Very Simple recipe 👌 and it's nice. In our recipe we use 5 different types of Ice-creams, Vermicelli, Fresh fruits, dry fruits, nuts and instead of pouring cold milk we use Vanilla Milkshake.... Also we dip one long piece of Waffers....
Respected Mam/ Sir Kindly upload a video of making professional ICECREAM using liquid glucose, GMS and CMC . Kindly consider this request. Hope to see this video soon. Thank you
Have a good day everyone😊, stay blessed❤, I wish you and your family will be safe from this pandemic❤, take care😊, stay connected❤, welcome to my channel too❤, sending loads of❤❤❤❤
Falooda making method u tell so easy with piping bag
More than the falooda..I jus love the way u explain.. mouth watering recepies 🤤😋
Glad that you loved the video! For more recipes, subscribe to Rajshri Food :)
Superb explanation along with easy recipe. Can i use muruku squeezer to make falooda sev?
I am just listening to you and what's the magic... ! Wow
bombay chef varun is a specialist in cooking loved ur recipes
Thank you so much for your kind words! Keep loving & supporting Rajshri Food :)
Goshhh.. the way you talk... How can I focus on the recipe? Truly mesmerising ♥️
Thank you so much for the nice words! Its great to know that you loved the video. :)
You nailed it !!! An appropriate comment indeed ...
@@rajshrifood you are the best shoutout pls
Great recipe. Wonderful video. Takes me back to my childhood.
Those days are our treasure. Try this falooda and reminisce those wonderful days at home :)
Your resipes are super I have tried half of it 🤝
I am definitely making this Royal Falooda and I like the simplicity of the way you explain how to make it very authentic thank you
gosh looks so so so yummyy. going to try this for sure. Thanks Varun I, My fav chef for veg and non-veg recipes.
Such a talented, recipe full of hygiene and yuminess. This is magical love rajshri food ❤
Sabse best hyderabad ka paradise faluda
Inamdar Ji wonderful Presentation 👍
Sir the way u explain is...... just love.....ly
You are just wow THANK YOU SO MUCH RAJSHRI FOODS 🙏🌹🌹🌹
As always massssssst👍👍
Thank you! Do try this delicious recipe at home :)
Mouthwatering will try this
wow wish I knew how to make this in Australia. a beautiful looking treat
Very Simple recipe 👌 and it's nice. In our recipe we use 5 different types of Ice-creams, Vermicelli, Fresh fruits, dry fruits, nuts and instead of pouring cold milk we use Vanilla Milkshake.... Also we dip one long piece of Waffers....
Reminded me of the Crawford Market badsha , the wonderful life in Colaba. 🙏 thank you varun . super presentation . blessings and love from Kerala 🙏
Varun... You are too good.... Love your recipes
Waooo gonna try it soon it's really a simple recipe
Waiting to hear about your experience! Enjoy the cool dessert :)
Amazing explanation 👍 thank you so much. I learnt something much needed 🙂😀
Great recipe..
It's terrific to know amazing recipe. from you♥️♥️
My god...the way you explained/demonstrated is something really really mesmerizing.... loved it...
Wow Royal Falooda first time hearing this.
Well then you really need to make this recipe and try yourself. Trust me, you will love it :)
Oh...thanks...u make it easy... lovely video 👍👍
You're most welcome! Try the recipe at home & let us know how it turns out :)
@@rajshrifood ... surely... I'll try 😇😇
I LOVE FALOODA TASTY, YUMMY
great gagu
Hello I m poonam I m fallow your recipes since many more years my question is in the falooda sev we can use cornstarch or araroot atta ?
This is fantastic 👏 no word's to tell awesome
Thank you so much for your kind words & appreciation! Do stay tuned to Rajshri Food for more recipes :)
This is fantastic 👌
Badashah falooda is the best falooda I know I love falooda so I can try many different types of falooda
Hi chef 👩🍳 thanks 🙏 for sharing ur recipe... tips and tricks 😆 what’s sebja??
Like my mom and dad he is one of the few people who love Vanilla ice cream
the way you talk is so mesmerising and calming! love the video!
I would like to know what pan you are using the brand of cookware
Excellent.. Congrats..
Here I am an Iranian falooda lover 😋 this looks delicious 🤩👌🏼
Thank you! It really is a great recipe, do try it at home, you will surely love it :)
Smart 👍🙏🏻
Super sir! The way u describe itself ... wow😋😋
Thank you for your appreciation! Keep loving and supporting Rajshri Food :)
Can I make the noodles with tapioca startch instead of corn starch? Thanks in advance! this looks amazing
Can we use cornflor in the place of cornstarch..?
By the way you explain, felt like had the falooda indeed of just watching....
Are you a south Indian....I really don't know how to put it....your recipes are as good as your explanation or visa-versa....😃🤤🤤🤤🤤🤤
You explain very smoothly and add taste to what you make...
Its great to hear that you loved the video. Stay tuned to watch more recipes :)
Respected Mam/ Sir
Kindly upload a video of making professional ICECREAM using liquid glucose, GMS and CMC . Kindly consider this request. Hope to see this video soon. Thank you
Hi from Nagaland.
Sema 😋😋😋
Great 😍
Thank you! :)
Can we use corn flour/araroot instead of corn starch?? please answer
Amamzing❤️
Yummy ❤💙
Totally! Do try this recipe at home & enjoy :)
@@rajshrifood sure ...
Amazing falooda sir thank you
You're most welcome! Do try the recipe at home & enjoy it :)
My favourite falooda yumm yummy
Falooda is a perfect summer dessert! Do try this recipe at home :)
@@rajshrifood sure👍
Super
Amazing
Delicious I’m going to try it soon
Enjoy the falooda & do let us know about your experience :)
Varun ji your awesome
Thank you Sir! Stay tuned to Rajshri Food for more recipes :)
Keep it up varun sir
How long we can store the sev in the fridge?
Hey, upto 3-4 days you can store it in the fridge.
@rajshrifood oh okay! Thank u so much
U r d best
Thank you so much for your appreciation! Stay tuned to Rajshri Food for more wonderful recipes :)
Your arbi tuk recipe ws out of d world ..😘😍🤩🤩
I like your personality 💓
Thank you so much for the compliment! :)
It's amazing...I really like it... perfect recipe by chef varun..👌👌
Thank you for your compliment! Do try this recipe at home & enjoy it :)
Falooda may be a version of faloodeh (Farsi).
good chef
Thank you for your appreciation! Stay tuned to Rajshri Food for more :)
Corn starch means corn flour?
Yes
Yes :)
You should become a catering college professor
Sar kripya Karke Hindi mein bataya kariye
अगर हिंदी में आप बोलकर समझाते तो शायद यह वीडियो काफी अच्छी चलती काफी अच्छी व्यू आते , मैं तो भाई हिंदी भाषा को समझने वाला हूं
Have a good day everyone😊, stay blessed❤, I wish you and your family will be safe from this pandemic❤, take care😊, stay connected❤, welcome to my channel too❤, sending loads of❤❤❤❤
I made it and tagged u in FB pls Check ... it's tuned yummmmm
Marathi bolayla ky laj vatte ky??
Hindi me boliy
SJesus bible read19adya pursae new testament 700say other 20roj jesus tipe
Sabja seeds looks disgusting
You look chubbier
Super