The Bovaer thing made me see true value of good farming, and pushed me to try harder to afford organic. That led me to a veg and meat delivery service and I am so pleased with it. The people and the food are lovely. Because I don't get drawn into buying things I don't need it is working out much cheaper for me. There's a huge difference in meaning between price and cost. The cheap meat may be costing our health and even our lives and certainly the animals may make themselves cheaper through suffering. Well worth paying for the good farming.
@@Grace-j4m For cream veg and meat, Riverford. If you would like a £15 voucher I can send you one. I don't work for them, just an intro scheme they have.
Something is amiss here. Years ago I started following a Ketogenic diet as my partner at that time was diagnosed with Type 2 diabetes, & I persuaded & supported him, so I did it too, at that time you could order in advance 1/2 a beef carcass to be delivered at a certain date already butchered but that no longer is the case? Why?
Kerry like most people, I am on a really tight budget but I would rather buy meat from the local butcher’s than buy anything from Tesco, Sainsbury’s, Lidl etc remember the horse meat scandal. The farmers that work with arla and chose to be part of the bovaer trial did not give the public a second thought, they were more than happy to use us as Guinea pigs for their profit or wokery! I don’t see it as harming the dairy industry by taking the personal choice to avoid bovaer contaminated products, in fact I see it as saving the dairy farmers because those conscientious farmers that seek to produce and provide us with good quality food/dairy at a fair price deserve to be all our support and what better way to support good farmers than to buy the bovaer free dairy products that they work so hard to provide us with. Yes it costs more and we all have to work within our budgets, but there are ways of making food go a little further and what price can you put on our health! I am from a high cancer family, everyone except one of my sister who was 23 and her baby have died of cancer, brain cancer, breast cancer, lung cancer, stomach cancer, oesophageal cancer etc, some of my family are fighting cancer, so, I for one would not take the chance with bovaer, just my personal view anyway
With that family predisposition I would look into the metabolic aspects of that disease's prevention. The diet may have a great impact. Just lowering all carbs and sugars might help.
@ thank you I am already trying to follow a keto diet, I only wish I had known about dr seyfried and others before my brother died a couple of years ago with brainstem cancer. Thank you so much for your reply, it means a lot!
@@miklimecat9636Agree. I am from a high-rate cancer family. Everyone has had it, some multiple times (one aunt was blighted with repeated attacks throughout her 20's). After I had my brush with cancer and I learned a bit more about food, I keep sugar to a minimum now. I still allow myself the occasional treat, but I'm also expanding the amount of food I grow for the family. The more anyone can keep away from sugar and rely more on organic (particularly grain and seed) the better.
Also in aero chocolate and mousses. Unless it's organgic It is in every thing. Mass poisoning of humans because of climate change con. All food should be natural as it was up to 60s.
wow. yes in ever thing, back o the 50s food was made at home from scratch. so naughty the head of the cult, you would think they are trying to un-life us school dinners care homes .....
mass poisoning is taking climate as an excuse, but the real truth is "they want less of us around". So, any means to get to this, making us unable to reproduce is a good start for "them"
That is interesting to know, and l never thought of farmers being freemzsons, but l guess some are rich enough to be part of the cult. Of course they would obbey the lodge.
@@greendrummers dont forget more than 90% of the "members" have no idea what its really about, but they STILL do what they are told and still contribute financially. Also lets no forget that MOST producers are now owned by higher up corporations and indeed shareholders, who are inevitably "rich". In Australia at least it is now very rare that a "farmer" owns his own business.
I AM A "TRUTHER" WITH OVER 20 YEARS OF RESEACH!!! THE WORLD IS RUN BY ROME, LIKE IT ALWAYS HAS BEEN, WHO USE IT'S FREEMASONRY "PUPPETS" TO IMPLEMENT THEIR ORDERS! ALL WORLD LEADERS ARE VIRTUALLY ALL IN FREEMASONRY IN THE TOP 32 & 33 DEGREES! FREEMASONRY ALSO CONTROLS HEADS OF COUNCILS, MEDIA, TV, CORPORATIONS, POLICE, MILITARY, BANKING, INTELLIGENCE SERVICES, SPORTS, ETC!!! THEY ALSO OWN WEF, & UN WHO ARE CURRENTLY TELLING COUNTRIES TO IMPLEMENT WORLD DESTRUCTION, TO BRING IN ROME'S FUTURE PLANS FOR A "ONE WORLD GOVERNMENT" & "ONE WORLD RELIGION" WHICH THEY WILL OWN & CONTROL!!! WE ARE CURRENTLY HAVING UN AGENDA 2030 IMPLEMENTED WORLDWIDE!!! ALL WARS ARE CONTROLLED BY THEM, INCLUDING THE UPCOMING WW3, WITH ALL SIDES SUBSERVIENT TO THE VATICAN!!! WW1 & WW2 WERE JUST DEPOPULATION TOOLS, WITH ALL COUNTRIES LEADERS BEING FREEMASONS!!!
@@LegoLover-ij4gb thats NOT the way they work.They only need ONE member to be employed at that organization, and they can and will "control" it. No one said anything about being rich.
I worked in a meat processing supplier. You definitely want the high fat mince ratio (i.e, Morrisons saver beef mince 25% fat) which in it’s self is a superfood, it has great off cuts in it too, which is ironic as you pay more for lean beef! You need the saturated fat for optimal health. The larger diameter mince is leaner, the smaller gauge has a higher bone content, which is what you want.
Yes I totally agree with you. I always choose the mince beef with a high content of fat, we have been lied to about consuming fat, I always buy full fat products. Fat doesn’t make you fat.
I went Keto (no carbohydrates at all) and my health has improved enormously. Gone from low fat to high fat, I'm convinced that's what's made the difference. 🌅
Thank you for keeping us informed. ❤ I buy tescos milk. I started recently having pain in my digestive system. I swapped to organic and no pain. During the holidays i ran out and resorted back to non organic and the pain came back. I do have food intolerances, but hadnt eaten anything on these occasions. Never had problems with milk before. So this information is very helpful. For reference, I treated the pain with caster oil. Pour approximately a tablespoon caster oil onto a suitable pad and place on area. Reapplying every hour if needed. Works for me.❤😊
I was diagnosed with food allergies in 2010 and now I know it's likely chemicals because I cannot tolerate a drop of milk. My whole life is spent dodging chemicals and no processed meals.
Hope it helps you.. We have been led down the garden path by corporations making money from processed foods..that we got hooked on..I regret giving my children cereals .. Sprayed to high heaven.. Kellogg should be withdrawn from sale in my opinion.
Hi Kelly thanks for your good work. There is or least there was a very good vlog that shows all the products that use milk using bovaer, people need to make note and boycott these products.And please spead the word.people power will WIN!!!
Just need to clarify ORGANIC only means the cattle are fed grass but it does not necessarily mean they are not fed bovaer the sole reason for stopping ALL CATTLE ON THE 30/40 Trial farms from producing Methane Gas , so we really have to checck out ORGANIC stuff thoroughly . Lord Jesus help us not to have fear but your power and fearlessness and Wisdom ❤❤❤ Thank you for all you are doing for us, such a lovely lady ❤️🙏🙏
@@msmith323 the word organic has at least 2 meanings. The Organic Standard as certified by Soil Association, OF&G etc. And organic as in carbon based, ie compost is often sold as organic (but it's not a certified organic product). By law, a food product cannot be labelled organic if it does not conform to the certifying standards.
Thank you👋😀💕 the organic label on milk etc definitely means bovaer is NOT used on organic dairy farms because it isn't allowed by the Soil Association - which is a good thing. That's not to say they'll try and change the rules as we approach 2030 but we will keep our eye on the situation 🤓👍💕
Another consideration is that when you buy local, you are getting to know and supporting local producers in your community. Its madness that any foodstuff is flown in from the other side of the world when it is already being produced in this country. I think the best way to look at this is eat less, but eat better. This is how we shopped for hundreds of years, the way our parents, grandparents, great grand parents etc etc shopped and raised families and it worked well enough for them. Nowadays supermarkets and online shopping have given us greater convenience and to a degree more variety, but as a society we have never been more unhealthy and obese.
That's because people eat junk and yes supermarkets support that..diseases are big money...but supermarkets are cheaper than butchers and believe it or not..fruit and veg is toxic regardless of where you buy.
I completely agree, my gran used to take me down the front (a row of small shops: butchers, bakers, greengrocers, newsagents) to get her 'messages' and she would buy whatever she needed for that day. I tasted my first nectarine on that strip of shops. The shopkeepers all knew her well and they'd have a lovely natter and she'd proudly parade me to each and every shop☺️(glasgow in the 70s) then in the early 80s a Safeway opened opposite those shops, they slowly disappeared. The slow death of the individual shopkeeper💔
@@budgetcookinguk well Jerry I didn’t know you were Scottish, when I read your reply you said messages ( for food shop) and I thought only a Scot would use that word🤣 I was brought up outside Lanark and came to England when I was 8. I remember going to the grocers, butchers bakers to get everything we needed, I have such good memories of the old days when life was a little let complicated and more kind!
I understand this issue completely. However none of my friends and most family don't get it. Yes I am a conspiracy nut. Duh.love you and your hard work. Thanks❤❤
Keep asking question. You are not a conspiracy nut.. Your a sensible person who wants the best out of life.. If the corporations think they can get one over.. And governments agree with them.. Then we the people need to shout out..and be heard.. Well done !.
To let you know you are not alone, there a lot of plp who are concerned to speak up about all the issues , fear of losing a job being labelled, In this movement and i feel you feel the same , i Feel like Cassandra in Greek myths where she was given the power by the Gods to know the truth and no one would believe her ,
As always Kerry a HUGE thank you for this information , it is brilliant what you are doing and I am sure that organic and farm shop sales have noticably increased, I hope so anyway. You are a star and I love to hear what you say, I really dont want any more chemical rubbish in my diet that's for sure.
Thanks for all your hard work Kerry I’ve only just found your channel a couple of weeks and you’ve made me sit up and listen , love the way you put your opinion across and your very down to earth .
I have slowly increased the quality of the food I buy which I get from the farm shops and I have gone back to a milkman as there is no Bovaer in the milk and cream. Yes I am paying more but I no longer buy expensive crisps, fizzy drinks, cakes, biscuits and ready made meals. It takes 10 days to wean yourself off the rubbish and you feel completely different. I reckon I am paying the same. I am on a state pension and can manage it. What you eat determines your health and ability to live a decent life.
Well done valerie.. I am the same.. My husband has just died ..it's a stressful time..i did all home cooking.. Before he went into the nursing home.. My appetite isn't great.. So very particular and hoping I can afford to buy better quality meat from local farm shop... We all Must show them we are not accepting this additive..
I totally agree. I've done the same, cut out the junk but pay more for grass fed meat from local butcher , local farm eggs cheaper than supermarket etc. Went to local mkt for fruit & veg but stall holder told me he buys it from a massive warehouse in Birmingham however!! 😯
A cow can typically live for 20 years, a dairy cow will be culled at around 5-7 years. New Zealand lamb is grass fed, British lamb is fed on soya plus concentrates and often reared indoors.
Poor animals they really are treated in such a disgusting way I think everyone should go to farms and slaughter houses to see how their meat is produced, i doubt anyone would eat the stuff, that’s if they had an ounce of empathy in their souls.
Slaughter houses are horrific. red tractor owned by farmers does not care about the suffering of animals as it knows about the torture of pigs o. Cross farm and does nothing. RSPA assured also does not care about the suffering g of farm animals.
You get what you pay for. If you can afford the extra it’s definitely worth it. It annoys me when they say it’s fully regulated, so was animal feed and that led to mad cow disease and NvCJD. I’ll never forget the agriculture minister feeding his kid a beef burger at the height of the crisis.
I remember that tory fella feeding his son a burger on telly, we weren't eating beef because of it (burgers/macdonalds etc - beef as a joint was a luxury so it was easy to forgo)
Thank you so much Kerry for all the work you're doing. Happy New Year to everyone! I have bought organic mik for the last 30 years, as I followed the Soil Assoc when it was just starting up in the early 90s. Organic milk was a lot more expensive then than now compared to non-organic but I didnt want my kids to have gmo, hormones and antiBs as they drank a lot of milk etc. So, we ate less of other things like sweets, biscuits etc. As far as beef goes, I rarely buy red meat but when I do, I have bought organic then as well. Its a completely different way of farming. Better for both humans and animals. With some of the UK supermarkets like Morrisons & M&S, you can trace their beef back to the exact UK farm. Lidl also sell a good, reasonably priced range of organic fruit, veg and milks.
Thank you for providing continuous updates you are a little warrior and we appreciate all the time and effort you put in . I look forward to that time of the day when I brew a nice coffee and watch your videos . Thanks again Kerry ❤
Thanks Kerry. We are avoiding anything potentially Bovaer fed now. I bought 500g of mince from the local butcher today instead of Aldi’s, it cost £6 😮. I made mince and onion pie for tea and it was the best pie ever ❤. The quality is so much higher from the butcher. I’ve just found Country Life spreadable butter as a good alternative to Lurpak this week as well. Getting our milk from Heron foods (Chestnut Dairies) and cheese from there as well (Wyke Farm).
Thank you Kerry for the update ❤. Maybe there is a follower on here that can start a petition for us all to sign? I'm in my mid 70's dealing with health issues and pain, so sorry I'm not able to do the petition myself. Hoping someone can help 🙏 🤞
My fear, as happened in the USA is the dilution of the Organic standard here in the UK. The government stipulate the criteria for Organic Standards and with a little pressure I'm sure Organic will soon become meaningless. This is even more likely once the government mandate Bovaer across the entire dairy/meat industry.
Hi Kerry I'm sure you will enjoy the mince from your local butcher and find it's worth the extra cost. I always buy our meat from our local butchers now, never from the supermarket, and to be honest, I don't think it really costs that much more. I currently buy Soanes chickens too. I think they're based near Driffield, but supply to all the local butchers and our village shop. Every chicken has the name of the farm it has come from printed on the label. They also taste a million times better than supermarket chicken. Quite a few local people have their own hens, so eggs are always available. They're far cheaper than the supermarkets, and again you can definitely see and taste the difference. Thank you for all the work you've put in to investigating bovaer. You're an absolute gem xx
I understand the eyes watering when you look at food prices now. I saw two organic free-range chicken breasts tonight, and they were £9.50. We do spend more on our food to ensure better quality. I think it's important to try and get high quality where we can.
@@JoyaFisher-u2u we don’t have Aldi, thank goodness! I just boycotted m&s for all food and clothes, to be honest m& s food overall is just as processed as Tesco’s, Morrison’s etc I went to buy olives from m&s and they had sunflower oil added, go figure that one out! why the need for sunflower oil, they are olives why not add olive oil if needed, but sunflower oil is cheaper
Big supermarkets have strange ways of interpreting things. Some have got away with putting a small amount of 100% wholemeal flour in a bag of ordinary flour and selling it as a bag of 100% wholemeal flour because it contains some 100% wholemeal flour. Maybe there's organic milk about that is mostly ordinary milk, mixed with a bit of organic milk. Big businesses have a lot to gain by bending the truth 😮
I think LIDL are emerging as one of the best one stop place to buy your basics. Wyke Farms for cheese and butter and a dairy in Crediton supplies much of their milk including Lacto free. Also organic broccoli looks decent. Love your channel.
Thank you Andy😀💕today I saw their mild cheddar slices are made by dale farm who are bovaer free, handy for those burgers I'm going to make😀👍 I updated my bov free list on my community page to include this new info. I always get my cheddar from lidl and that west country butter, its delicious.
@Janet-g1y it is and its delicious Janet, my local lidl has started selling a spreadable version of it - lurpak watch out! I think the block of butter was £2.19 from memory!
@@budgetcookinguk On a flip side, if Lidl see's these comments and get waft of us promoting these products and their supermarket to each other, hopefully they don't hike their prices. 🤞🤞
Also eggs - Organic eggs do not have colouring(essence of marigold flowers in all the others). We have noticed that waitrose freerange eggs were very weird over Xmas - orange and clammy - so we are going full organic on these as well as the milk(always only Organic on this since year dot) - we live on one state pension - so t'is possible.
The majority of chickens are fed an unnatural diet..those that are more free range and eat some bugs..Will produce a more orange yolk..organic are usually yellow because organic can still be caged or restricted..its a con tbf.
The Japanese have the solution. No milk at all in their diet. Okinawa has the longest living people on Earth, and many cancers common to us are unknow there. This whilst milk is being pushed as "essential health food" here. You are being lied to.
Thank you Kerry, I choose not to use Muller milk I think anyone using Bovaer needs boycotting. I did use sainsburys organic, but that’s Muller so I also choose not to purchase that either my belief is, if it’s that safe to use then give us informed consent and put it on your product labels.
Thanks for highlighting this all. We normally only buy Organic. But have recently gone to Collett's Farm nr. Colchester, and started buy their Raw Milk. It's so delicious.
Thanks for the clarity on organic status that matched my beliefs. I have assumed that it is a live bacterial feed additive and more suited therefore to intensively farmed cattle that are not grass fed. Organic is definitely the way to go and an excellent protest purchase to make a point. Remember that the customer is king regardless of what the corporations think. Lets hope that the supply can cope. ❤
Thank you. A lot of this information we take for granted and don't really think about it. The statement from muller was horrifying. It's a trial, there should be a trail from start to finish where it is going.
Hi Kerry, My local Lidl milk is from Trewithen dairy, Cornwall, and Graham dairy Scotland are the only two suppliers that are guarntteed Bovaer free except for all the Organic milk, I am changing my buying habits, better quality milk Barbers cheese, Somerset brie cheese, quality BEEF SHORTHORN MEAT, there is no such thing as Aberdeen Angus beef, it is ALL CANADIAN Angus beef , there is only ONE PURE Aberdeen Angus herd of 40 cows left in Scotland. Better to buy quality food an cut down slightly. Also of have cut out processed meat, Ready meals and bread, Slowly loosing weight an blood cell counts, cholesrterol ,a n others all satisfactory, hopefully good start to 2025. Keep up your good work , HAPPY NEW YEAR.
I researched Yeo organic butter, is Bovaer free. I did do research on Grosvenor Farm and found they use Boaver, but I ended up in a rabbit hole that mentioned goats and sheep. Checked St Helen’s goat butter and they are Bovaer free. Sainsburys own brand butter (not organic) is Muller brand.😊
New Zealand lamb is halal meat. Couldn't eat it knowing it was writhing around choking on its own blood trying to breathe just to go on my plate. Love your posts .
Thanks Antony😀👍 apparently Asda have a policy where they only accept lamb that's been slaughtered in the more humane manner - other shops not so much. I never knew! Glad mine was from asda. Next new year, I'll get one from my local butcher, will have to save up but it'll be worth it!!
Thank you for what you're doing Kerry. It's difficult to buy meat that's not reared intensively so I thought I'd just mention that Compassion in World Farming recommend M and S outdoor bred bacon, sausages and ham and M and S organic chicken. Also Waitrose outdoor bred meat. Compassion in world farming have managed to stop live exports from the UK and are making huge strides in their campaign to stop intensive farming. They also produced lovely Christmas cards this year!
I love your videos, you are helping everyone out with your research I am busy working and have little time to research so I really appreciate these videos. I hope you make some money back from you tube. Happy New year to you and your family.
Yes, it takes ten years for farmers to get their Organic Soil Association status. I heard that directly from a farmer and it's very costly to make that change. Once gained they would definitely not sacrifice it to use tainted chemicals of any kind in what they use, whether it food for the animals or fruit and vegetables.
Hi Kelly, maybe people would like to look into Apeel which is sprayed onto most if not all fruit, including organic, and veg. This is being used extensively and can be washed off but not easily. Again what is the long term effect to us? Thanks for what you are doing ❤❤❤
When buying Australian meat in the UK you want to look for usage of Bovaer. More recently the range expanded with the release of Coles Finest certified carbon neutral pork. 'These beef and pork products are certified carbon neutral from farm to shelf in accordance with the Australian Government’s Climate Active Carbon Neutral Standard.'. Woolworth's too.
There is a farm near me where all the cows trail in by themselves in a long line across the field. I think mostly where one cow goes in the rest follow.
Is organic milk from asda ok, i bought some the other day & it did have the circle with Organic soil association on ... Farm foods milk is Bovaer free too i go there some times, i actually emailed farm foods & got a nice reply from them assuring me they don't use Bovaer, butter & cheese too is ok, I'll be making another trip to stock up..
Lidl also have grass fed mince beef and steaks at very reasonable prices. The mince is £2.69 / 400g so a little more expensive than the basic mince but not a lot. Given the news that beef prices might soar I have filled my freezer. But I buy mainly at my local butcher and as I am carnivore (eat meat, eggs, butter) i really don't need to go to a supermarket, with their 20,000 products. A good relationship with the local butcher selling local meat is very affordable.
Thank you for sharing information. Ive gone off lamb /pork on boxing day cooked lamb chops with tapeworms. And pork was infected too. New year got myself treated for worms..
Bovaer will be in the beef unless its organic, i just know it is along with dairy and alot of vegetarian foods but itll be nearly impossible to test or know if every item is affected
My partner just bought a 4pt from aldi after me reminding him not to, he was convinced it wasn't Arla, I went to show him on the packaging that it was and they have removed any wording on there, even the plastic impressions on the base,also the code is extremely hard to find, they are getting sneaky
Good work! Thank you for what you’re doing….See the message is spreading…my local Tesco express (Greenford, west London) is putting security tags on Cathedral City cheese
And by buying it consumers financially back the very companies that profit from this terrible stuff. I have pointed this out 7 times on comments to thia video and all comments were deleted; but odd.
Also Costa milk needs checking out as I know for a FACT that they have told their staff to say bovaer isn’t in their milk despite them using Arla milk.
Then they are leaving themselves wide open to having their behind handed to them as customers are legally entitled to know due to allergy possibilities. The legal onus should anyone have an a allergic reaction even going into shock will have this company out to dry as if a customer asks you explicitly if something is included in any food or drink and you not only do not check but purposely lie withholding information you have been asked for leaves you open to vast claims against you. I only work in a chippy and we have to have all this information to hand of listed ingredients to hand for when customers with allergies or health issues ask. We are upfront and honest that we can’t guarantee that food manufacturers of the sausage, curry, gravy, beans or breadcakes may have flipped the odd ingredient that isn’t listed that we don’t know about. We advise that it’s best not to take it if they’re not 100% sure. Considering the lack of data regarding not only how it affects cows long term and they give off the garbage that it doesn’t enter the milk, I mean really because you can taste and see the difference of grass fed cows versus gross feed the others are fed on. I’ve often wondered why supermarkets cut fat off the meat considering it would help raise their profit margins. It’s not for our health because they don’t care about that but fat tells you whether the cow is fed on grass or not. Grass makes the fat appear more yellow and the meat has more flavour, so cutting the fat off hides the fat to how the cows were fed.
£1.50 for 6 eggs directly from farmers here. Free range not necessarily organic though. Check out The Clucking Pantry. I can't find anything about the organisation though. A vending machine type unit appeared with hand written sign 'Farm Shop. Support the Farmers' It's quite high tech, not manned, no cash just a card machine & then a door pops open with your eggs, potatoes, local honey or jam. Hand written message on white board says 'meat & bacon coming soon ' I'd love to know more about them...bit of an enigma...but last lot of eggs had a double yokker in one!!😊 Also my local Stables has chickens & an honesty box system £1.50 for 6 eggs....unbelievably somebody broke into the honesty box though, cut the padlock off!!😔 So just saying, if you can get into the countryside just a little way out sometimes, a few miles from town, various roadside small holdings, individuals DO sell fresh free range eggs at £1.50 for 6... I know it costs a little fuel maybe to get there but incorporate a walk in the fresh air....a little too fresh atm maybe! 😁💖
It's so sad when people steal honesty boxes. Best bet is to use a locked petty cash tin and bolt it down to an immovable object. People can't get change from it so need the right cash, but at least when people have paid it can't be nicked!
@@itchyscratch3829 there's never more than a couple of quid in the box. Id rather people take the vegetables than the actual box! They are always the cheapest and freshest veg as I harvest daily. Where else can you fet an organic cucumber for 50p? 3 large courgettes or a pound of fresh french beans for £1. I dont make a profit, I just want to share my good food.
I buy my eggs from a local lady. Not only is she very good value, her eggs are fresh, she tells me supermarket eggs are 5 weeks old before they get in the shelves. Not sure how this can be checked out, but I’m supporting local. Enjoying your channel, not had any reply from Lidl because I wanted to check out their butter as it’s from Muller
Yes eggs can be weeks old before customers buy them from supermarkets, I source mine locally so I know they’re fresh and am lucky to be able to do so. My father kept chicken, ducks plus geese when I was growing up so I know what eggs should taste like and a lot don’t taste of anything but a watery mess these days. Some things are worth paying more for and sacrificing cutting back on other things is worth it for foods with much higher nutritional value such as eggs.
Crazy that lamb is being shipped from halfway across the world. I live in Scotland, the fields all around me home to sheep and cattle, for miles and miles and miles. There's no shortage, so what is the reason? And I'll bet New Zealand is importing foods they can grow themseles. This is just as nutty as what I saw a couple of years ago (in Aldi or Lidl) - Chinese venison. There's a plague of deer throughout the country, and they want to import it? And Tesco's apple rings come from China. I had assumed they were British, or at the very least EU - until my son checked the label. These global trade agreements are all very well, until countries are importing food they could very well grow themselves, and have plentiful space for, or could grow in countries nearby.
Thanks for you continued information on this important subject. Any one know if Saintsbury's organic mild Cheddar chess. Has Bovaer in it. Made by Wyke farm's.
I emailed Muller UK and ASKED whether they used Bovaer in ANY products AND WHETHER THEY SUPPLIED SAINSBURY’S with EITHER MILK or PRODUCTS - they have NOT REPLIED.
Check out the Organic Farmers and Growers list of approved chemicals, it is a little different from the Soil Association, although they both offer organic certification.
1 dairy cow's have a calf and many are fattened for the food chain. 2 Regenerative involves using less nitrogen etc and using other practices of fertiliser like compost and compost tea as they call it. Not sure about sprays though.
Thanks for the information. Today I threw out all the cheese I had bought us for the hols after checking the codes - Arla - no thanks! Does anyone know if things like Philadelphia cheese or Orkney are ok? Not doing well with their dates yet!
@myslicechannel >> Philadelphia cheese Cough cough* not even a cheese rather a nasty GMO chemical soup that's reformed into looking like cheese spread just like the old cheese triangles or slices. Not one single thing is in it you could call natural - yes the additives the dairy no sorry. It's made by craft... a company co owned with big phama. All bad for your body poisoning it slowly. I had to my self over the Christmas hols (2024) think about changing things up dairy wise, my inlaws thinking I was crazy about some rumours with bovaer. Then it only took one to look what it was about.... most in denial it could happen. Fools! Yet when I mentioned raw products like milk, they scoffed at it with it's not safe to drink my you eat the cheese right? Silence! So I rather bated them, near all - grandmother/nephews family grew/live up on a farm. With bringing over A triple layer fruit vanilla cake with fresh custard from very farm fresh produce, the hot version Knocked up some (same day) brown rice pudding - two large oven pots. One non dairy cashew milk the other raw milk. First raw milk pudding got hoovered up (it was creamy!) Others went to the cashew version that didn't last long either gone only the cake left which the pieces only got bigger each having taste test... looking a me as they was in heaven. One person who had bowl issue - raw milk is perfect for it. Asked him generally how was he feeling (day after). His what did you put in those puddings? mention his bowl issue cleared up for hours till he ate his normal breakfast - back to normal!!! When I mentioned it was raw milk, his I never... (don't finish his reply) too ashamed to admit wronging my judgement. How did it start? well a friend of a friend who ran a dairy farm asked me to pop over after firing at him 20 questions. I got the whole scenic route cows parlour then paperwork. (I know where get my manure for my veg garden this year too) So I ordered two pints of milks straight from the churn. One bottle to grandmother's, her breakfast.... Her eye lit up, told me in many words - raw milk asked for more 1/4 in her coffee went for her second cup with ease. The other my other half who thinks raw means dirty/unsafe, I made some French crepes with cream (+ fresh butter & eggs) Her first bite... a loud humm that's good! Looking at me... she scoffed all 8 without a word. 2 hours later her rooting around in the fridge asking me where I got 'these bottles' then the butter wrapped in a plastic wrap. Saying there's no label on either, points to the carrier bag. Her 'X' farm shop .... she didn't know what she was looking at. Two days later her telling me a scruffy young lad dropped off a few things (pre paid) pointing the bag on the surface & fridge 4 pints raw 12 chicken eggs 6 duck fresh butter 2x creams double & clotted. Her reading the receipt, blinking at me with dismissal, then asking me so the supermarket isn't good enough for me now? I mentioned Bovaer issues, she looked it up.. in a panic. Told why I changed suppliers & she like her breakfast & lunch (poached duck eggs on toast) these two days? Her 'I loved them...' informed her she just eaten raw dairy products including the milk & cream in her strong coffee. Ask did her tummy rest more easy, she looked at me with 'how did you know' It's the raw milk products....her but but they say it's not safe.... Looking at her with well did it work for you? Her softy with ' well... oh ok yes it did!' replied with I proved my point! So when I bought the items for the Christmas family gathering, brought the other half, her eyes widened. While I asked the elder lady behind the counter for best out come - the cake & rice pudding. Shook hands with farmer again, asking me how I got on. Her scanning her long gone grans hand written family recipe book, saying try this... with a smile. Her with a small list for him to collect, skimming milk churn collecting the top layer in to bottles then 1 hour old butter still not wrapped in brown paper then the rest. I did a test run, using the instructions given. The other half took one bite (she's a picky eater) her humm eye closed opening them mouth still chewing eyes wide. Once finished her asking me to try it, it was divine to say the least. She went in for the second piece. I had to wrestle the rest from her, gran had one big piece (scoffed it) then gave the remaining to next door for a opinion. They came over guessing it was raw milk rather heavy cream - how did I get it..... By the 28th that farm shop had 7 committed customers not including me. After the family gathering another over 30 people but all but two who thought raw products should washed down the drain as supermarket products have labels ingredients lists (chemical soup) safe.... I laughed back at them... as they was suffering from big health issues + could benefit the most from a raw diet. You cannot win them all.
If you look at the testing done on bovaer, it shrinks a cows ovaries. Although dairy cows do not go into the food chain - remember, they give milk because they are lactating. These cows have had a calf and that calf will likely be going into the food chain...
Yes Organic labels are under strict rules, a farm wouldn't want to lose its organic status and bovaer isn't allowed at the moment! I might contact the soil assoc to check they've no plans to add it to the permitted substances on an organic farm in the future🤓👍
Kerry, you absolutely deserve to be bought coffees! Your putting in all the time & effort for us. You are appreciated ❤
Aw that's so lovely, thank you for that🥰🥰🥰
@@budgetcookinguk I 100% second that!
@kalsingh3660 thank you!☺️☺️
The Bovaer thing made me see true value of good farming, and pushed me to try harder to afford organic. That led me to a veg and meat delivery service and I am so pleased with it. The people and the food are lovely. Because I don't get drawn into buying things I don't need it is working out much cheaper for me. There's a huge difference in meaning between price and cost. The cheap meat may be costing our health and even our lives and certainly the animals may make themselves cheaper through suffering. Well worth paying for the good farming.
Which are you using?
@@Grace-j4m For cream veg and meat, Riverford. If you would like a £15 voucher I can send you one. I don't work for them, just an intro scheme they have.
Something is amiss here. Years ago I started following a Ketogenic diet as my partner at that time was diagnosed with Type 2 diabetes, & I persuaded & supported him, so I did it too, at that time you could order in advance 1/2 a beef carcass to be delivered at a certain date already butchered but that no longer is the case? Why?
Kerry
like most people, I am on a really tight budget but I would rather buy meat from the local butcher’s than buy anything from Tesco, Sainsbury’s, Lidl etc remember the horse meat scandal.
The farmers that work with arla and chose to be part of the bovaer trial did not give the public a second thought, they were more than happy to use us as Guinea pigs for their profit or wokery!
I don’t see it as harming the dairy industry by taking the personal choice to avoid bovaer contaminated products, in fact I see it as saving the dairy farmers because those conscientious farmers that seek to produce and provide us with good quality food/dairy at a fair price deserve to be all our support and what better way to support good farmers than to buy the bovaer free dairy products that they work so hard to provide us with. Yes it costs more and we all have to work within our budgets, but there are ways of making food go a little further and what price can you put on our health!
I am from a high cancer family, everyone except one of my sister who was 23 and her baby have died of cancer, brain cancer, breast cancer, lung cancer, stomach cancer, oesophageal cancer etc, some of my family are fighting cancer, so, I for one would not take the chance with bovaer, just my personal view anyway
With that family predisposition I would look into the metabolic aspects of that disease's prevention. The diet may have a great impact. Just lowering all carbs and sugars might help.
Maybe take a look at Thomas Seyfried videos on C being a metabolic disease.
@ thank you I am already trying to follow a keto diet, I only wish I had known about dr seyfried and others before my brother died a couple of years ago with brainstem cancer. Thank you so much for your reply, it means a lot!
@@miklimecat9636Agree. I am from a high-rate cancer family. Everyone has had it, some multiple times (one aunt was blighted with repeated attacks throughout her 20's).
After I had my brush with cancer and I learned a bit more about food, I keep sugar to a minimum now.
I still allow myself the occasional treat, but I'm also expanding the amount of food I grow for the family. The more anyone can keep away from sugar and rely more on organic (particularly grain and seed) the better.
@@bon1980 thank you, I wish you and your family well, take care
Also in aero chocolate and mousses. Unless it's organgic
It is in every thing.
Mass poisoning of humans because of climate change con.
All food should be natural as it was up to 60s.
wow. yes in ever thing, back o the 50s food was made at home from scratch.
so naughty the head of the cult, you would think they are trying to un-life us
school dinners care homes .....
Go vegan. Problem solved.
mass poisoning is taking climate as an excuse, but the real truth is "they want less of us around". So, any means to get to this, making us unable to reproduce is a good start for "them"
Thank you Kerry for your continued hard work in researching this subject. I only buy organic for ethical reasons as the animals have higher welfare
Thank you Carol😀💕
If a freemason owns an organic dairy farm, and the lodge told him to secretly feed the cows bovaer, he WILL do it. I promise you.
That is interesting to know, and l never thought of farmers being freemzsons, but l guess some are rich enough to be part of the cult. Of course they would obbey the lodge.
@@greendrummers dont forget more than 90% of the "members" have no idea what its really about, but they STILL do what they are told and still contribute financially. Also lets no forget that MOST producers are now owned by higher up corporations and indeed shareholders, who are inevitably "rich". In Australia at least it is now very rare that a "farmer" owns his own business.
I AM A "TRUTHER" WITH OVER 20 YEARS OF RESEACH!!!
THE WORLD IS RUN BY ROME, LIKE IT ALWAYS HAS BEEN, WHO USE IT'S FREEMASONRY "PUPPETS" TO IMPLEMENT THEIR ORDERS!
ALL WORLD LEADERS ARE VIRTUALLY ALL IN FREEMASONRY IN THE TOP 32 & 33 DEGREES!
FREEMASONRY ALSO CONTROLS HEADS OF COUNCILS, MEDIA, TV, CORPORATIONS, POLICE, MILITARY, BANKING, INTELLIGENCE SERVICES,
SPORTS, ETC!!!
THEY ALSO OWN WEF, & UN WHO ARE CURRENTLY TELLING COUNTRIES TO IMPLEMENT WORLD DESTRUCTION, TO BRING IN ROME'S FUTURE
PLANS FOR A "ONE WORLD GOVERNMENT" & "ONE WORLD RELIGION" WHICH THEY WILL OWN & CONTROL!!!
WE ARE CURRENTLY HAVING UN AGENDA 2030 IMPLEMENTED WORLDWIDE!!!
ALL WARS ARE CONTROLLED BY THEM, INCLUDING THE UPCOMING WW3, WITH ALL SIDES SUBSERVIENT TO THE VATICAN!!!
WW1 & WW2 WERE JUST DEPOPULATION TOOLS, WITH ALL COUNTRIES LEADERS BEING FREEMASONS!!!
@greendrummers You don't have to rich to be a freemason.
@@LegoLover-ij4gb thats NOT the way they work.They only need ONE member to be employed at that organization, and they can and will "control" it. No one said anything about being rich.
I worked in a meat processing supplier. You definitely want the high fat mince ratio (i.e, Morrisons saver beef mince 25% fat) which in it’s self is a superfood, it has great off cuts in it too, which is ironic as you pay more for lean beef! You need the saturated fat for optimal health. The larger diameter mince is leaner, the smaller gauge has a higher bone content, which is what you want.
Yes I totally agree with you. I always choose the mince beef with a high content of fat, we have been lied to about consuming fat, I always buy full fat products. Fat doesn’t make you fat.
@@nitzchickAggree
I went Keto (no carbohydrates at all) and my health has improved enormously. Gone from low fat to high fat, I'm convinced that's what's made the difference. 🌅
Thanks for great info, i am going full carnivore this years, i feel so healthy off eating meats alone with rich butters
@@nitzchickWe have definitely been lied too😮 my grandparents always had high fats, when they got older and got told to cut fats out they turned ill😢
Thank you for keeping us informed. ❤
I buy tescos milk. I started recently having pain in my digestive system. I swapped to organic and no pain.
During the holidays i ran out and resorted back to non organic and the pain came back.
I do have food intolerances, but hadnt eaten anything on these occasions. Never had problems with milk before. So this information is very helpful.
For reference, I treated the pain with caster oil.
Pour approximately a tablespoon caster oil onto a suitable pad and place on area. Reapplying every hour if needed. Works for me.❤😊
Same here. Even though the ALDI organic has ARLA embossed on the bottle bottoms.
@andymaidment111 Just checked Tescos has same markings.
But my digestive system confirms its good. I drink a lot of milk in my coffees.🙂
I was diagnosed with food allergies in 2010 and now I know it's likely chemicals because I cannot tolerate a drop of milk. My whole life is spent dodging chemicals and no processed meals.
Hope it helps you.. We have been led down the garden path by corporations making money from processed foods..that we got hooked on..I regret giving my children cereals .. Sprayed to high heaven.. Kellogg should be withdrawn from sale in my opinion.
@@RND-x8m If you can't drink any milk at all, your lactose intolerant. like me.
Sainsburys Filtered Milk - PR 014 - Robert Wiseman Dairies which was taken over by Muller in 2012!
Must keep an eye on Muller, as you say.
It's been Muellered!
Go vegan. Problem solved.
Thankyou for your info. Salt of the earth thats what you are xxx
Hi Kelly thanks for your good work. There is or least there was a very good vlog that shows all the products that use milk using bovaer, people need to make note and boycott these products.And please spead the word.people power will WIN!!!
I'll try and find it thank you👋😀💕
Just need to clarify ORGANIC only means the cattle are fed grass but it does not necessarily mean they are not fed bovaer the sole reason for stopping ALL CATTLE ON THE 30/40 Trial farms from producing Methane Gas , so we really have to checck out ORGANIC stuff thoroughly .
Lord Jesus help us not to have fear but your power and fearlessness and Wisdom ❤❤❤
Thank you for all you are doing for us, such a lovely lady ❤️🙏🙏
This is my fear as well. They're starting to call Bovaer an 'organic' additive.
@@msmith323 the word organic has at least 2 meanings. The Organic Standard as certified by Soil Association, OF&G etc. And organic as in carbon based, ie compost is often sold as organic (but it's not a certified organic product). By law, a food product cannot be labelled organic if it does not conform to the certifying standards.
ALDI organic milk has ARLA embossed on the bottom of the bottles.
Thank you👋😀💕 the organic label on milk etc definitely means bovaer is NOT used on organic dairy farms because it isn't allowed by the Soil Association - which is a good thing. That's not to say they'll try and change the rules as we approach 2030 but we will keep our eye on the situation 🤓👍💕
If it’s classed as organic by the soil association, then it shouldn’t have Boevar in it !!
Another consideration is that when you buy local, you are getting to know and supporting local producers in your community. Its madness that any foodstuff is flown in from the other side of the world when it is already being produced in this country. I think the best way to look at this is eat less, but eat better. This is how we shopped for hundreds of years, the way our parents, grandparents, great grand parents etc etc shopped and raised families and it worked well enough for them. Nowadays supermarkets and online shopping have given us greater convenience and to a degree more variety, but as a society we have never been more unhealthy and obese.
That's because people eat junk and yes supermarkets support that..diseases are big money...but supermarkets are cheaper than butchers and believe it or not..fruit and veg is toxic regardless of where you buy.
I completely agree, my gran used to take me down the front (a row of small shops: butchers, bakers, greengrocers, newsagents) to get her 'messages' and she would buy whatever she needed for that day. I tasted my first nectarine on that strip of shops. The shopkeepers all knew her well and they'd have a lovely natter and she'd proudly parade me to each and every shop☺️(glasgow in the 70s) then in the early 80s a Safeway opened opposite those shops, they slowly disappeared. The slow death of the individual shopkeeper💔
@@budgetcookinguk well Jerry I didn’t know you were Scottish, when I read your reply you said messages ( for food shop) and I thought only a Scot would use that word🤣 I was brought up outside Lanark and came to England when I was 8. I remember going to the grocers, butchers bakers to get everything we needed, I have such good memories of the old days when life was a little let complicated and more kind!
Simple answer, stop using Bovaer in anything. We dont want it. End off. Great vids.
But it's not that simple..we don't know what it's in at the moment and that's the problem.
I understand this issue completely. However none of my friends and most family don't get it. Yes I am a conspiracy nut. Duh.love you and your hard work. Thanks❤❤
Thank you Rachel😀💕
Keep asking question. You are not a conspiracy nut.. Your a sensible person who wants the best out of life.. If the corporations think they can get one over.. And governments agree with them.. Then we the people need to shout out..and be heard.. Well done !.
To let you know you are not alone, there a lot of plp who are concerned to speak up about all the issues , fear of losing a job being labelled,
In this movement and i feel you feel the same , i Feel like Cassandra in Greek myths where she was given the power by the Gods to know the truth and no one would believe her ,
@katmayful thank you💪😀💕
As always Kerry a HUGE thank you for this information , it is brilliant what you are doing and I am sure that organic and farm shop sales have noticably increased, I hope so anyway. You are a star and I love to hear what you say, I really dont want any more chemical rubbish in my diet that's for sure.
Thanks Ray for your support, I really appreciate it 😀💕
Thank you Kelly for all the wonderful work you're doing.
Thank you👋😀💕
Thanks for all your hard work Kerry I’ve only just found your channel a couple of weeks and you’ve made me sit up and listen , love the way you put your opinion across and your very down to earth .
Oo and I watched the Irish farmer you recommended. Brilliant stuff. Hpoe he gets the message out to others
I have slowly increased the quality of the food I buy which I get from the farm shops and I have gone back to a milkman as there is no Bovaer in the milk and cream. Yes I am paying more but I no longer buy expensive crisps, fizzy drinks, cakes, biscuits and ready made meals. It takes 10 days to wean yourself off the rubbish and you feel completely different. I reckon I am paying the same. I am on a state pension and can manage it. What you eat determines your health and ability to live a decent life.
You just need to ditch all fruit and veg now then.
Well done valerie.. I am the same.. My husband has just died ..it's a stressful time..i did all home cooking.. Before he went into the nursing home.. My appetite isn't great.. So very particular and hoping I can afford to buy better quality meat from local farm shop... We all Must show them we are not accepting this additive..
I totally agree. I've done the same, cut out the junk but pay more for grass fed meat from local butcher , local farm eggs cheaper than supermarket etc. Went to local mkt for fruit & veg but stall holder told me he buys it from a massive warehouse in Birmingham however!! 😯
I find that the better quality, and more nutritious the food, the less you need of it.
@Helen-jw6yb pretty much all meat is grass fed in uk..do you mean grass finished as in pasture for life..oh and fruit and veg is toxic to humans.
A cow can typically live for 20 years, a dairy cow will be culled at around 5-7 years. New Zealand lamb is grass fed, British lamb is fed on soya plus concentrates and often reared indoors.
Poor animals they really are treated in such a disgusting way I think everyone should go to farms and slaughter houses to see how their meat is produced, i doubt anyone would eat the stuff, that’s if they had an ounce of empathy in their souls.
Welsh lamb in my location is all reared outdoors, and so is most Scottish lamb. Im not sure the intensive indoor CAF feed lots exist in the UK.
Slaughter houses are horrific. red tractor owned by farmers does not care about the suffering of animals as it knows about the torture of pigs o. Cross farm and does nothing. RSPA assured also does not care about the suffering g of farm animals.
You get what you pay for. If you can afford the extra it’s definitely worth it. It annoys me when they say it’s fully regulated, so was animal feed and that led to mad cow disease and NvCJD. I’ll never forget the agriculture minister feeding his kid a beef burger at the height of the crisis.
It's not though..its just extortionate as the quality is no better.
I remember that tory fella feeding his son a burger on telly, we weren't eating beef because of it (burgers/macdonalds etc - beef as a joint was a luxury so it was easy to forgo)
Funny how the puppeticians keep lying to us, isn't it?
Thank you for you dedication to safe shopping of dairy products
Thank you so much Kerry for all the work you're doing. Happy New Year to everyone!
I have bought organic mik for the last 30 years, as I followed the Soil Assoc when it was just starting up in the early 90s.
Organic milk was a lot more expensive then than now compared to non-organic but I didnt want my kids to have gmo, hormones and antiBs as they drank a lot of milk etc. So, we ate less of other things like sweets, biscuits etc.
As far as beef goes, I rarely buy red meat but when I do, I have bought organic then as well.
Its a completely different way of farming. Better for both humans and animals.
With some of the UK supermarkets like Morrisons & M&S, you can trace their beef back to the exact UK farm.
Lidl also sell a good, reasonably priced range of organic fruit, veg and milks.
Thank you for providing continuous updates you are a little warrior and we appreciate all the time and effort you put in .
I look forward to that time of the day when I brew a nice coffee and watch your videos .
Thanks again Kerry ❤
Went to Asda the other day and only Asda's branded and Arla milk left.... Cool. So I took goats milk. Good taste and bovaer free.
👍🌅
I just recently found you, you do so much! Watching from Ireland
Aw thank you for watching! Really appreciate it 👋😀💕
Thanks Kerry. We are avoiding anything potentially Bovaer fed now. I bought 500g of mince from the local butcher today instead of Aldi’s, it cost £6 😮. I made mince and onion pie for tea and it was the best pie ever ❤. The quality is so much higher from the butcher. I’ve just found Country Life spreadable butter as a good alternative to Lurpak this week as well. Getting our milk from Heron foods (Chestnut Dairies) and cheese from there as well (Wyke Farm).
Check Country life provenance.
Check if the "spreadable" butter has oils mixed into it. A lot of modern seed oils are iffy healthwise.
I heard Herons milk is free from this additive.. We have a who quite close by.. I will try them..😄
Cadbury’s use milk in their chocolate which comes from cows that are fed bovaer.
Don't buy Cadburys I think everyone should boycott any one using it.
Cadbury isn’t chocolate. By law it’s not got the word chocolate on the packet
Tastes so different from days gone past.
Luckily Cadburys chocolate is disgusting anyway so an easy easy win.
Nestle is also part of the scheme.
I live in Carisbrooke Isle if wight and was pleased find my small village Co-op is selling local farm milk and butter.
That's great, this is why it's so worth checking your own local store👋😀💕thank you
I was in Newport last year, and a Co-op there was charging an arm and a leg for local eggs. Best to get stuff direct from the farm if you can.
@ Your absolutely right I’m going to start having it delivered 👍
From locally exploited and murdered animals...?
Ages ago,used to get our eggs from outside a farm entrance up a little lane between Hadleigh and Hintlesham. Leave the money in a slotted metal box.
Thanks
Thank you Wayne that is so flipping lovely of you💕💕💕Happy New Year to you!🥳🥳
Keep up the good work 💪
Thank you Kerry for the update ❤. Maybe there is a follower on here that can start a petition for us all to sign? I'm in my mid 70's dealing with health issues and pain, so sorry I'm not able to do the petition myself. Hoping someone can help 🙏 🤞
My fear, as happened in the USA is the dilution of the Organic standard here in the UK. The government stipulate the criteria for Organic Standards and with a little pressure I'm sure Organic will soon become meaningless. This is even more likely once the government mandate Bovaer across the entire dairy/meat industry.
This is a worry I agree
Shame we can't buy European milk and products as the standards are higher ....maybe just in Polish shops🤔
I think they may use somnatropin to make cows produce more milk.
Thank you, Kerry! You're a blessing!
You're doing a grand job, appreciated. Taken many notes from your helpful vids on Bovaer produce. Thank you! And happy New Year to you.
Thank you so much👋😀💕
Hi Kerry
I'm sure you will enjoy the mince from your local butcher and find it's worth the extra cost.
I always buy our meat from our local butchers now, never from the supermarket, and to be honest, I don't think it really costs that much more. I currently buy Soanes chickens too. I think they're based near Driffield, but supply to all the local butchers and our village shop. Every chicken has the name of the farm it has come from printed on the label. They also taste a million times better than supermarket chicken.
Quite a few local people have their own hens, so eggs are always available. They're far cheaper than the supermarkets, and again you can definitely see and taste the difference.
Thank you for all the work you've put in to investigating bovaer. You're an absolute gem xx
Kerry, you are a star, a big thank you ❤
I understand the eyes watering when you look at food prices now. I saw two organic free-range chicken breasts tonight, and they were £9.50. We do spend more on our food to ensure better quality. I think it's important to try and get high quality where we can.
thank you so much for all you're work on this, it's something appreciated. love and blessings to you 💕✨
I’ve started buying organic milk from Aldi , it’s affordable so will continue to do so 😊
That's great😀👍💕
🎉 Aldi needs to be boycotted along with Morrisons, Tesco, M & S to really put the pressure on them.
@@JoyaFisher-u2u we don’t have Aldi, thank goodness! I just boycotted m&s for all food and clothes, to be honest m& s food overall is just as processed as Tesco’s, Morrison’s etc I went to buy olives from m&s and they had sunflower oil added, go figure that one out! why the need for sunflower oil, they are olives why not add olive oil if needed, but sunflower oil is cheaper
Thanks for all your help. Hope you have a great year ahead🎉
Big supermarkets have strange ways of interpreting things. Some have got away with putting a small amount of 100% wholemeal flour in a bag of ordinary flour and selling it as a bag of 100% wholemeal flour because it contains some 100% wholemeal flour. Maybe there's organic milk about that is mostly ordinary milk, mixed with a bit of organic milk. Big businesses have a lot to gain by bending the truth 😮
I think LIDL are emerging as one of the best one stop place to buy your basics. Wyke Farms for cheese and butter and a dairy in Crediton supplies much of their milk including Lacto free. Also organic broccoli looks decent. Love your channel.
Thank you Andy😀💕today I saw their mild cheddar slices are made by dale farm who are bovaer free, handy for those burgers I'm going to make😀👍 I updated my bov free list on my community page to include this new info. I always get my cheddar from lidl and that west country butter, its delicious.
I thought I’d found a butter Kerrygold, but someone mentioned it’s not okay. I’ll look out for the West Country butter was that in Lidl?
@Janet-g1y it is and its delicious Janet, my local lidl has started selling a spreadable version of it - lurpak watch out! I think the block of butter was £2.19 from memory!
@@budgetcookinguk On a flip side, if Lidl see's these comments and get waft of us promoting these products and their supermarket to each other, hopefully they don't hike their prices. 🤞🤞
So is it safe to buy lidl milk?
Also eggs - Organic eggs do not have colouring(essence of marigold flowers in all the others). We have noticed that waitrose freerange eggs were very weird over Xmas - orange and clammy - so we are going full organic on these as well as the milk(always only Organic on this since year dot) - we live on one state pension - so t'is possible.
The majority of chickens are fed an unnatural diet..those that are more free range and eat some bugs..Will produce a more orange yolk..organic are usually yellow because organic can still be caged or restricted..its a con tbf.
Thank you so much Kerry. It's reassuring to know about organic milk
The Japanese have the solution. No milk at all in their diet. Okinawa has the longest living people on Earth, and many cancers common to us are unknow there. This whilst milk is being pushed as "essential health food" here. You are being lied to.
Thank you Kerry, I choose not to use Muller milk I think anyone using Bovaer needs boycotting. I did use sainsburys organic, but that’s Muller so I also choose not to purchase that either my belief is, if it’s that safe to use then give us informed consent and put it on your product labels.
Thanks for highlighting this all. We normally only buy Organic. But have recently gone to Collett's Farm nr. Colchester, and started buy their Raw Milk. It's so delicious.
Thanks for the clarity on organic status that matched my beliefs.
I have assumed that it is a live bacterial feed additive and more suited therefore to intensively farmed cattle that are not grass fed. Organic is definitely the way to go and an excellent protest purchase to make a point. Remember that the customer is king regardless of what the corporations think. Lets hope that the supply can cope. ❤
Thank you. A lot of this information we take for granted and don't really think about it.
The statement from muller was horrifying. It's a trial, there should be a trail from start to finish where it is going.
Thank you Kerry. ♥️
Hi Kerry, My local Lidl milk is from Trewithen dairy, Cornwall, and Graham dairy Scotland are the only two suppliers that are guarntteed Bovaer free except for all the Organic milk, I am changing my buying habits, better quality milk Barbers cheese, Somerset brie cheese, quality BEEF SHORTHORN MEAT, there is no such thing as Aberdeen Angus beef, it is ALL CANADIAN Angus beef , there is only ONE PURE Aberdeen Angus herd of 40 cows left in Scotland.
Better to buy quality food an cut down slightly. Also of have cut out processed meat, Ready meals and bread, Slowly loosing weight an blood cell counts, cholesrterol ,a n others all satisfactory, hopefully good start to 2025. Keep up your good work , HAPPY NEW YEAR.
Angel Kerry !
Love you girl, youre priceless to us out here.❤🙏
I researched Yeo organic butter, is Bovaer free. I did do research on Grosvenor Farm and found they use Boaver, but I ended up in a rabbit hole that mentioned goats and sheep. Checked St Helen’s goat butter and they are Bovaer free. Sainsburys own brand butter (not organic) is Muller brand.😊
New Zealand lamb is halal meat. Couldn't eat it knowing it was writhing around choking on its own blood trying to breathe just to go on my plate. Love your posts .
Thanks Antony😀👍 apparently Asda have a policy where they only accept lamb that's been slaughtered in the more humane manner - other shops not so much. I never knew! Glad mine was from asda. Next new year, I'll get one from my local butcher, will have to save up but it'll be worth it!!
Thank you for what you're doing Kerry. It's difficult to buy meat that's not reared intensively so I thought I'd just mention that Compassion in World Farming recommend M and S outdoor bred bacon, sausages and ham and M and S organic chicken. Also Waitrose outdoor bred meat. Compassion in world farming have managed to stop live exports from the UK and are making huge strides in their campaign to stop intensive farming. They also produced lovely Christmas cards this year!
Hi
do we know if anybody has started a parliamentary petition yet to get the all dairy products that come from Bovaer feed cattle labelled?
@timrivergodone-life-ride-i5388 Laural L has a petition on change.og. I did post a link on here. Unfortunately, it has disappeared 😕
Mixed the mince with lentils it goes further...and thank you
I love your videos, you are helping everyone out with your research I am busy working and have little time to research so I really appreciate these videos.
I hope you make some money back from you tube. Happy New year to you and your family.
Aw thank you😀💕Happy New Year to you and yours!!🥳🥳🥳hope it's a good one
My sister who lives Bedfordshire goes to a local farm store who butcher their own and sge says it us the best tasting mince she has efr had.
That's fab Heather, I think the butchers I got the mince do the same. I'll ask them next time I'm in 😀👍💕
Thank you Kelly 😊
Yes, it takes ten years for farmers to get their Organic Soil Association status. I heard that directly from a farmer and it's very costly to make that change. Once gained they would definitely not sacrifice it to use tainted chemicals of any kind in what they use, whether it food for the animals or fruit and vegetables.
Hi Kelly, maybe people would like to look into Apeel which is sprayed onto most if not all fruit, including organic, and veg. This is being used extensively and can be washed off but not easily. Again what is the long term effect to us? Thanks for what you are doing ❤❤❤
Thank you Linda, I will definitely have a look - never heard of it before 😀👍💕
Fruit and veg is toxic regardless..we have all been tricked into thinking otherwise..check out a book by Sally norton called ' TOXIC SUPERFOODS'.
Check out Sally nortons book 'toxic superfoods'
Yes please! It would be great to find out if Apeel is really on organic and if so how to wash it off, thank you
I've read that it can't be washed off but shocked to hear you say it goes on organic too!
When buying Australian meat in the UK you want to look for usage of Bovaer. More recently the range expanded with the release of Coles Finest certified carbon neutral pork. 'These beef and pork products are certified carbon neutral from farm to shelf in accordance with the Australian Government’s Climate Active Carbon Neutral Standard.'. Woolworth's too.
We had Lamb on New years day, but it was English. Dearer but well worth it. also I am getting my milk delivered from a local farmer.
A big thank you Kerry, huge regards...
There is a farm near me where all the cows trail in by themselves in a long line across the field. I think mostly where one cow goes in the rest follow.
Is organic milk from asda ok, i bought some the other day & it did have the circle with Organic soil association on ... Farm foods milk is Bovaer free too i go there some times, i actually emailed farm foods & got a nice reply from them assuring me they don't use Bovaer, butter & cheese too is ok, I'll be making another trip to stock up..
Thank you so much🤗 I appreciate your vids. I will look at how to go about "buying you a coffee" as I have never done that before😵💫🇬🇧🇯🇲
I've got milk being delivered by the milk man tomorrow guaranteed no Bovaer in the milk man is making a come back Mcqueens dairies check them out
Lidl also have grass fed mince beef and steaks at very reasonable prices. The mince is £2.69 / 400g so a little more expensive than the basic mince but not a lot. Given the news that beef prices might soar I have filled my freezer. But I buy mainly at my local butcher and as I am carnivore (eat meat, eggs, butter) i really don't need to go to a supermarket, with their 20,000 products. A good relationship with the local butcher selling local meat is very affordable.
I think you’re amazing. Thank you so much. ❤❤
Thank you for sharing information. Ive gone off lamb /pork on boxing day cooked lamb chops with tapeworms. And pork was infected too. New year got myself treated for worms..
Bovaer will be in the beef unless its organic, i just know it is along with dairy and alot of vegetarian foods but itll be nearly impossible to test or know if every item is affected
I live in Fife in Scotland and not a chance am i going near bovaer products ....i get grahams milk(no bovaer) from home bargains.
My partner just bought a 4pt from aldi after me reminding him not to, he was convinced it wasn't Arla, I went to show him on the packaging that it was and they have removed any wording on there, even the plastic impressions on the base,also the code is extremely hard to find, they are getting sneaky
Good work! Thank you for what you’re doing….See the message is spreading…my local Tesco express (Greenford, west London) is putting security tags on Cathedral City cheese
Good lidl bit of information,thank you. Must ask-is that Ipswich's,London road Lidl ?
Yeo Valley milk is now Arla
And by buying it consumers financially back the very companies that profit from this terrible stuff. I have pointed this out 7 times on comments to thia video and all comments were deleted; but odd.
And I just bought Yeo valley yoghurt after reading it was okay. 😢
Thank you didn't realise this
Also Costa milk needs checking out as I know for a FACT that they have told their staff to say bovaer isn’t in their milk despite them using Arla milk.
Then they are leaving themselves wide open to having their behind handed to them as customers are legally entitled to know due to allergy possibilities.
The legal onus should anyone have an a allergic reaction even going into shock will have this company out to dry as if a customer asks you explicitly if something is included in any food or drink and you not only do not check but purposely lie withholding information you have been asked for leaves you open to vast claims against you.
I only work in a chippy and we have to have all this information to hand of listed ingredients to hand for when customers with allergies or health issues ask.
We are upfront and honest that we can’t guarantee that food manufacturers of the sausage, curry, gravy, beans or breadcakes may have flipped the odd ingredient that isn’t listed that we don’t know about. We advise that it’s best not to take it if they’re not 100% sure.
Considering the lack of data regarding not only how it affects cows long term and they give off the garbage that it doesn’t enter the milk, I mean really because you can taste and see the difference of grass fed cows versus gross feed the others are fed on.
I’ve often wondered why supermarkets cut fat off the meat considering it would help raise their profit margins. It’s not for our health because they don’t care about that but fat tells you whether the cow is fed on grass or not. Grass makes the fat appear more yellow and the meat has more flavour, so cutting the fat off hides the fat to how the cows were fed.
£1.50 for 6 eggs directly from farmers here. Free range not necessarily organic though. Check out The Clucking Pantry. I can't find anything about the organisation though. A vending machine type unit appeared with hand written sign 'Farm Shop. Support the Farmers' It's quite high tech, not manned, no cash just a card machine & then a door pops open with your eggs, potatoes, local honey or jam. Hand written message on white board says 'meat & bacon coming soon ' I'd love to know more about them...bit of an enigma...but last lot of eggs had a double yokker in one!!😊 Also my local Stables has chickens & an honesty box system £1.50 for 6 eggs....unbelievably somebody broke into the honesty box though, cut the padlock off!!😔 So just saying, if you can get into the countryside just a little way out sometimes, a few miles from town, various roadside small holdings, individuals DO sell fresh free range eggs at £1.50 for 6... I know it costs a little fuel maybe to get there but incorporate a walk in the fresh air....a little too fresh atm maybe! 😁💖
I have a small holding and sell plants and veg at the farm gate with an honesty box. Only during "visitor season" has the honesty box been stolen.
It's so sad when people steal honesty boxes. Best bet is to use a locked petty cash tin and bolt it down to an immovable object. People can't get change from it so need the right cash, but at least when people have paid it can't be nicked!
@@itchyscratch3829 there's never more than a couple of quid in the box. Id rather people take the vegetables than the actual box! They are always the cheapest and freshest veg as I harvest daily. Where else can you fet an organic cucumber for 50p? 3 large courgettes or a pound of fresh french beans for £1. I dont make a profit, I just want to share my good food.
Thank you!!
I buy my eggs from a local lady. Not only is she very good value, her eggs are fresh, she tells me supermarket eggs are 5 weeks old before they get in the shelves. Not sure how this can be checked out, but I’m supporting local. Enjoying your channel, not had any reply from Lidl because I wanted to check out their butter as it’s from Muller
Yes eggs can be weeks old before customers buy them from supermarkets, I source mine locally so I know they’re fresh and am lucky to be able to do so.
My father kept chicken, ducks plus geese when I was growing up so I know what eggs should taste like and a lot don’t taste of anything but a watery mess these days.
Some things are worth paying more for and sacrificing cutting back on other things is worth it for foods with much higher nutritional value such as eggs.
Grahams milk is Bovaer free ,Longley cream is also Bovaer free.
Yup they're on my (growing) list😀👍
th-cam.com/users/postUgkxlvjL0lbl2ECCNc64Mccg8E1bzY0F-Z-j?si=DLrbzJFLvdhS5KbO
Crazy that lamb is being shipped from halfway across the world. I live in Scotland, the fields all around me home to sheep and cattle, for miles and miles and miles. There's no shortage, so what is the reason?
And I'll bet New Zealand is importing foods they can grow themseles.
This is just as nutty as what I saw a couple of years ago (in Aldi or Lidl) - Chinese venison. There's a plague of deer throughout the country, and they want to import it?
And Tesco's apple rings come from China. I had assumed they were British, or at the very least EU - until my son checked the label.
These global trade agreements are all very well, until countries are importing food they could very well grow themselves, and have plentiful space for, or could grow in countries nearby.
Thanks for you continued information on this important subject.
Any one know if Saintsbury's organic mild Cheddar chess. Has Bovaer in it.
Made by Wyke farm's.
Thank you Trevor😀👍 Wyke farms is bovaer free - have confirmation
@budgetcookinguk Thank you for the information, its very much appreciated, I Will continue to buy the product.
I emailed Muller UK and ASKED whether they used Bovaer in ANY products AND WHETHER THEY SUPPLIED SAINSBURY’S with EITHER MILK or PRODUCTS - they have NOT REPLIED.
Check out the Organic Farmers and Growers list of approved chemicals, it is a little different from the Soil Association, although they both offer organic certification.
You are amazing thank you ❤️🙏🏼
Happy New Year from The Netherlands
Happy New Year!!🥳🥳🥳🥳
Yes, they will source from the same abbatoir .
1 dairy cow's have a calf and many are fattened for the food chain.
2 Regenerative involves using less nitrogen etc and using other practices of fertiliser like compost and compost tea as they call it. Not sure about sprays though.
Thankyou for all your research. I was worried about beef.
Thanks for ur help ❤amazing lady
Aww thank you😀💕💕
Thanks for the information. Today I threw out all the cheese I had bought us for the hols after checking the codes - Arla - no thanks! Does anyone know if things like Philadelphia cheese or Orkney are ok? Not doing well with their dates yet!
@myslicechannel >> Philadelphia cheese Cough cough* not even a cheese rather a nasty GMO chemical soup that's reformed into looking like cheese spread just like the old cheese triangles or slices. Not one single thing is in it you could call natural - yes the additives the dairy no sorry. It's made by craft... a company co owned with big phama. All bad for your body poisoning it slowly.
I had to my self over the Christmas hols (2024) think about changing things up dairy wise, my inlaws thinking I was crazy about some rumours with bovaer. Then it only took one to look what it was about.... most in denial it could happen. Fools! Yet when I mentioned raw products like milk, they scoffed at it with it's not safe to drink my you eat the cheese right? Silence!
So I rather bated them, near all - grandmother/nephews family grew/live up on a farm. With bringing over A triple layer fruit vanilla cake with fresh custard from very farm fresh produce, the hot version Knocked up some (same day) brown rice pudding - two large oven pots. One non dairy cashew milk the other raw milk. First raw milk pudding got hoovered up (it was creamy!) Others went to the cashew version that didn't last long either gone only the cake left which the pieces only got bigger each having taste test... looking a me as they was in heaven. One person who had bowl issue - raw milk is perfect for it. Asked him generally how was he feeling (day after). His what did you put in those puddings? mention his bowl issue cleared up for hours till he ate his normal breakfast - back to normal!!! When I mentioned it was raw milk, his I never... (don't finish his reply) too ashamed to admit wronging my judgement.
How did it start? well a friend of a friend who ran a dairy farm asked me to pop over after firing at him 20 questions. I got the whole scenic route cows parlour then paperwork. (I know where get my manure for my veg garden this year too) So I ordered two pints of milks straight from the churn. One bottle to grandmother's, her breakfast.... Her eye lit up, told me in many words - raw milk asked for more 1/4 in her coffee went for her second cup with ease. The other my other half who thinks raw means dirty/unsafe, I made some French crepes with cream (+ fresh butter & eggs) Her first bite... a loud humm that's good! Looking at me... she scoffed all 8 without a word. 2 hours later her rooting around in the fridge asking me where I got 'these bottles' then the butter wrapped in a plastic wrap. Saying there's no label on either, points to the carrier bag. Her 'X' farm shop .... she didn't know what she was looking at. Two days later her telling me a scruffy young lad dropped off a few things (pre paid) pointing the bag on the surface & fridge 4 pints raw 12 chicken eggs 6 duck fresh butter 2x creams double & clotted.
Her reading the receipt, blinking at me with dismissal, then asking me so the supermarket isn't good enough for me now? I mentioned Bovaer issues, she looked it up.. in a panic. Told why I changed suppliers & she like her breakfast & lunch (poached duck eggs on toast) these two days?
Her 'I loved them...' informed her she just eaten raw dairy products including the milk & cream in her strong coffee. Ask did her tummy rest more easy, she looked at me with 'how did you know' It's the raw milk products....her but but they say it's not safe.... Looking at her with well did it work for you? Her softy with ' well... oh ok yes it did!' replied with I proved my point!
So when I bought the items for the Christmas family gathering, brought the other half, her eyes widened. While I asked the elder lady behind the counter for best out come - the cake & rice pudding. Shook hands with farmer again, asking me how I got on. Her scanning her long gone grans hand written family recipe book, saying try this... with a smile. Her with a small list for him to collect, skimming milk churn collecting the top layer in to bottles then 1 hour old butter still not wrapped in brown paper then the rest.
I did a test run, using the instructions given. The other half took one bite (she's a picky eater) her humm eye closed opening them mouth still chewing eyes wide. Once finished her asking me to try it, it was divine to say the least. She went in for the second piece. I had to wrestle the rest from her, gran had one big piece (scoffed it) then gave the remaining to next door for a opinion.
They came over guessing it was raw milk rather heavy cream - how did I get it..... By the 28th that farm shop had 7 committed customers not including me. After the family gathering another over 30 people but all but two who thought raw products should washed down the drain as supermarket products have labels ingredients lists (chemical soup) safe.... I laughed back at them... as they was suffering from big health issues + could benefit the most from a raw diet. You cannot win them all.
Orkney is bovaer free🎉
@@defenderdoub Thank you for that. Really appreciate it 👍👍
Kerry is there bovear in dried milk?
If you look at the testing done on bovaer, it shrinks a cows ovaries. Although dairy cows do not go into the food chain - remember, they give milk because they are lactating. These cows have had a calf and that calf will likely be going into the food chain...
Dairy Cows do go in the food chain
Yes, they do as soon as they dont produce enough milk they go straight to slaughter, they also suffer mastitis.
I now take a tiny pot of organic milk with me to coffee shops!
I like that 😅 good thinking.
Thank you - thought soil assn confirmed that Organic is Bovaer free but read so many contradictory info.
Yes Organic labels are under strict rules, a farm wouldn't want to lose its organic status and bovaer isn't allowed at the moment! I might contact the soil assoc to check they've no plans to add it to the permitted substances on an organic farm in the future🤓👍
thanku for all your useful information. Really appreciated
Thank you Anna😀💕