Great Chefs: Mexican Madness - Food Documentary

[@cheech41]

He had slick willie and Killary in his restaurant? Hope they paid and the silverware wasn’t missing

[@supreme2005]

I think the only thing Mexican about that tuna taco is the name taco.

[@VladamireD]

15:18 what did she say here that they felt the need to badly edit in "Canola oil", Rapeseed oil?

[@SamBrickell]

I hate censorship.

[@CasterTroy2005]

Mmmmmm…..

[@gilbertmoreno3621]

Boby Flay had flaming red hair.