Many ppl might think peanuts are all the same, but actually they're a lot like coffee beans. Where and how they are grown and the roasting process will produce different levels of aroma. Taiwanese peanuts are very aromatic, they suit my taste better than any imported variety.
This is some high-quality peanut butter with only two ingredients; dry-roasted peanuts and salt. I bet the label says, stir, crunchy and salted. Yummy!
As a north american we consume a lot of peanut butter on our toast in the morning. I like adding few slice of banana on top, and some poeple add fruit jelly on peanut toast as well. Pretty classic here. But on a burger and ramen bol...this is a première. Love your peanut butter texture and golden color. Kraft if no doubts hyper optomise food process manufacturer...but your golden color seems so goods even through my ipad screen.
Choose THE right peanut butter!I don't know why but some of peanut butter in America make me feel so bad which those peanut butter just taste like peanut butter flavor SUGAR jam.
@@yingjuchen4633 that's because they usually have added sugar as a stabilizer and preservative. If I tried this, I'd make my own peanut butter and add just a little salt.
@@tombstonefpv9053 I love peanut butter but to me personally it is a bit too bland to just use it as a sauce on a burger. You may want to look up Malay/Indonesian peanut sauce recipes. Also very tasty in combination with French fries!
people who has not tried this PB - this is not your regular American PB like Jiffy. These tastes heavenly. You need to try it to know how good they are.
You are aware Adams Peanut Butter is straight no nonsense product in US right? Its taste is unique and you know its real stuff not the sugared up American crap fattening up population. Also at a Winco if you have one they have a machine filled with peanuts also almonds if you like. You hit the button and make fresh peanut butter right there. Just avoid the common sugar products version of food in US, youll find other good wholesome offerings. Avoid Nutella like its radioactive..
@@nzrock1 oh I don't doubt it. I worked at a chicken plant in Texas once. You could tell it was Mexico chicken nugget day by the smell before you got to the plant. Completely different meat mix than American chicken nuggets.
TAIWANE IS PRODUCING VERY TASTY FOOD ITEMS ON VERY NEAT AND CLEAN EQUIPMENT AND IN A HEALTHY ATMOSPHERE. THIS PEANT BUTTER IS ON EVERY DINNING TABLE IN THE MORNING. 👍👍🌷👍👍😀
What was the item after the peanut butter was jarred? They looked like thin canoli shells filled with what I'm guessing was peanut butter. They looked amazing!
Our American favorite PB is jif and it’s been pulled off our store shelves for a bacterial contamination….😡😳😭. But it’s got me going too farmer’s market and buying my PB there some I like some I don’t and some I really love 💕… and 😱 the jelly and jams are amazing !
Very well made and informative peanut butter making proccess, I have never seen this colour and constistancy in peanut butter before along with the 2 uses- burger and noodles. But overall very interesting, and I will need to try these two new ideas on my next burger and ramen. Thanks and Cheers from Canada.
Adams Peanut Butter if your in the USA, no other brand so far compares to it. As far as foreign peanut butter. Id be cautious of its sources. So far the Thailand products shown on video anyway are legit looking.
I'm afraid visiting Taiwan now, I'm afraid coming back with 60+ kg overweight with peanut allergies. Video is nicely made, burger looks super delicious!
While that ramen looked amazing, they missed a trick with the burger: You put the tomato on top of the peanut butter, as you eat it, the acidity and juice of the tomato cuts through the peanut butter stickiness while keeping the flavor of both. It makes for a more refreshing experience.
The peanut butter production line can be optimized, some of the machines' material isn't food grade, the peanut butter color is pretty good, the texture is smooth, the chopped peanut particles size is proper, very great job!👍
@ golden machinery. I think you are right about machine parts like that. Also because it has been painted. The paint wears off over time leaving paint particles in the food. So by many standards would not be acceptable. Just small observations.
The oil content of peanut butter is so high you can actually use it instead of butter to cook in it. Try it with bacon bits and some chillis and eat it with fries or something
Never watched this channel before. Get to the burger topped by peanut butter. Think WT.... Then I see the initials on the right side of the screen. TF. All makes sense now. Not knocking it. I'm going to try it!!!! I make potato pancakes the way my grandmother made them and the way my mom made them. I think I make real good pancakes. I'm a guy by the way. My grandmother was from Poland. I ALWAYS put peanut butter on pancakes. In town there's a local beef jerky place. Peanut butter on maple flavored beef jerky tastes delicious. People think you are crazy but they haven't tried it.
決定惹來去朝聖。
做漢堡跟做涼麵感覺可以用timestamp增加章節，國外應該看不出花生醬跟芝麻醬的差別www
Excellent equipment and techniques! The staff is well trained and very hygenic ! Great products! Thank you!
原來是福源，這間不用懷疑，真的很好吃，要能真的和這間比的，只有靠去市場買品質好一點的花生自己做了，還可以自己調整自己喜歡的口味比例，但自己做畢竟比較花時間與功夫
在沒有適當工具與時間可以自己做時，直接買福源的來吃是很好的選擇
這間新福源是姊姊的店，還有一間有柴燒口味的海福源是哥哥的店，福源老店由弟弟繼承，三家其實都有支持者，大家可以根據自己的喜好去選擇
在哪裡
@@tonykawakubo 新竹
都不是原本的老字號，老字號第二代高考及格幹公務員去了，沒有繼承家業
@@vincentchang1831 好扯，當公務員要做高位才有用啦
@@tonykawakubo 行政院主計處的主秘算高官嗎？
这炒熟的花生能忍住不吃，真厉害！我隔着屏幕都想抓一把尝尝。
可能每天看膩了😂
偶爾遇到小攤在現炒花生
都會自動定格
那个花生酱蛋卷简直是魔鬼般的食物，完全令人垂涎欲滴！
店家用料確實很實在👍我喜歡店家的商品送禮自用都很棒❤️
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能在製作的過程中完全不偷吃半顆花生米，真的是幾十年經驗功力
因為幾十年來吃膩了🤣🤣🤣
當你做十幾年了，你聞到花生就想吐了？
因为偷鸡不成蚀把米..
@@Thereisnospoon66 是不會聞到就吐但不想吃倒是真的會，我家是批發水果的，父母不會主動吃（除非試甜度、水份），若有瑕疵挑出來都是家裡小孩在吃的😂
哈哈哈哈😆…好可愛的觀點！
看得到在錄影，能在攝影機鏡頭前還伸手抓幾顆偷吃，應該是證明「自己製做的就是有信心衛生安全，敢吃給你看沒問題！」
看得到在錄影，能在攝影機鏡頭前還伸手抓幾顆偷吃，應該是表明「自己家人開的工廠。怎樣，我不能試吃看看嗎？你管我！」
哈哈哈哈😂⋯⋯好有趣！
從我外婆小時候就在吃了，吃了之後就再也沒辦法吃其他品牌的花生醬一點都不誇張超級香超級濃的重點是你會知道他是天然的東西
這不是本店吧？福源不是紅底白字貼標
@@MsDebbie0611 這家是新福源，是家族糾紛之後姐姐跑出來開的
本来打算去台湾旅游，突然爆发冠状病毒病。很想去台湾，特别想去看看台湾的咖啡。
我想尝尝台湾的美食。。。。。
我是韩国人。
歡迎你有機會體驗
到台灣找小姐
@@ArsenalPuppy 到台湾怎么找小姐啊，一个外国人很难找小姐啊，求求你教导一下
謝謝你想來台灣旅遊，但建議你要有台灣人推薦食物或景點，不然找不到很棒的，這家花生醬真的非常的棒，台灣人很愛，但是書籍卻沒有推薦，你懂我的意思
往往好吃的東西就是最簡單純粹原物料的精華的美味
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Many ppl might think peanuts are all the same, but actually they're a lot like coffee beans. Where and how they are grown and the roasting process will produce different levels of aroma. Taiwanese peanuts are very aromatic, they suit my taste better than any imported variety.
th-cam.com/channels/yt225erHP7AjQDSrzuIM5Q.html
I love the Jumbo peanuts from Costco. I can sit and eat a can while binging TH-cam videos...😎
Israeli peanuts are sick
０．０
@@Igor_lvanov ：０
I bet those roasted peanuts smelled so good
😋
Of course my friend
真療癒 很愛看這種無旁白的食物製作影片
工廠環境真的是維護好好，用心產製好的產品，不愧三代的美譽！
真好賺
批來三公斤裝它牌蛋捲(一根約2~3元) 灌入花生 一根變成快20元銷售價
批發市場花生一公斤(1000克)40元左右 磨成花生醬 350克 一罐賣130~140元
(350克花生 成本約13元 空罐子高算10元 一瓶人事水電費算10元 一瓶淨賺100元)
超賺!! 我都想開一家了 機台買一買半年穩回本 往後都是大賺 不貴賣87元一瓶就好
綠豆糕 你店開了沒！用嘴講講誰不會啊！
@@綠豆糕-TW 你先賣87$ 看你撐多久
@@綠豆糕-TW 你開始賣了沒 我在等你耶 別嘴 真的 笑死
終於等到了
最愛的花生醬👍🏻
以新鮮的花生醬調製成的麻醬，煮麻醬麵超香超好吃
I leave the burger behind but the cold noodles made me drool! 🤤
我家附近有一家不加糖不加其他成分自己要了多少花生就當場立即在面前新鮮機弄的organic花生醬，對我這花生醬痴真是太美好😊
上下游？
This is some high-quality peanut butter with only two ingredients; dry-roasted peanuts and salt. I bet the label says, stir, crunchy and salted. Yummy!
I loves peanuts and peanut butter, so Taiwan looks like heaven for me. In Japan, it can only be used for toast, bread.
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I give you permission to experiment with using the peanut butter outside of toast,bread ... it can be our dirty little secret!
福源花生醬真的是我吃過最好吃的花生醬，不死甜花生味又夠 抹吐司.漢堡 .厚片 超適合的
不知道，在那裏能夠買了到呢？？
@@周金葉-q7r 蝦皮很多 很多超市也有賣 很常看到
Congratulations to all hard-working Taiwanese men and women for being food self-sufficient with the tiny land they own and for their tasty food !!
Taiwan is Chinese so you must be smoking something
@@RedaMounir, and you are very bad weed !!
@@RedaMounir, and if Taiwan is "Chinese", therefore explain why is Taiwan de facto independent from China for more than 70 years, Mr "Genius" ?!
ＴＩＮＹ ａｓ Netherlands ａｎｄ israel．
@@TaigiTWeseFormosanDiplomat, 👍.
I’m now craving some peanut butter!!😂😂 Looks delicious thank you!!
Looks like caramel, honey, bananas and peanut butter on toast sprinkled with cinnamon is so nice, all combines to create a complex caramel flavor.
Not on a cheeseburger it doesn’t.
@@ReedThomas71 not going to argue that point one single bit….
@@bhageerah3370 wow snoopy!
I would be licking my finger after every jar i made. Love peanut butter. Thank you for video. Really cool to see how made.
這家的花生醬蛋捲超好吃！滿滿的花生醬吃起來不膩很香。
Please where can I get this machines to buy
我最愛的白噪音首選
秒播秒睡👍
어릴때 식빵에 발라먹던 최고 식품 이었지요 추억이 새롭네요
영상 잘봤습니다
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those filled cookie tubes look delicious
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As a north american we consume a lot of peanut butter on our toast in the morning. I like adding few slice of banana on top, and some poeple add fruit jelly on peanut toast as well. Pretty classic here. But on a burger and ramen bol...this is a première. Love your peanut butter texture and golden color. Kraft if no doubts hyper optomise food process manufacturer...but your golden color seems so goods even through my ipad screen.
I dont want you to take this the wrong way, but this is the most canadian comment i've ever read :P
怎麼沒有看到篩選（可能有黃麴毒素的問題）呢？
福源這個名字本身就是一種品質保證
全台最好吃花生醬 沒有之一
拍的是新福源
Arachidi ZUCCHERO. E GLI. ALTRI ingredienti QUALI sono ??
@@esno1275 聽說是福源花生醬老店老闆的兒子開的店，新福源算二代店？
味道比較沒有一代店甜，味道偏鹹香
個人比較偏甜，所以大多買一代店福源的花生醬
@@楊清翔-x8t 是女兒 也是分家前老店也是女兒在做
@@esno1275 抱歉，我以為是兒子。
不過還好總有人傳承，味道不至於消失掉……
Great video!
- Greetings from Philippines
這家的花生醬非常恐怖非常可怕😱
吃過以後，他牌的花生醬完全不能跟這家比，那花生香氣甜度綿密的口感😋
海福原 柴燒花生醬 個人覺得屌打那些老店
農會的才好吃
有甜嗎
@@dan_rr01 你指的老店是福源花生醬嗎?
我覺得吉比好吃一點點點😅但新福源是真好吃
I'm so glad I watched until the end, or I would have missed the peanut butter/ mayo and tomato cheese burger. Must try that now.
Choose THE right peanut butter!I don't know why but some of peanut butter in America make me feel so bad which those peanut butter just taste like peanut butter flavor SUGAR jam.
@@yingjuchen4633 that's because they usually have added sugar as a stabilizer and preservative. If I tried this, I'd make my own peanut butter and add just a little salt.
@@tombstonefpv9053 I love peanut butter but to me personally it is a bit too bland to just use it as a sauce on a burger. You may want to look up Malay/Indonesian peanut sauce recipes. Also very tasty in combination with French fries!
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@@yingjuchen4633 ０．０
看起來好好吃🤤
I’m stunned, amazed and appalled at what you call beef and what you then did with said beef. Peanut butter hamburger… confused baffled
．．００
福源真的超讚，
個人喜歡有顆粒的版本！
people who has not tried this PB - this is not your regular American PB like Jiffy. These tastes heavenly. You need to try it to know how good they are.
From the looks of their beef and mayo they need to try ours.
@@LeeLee-gv9ih LOL
You are aware Adams Peanut Butter is straight no nonsense product in US right? Its taste is unique and you know its real stuff not the sugared up American crap fattening up population. Also at a Winco if you have one they have a machine filled with peanuts also almonds if you like. You hit the button and make fresh peanut butter right there. Just avoid the common sugar products version of food in US, youll find other good wholesome offerings. Avoid Nutella like its radioactive..
@@LeeLee-gv9ih Funny enough, those are indeed imported from the west :P
@@nzrock1 oh I don't doubt it. I worked at a chicken plant in Texas once. You could tell it was Mexico chicken nugget day by the smell before you got to the plant. Completely different meat mix than American chicken nuggets.
我超喜歡吃花生的~
這時間看好餓阿😭😭
妳竟然也有在看這頻道😂
老闆真的佛心來著！
居然還請這麽多人在包裝、填裝。
Famous peanut butter in Taiwan!!
They have many versions of peanut butter, like you can choose no sugar or no salt.
Various options for customer👍
Great dexterity with those ladies. If it were me, half of it would end up on the floor !
@@michaelarchangel1163 mippo. m
llk
@@michaelarchangel1163 men will always be men...
Any idea what the peanut rolls taste like?
還是對岸的台灣業者，更專注，更有良心。
*This is a method of using peanut butter that I have never tried*
*Thanks for letting me know, I enjoyed* 😊😊😊😊
me too
Did you try it on a burger? How was it?
看完心情好好
TAIWANE IS PRODUCING VERY TASTY
FOOD ITEMS ON VERY NEAT AND CLEAN
EQUIPMENT AND IN A HEALTHY ATMOSPHERE.
THIS PEANT BUTTER IS ON EVERY DINNING TABLE
IN THE MORNING. 👍👍🌷👍👍😀
Choosey moms choose Jif not some Taiwan junk butter
What was the item after the peanut butter was jarred? They looked like thin canoli shells filled with what I'm guessing was peanut butter. They looked amazing!
Very nice. I will taste a burger like this one. Thanks.
As a peanut butter junkie, I would love to graze in this factory! 🤤
Those peanut butter filled sticks looked yummy!
Hello fellow grazer.
Our American favorite PB is jif and it’s been pulled off our store shelves for a bacterial contamination….😡😳😭. But it’s got me going too farmer’s market and buying my PB there some I like some I don’t and some I really love 💕… and 😱 the jelly and jams are amazing !
Favorite gau
I'm making one of those sandwiches tomorrow !
又是滿滿的花生，好爽！
Hai my friend terry all of your programs are best god bless you my dear
Very well made and informative peanut butter making proccess, I have never seen this colour and constistancy in peanut butter before along with the 2 uses- burger and noodles. But overall very interesting, and I will need to try these two new ideas on my next burger and ramen. Thanks and Cheers from Canada.
these PB tastes much better than anything I've had in the West. I still miss it.
Adams Peanut Butter if your in the USA, no other brand so far compares to it. As far as foreign peanut butter. Id be cautious of its sources. So far the Thailand products shown on video anyway are legit looking.
@@1014p Thailand ?
Are you blind?
@@jkid4855 Yes, you should try, especially the noodles, delicious～😋
@@1014p from Taiwan~😅
A One , Love this channel ❤️
Really interesting.... I want to try it.... 👍👍👍👍👍👍👍
Looks so good!
I'd tear up that Ramen at the end. that looked really good👍.
Lots of peanuts! it would be yummy!
Looks like a super clean facility!
@4:32…攙糖粉的花生研磨之後…光靠花生內的油脂直接變成糊狀…也太神奇了…
有些過程需要自行腦補一下
應該有一些步驟(商業機密)沒有拍出來，不然理論上直接打會變成花生粉。
@@godzillamuto3784 沒有變成醬是磨不夠久 花生的油很多的
@@godzillamuto3784 不是花生粉~是花生醬
@@godzillamuto3784 不會喔，只要磨得夠久就會變成醬，因為花生本身的油脂含量很高
Well apreciated!-From Rwanda
🤤
Allen!
A wild Allen appears!
Very good 💯 thanks ❤
花生醬確實很好吃，香濃美味。
有到新竹我都會去買他們的食品，有多樣食品可選擇很好吃的
Delicious Food👍😍👍😍👍😍👍😍👍😍👍😍👍😍👍😍👍😍👍😍👍😍
I'm afraid visiting Taiwan now, I'm afraid coming back with 60+ kg overweight with peanut allergies. Video is nicely made, burger looks super delicious!
I'm also affraid of having a tongue ache because of peanuts...
Waow saya suka 👍👍👍😀, sedap kali kayaknya, indah dan jenius cara pembuatannya ❤️ suka, jadi ingin makan dan berkunjung kesana
Thanks for sharing this beautiful video. I really liked it and watched it with great pleasure.
福源真的讚
Thank you very nice video. From Fiji lsland Labasa
While that ramen looked amazing, they missed a trick with the burger: You put the tomato on top of the peanut butter, as you eat it, the acidity and juice of the tomato cuts through the peanut butter stickiness while keeping the flavor of both. It makes for a more refreshing experience.
very good video.
The peanut butter production line can be optimized, some of the machines' material isn't food grade, the peanut butter color is pretty good, the texture is smooth, the chopped peanut particles size is proper, very great job!👍
You said some of the machines' material aren't food grade, what do you mean by that?
@@linum861 yes, at 4:56 peanut butter outlet is mild steel
@ golden machinery. I think you are right about machine parts like that. Also because it has been painted. The paint wears off over time leaving paint particles in the food. So by many standards would not be acceptable. Just small observations.
Woahhh!! What are those stuffed tubes?? They look amazing!
That batter is to die for I love peanut butter with crackers.💜👍💜
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The oil content of peanut butter is so high you can actually use it instead of butter to cook in it. Try it with bacon bits and some chillis and eat it with fries or something
4:34 進入精神時光屋就醬？(沒有研磨過程的畫面)
這間才是新竹正港好吃的花生醬，好ㄘ~~~
一看到封面
就在猜是不是福源花生醬🤣
花生醬有分顆粒跟無顆粒的
有顆粒的花生醬最讚了
推薦新竹以外地區可以去🦐皮找代購
真心推薦 好吃😋
福源 有分 福源 還有 新福源 . 我覺得都差不多. 但我家習慣買 福源本店
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很濃郁的花生醬👍👍👍👍
最棒的台灣花生醬
Wow i love the colour 😋😋😋
The food looks really good !
thanks for sharing interesting vidoe
This is semi-auto, it can be improve even with less human labor. Taiwan has advance fast and is still advancing, keep on food industry in Taiwan.
People in Taiwan loves "handmade".
That string he pulls out of the bags is good sewing for heavy duty things, like saddles and harnesses etc. 😊
I'm Your New Friend From India 🇮🇳❤️
第一道程序怎麼沒有沖洗花生呢
看起來就好香的花生醬，想吃😋
Me.too
Never watched this channel before. Get to the burger topped by peanut butter. Think WT.... Then I see the initials on the right side of the screen. TF. All makes sense now. Not knocking it. I'm going to try it!!!! I make potato pancakes the way my grandmother made them and the way my mom made them. I think I make real good pancakes. I'm a guy by the way. My grandmother was from Poland. I ALWAYS put peanut butter on pancakes. In town there's a local beef jerky place. Peanut butter on maple flavored beef jerky tastes delicious. People think you are crazy but they haven't tried it.
Fiquei admirado com a higiene e limpeza, parabéns! Incrível!
ANG SARAP NG PEANUT BUTTER NINYO PO.
沒有清洗去塵的步驟⋯是正常的嗎？那個磨泥機出口好像不是全不鏽鋼，看得到塗漆層，其餘製作環境倒是蠻不錯的
原本帶皮 後面不是沒皮了
最初是带壳的，去掉后， 就是花生米了，已经很干净了， 最后还去掉了红皮，超级干净了， 经过了高温烘焙，完全没有提。 如果非要较真， 可能看有没有发霉的花生米， 那个才是对身体有害，黄曲霉素。
內行人看門道~ 衛生有待加強
Excellent very good work good luck 🌹🇸🇦
一甲子的老店，廠房機械器具可以乾淨成這樣，真的很不容易
看來老闆是個很嚴謹的人
怎麼跟我在嘉義聽到的不一樣
Really enjoying the videos...and love from India
最後的涼麵看起來好讚(๑•̀ㅂ•́)و✧
維持品質～台灣的驕傲❤️✨
Вы большие молодцы, это невероятно..
I really like the full process how i wish they could be talking for us to understand fully of whats going on....but its so simple and beautiful
No you don't need talking use your eyes?!!!?!
they roast peanuts and grind them into peanut butter
好奇手工分裝怎麼做到重量誤差不會過大?特別這種有黏性的!
食品填裝通常有誤差範圍
一般是標少給多避免不必要的麻煩