When you refrigerate it, you will need to microwave it before eating otherwise the texture of rice is terrible. But this specific onigirazu has lettuce in it which you don’t want to microwave. So I prefer not to refrigerate or make it without lettuce so that I can microwave.
Does anyone know where you can buy the square pan to order because I can’t find it in the United States but can I order it if anyone knows please let me know
Here in the US we call them griddles, essentially the same thing. A thin square pan 🙂. The main difference is that griddles are shallower but you can do the same thing with a bit of practice.
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Seriously underrated channel. Learning a lot.
Thank you so much! Please share the video and help me make the channel bigger !
LOVE HOW YOU TEACH. THANK YOU SO MUCH.
You are so welcome!
Thank you for your recipe easy to follow not complicated
Thanks 🥰! My goal is to provide something that people can feel doable !
Super love it !! ♥️♥️
Hope I can taste your recipes 😭
Thank you I just discovered your channel,I'm making this today
You’ll love it 🥰!
Ĺoved it this was interesting how you cooked the egg.
🥰👍🏻🎶
Can you make the onigirazu in advance and fridge overnight? Thank you.
When you refrigerate it, you will need to microwave it before eating otherwise the texture of rice is terrible. But this specific onigirazu has lettuce in it which you don’t want to microwave. So I prefer not to refrigerate or make it without lettuce so that I can microwave.
💕🙋🏻♀️Thank you- it sounds delicious!
💁🏻♀️I have to try this one!🙆🏻♀️💕
🥰👍🏻🎶
Does anyone know where you can buy the square pan to order because I can’t find it in the United States but can I order it if anyone knows please let me know
Looks like amazon us has it 😉.
Search for Tamagoyaki pan.
Here in the US we call them griddles, essentially the same thing. A thin square pan 🙂. The main difference is that griddles are shallower but you can do the same thing with a bit of practice.
Any Japanese grocery store in the US has it.
nice job
🥰🎶
I know this is a sin against all things fish, but how does fish roe fare in the microwave?
They sometimes explode and make big mess 😱