Hi my name is fiorella from Toronto I love watching your videos I love cooking and you inspire me even more in the cooking that you do you have a wonderful family I live in the country also I have 11 acres bless you and your family I love watching your videos you put a smile on my face ❤️
I am from Algiers, the capital of Africa. I would like to understand living in foreign countries and how we can form a relationship in them. Will you help me with that?
Love the Salad Bar meal idea!!! I’m available for supper ANYTIME at the Bass home!!! Don’t you just love homemade croutons? My mouth waters just thinking about them! I once worked at a restaurant and once a week we would take garlic cloves and simmer them in olive oil, let it cool then strain. We used that garlic infused oil for our croutons, homemade pita chips, everything! I have always wanted to try Herbs de Province ( maybe misspelled) you make them look so good, especially on that chicken! As always, another wonderful, flavorful, episode! It’s 4:00 in the morning and I’m wishing it was supper time already!🤤
Good bread makes many meals better! Love the burger idea on sourdough bread and the homemade croutons, especially without all the preservatives. However, I think I’ll try the orange chicken first 🤤
I haven’t even begun watching yet, but I am sitting here laughing because yesterday I kept thinking, “Man, I’d love it if Lisa posted a spring cooking video.” 👌🏻👌🏻❤️❤️
BLT's are a go to in my house or just tomato sandwich with a fresh pickle so ready for summer fresh tomatoes...cant go wrong. Keep these tasty idea's coming. Blessings to you and your family
Healthy orange chicken! You need to put that version on your blog so I can try, you put it together, like so fast and mommy speed, I could not keep up. But I would love to try your version. So if you can put about how much of the ingredients for sauce, I love that if you can. I know these videos make it seem easy to do all you do but “WOW Women”! You make me see how hard my grandma use to work for her children. She had fourteen and work too. God bless you and Happy Mother Day! I see your strength and it beautiful to see!
Looks delicious! Love the salad bar dinner idea. O wish your kids could know how very lucky they are to have a mom who cooks every meal from scratch! They probably think all moms do that. I wish it were so! I can't think of a better way for kids to grow up than the way your sweet children are growing up. I enjoy seeing them so much!
I love that you don't meal plan. It doesn't work for me either and I'm single. I have a loose idea but just go with the flow. It inspires creativity with what you have and your taste could change from what you had planned. I actually save money this way because I waste less.
I am from Algiers, the capital of Africa. I would like to understand living in foreign countries and how we can form a relationship in them. Will you help me with that?
I think the orange chicken will be on the menu next week. I keep saying I'm going to try the sourdough bread but haven't tried yet. Thanks for another great video.
Good morning from Houston Tx. You deserve the #1 mom award. I can't believe how much you do by scratch. By the way I learned to do sauerkraut by watching your video and I have been doing it cut by hand. I have made the purple one too and its delicious. 😋 Happy Mother's Day Always!😘💕
We got snow today, though it can be expected in Colorado. I love all precipitation though because of drought issues. I'm surprised by MO having snow this late!
Hello Lisa, I eat soup all year round, in summer I make cold soups: gazpacho, zucchini-goat cheese-mint, vichyssoise (leeks-potatoes) etc ... Almost any recipe can be eaten cold.
Hi beautiful!!!! Wow all the dishes you made look absolutely delicious.. The orange chicken and Hamburgers on homemade bread 🥖 😋😋😋!!!! These are my favorite videos by far!!! Thanks for another great video 😊..
I used beef bones from a cow I had in the freezer and made your bone broth. Then I made your cheeseburger soup recipe. Both my kids devoured it! They love it! And neither of them actually like soup! So many of your recipes are a hit here with my kids ❤️
I am from Algiers, the capital of Africa. I would like to understand living in foreign countries and how we can form a relationship in them. Will you help me with that?
I have been in ruts with my same ol same ol meals! These are some very interesting ideas Lisa! Thank you for sharing them! I need to try to roast a chicken like you do! See you next time!
Great recipes. Some new ideas obtained about combining things. Soup is good against damp and chill in the air. Wouldn't have thought to do the orange chicken on my own. It looked good.
I am from Algiers, the capital of Africa. I would like to understand living in foreign countries and how we can form a relationship in them. Will you help me with that?
Next time your mom and I go out for lunch I know where I'm telling her I want to go. All of these meals look delicious. QUESTION:If my sourkraut isn't tart enough can I take it from the fridge and leave it out to ferment more?
Needed these meal ideas I have my granddaughter on the weekends. Also I love Thrive Market. I’ll be placing an order today. Do you have recipes for your salad dressings posted somewhere??? I’d love to make a few. ❤️
Thanks Lisa everything looks delicious 😋 you definitely will be a big 👩🍳 cause you have to many ideas 💡 and make everything looks amazing 👏👏👏oh and I don’t know why but in this video I love how your eyes 👀 looks 🤩🤩🙋🏻♀️
I am from Algiers, the capital of Africa. I would like to understand living in foreign countries and how we can form a relationship in them. Will you help me with that?
Hi Lisa, everything you make always looks sooooo good. I absolutely love your channel. Quick question, you mentioned once you were raised on a farm where you drank raw cows milk
Love those ideas, I definitely need some inspiration. Btw, am looking into buying a dutch oven/ iron casserol and would love to see more cooking/baking ideas for that 😊
Hi , have to try these they look delicious.....I have a quick question about the sourdough starter....I am on day 5....I just downloaded your sourdough recipe ebook....the directions there say feed 2x a day days 6 & 7, but your videos say feed 2x a day, for days 5, 6, & 7, not sure what to do for today, fed it once already....thanks....can't wait to try some sourdough recipes and your spring meal ideas!!!!
I just made cheeseburger soup earlier this week for the same reason 😂 The other ideas sound so good, and I’ve really needed some inspiration, thanks Lisa!
I am from Algiers, the capital of Africa. I would like to understand living in foreign countries and how we can form a relationship in them. Will you help me with that?
Hi my name is fiorella from Toronto I love watching your videos I love cooking and you inspire me even more in the cooking that you do you have a wonderful family I live in the country also I have 11 acres bless you and your family I love watching your videos you put a smile on my face ❤️
A farmhouse on boone recipe has NEVER failed me!
Great to hear!
I am from Algiers, the capital of Africa. I would like to understand living in foreign countries and how we can form a relationship in them. Will you help me with that?
Love the Salad Bar meal idea!!! I’m available for supper ANYTIME at the Bass home!!! Don’t you just love homemade croutons? My mouth waters just thinking about them! I once worked at a restaurant and once a week we would take garlic cloves and simmer them in olive oil, let it cool then strain. We used that garlic infused oil for our croutons, homemade pita chips, everything! I have always wanted to try Herbs de Province ( maybe misspelled) you make them look so good, especially on that chicken! As always, another wonderful, flavorful, episode! It’s 4:00 in the morning and I’m wishing it was supper time already!🤤
It's May 10th, and right now it's snowing here in Colorado. Brrrr.
Thanks for the meal ideas!
If you grow your own jalapeños they are super easy to pickle and or ferment. They are pretty easy pepper to grow too.
My grandmother made the most delicious toasted sandwiches in the oven that your burgers just reminded me of 🥰
I freeze my pre -baked croutons, they thaw super quickly and then you always have them :)
We just used purple cabbage for Cole slaw!!! Amazingly GOOD!!!
Great ideas!! Hi from Missouri! I Have a 3 acre homestead that Im trying to get up and going!! Keep the vids coming!
Good bread makes many meals better! Love the burger idea on sourdough bread and the homemade croutons, especially without all the preservatives. However, I think I’ll try the orange chicken first 🤤
As always I am so delighted when I see that you’ve posted something new. This one made my mouth water! 🤗
I haven’t even begun watching yet, but I am sitting here laughing because yesterday I kept thinking, “Man, I’d love it if Lisa posted a spring cooking video.”
👌🏻👌🏻❤️❤️
Haha yay! Guess we were on the same wavelength here. Now if it could start feeling springtime!!
a trick: you can watch series at KaldroStream. I've been using it for watching a lot of movies recently.
@Harper Marley yup, I have been watching on kaldroStream for since november myself :)
BLT's are a go to in my house or just tomato sandwich with a fresh pickle so ready for summer fresh tomatoes...cant go wrong. Keep these tasty idea's coming. Blessings to you and your family
I just made that orange chicken- wow!!!! I love your recipes thank you so much for sharing ❤
You can use a larger pot and put the potatoes at the bottom under the chicken too. Do you ever use the left side of your oven?
Healthy orange chicken! You need to put that version on your blog so I can try, you put it together, like so fast and mommy speed, I could not keep up. But I would love to try your version. So if you can put about how much of the ingredients for sauce, I love that if you can. I know these videos make it seem easy to do all you do but “WOW Women”! You make me see how hard my grandma use to work for her children. She had fourteen and work too. God bless you and Happy Mother Day! I see your strength and it beautiful to see!
Those burgers looked AMAZING! I love the idea of toasting everything in the oven at the end, will definitely be trying that 👍🏻
Looks delicious! Love the salad bar dinner idea. O wish your kids could know how very lucky they are to have a mom who cooks every meal from scratch! They probably think all moms do that. I wish it were so! I can't think of a better way for kids to grow up than the way your sweet children are growing up. I enjoy seeing them so much!
I love that you don't meal plan. It doesn't work for me either and I'm single. I have a loose idea but just go with the flow. It inspires creativity with what you have and your taste could change from what you had planned. I actually save money this way because I waste less.
Love the salad bar idea. Great way to use up odds & ends from the fridge.
I am from Algiers, the capital of Africa. I would like to understand living in foreign countries and how we can form a relationship in them. Will you help me with that?
I love your channel!! You a truly a great teacher even for this 68 year old Grandma of 5!
I think the orange chicken will be on the menu next week. I keep saying I'm going to try the sourdough bread but haven't tried yet. Thanks for another great video.
Good morning from Houston Tx. You deserve the #1 mom award. I can't believe how much you do by scratch. By the way I learned to do sauerkraut by watching your video and I have been doing it cut by hand. I have made the purple one too and its delicious. 😋 Happy Mother's Day Always!😘💕
Thank you so much!
We got snow today, though it can be expected in Colorado. I love all precipitation though because of drought issues. I'm surprised by MO having snow this late!
Hello Lisa, I eat soup all year round, in summer I make cold soups: gazpacho, zucchini-goat cheese-mint, vichyssoise (leeks-potatoes) etc ... Almost any recipe can be eaten cold.
Hello my beautiful friend Lisa i miss you, thank you for those delicious meal. I hope you had a wonderful mothers day. God bless you all.😙
Thank you.
Hi beautiful!!!! Wow all the dishes you made look absolutely delicious.. The orange chicken and Hamburgers on homemade bread 🥖 😋😋😋!!!! These are my favorite videos by far!!! Thanks for another great video 😊..
Fry your orange chicken in cornstarch. It’s light and airy and makes it really crunchy
Yum! I use herbs de Provence for everything, too!
I used beef bones from a cow I had in the freezer and made your bone broth. Then I made your cheeseburger soup recipe. Both my kids devoured it! They love it! And neither of them actually like soup! So many of your recipes are a hit here with my kids ❤️
I am from Algiers, the capital of Africa. I would like to understand living in foreign countries and how we can form a relationship in them. Will you help me with that?
Loved all of those meals. And SNOW really it’s 80 degrees here today.
We just made dandelion shortbread cookies yesterday
Your meal idea videos are my favorite! 🥰
I make croutons from everything bagels and keep them in a big glass jar so I always have them at the ready.
Some summer soups I love are chilled sweet corn soup and various types of gazpacho.
I have been in ruts with my same ol same ol meals! These are some very interesting ideas Lisa! Thank you for sharing them! I need to try to roast a chicken like you do! See you next time!
Great recipes. Some new ideas obtained about combining things. Soup is good against damp and chill in the air. Wouldn't have thought to do the orange chicken on my own. It looked good.
Very inspiring as usual! Thank you Lisa! Love from Quebec Canada.
i love soups ... we've had a chilly week n got my soup pot out ahhh went down a treat ..great meals there all looked tasty 💚💛
Thank you so much! I absolutely love your meal idea videos!
Thank you for the great ideas!
I wish Thrive was available in Australia.
I love these videos! I always “like” them before I even start them lol
I am from Algiers, the capital of Africa. I would like to understand living in foreign countries and how we can form a relationship in them. Will you help me with that?
Happy Mother's Day
Your meal videos are always my favorite and always nicely done! Thanks for sharing!
Next time your mom and I go out for lunch I know where I'm telling her I want to go. All of these meals look delicious.
QUESTION:If my sourkraut isn't tart enough can I take it from the fridge and leave it out to ferment more?
Thank you for those delicious ideas!!!
Lisa your such an inspiration in what ever you do , very inspiring 🌸💗
Homemade croutons are yummy on soups too. We love soups here too. Love your videos 🥰
We did a taco bar with weekly leftovers and I was shocked at how much it was a hit. Going to try a salad bar. Great idea...and easy!!!
We love taco bar too!
This looks so good. I am officially hungry now.!
Needed these meal ideas I have my granddaughter on the weekends. Also I love Thrive Market. I’ll be placing an order today. Do you have recipes for your salad dressings posted somewhere??? I’d love to make a few. ❤️
I have some here: www.farmhouseonboone.com/how-to-make-salad-dressing-3-ways
Yum, Lisa your meals always look delicious!
Awesome!!
Such lovely ideas! Thank you so much Lisa🙂🌷
I really enjoyed that video. Some great ideas there
Thanks Lisa everything looks delicious 😋 you definitely will be a big 👩🍳 cause you have to many ideas 💡 and make everything looks amazing 👏👏👏oh and I don’t know why but in this video I love how your eyes 👀 looks 🤩🤩🙋🏻♀️
Thank you so much!!
Loved every single meal!
Love all your videos!
Where is your serrated knife from, the one you used to cut the block of cheese in the sourdough burgers recipe?
Yumm, that salad looks delicious !
Always so enjoyable and genuine 😍
Absolutely fabulous! I’m making all of these! Thank you so much. Looking forward to your next meal video. God bless. ❤️
I am from Algiers, the capital of Africa. I would like to understand living in foreign countries and how we can form a relationship in them. Will you help me with that?
Well, we are in the central Europe and having the same issue. No spring yet and I still wear a coat. Thanks for recipes 🤗
Just as comfort: Western Europe no snow, but still wintercoat weather
Hi Lisa, everything you make always looks sooooo good. I absolutely love your channel. Quick question, you mentioned once you were raised on a farm where you drank raw cows milk
Everything looks so delicious!
It all looks great!
I love your videos and ideas! greetings from germany!
will definitely try your orange chicken recipe, love watching your videos :)
Yummy ideas! You have convinced me that I now need to make some croutons! 😊
Great meal ideas, I'd love recipes for your homemade dressings!
Excellent 🤗💕
Yum! Thank you.
Yum! Everything looks delicious. I love the salad bar idea. Thank you for all the inspiration ❤️
My favorite saurkaut is dill flavored.
Thanks, everything looks delicious 🥰
Same here in Poland.... It's still soooooo cold :(
Love those ideas, I definitely need some inspiration. Btw, am looking into buying a dutch oven/ iron casserol and would love to see more cooking/baking ideas for that 😊
Yum! These meals look delicious!
Hi , have to try these they look delicious.....I have a quick question about the sourdough starter....I am on day 5....I just downloaded your sourdough recipe ebook....the directions there say feed 2x a day days 6 & 7, but your videos say feed 2x a day, for days 5, 6, & 7, not sure what to do for today, fed it once already....thanks....can't wait to try some sourdough recipes and your spring meal ideas!!!!
I’m curious what you give your kids for snacks in between meals? I always struggle with finding healthily solutions besides fruit.
Sourdough crackers, smoothies, fresh fruit & veggies- just depends on the day!
Just love your cooking vlogs lisa 💟
I just made cheeseburger soup earlier this week for the same reason 😂
The other ideas sound so good, and I’ve really needed some inspiration, thanks Lisa!
Yum yum
Flexibility is a great idea and video. Fresh from the garden is very best
I'd like to see your garden.
Needed this, thanks!
Great meal ideas!
These all look so yummy!! So wanna make all these recipes now. Where can I get the orange chicken sauce recipe?
I plan to get it up on the blog at some point!
Snow!? Yikes. I hope we are past that here in Utah. My peach buds are just coming out. 🍑😊
Hello Lisa from Australia. ❤️
I am from Algiers, the capital of Africa. I would like to understand living in foreign countries and how we can form a relationship in them. Will you help me with that?
Another great video! Thx!
I just love these videos!
Lovely meals as always!
Please pass me some of that salad!
So I'm doing my first fermented cabbage, it's day 4 now. When it's ready, what do I do with the excess water on top of the weights, just spill it out?
I usually just put a glass dish under it for it to spill into and then discard.
Where is your olive oil bottle from? The white ceramic one?
Jefferson street ceramics!!
Loved the meal ideas 😋
Did you use white or dark meat for the orange chicken?
I love your kitchen
Thanks!
Where do you get your cast iron from? I’m dying to order some & especially get the cast iron pot with the lid that you use for the sourdough
field company is a great place to buy cast iron. i will say that most of mine is from thrift stores
Where did you get the pour lids on the mason jars?
Amazon or Walmart!