Wow mam thank you so much.aaj Tak aisi samaj kisine nahi di.mera bhi yahi problem hai.aising barabar nahi hoti.me apaka vidiyo dekha ke shikhi hu n muje order bhi milane laga hai.me Gujarati hu.ahemedabad se.thanx mam
Di milk se ya fir creame se चॉकलेट गनाश का( half kg keliye )pouring, piping and dripping ka ratio kya hota hain di please ek video share kijiye bahot help hogi di
Maam me ne apki video dkhi he ap ne bht ache se smjhaya or dkhaya he thnk u so mch nd turn table choti ho ya bari farq parta he kia plz apki kitne inch ki he guide krde plz
Hi seema mam. I'm puspa from kolkata. मैम मुझे जादा अंग्रेजी मे मैसेज लिखना नही आती है ईसलिऐ मै आप को हिन्दी मे मैसेज लिख रही हू । सीमा मैम मै भी ऐक बिगनर हू ।आप का ये बिडीयो देख कर बहुत कुछ आईडिया मिला है ।मुझे बहुत कुछ नही आता है ।मैम मुझे केक के ऊपर डिजाइन बनाने नही आता मुझे बहुत डर लगता है ।कि कही मेरा मेहनत बेकार चला जाऐगा । ऐक बिगनर सब को आईडिया देने के लिऐ मै आप को दिल ❤ से धन्यवाद करती हू ।Thank you so much seema mam ❤⚘
Comment pora parhna Assalamualaikum Mene buhat baar cake banaya per us ki cream kharab ho jaati to mairi ghalti ye thi k me garam cake per cream lagati thi to acha ye hoga k aap cake ko khoob achi tarha thanda karna room temperature per takreeban 1 hour tak ya us se ziyada.
Ma'am apke saare hi techniques, I mean three of your techniques you have mentioned are very good.. I will apply your techniques .. I haven't applied before. My problem is that whenever I do icing it becomes of dome shape I wanted to make it flat..
By watching your videos only I have become a homemaker....thank uuuu
Mam ap jis trike se samjhati ho ap turant hi helpful ho jata j mere liye such me thank you so much❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
Bht achi lgi apki video ,v helpful for biggnerz i m from Pakistan,thanks for sharing
Mam aapki tips bahut useful hoti hain
3rd method is awesome!👌🏻👌🏻👌🏻
Nice
Ma'am apni second method best thi...👍👌👌
all ways are cool... thx
Wow mam thank you so much.aaj Tak aisi samaj kisine nahi di.mera bhi yahi problem hai.aising barabar nahi hoti.me apaka vidiyo dekha ke shikhi hu n muje order bhi milane laga hai.me Gujarati hu.ahemedabad se.thanx mam
Thanks ma'am bhut achi jankari di aapane 💞💞💞
Masha Allah very beautifully explained with tips & tricks thank you for sharing
Mam ..please add English subtitles..after reading comments here ,..I came to know u hv given valuable tips .. soo
Very informative all ways are awesome
Tinho tarika very nice nd useful hae.
thanku sooo much for showing perfect icing
mam apki finishing bhut achhi hai
Vry nicely u will explain like we r in the practical class no words to express man
Di milk se ya fir creame se चॉकलेट गनाश का( half kg keliye )pouring, piping and dripping ka ratio kya hota hain di please ek video share kijiye bahot help hogi di
Thank you so much you are wonderful mam thanks for sharing god bless you
Thanks very nice cake 🎂 awesome very delicious 💞🌹💞 stay connected my dear friend 👍
Bahut acchi jankari ke liye 👍
1st and 3rd methods are awesome 👌thank you ma'am
Ma'am icing k bad cake ko fridge mai rakhe jab wo set hojaye usk bad decorate kare?
Pahle wali technique acchi lagi hai
Thanks di, flowers banana bhi ek video shear kijiye
Thank you so much mam, nice technique for the beginners
Thank you mam this video is very useful & very informative
Icing ka bhi recipe dedete tho bahot helpful rehta beginners ko.. Kyon melt hoti rehti Hai icing after applying so pls
It may because the working area temperature is hot. Try whipping your cream chilled till stiff peak stage.
Mam thank u . This is very useful for me..love u dear. .......
1st & 3rd idea is awesome 👌
Firstly heavy cream KO ek sum saahi se kesae whip Karna?
Hello mam eska jo row material (Cream,sponz) he kahase lay
bohut hi helpful video hai
Mere cake sidha nhi hota h bich m se ucha rhta h nd cream bhi melt ho jati h icing krte time
Maam me ne apki video dkhi he ap ne bht ache se smjhaya or dkhaya he thnk u so mch nd turn table choti ho ya bari farq parta he kia plz apki kitne inch ki he guide krde plz
Perfect 👍👍 thanku so much
Meri beater 180 w ka hai ... Isse mai kese perfect whipping cream banau uski ak video dena
Cream Puri ek saath hi beat kare ya do baar me?
Best video last wali technique
The way you explain... Love it 🌹😘 thanks alot, much respect mam 🤗
Mam konsi brand ka whipped cream use kare plz ispe ko vedio banaye ap
Wow thank you so much for showing the perfect icing thanks a lot mam🙏
Ma'am mai silcher Assam se hu . Muje apka vdo se bohot helps milta he ..mai try kar rahi hu cake bonane ki .... Love you ma'am
Very nice icing tips thanks mam 😊
Thank you for liking 😊
Thank you mam...3rd one is for me.. 🤣
Thanks u so much Mam
I well try it.tq for super video dii,well understanding.
best tricks I have ever seen❤
Aap kitane aasanise karte ho mam ,nice
😍🙏🙏
i am new to your chennel i like 3 type all so thank you
Bohet khub 👌 aur perfect lag raha hai ❤️ greeting from 🇩🇪🙏
Cream k sath spoonz aata h iceing kerne me?
Mam ek layer mai kitna cream nd water use karte hain
Ap plz without oil and butter bina cake btaye
Mam how I should know weigh of the cake
Like some one is ordered one kg then what I should do please let me know thank you
Mam.. please help me..I cannot level the cream with pallete knife...can u please help me
Nice sharing keep connected wish you all the best.
Thank you for sharing this information
Super 🙏. Mam how r o write on cake plz
Hi seema mam. I'm puspa from kolkata. मैम मुझे जादा अंग्रेजी मे मैसेज लिखना नही आती है ईसलिऐ मै आप को हिन्दी मे मैसेज लिख रही हू । सीमा मैम मै भी ऐक बिगनर हू ।आप का ये बिडीयो देख कर बहुत कुछ आईडिया मिला है ।मुझे बहुत कुछ नही आता है ।मैम मुझे केक के ऊपर डिजाइन बनाने नही आता मुझे बहुत डर लगता है ।कि कही मेरा मेहनत बेकार चला जाऐगा । ऐक बिगनर सब को आईडिया देने के लिऐ मै आप को दिल ❤ से धन्यवाद करती हू ।Thank you so much seema mam ❤⚘
Butter Scotch syrup which you have used during 2nd icing....kha se milaga
Ap isme baking powder or baking soda dala hai na nai dala plz batao
Piping bag wla easy hai madam thank you
Aapane Ya tin cake decorate karne mein kitni quantity ki whipped cream use Kariye hai mujhe bataiye na 🙏🙏🙏🙏🙏🙏🙏🙏🙏🥺🥺🥺🥺🥺🥺
Can u post a video for the tools we need to bake nd decorate cake
Thanks for explaining sowell
Hello! Jo cream palette se nikaal ke bachti hai jisme crumbs hote hai. Uska kya kr skte hai jisse wastage na ho?
Ma'am cream ke bare mein batao Jo cream fat jaate Hain icing ke waqt uske bare mein batao plz
very useful video. Full watched and connected. Your new supporter. Stay connected friend 🤝
Comment pora parhna Assalamualaikum
Mene buhat baar cake banaya per us ki cream kharab ho jaati to mairi ghalti ye thi k me garam cake per cream lagati thi to acha ye hoga k aap cake ko khoob achi tarha thanda karna room temperature per takreeban 1 hour tak ya us se ziyada.
Madam app konsi cream use karte hai?
Very informative video...Thank you
For sponge which type of suger we have to use castor or icing suger becoz some say use icing suger or some say use castor
Thank you so much Ma'am.. very nice explanation.. ❤
Very nice tips mam. Thanku so much 😘😘😘
Madam you explain so well. I like ur all three technics👍
Dear how to make butter scotch that Ur spreading on cake.
Cake ko freeze Se bahar maximum kitni der tk rakh sakte he
all icing is nice👌👌👌👏👏👏
Nice and useful tips for icing.thanku very much.👌👌👌👌🌹🌹
🥰🙏🙏 thank you
Thanks for this tips and tricks 😊
Cream kaise whip karte hai please video banaen
Thank u soo much mam👍👍 really helpful..
Very nice tips. Thanks for sharing. I watch your all video.Thanks mam 💖❤️
Mam please say how to make base of cake
There are so many videos on our channel so please check it ☺️☺️
Mera last wala problem tha now got this 😊
☺️👍
1st and last one and ur voice super
Cake ko kitni der Firj me rkhna hi kitni. Der bad icing krni hi
3 one awsome 👍🏻
Super nice explain mam tq u so much
After crumcoat Wer we have to keep the cake in fridge or freezer
Thank u sooo much beautiful❤
Ma'am apke saare hi techniques, I mean three of your techniques you have mentioned are very good.. I will apply your techniques .. I haven't applied before. My problem is that whenever I do icing it becomes of dome shape I wanted to make it flat..
Same problem😢
Aunty cake base Kasa banaya ma jab v banati hu wo soft sponchy nahi hota ha Kyu aunty
1st & 3rd tricks are awesome. It's really helpful to me. Thanks a lot dear sis..
Hey what's that called you are rotating ?
How much is the quantity of cream that is required / sufficient for one cake
Meri layers aaps me chipakti nhi h plzz reply cake cutting karte h jb tino layer alg alg ho jati h chipki hui nhi rhti jb piece krte h
Awesome 👍 Technics
U are amazing❤️
Very helpful video.