Gajar Ka Halwa Recipe | Homemade Carrot Halwa | Indian Dessert Recipe - Smita
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- เผยแพร่เมื่อ 29 ก.ย. 2024
- Gajar Halwa Recipe | Winter Special Gajar Ka Halwa | How To Make Gajar Halwa | Get Curried
Learn how to make Gajar Halwa or Carrot Halwa at home with Chef Smita Deo on Get Curried.
Gajar Halwa is a traditional Indian dessert recipe made of fresh carrots that are available only during winters. This dessert recipe can enlighten your taste buds with the perfect blend of carrot, milk and mixed dry fruits. Do try it at home and let us know your feedback in the comments below.
#CarrotHalwa #GajarKaHalwa #IndianDessertRecipe
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Ingredients:
5 tbsp Ghee
1 kg Carrot, grated
1 ltr Full-Fat Milk
10 tbsp Sugar
Almonds, soaked
Cashew nuts, soaked
Raisins, soaked
Pistachios, soaked
1 tsp Green Cardamom powder
Method of preparation:
Heat ghee in a wok, add carrot, saute it for few minutes.
Add milk, cook the carrot in milk for 30-45 minutes until the milk dries and keep stirring it occasionally.
Add sugar, almonds, cashew, raisins, pistachios, green cardamom powder, cook the halwa till the milk has completely reduced.
Our Gajar Ka Halwa or Carrot Halwa is ready.
Host: Smita Deo
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Gajar ka halwa, also known as gajorer halua, gajrela, gajar pak, and carrot halwa is a carrot-based sweet dessert pudding from the Indian subcontinent. It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly. It is often served with a garnish of almonds and pistachios. The nuts and other items used are first sautéed in ghee, a type of clarified butter from the Indian subcontinent
I like your instructions. Very imprecise. I appreciate the fact that you accommodate your English speaking viewers. Way to go. Beautiful dish. I am not Indian but I love this sweet.
I'm of Norwegian descent and grew up in North Dakota but the minute this dessert touched my lips I was in love! It is by far my favorite dessert and Indian is my favorite cuisine! Whenever my husband and I eat it we always say "So this is what flavor is!" 😂❤
i was lucky to be there that day, what a delicious dessert.
The easiest receipt for everybody m non Indian so this was the best video I could find.,
Simple n Easy and hopefully 🤞 Yummu as m still cooking.,,
The other good thing I found n another video was put in the whole carrot n boil it in the milk the smash it.,
So u dnt have to grate.,, use cooker but he did not close the lid.,
Hope this helps to lazy graters like me., 😬✌️
Made for my gf and she loved it.......thank you so much
Even I love gajar ka halwa, and prepared recently in the same manner. Very Tasty dessert
You've got an amazing dad! That's the sweetest thing ever!
See how good ur smiling...I could see the passion which u have for cooking..
Love you mam...
I'm a girl who never know to cook..
Urs and varun sirs video are helping me a lot
Awesome recipe I love Gajar ka halwa. Mouth watering recipe mam.👍👍👍😋😋😋
Thank you!!
Im curious as to why u soaked yr nuts in water before adding it to the halwa and do u soak it in hot or cold water. 😋 recipe
Smita Tai... one more yummy recipe
😋
I m following same recipe with condensed milk...
Please share puranpoli recipe
We tried it out it was very yummy. Thanks to u
Hi angel ribeiro, glad you like the recipe. Stay tuned!!
Prepared Gajar ka Halwa.Thank you Maam for the lovely receipe .It was yum yum Godbless you with more more receipe to keep us going.
At what setting on induction can i make this?
I will try this recipe..... Thanks for sharing such a nice video....Stay Bess.......
Welcome :) Do not forget to share your feedback in the comments below.
Wow. What a beautiful serving plate
Wowww looks so delicious mam can you tel me please if 4kg carrots then how much we need khoya plz ans fast am gona make this today
I love this recipe. Tomorrow I will make .Thank u mam
Hi
Could we store the halwa for some days ?
If yes, does the recipe gets changed a bit ?
I love.. Ur way of talking
Hi mam thank u soo much for ur recepie.... i tried now it came out very well ....Gajar ka halwa kiya zabardast👌👌👌👌👌👌
The lady is gorgeous. Nice recipe.
Wow very nice
Can I use oil instead of ghee or butter maybe?
You are lovely and humble beautiful lady, love the way you cook. Thank you
Thank you for your delicious recipe. You spoke English and that was very nice. Now I could go ahead and make this dessert. I love it!!.☺☺
Yummy.... My all time favourite sweet recipe ... Thank you 😊
Welcome :) Stay tuned!!
Beautiful, Awesome & Gorgious Gajar ka halwa As well as u..
u r my favorite
I already made carrot halwa. Its sooo nice. Thank you mam
So simply and easy o make thanks
Maam can u upload a receipie of capsicum halwa thank you awaiting for it
I tried this & it turned out so delicious 😘😘❤❤👅
Great! Stay tuned for more amazing recipes.
Very yummmmmmmmmyyyyy...
Woww...looks amazing !
Thank you!!
tried and tested. awesome recipe.
Dear Smita, thank you for this lovely recipe. It is a joy watching you cook. 💜
Very nice
Thank you!!
I want to learn cooking from u
Thank you .That was a lovely cheery,concise and well presented video.The halwa looks so yummy.Thank you for sharing..l do appreciate and look forward to making it.
My favourite desert is also gajar ka halwa
yummy
Yummy recipe
Looking delicious 😋.. love it 😍
I love this dessert.😋 Thank you for sharing the recipe👏🤩. Regards from Montreal 🇨🇦
Yummy mam.... my favorite dish in Delhi ☺️☺️
Can you use heavy cream instead of boiling milk and keeping it overnight?
Thank you for showing how you make this delicious desert. You briefly mentioned the carrot season which probably answers a question I was waiting to ask... are you using Indian carrots as I doubt the regular ones we get over here in the UK would stay so colourful after being cooked?
I made it today .. Taste was osum... Everyone liked it very much....
That's really sweet of your dad🙌
That looks utterly decadent. How much is a serving? I would guess only a Tbsp or so since it's so rich. Is it served with anything else, like a biscuit perhaps?
Very nice
Thanks for carrot halwah.
It's very delicious 😘😘😘
Wow osm i will meke tomorrow
My favorite 😍 and healthy too.. Explained well..
Can I serve nxt day to guest by keeping in fridge
Yes, you can store it in fridge and serve next day.
🤩👍👍👍🤩🎁🎁🎁🥳🎉🌹🌹🌹
Very nice and delious
Nice
Nice
Delicious dish
dideh you so sweet
I don't have cardamom powder 😟😟
Awesome recipe
Tq
I tried this halwa recipe very tasty 😋
This shivrasti i will make this thnks for giving advice 😊luv luv
Thank you. But why do you not use the dried cheese -- koya? And on that -- can I use something in place of that?
so nice and easy to make. nice memory too mam.
Hi USHASI BANERJEE, do give it a tr and share your feedback in the comments below.
Aunty your recipes are wonderful like you😆😆😆
I had never made gajar ka halwa but because of ur video I made it and everybody at my home loved it and it's because of ur amazing recipe. ...Thank u so much 😄
If I'm using half kilos of Carrots, should I cut the other ingredients to half the quantity you mentioned?
Nice very easy to follow.. Thankyou
Delicious...beats carrot cake by miles!!
Should have added khoya to it to take it to the next level
Nice memory and halwa is superb! !
Thank you so much for this. Please tell me, how long do you soak the nuts? Overnight is enough?
Oh, its mouth watering.
Love youuu mam i love your recipes 😍
Thanks alot 😊😊😊😉
Thanks mam..nice recipe.
It's my favorite too
Delicious 🤑
Thanks smita
💓💓💓
How to eat it with bread or spoon