Adam Visits Hidden Restaurant In New York's Loading Dock | Secret Eats With Adam Richman

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  • เผยแพร่เมื่อ 22 ส.ค. 2024
  • Adam is in his home town of New York to visit the beloved Ecuadorian-Peruvian restaurant, El Sabroso - a restaurant hidden in a working loading dock in the garment district!
    From season 1 episode 15.
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ความคิดเห็น • 17

  • @AlienMidget123
    @AlienMidget123 2 ปีที่แล้ว +15

    So happy to see how great and healthy Adam is looking. That aside the chef was seething when he tried to cut into the veal through the bone 😂😂

  • @wallythewondercorncake8657
    @wallythewondercorncake8657 2 ปีที่แล้ว +12

    Adam saying that veal was "like butter" while he's struggling to cut it and it's visibly overcooked lmfao

  • @luannamorillogalvez9826
    @luannamorillogalvez9826 2 ปีที่แล้ว +3

    love peruvian foood

  • @Ralphie_Boy
    @Ralphie_Boy 2 ปีที่แล้ว +2

    *It's was nice seeing Adam, once again, and slim...* 🌴👍

  • @kunsanseoul
    @kunsanseoul 2 ปีที่แล้ว +4

    Great to see Adams weight loss. Must have been difficult to lose so much.

  • @rogan70
    @rogan70 2 ปีที่แล้ว +4

    Is it just me or does Adam look a lot like an older version of Fred Savage off The Wonder Years? 🤔

  • @ca9968
    @ca9968 2 ปีที่แล้ว +4

    2014...i`d love to know how many of these places survived the lockdowns...

    • @varunaX
      @varunaX 2 ปีที่แล้ว +3

      yeah, being hidden must have been cool 8 yrs ago. now its a death sentence for a restaurant in nyc

    • @ca9968
      @ca9968 2 ปีที่แล้ว

      @@varunaX that`s what I was thinking too...

  • @yashamborkar9810
    @yashamborkar9810 2 ปีที่แล้ว

    Big fan of Adam from India

  • @Jumpstyleish
    @Jumpstyleish 2 ปีที่แล้ว +1

    Why are some faces censored and some not?
    On the streets and in the restaurants, just curious.
    Great video as always tough with legend Adam.

  • @carolynallisee2463
    @carolynallisee2463 10 หลายเดือนก่อน

    It seems to me that if any people eat pork, they universally adore crispy pig skin!

  • @wearethemags6613
    @wearethemags6613 2 ปีที่แล้ว

    Complicated to make? 🤔😂😂😂
    Soft as butter? Adam was hacking away like it had been cooked for 3 weeks!

  • @varunaX
    @varunaX 2 ปีที่แล้ว +2

    how is that pork ''authentic peruvian'? he just baked some pork in an oven for 3 hours then broke it up before serving it. asking for a friend.

  • @user-md9ee9xk8q
    @user-md9ee9xk8q 6 หลายเดือนก่อน

    Kosher salt and prosciutto. Is that not contradictory? I'm from England so I no have a clue

  • @marcogianesini4153
    @marcogianesini4153 2 หลายเดือนก่อน

    Non capisco perché rovinano la carne con tutte ste minkiate