EASY KETO PIZZA! How to Make A Keto Pizza That’s Only 2 Carbs Per Slice
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- เผยแพร่เมื่อ 5 ส.ค. 2024
- EASY KETO PIZZA! How to Make A Keto Pizza That’s Only 2 Carbs Per Slice
• EASY KETO PIZZA! How t...
Serving size: 6 slices
Dough:
1.5 cups part skim mozzarella cheese
2 tbsp cream cheese
1 egg
3/4 cup almond flour
2 tbsp parmesan cheese
Toppings:
1 cup low sugar marinara sauce
Pepperoni
1/2 cup low moisture mozzarella cheese
Optional: Basil leaves
Directions:
1. Preheat your oven to 425F. In a bowl, add your mozzarella, parmesan and cream cheese. Microwave for 1 minute until all the cheese has melted.
2. Mix in your egg and almond flour and knead until a dough has formed. If your dough is super sticky, then you can dust some almond flour on it. Lay this on your countertop until it's combined.
3. Flatten your dough to your desired thickness, add it to your pizza pan OR place it on a cooling rack with an aluminum pan at the bottom. Using a fork, poke holes in your dough to allow it to get crispy
4. Bake for 15 minutes, then take it out, and add your toppings of choice.
5. Bake again for another 10 minutes until the cheese has melted and crust is crispy!
6. Serve and enjoy!
Nutrition per slice (for 6 slices): 210 calories, 19g Fat, 11g Protein, 2g Net carbs
SPANISH -
¡Esta pizza sabe muy bien, y sinceramente, como una pizza de masa delgada! Está hecho de masa gorda, sin gluten, sin granos y, por supuesto, muy bajo en azúcar (la salsa de pizza contiene algo).
La mejor receta de pizza Keto:
Tamaño de la porción: 6 rebanadas
Masa:
1.5 tazas de queso mozzarella descremado
2 cucharadas de queso crema
1 huevo
3/4 taza de harina de almendras
2 cucharadas de queso parmesano
Ingredientes:
1 taza de salsa marinara baja en azúcar
Pepperoni
1/2 taza de queso mozzarella de baja humedad
Opcional: hojas de albahaca
Direcciones:
1. Precaliente su horno a 425F. En un tazón, agregue mozzarella, parmesano y queso crema. Microondas durante 1 minuto hasta que todo el queso se haya derretido.
2. Mezcle el huevo y la harina de almendras y amase hasta que se forme una masa. Si su masa es muy pegajosa, puede espolvorear un poco de harina de almendras. Coloque esto en su encimera hasta que se combine.
3. Aplane la masa al grosor deseado, agréguela a su molde para pizza O colóquela en una rejilla para enfriar con un molde de aluminio en la parte inferior. Usando un tenedor, haz agujeros en tu masa para que quede crujiente
4. Hornee por 15 minutos, luego sáquelo y agregue los ingredientes que prefiera.
5. Hornee nuevamente por otros 10 minutos hasta que el queso se derrita y la corteza esté crujiente.
6. ¡Sirve y disfruta!
Nutrición por porción (para 6 rebanadas): 210 calorías, 19 g de grasa, 11 g de proteína, 2 g de carbohidratos netos
🔴 Subscribe for more tips just like this: / @lowcarblove
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Timestamps:
0:00 Intro
0:23 Ingredients
1:13 Prep & Cooking
16:14 Taste Test
#lowcarblove #keto #pizza #ketopizza #lowcarbpizza #keto #ketorecipes
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Full recipe, nutrition and spanish translation is in the description box! 💗
It looks delicious and so simple to make. I believed you forgot to put the nutrition info? Thank you
JassiraBeauty per slice for 6 slices it says :)
Vilma Davila it’s there! It’s right underneath the instructions ❤️
@@LowCarbLove Thank you , for some reason the page was not showing the info.
Puedes usar harina de coco ?
I made 2 of these last night and they were AMAZING! My husband and I were seriously shocked at the results. Will be adding this to our dinner rotation frequently. I added a lot more toppings and they were super easy to make! My husband has type 2 diabetes, so I am constantly searching for low carb recipes and this was definitely a winner! Thank you SO much for this recipe! New subscriber!
You’re a good wife!
Mine didn't look as good as yours but its was still delicious...just gonna practice! I'm so glad I can still eat pizza and enjoy it!
Same here only I am newly diagnosed diabetic pizzaholic!! I will be adding lots more cheese on top with green peppers and onions! can't wait to try it!!
Great recipe. And btw, you can also make you own pizza sauce.
Ingredients: A can of diced tomatoes (you can blend it for a few seconds in a MagicBullet so it's not chunky); Then add a teaspoon or two of Olive Oil ; some salt to your preference; some garlic powder to your preference; and some oregano to your preference. Mix well.
Tomatoes have carbs
@@katiemorrison9283 - Tomatoes are very low carbs…keto friendly. Diced tomatoes have around 5 net carbs per half a cup serving size. As long as one’s total carb intake stays between 25 to 50 grams of carbs per day, one’s keto journey is safe. Cheers. 🍺🍺🍺
Omg everyone has to complain about everything ,she's good at what she does
thank you Lucy 💕💕💕💕
Yeah I didn’t understand the complaints as well. She did a great job. She got me as a new subscriber so job well done!
NEWSFLASH - world is filled with very unhappy trolls lacking mouth filters. The old days are gone - do NOT let these creeps live rent free in your head. They are worthless and irrational. Case closed
They are idiot sheep
Absolutely amazing!
Girl you need your own cookbook, your recipes are amazing.
Thank you for being so sweet and creating these videos for serious people like myself trying to turn their life around and becoming healthier. Please pay no attention to the haters because they have miserable lives and that's why they try to bring good people like you down but I can see that will never happen. God bless you for putting your videos out
Are we not going to talk about that kitchen??? Its gorgeous
Same, I wish she would show around
Add your egg in the cheese first and mix, then the flour. It's so much easier
All week long I have binged on your videos and thank you so much for putting out content that is not only helpful to stay motivated but also helpful to find keto fun again! 😤😫after last year I was discouraged and now I am not!!! Thank you and I hope you see this 🙌🏾🙌🏾🙌🏾
I really appreciate watching this in what felt like real time. It’s cool to see you make the adjustments like the rest of us would do at home. Can’t wait to try this one!!!!
Glad I found your channel! I’m researching, preparing the pantry, and practicing recipes this month and starting keto in February. I’ve found your videos the most motivating and informative. 😊😊
Keep them coming please 🤗
Made this crust tonite with different toppings. This my favorite keto pizza crust so far. Thanks sweets! Love, love, love your channel
I made this yesterday! Omg it was sooo delicious! Thank you soo much! Your recipes are literally THE BEST!!
"I could've used a bigger bowl but I just didn't wanna use more dishes" is a whole mood! Also I'm listening to this with headphones and I can totally hear Donnie breathing lmaooo I love you guys. Thanks for the video!
I’m not wearing earphones and I could hear his breathing lmao at first I paused to see if it was me lmao
It’s snowing here and that always gives me big time carb cravings. This recipe saved the day and my waistline, and it was so delicious! Thank you so much. 😊
I am shocked and amazed. I just tried this today and OMG I don’t think anyone would be able to tell that’s not a “regular” crust. It’s really good!
Girl this was amazing! I made it today and could not believe how easy it was and most of all delicious 🤤.. Thank you for sharing
I made the pizza for my quarantine cravings, and man! It was so amazing, such a great recipe! I also made sure I flattened the crust enough before baking and it was just perfect.❤️
I'm a month into my keto journey and feel very blessed to find this channel.
Thank you for all your recipes! Love your channel and love your fun and loving spirit!
If anyone else wants the metric measurements (mostly writing it here for myself, so I don't have to google it again)
337 grams of moz cheese
28.1 grams of cream cheese
72 grams of almond flour
11.2 grams of parm cheese
Delicious! I just made this tonight and now I need to get a pizza pan to crisp it up next time, I will definitely be making this again. Thank you for all the great recipes.
I was LITERALLY on TH-cam searching for recent keto pizza vids! You are a Godsend! 🥰
Haha I just knew 😅It's so good, you have to try it!
Lol
The texture of the dough is PERFECT!
New today to your channel. Came at a perfect time! Recently diagnosed T2D. I cook almost everything from scratch and bake all my own breads, but having to change even more now and at a learning curve at 57, learning how to make pie crusts, breads etc., a whole different way using different flours. Yours so far looks the most normal to me. I have not eaten pizza in 3 weeks, neither has my husband as he hasn't a choice on what's now our jounney. I am having to learn how to cook differently without loosing the flavor, because otherwise what fun would it to be to cook anymore! I do miss baking. Going to try this out this evening. Thank you.
I definitely Love this channel it's really help me with my journey with Keto thank you Myra for the encouragement and the awesome recipes
Looks delicious, can’t wait to try this tonight, thank you for sharing!
I love when u leave the actual steps in. I like to compare what mine looks like. To make sure I’m doing it correct. Keep these videos coming. Love them. Also love when natty helps u out. So cute!
Thanks babe! Nati loves to be in the videos too🥰 and Yes, more recipes coming your way 🥳
Thank you for making it so simple and fun to do! Keto is a lifestyle you can live with and actually enjoy and your presentation has really changed my relationship with food...😁😋
I just discovered you a couple of days ago, love your videos and your little taste tester! Thanks for kneading the pizza on camera til it was ready. That is one of the hardest parts to tell if it is right. I have a clay pizza stone that should really work well with that dough. I will also try a calzone to split with my husband. Bless you and your family.
You make so many great yet simple recipes!! 😭 I'm so glad I found your channel!!! Super excited to try many of your creations!! Thanks love!!! 👏🏼
Wow, I am amazed, this is soo good! Probably the closest it gets to pizza! I did have to use extra almond flour though, because my dough was tacky with the 3/4 cup. Thanks for the awesome recipe!
Holy smokes girl!! I just made this deliciousness and I LOVE, LOVE, LOVE
I just made this for dinner today and it was awesome!!! Thank you so much. I love your recipes ❤️
This pizza was great. We enjoyed very much. Can't wait to try other recipies. You are lovely for sharing your meals.
Girl yes! Make using your hands in the kitchen normal again! My grams and mom both cook this way. If they're clean they're tools! Love it.
O.M.G. I’m new to Keto and stumbled across LCL. Pretty skeptical about this pizza. Holy moly it’s good! Like actually good! Keep up the videos. Really love them!
OMG I love your energy, the kitchen, the and crows in the background who clearly want to try the pizza😁 I'm going to do the vegetarian version of your recipe tomorrow. Thanks for sharing!
Such a nice receipt. I just made it and it was delicious, tasted like regular pizza and because I don't like tomatos I used aioli sauce because I didn't know what else to use, but it was absolutely heavenly. I had a bit of trouble with converting the amounts so I think I used a bit too much cheese, but I only faintly tasted the cheese which was really nice complimented by the aioli sauce. Thank you a thousand times. SO great.
Thank you for the pizza dough recipe! Instead of pepperoni, I made a spinach bianca pizza & it was delicious 😋
i love how ur daughter is so open and supports u
Prepping and baking was perfectly timed. The pizza came out delicious and i toasted a bit more. Thank you for sharing your recipe.
I love it when people cheers with pizza!
First week on keto so excited on how much weight I am losing, I did this pizza tonight and it come out so good, I made my own pizza sauce my husband love it, he says it’s tastier them the real pizza ❤ thank you for the recipe
That is awesome! ❤️
thank you for all of your simple, healthy and delicious recipes,
Thank you for sharing & for including the nutritional information 💜🦋
I’d like to suggest adding Italian seasoning to the dough. Great video!
That's a great idea 💡
Definitely!
Just realized that my Italian seasoning is including salt, so I will replace with a few bits of basil, oregano, and whatever else I feel is appropriate.
Even though this is 2 years old, I totally subscribed after watching this and can’t WAIT to try it tomorrow! I’ve been on the keto train for the last couple of months, craving pizza like crazy, and this looks delicious 🤤. Thanks so much for the video!
Me too
there are much better with actual keto dough
@@chiclett this dough is not keto?
On my list to make. Great job! Thanks for sharing and the final tips will be considered since I like thin crisp pizza👍👍👍👍
Can’t wait to try this recipe. I think I’m going to add a little Italian seasoning and a pinch of garlic powder. Thank you for the thorough step by step instructions! 💙
Made this for dinner--DELICIOUS!
I just made this from your recipe, WOW everyone loves it even my 6 year old. Just discovered your channel, you are so fun to watch!!
Thanks for recipe! We’re actually doing our pizza night tomorrow so this came at a perfect time!
I love your videos!!! Thank you for working so hard on your recipes!! Much love 💕 from Kentucky!!
That dough looks absolutely incredible! That's my type of pizza! Thank u for sharing this awesome recipe!
Yay! I’m so glad you like🤗 This is super easy and delish! We love it!
Wow never thought making a pizza is so simple and delicious. Took me 40 min and the pizza was so yummy 😋 Making my.own marinara added to the flavors and is the best pizza we have had in a while 😊 Thank you for the wonderful recipe
Always go with a home marinara, beautiful. Molto bello
Delish! One of my fav’s I make all the time! Thanks Myra!
I just found your channel and I love that you're a keto friendly...subscribed instantly!🤗...the pizza looks delish and so easy to make!
You’re so adorable, thanks for being a good influence on here!
I just found you today,having a bad day death in the family, so you cheered me up your great ,love your cooking,keep the ingredients minimal for faster cooking thanks
sorry for your loss! May God comfort you!
Thank you for all the wonderful recipes you are amazing. Making the Pizza today 😋
You and you channel have just saved me from Keto boredom. I am binge watching your channel. New subscriber here! Oh, I was also distracted by those beautiful flowers behind you on your counter.
Loved this recipe. Tip: always crack your eggs separately before adding. I was making a cheese cake one time and cracked the egg into the bowl and the egg was full of blood. Had to throw everything away and I didn’t have all the ingredients to make a new one.
Growing up on a farm, that’s a good standard practice.
My inner foodie just died reading this comment 😩
@@gottaluvpink89 😂🤣
ommggggggg!! 🤮🤮 thank you for this very important advice.
@@dorkygyrl oh my gog is a perfect way
to not say Gods name in vain. 👍🏻
🔥🙏❤️✝️💗
I am a new fan. I tried your cheeseburger casserole and the whole family loved it. So I subscribed and tried this recipe tonight and it was delicious. Thank you for sharing your recipes. I started keto 3 weeks ago and lost 12 pounds so far.
Awesome! Thank you! Greta job in the loss! 💕💕
Taste test was my favorite part. So adorable!!
Looks delish! Appreciate the explanations. Thanks
You are my low carb angel. Saving me from my fat!
Nice recipe but an FYI, the part skim mozzarella cheese has 2 carbs per serving where the regular full fat mozzarellas have only 1 gram or less.
Yes exactly
Yes but I think the recipe calls for part skim bc it’s consistency mixes/bakes better. She’s not the only one I’ve seen suggest part skim.
I'm so glad I found your channel. I want to try keto and I love pizza so much. Thank you 💞
Love your channel I'll be tryin some of your recipes.. best for our health
Have made this same dough many times, personally find it's much easier to skip the microwave and make it in a non-stick pan over low-medium heat to keep your cheese constantly warm enough to maintain it's elasticity and ability to bind to the almond flour but without adding unwanted moisture from the microwave. Once it's well mixed, drop it into a bowl to cool slightly, then use hands to mix in the egg before flattening out into the crust.
I need to try that! I never even thought about making it stovetop :-)
Does this keep it from becoming a paste? Mine always turns pasty, but I just wet my hands and wash it as I spread it. After baking it’s good, but I don’t know if it would be better if done right.
@@tpmartins I've modified my methods a few ways in the year since I posted this, but generally, the "dough" should be kinda wet and sticky. I'm too often making this in a hurry, so I'll take the entire mix and dump it onto a lightly oiled piece of parchment paper, throw a second piece of paper on top, and spread it out flat, usually using a heavy pan or cookie sheet and then pushing back in any thin or broken edges by hand before sliding the entire thing onto a pizza stone in the oven. Overall, my hands make very little contact with the dough itself now.
I love pizza I will be trying this for dinner tonight! Thanks for the Recipe
Hope you enjoy Suzi!
That looks amazing! Thank you for sharing the recipe!
OMG!!!!!!!!!!! My husband and I have been following the Keto protocol for 6 weeks, and we were missing family pizza night. I made this recipe and made a simple pepperoni pizza and EVERYONE LISTEN TO ME.....TRY this recipe! Its awesome! Our daughter was in a 'bad mood' so unfortunately she didn't want any (note the sarcaasm....more for us!) Thank you for this recipe!
When she said "I'm about that cheese life" I felt that.
I threw my phone out the window when you cut the pizza. But the recipe looks great I’m definitely going to give it a try. Thank you!
Same...
This is perfect.. thanks doll 💗
Absolutely! It’s super easy and definitely hits the spot 🍕🍕🍕
Thank you! That looks amazing! Right now, I'm using Joseph's pitas.
This was so good, it was just like a normal pizza. Thank you!!!
I love your daughter, she’s such a fan...lol
Omg thanks for this ! Especially because the ingredients are in the description. I just made it and it’s AWESOME!!
Your vid’s are so great. Thanks 😊
Ty.. Your recipes are amazing. I followed your pizza steps on ur video..easy to follow and you take the time to explain things-) gracias’ 😎🌹
God bless🤲🏽😇
The nose whistling was soothing because I was panicking the entire time, lmaoo.. also I like the pace of the video, because I was following along as she made it ..
I made the pizza and omg I love it! It came out so good!!! Thank you for your recipes. They are awesome!!!
Did it actually taste like pizza? I wanna try this it looks amazing
stefanie valenzuela yes it’s really did When it’s fresh! I even gave it to my boyfriend he was amazed by how good it taste!
@@alexsishandlon5479 thank youu
*It's wonderful to have a simple and tasty homemade pizza option that aligns with our dietary goals. Thank you for sharing this delicious recipe!*
Omg!!! So awesome I have to have my pizza and this is easy and delicious. Thank youuuuu!!!!!
I made it today; my kids loved it; thank you very much for sharing. God Bless you and family 💖
Glad you liked it!!💕💕
@@LowCarbLove Thank you 🙏🥰
I was diagnosed with Celiac Disease three years ago and haven’t had decent pizza since then and this looks amazing! Hubby and I are about to start Keto and this will be our first meal!
How did it turn out??
@@strawhatpirates4 To be honest I completely forgot to make it! 😬
Made this twice already and it's so good!! Thank you!!
Just made this pizza, it was delicious! Thanks for sharing!
My pizza dough is
4 eggs
8 oz motzeralla
Add garlic to taste
Put in a sprayed 9x13 pan
Bake at 400 for 15 mins.
Take out add your toppings then
Back in the oven at 425 for 15 min.
Comes out perfect every time.
Thanks for sharing 😊
@@LowCarbLove I have been keto for 6 years now.
Jainie bugg how many slices per net carb?
Have u tried the difference between this almond flour and the one u make?
Jainie bugg do you melt the mozzarella cheese before adding the egg?
Your daughter is so cute!! I love her facial expressions when she likes something! Thanks for the video
Awww thank you!! I’ll let her know, she loves taste testing for you guys 😅❤️
I love your beautiful kitchen! Pizza looks so pretty too. Gonna make it tonight
Hey I just want to say thank you, you made my keto journey a lot easier I made this pizza and I can’t get enough of it thank you thank you thank you
Pregnant with gestational diabetes & I’m definitely going to try this! My son (he’s 1) loves everything so I’m taking this as a blessing in disguise because I just started getting into baking & now I’ve switched it up to cooking all these keto recipes. Hopefully I can get rid of these GD, help my little family eat healthier & lose some weight after this new baby is born!
Omg literally me right now! My son is almost 3! I’ve also lost 30 lbs since I started the diabetic diet
Destiny Shears wow really? How long have you been on the diet?
Bree Tonee a month or two! It sucks
Destiny Shears & your pregnant as well? Man I’d love to lose 30 lbs lol I don’t think I’m strict enough tho. I feel like I’m somehow cheating even tho I’ve been staying away from carbs & sugar
Bree Tonee I definitely cheat sometimes but I’m terrified of what will happen if I don’t keep it up! Going to try this recipe today!
I love how you bring your daughter into the taste tests, she has such a cool attitude, and those facial expressions lol 👍. How hard is it to use this crust for making a pizza pocket "calzone, hot pocket" and would the baking time be about the same?
It's not that much harder. My suggestion is filling and shaping the dough and then cook it in the oven.
I love your videos they are very detailed. Thank you🙂
Tried this today for the first time, it was awesome! I can definitely do this again thanks!...
U rock- god bless 🙏💫😍
This looks like a great recipe. I will try it! I’m so glad she didn’t use coconut flour. I made a pizza dough recipe with coconut flour. It looked great but tasted disgusting.
That looks amazing, thanks for sharing.
OMG This recipe is so good. Love your your taste tester. Thank you