I just made this for the first time for my wife and daughter. I think i used a dab too much corn starch in the marinade and was definitely not ready for how fast i needed to move to blanche the noodles for 30 seconds, BUT my wife said "you knocked it out of the park!" and my 4 year old said "daddy, can we eat this again". Thank you so much for sharing you joy and passion with the rest of us. This was such a tasty dish and we've got plenty of leftovers!
Rinse your chicken with a mixture of water and vinegar, let it soak for approximately 2 minutes. Rinse and then marinade. Tenderizes the meat just as well.
Beginners don't use high fire. Large batch stir fried, between switching from small to medium fire will be better during the stir fried. Small batch high fire are more manageable for experience cooked.
Gyananjay Shukla yesss by promoting my channel and bringing in people that are interested in gaming‼️because of course you tubers start someone where why not start by doing this‼️
@SFbayKID Ya! And G's just stepped off the plane from Seattle coming in from Wuhan, China, but who really gives a FUC! The only reason I'm here, I made my own Chinese, it was fun and differently good! Until this whole thing clears up, there will be no Chinese Post Mate Delivers 4 me 😷
Y’all keep on whining about the way he eats. Like ok???? He’s eating, and enjoying it, he’s not hurting anyone so idk why y’all are so pressed! If it bothers you, don’t watch. No one asked you to click on the video and then complain about it! Do better.
That also baffles me! they are so hard pressed as if he punched them or something, what happened to “live and let live”? if this bothers them so much, then maybe they don’t have much going on in their personal lives?
I don’t care! This video absolutely brilliant and perfect from start to finish. No messing around just straightforward from preparation to eating. To the cook belongs the great food. You really did it. I am so amazed you made a video full of life. Thank you thank you thank you I am so hungry now
I love crispy fried noodles, the wide ones, dipped in duck sauce. You can make chow mein with celery, onions, bean sprouts and chicken or shrimp or beef. I used a recipe from the can of bean sprouts. You just add soy sauce and cornstarch to make a sauce, after you sautee' the vegetables and add the meat. Other vegetables are optional. If you don't have them handy, you can simplify, but either way, chow mein is delicious. I always served it with rice, but the noodles are good too. A plain bowl of white rice is delicious. It's a comfort food and also has protein for energy. Thank heaven for rice.
Oh man. That looks amazing! I put East Asian cooking up with Middle Eastern and Mediterranean cooking as some of the healthiest, cleanest, and most delicious cuisine in the world. You get everything... protein, lots of veggies, and those yummy carbs. Noodles, baby, noodles! It's all about balance.
That's the right way to make chicken chow main, I tried others recipes and both times turned out like stir fry,therefore yours is the correct way,thank you!!!🌈🍇🥬🍎🥦🍒🌶🍇🌈
That looks sooooo delicious!!!! And the way you're attacking it makes me want to slap you and take the bowl myself, 😂. Thank you for the recipe. I've never cooked chicken chow mein, and you make it look so easy, 👍
Oh YES you most certainly can!! I make it all the time in my apartment. And believe me when I say, our fire alarms are very sensitive. Bacon is almost never eaten here in my building. But Cantonese chicken chow mein is a huge winner in my apartment. And I manage to do it on an electric stove top to boot!!
Love your food! Be careful not to use olive oil at very high temperature, it actually has a low smoke point and can give an off flavor in your finished dish. It’s much better to use peanut oil, it has a high smoke point and a wonderful end flavor.
I hope he sees this because he was using extra virgin olive oil which is even worse to cook with than normal olive oil because it is less refined and has more impurities that cause it to smoke more.
Hey Quang not used to your quiet video ,great recipe but I love it when you talk and interact with us all ..Delicious Chow Metin and thanks for sharing ...I am definitely cooking this ....x💖
@lenny leonard You'll be wasting your time. He has told viewers in prior videos that if you want your suggestions to be considered, you MUST put them under his pinned comment.
@@ANT3L Boy, come on. Post content if you want subs and views. Begging for it in the comment section isn't going to get you to that. If you want the reward, you've got to do the work. Come on, my man, you got this! You can do anything you put your mind to
I was salivating watching you cook this delicious chicken chow mein and I couldn’t believe how much food you fit in your gob! I’ll be cooking this for sure ! Thanks for the recipe love your work👍
Hey I really appreciate your cooking skills and the fact that you can actually breathe that food in is fantastic I like that you have a sense of humor with it because it watching your videos makes it more enjoyable there are a lot of dry videos on TH-cam but it's nice to have exciting one they keep you laughing during the pandemic yeaha!!!!!!!
We didn't get the normal intro or hear him speak while he was cooking...is everything okay Quang? We all love and support you man, can't wait for what you cook next my boy
He's so cheerful. What a great smile. He sounds convincing about that olive oil. I didn't think OO could stand heat that high, but apparently his did. I got a charge out of watching him power through the bowls of food. Man doesn't fool around. You go, Quang! Thanks. Thoroughly enjoyed you.
Oh man that was some skilled cooking . I loved how you cooked the chicken and the vegetables and them chow mein noodles 🍜 were nicely blended in with everything 😋😋
Thank you so much Quang for this awe inspiring tutorial on one of my favorite dishes. Just made this tonight and I have to admit it turned out almost as good as yours looked. Wife was happy with it too and we have leftovers for at least a couple more nights. Thanks again.
Sometimes we learn more important info. in the comments....Kudos to Justa Bone for stating a fact. Avocado tastes so much better than olive oil. In my opinion. Coconut oil for making popcorn is delicious.
@@Staboii dude hes been promoting his channel for like goddamn days on this channel i keep saying that he should promote his channel on pewdiepie cause its a goddamn popular and gaming channel too getting 3 to 4 million views every vid
*-Kono Umaru Da-* people just promote their channels for people to check it out because some of their videos might not get out like that on its own even if it’s great content
Quang your presentation was amazing!!!! And the last part where you presented the sampling part just made me lauggh so hard because you let us know how tasty it was!!!! We need you to come over and cook it for us too!!!!! :) Thank you for your sense of humor too. You great teacher. I was able to watch the whole video lol. Thank you Quang!!!!
Dude. I can w my Samsung glass rapid boil burner. OMG. Litterally cant keep up w it.. gets way too hot way too fast... legit! But def miss that flavor of outside cooking. Cant do that sadly.
@@zainabm3 even heat throughout the entire surface of the wok as opposed to just the bottom portion, allows for a more even cook. prevents the chicken from the "boiling" that you would typically get cooking overcrowded chicken in a pan the same size on the stove. im sure there are other reasons that have to do with flavor development over high heat and other things but im no expert lol
Quang please cook __________________________ NEXT!!!!
hey you are vietnamese
Steak sandwich
Crawfish
A Dutch feast
Hey make some middle eastern kebab it’s really good
I just made this for the first time for my wife and daughter. I think i used a dab too much corn starch in the marinade and was definitely not ready for how fast i needed to move to blanche the noodles for 30 seconds, BUT my wife said "you knocked it out of the park!" and my 4 year old said "daddy, can we eat this again". Thank you so much for sharing you joy and passion with the rest of us. This was such a tasty dish and we've got plenty of leftovers!
May I have some of those leftovers?
@@bbbigmotion no sorry i ate them all
Rinse your chicken with a mixture of water and vinegar, let it soak for approximately 2 minutes. Rinse and then marinade. Tenderizes the meat just as well.
ok im sold
Beginners don't use high fire. Large batch stir fried, between switching from small to medium fire will be better during the stir fried. Small batch high fire are more manageable for experience cooked.
Since he didn’t do it I’ll do it for him....
FOOD and life is such a beautiful thing DON’CHA THINK😃
that's what im saying! IT'S ANARCHY YOU HAVE TO SAY IT!
IF you enjoy this content, don’t forget to like this content here. ALSO, click on the bell, come on, be apart of the notification...... GANG
roni j Don’t blink
Today i’m gonna show you how EASY it is to make ___________
The best chicken chow mein, don’t blink
Bro. love your channel. Jamaican here and love how you prep and have everything ready. Mad respect for Asian cuisine. Mad respect! Big up!
Niceeee
Wagwan
BUMBOCLOT
I made this today watching you cook. It was my first time and it was absolutely delicious!!! Thank you
If Only chickens knew how good they taste.
lol
Imagine how good people taste to large predators...
@@anonymouse2675 people taste like beef. Uhh don't ask me why I know dat 👀
@@moonease4173 😯😯😯
Lol
Its kinda weird for quang to not say anything while hes cooking 😁😁😁
Omg! I was totally thinking the same thing.
Gilberto Wongsopawiro I know thought the same thing. I watch others cook while talking and so annoyed. But quang I don’t mind at all 🤷🏻♀️
Why are you smiling....
Its called ASMR
Bruh yes
Where is the "FOOD AND LIFE ARE SUCH A BEAUTIFUL THING, DONT YA THINK"
Ilyas Ali 🥺Guys can we get my channel to 1,000 subscribers🥺 I would appreciate it‼️‼️
@@ANT3L just buy subscribers
Nahhh I do t buy them I wanna get them on the real💪💪
ANT_3L_ PL4T4N3RO you begger
Gyananjay Shukla yesss by promoting my channel and bringing in people that are interested in gaming‼️because of course you tubers start someone where why not start by doing this‼️
I've never seen anyone stuff food in their mouth like it, let alone chew at that speed! Mind blowing!
Was thinking the same thing
Watch the clip, "luffy eats food in alabasta"
Watch mukbang videos!
I really like the fact there was no narrating. I just felt one with the food and the wok! Nice work!
This is actually so peaceful to watch you cook with that thing
Never cook that high heat with olive oil... Not really good. Vegetable, Canola, grapeseed, avocado oil are for very high heat cooking.
That's what i was thinking too.
thats why im here. burnt the chicken with the oil to the pan then scraped it out. either deglaze,or use a different oil.
Should have used peanut oil😉
@@kevinho0681 stfu
That's right do not use olive oil..
At that high heat is not good for you
did this for the first time today and my husband, my 3 years old daughter and i love it..... straight out of Jamaica
this made me so hungry i went to my kitchen got some noodles out, got a pot out added some water and cooked up some ramen noodles
🤣🤣🤣
Heeheehee
🤣🤣🤣👍
@SFbayKID Ya!
And G's just stepped off the plane from Seattle coming in from Wuhan, China, but who really gives a FUC!
The only reason I'm here, I made my own Chinese, it was fun and differently good!
Until this whole thing clears up, there will be no Chinese Post Mate Delivers 4 me 😷
Cup Noodles 😂
I love that you're cooking outside, that's really awesome.
Y’all keep on whining about the way he eats. Like ok???? He’s eating, and enjoying it, he’s not hurting anyone so idk why y’all are so pressed! If it bothers you, don’t watch. No one asked you to click on the video and then complain about it! Do better.
That also baffles me! they are so hard pressed as if he punched them or something, what happened to “live and let live”? if this bothers them so much, then maybe they don’t have much going on in their personal lives?
I don’t care! This video absolutely brilliant and perfect from start to finish. No messing around just straightforward from preparation to eating. To the cook belongs the great food. You really did it. I am so amazed you made a video full of life. Thank you thank you thank you I am so hungry now
Quang: my family is coming guys (splits the wok in half and eats the half to himself)! That's beautiful! Quick time before they come!
Quang the loud smacking pig (pork mein)....... Puke 😒
It looks like u like a lot of eating, pleaz eat more decent, by the way I love ur cooking, take ur time n eat n stop making all those noise
Who is watching it while being lockdown at home due to ongoing Covid issue!
Me?
Like 85% of the human population
I love crispy fried noodles, the wide ones, dipped in duck sauce. You can make chow mein with celery, onions, bean sprouts and chicken or shrimp or beef. I used a recipe from the can of bean sprouts. You just add soy sauce and cornstarch to make a sauce, after you sautee' the vegetables and add the meat. Other vegetables are optional. If you don't have them handy, you can simplify, but either way, chow mein is delicious. I always served it with rice, but the noodles are good too. A plain bowl of white rice is delicious. It's a comfort food and also has protein for energy. Thank heaven for rice.
Oh man. That looks amazing! I put East Asian cooking up with Middle Eastern and Mediterranean cooking as some of the healthiest, cleanest, and most delicious cuisine in the world. You get everything... protein, lots of veggies, and those yummy carbs. Noodles, baby, noodles! It's all about balance.
That man smack chew so hard and doesn’t care at all 😂😂😂😂😂
TheRealSenseiMo He would definitely be eating outside at my house! 😖
I had to turn him down. It was killing me 🙉🙉😂
The food is hot so he cools it by opening his mouth
@@shannon32523 yo house is full bag of shite ones yo fam would eat in my toilet actually they would eat my shit
Zero fucks given🤦♂️🤷♂️
love your cooking and the passion you ate it with after cooking. i'm not wasting time i am going to cook now.
Quang should make a big international food feast!
LIKE SO QUANG CAN SEE
He should make chow mein for all his fans. LOL
That's the right way to make chicken chow main, I tried others recipes and both times turned out like stir fry,therefore yours is the correct way,thank you!!!🌈🍇🥬🍎🥦🍒🌶🍇🌈
Chow mein done right so we CHOW down Man!
Let’s travel the world together and learn new recipes!
Travel with Alex Wong 🥺Guys can we get my channel to 1,000 subscribers🥺 I would appreciate it‼️‼️
Make a chicken fried steak 🥩 or a pot roast recipe
TH-cam Gaming is very competitive
@Zayd Favors idk where he is either
Who else got hungry while watching this XD
yeah right up until he started eating
@@XOPNYE Same. Gross. Off putting lip smacking noises etc.
I'm 'starving' now and I've already eaten! :(
i signed up to be a subscriber while drooling. yep
Me me me
That looks sooooo delicious!!!! And the way you're attacking it makes me want to slap you and take the bowl myself, 😂. Thank you for the recipe. I've never cooked chicken chow mein, and you make it look so easy, 👍
Ooh yeah slap him💃🏻
You can’t really cook this in a typical American kitchen without the fire alarm going off.
You bet ...hahahlololo
Oh YES you most certainly can!! I make it all the time in my apartment. And believe me when I say, our fire alarms are very sensitive. Bacon is almost never eaten here in my building. But Cantonese chicken chow mein is a huge winner in my apartment. And I manage to do it on an electric stove top to boot!!
Turn the alarms off til you're done and keep a window open
Its great love how easy it is to do
Exhaust fan.
He probably Ate everything before his family came over 😂
I bet ..loloololohahalo
🤣🤣🤣
His family came over before he even started cooking but he ate all of them for a bit of a hors d'oeuvre: Pfhoop-pfhoop-pffhooop ...
Hell yeah 😭😂😂😂
😂 yes exactly what I was thinking
Dude I love how he uploads almost everything he eats lol
Ahmed Ashkar 🥺Guys can we get my channel to 1,000 subscribers🥺 I would appreciate it‼️‼️
@@ANT3L Fuck you and your channel
He's funny, too!
@@ANT3L stfu
Why are you guys so fucking mean, like chill out 😑
Is it weird that. I like the way he eats lol
That does it! Now I’m going to have to build a wok station into the backyard grill!
I was laying here holding out my invisible bowl!!!
Sassy 208 😂😂
Heeheehee
Chicken Chow Mein could be eaten anytime of the day. So hungry now.
Bruh💥👏🏿😂🤣
Lolol!
Quang, the Chow mein looks absolutely delicious. Thanks for making the video and recipe!!
Love your food! Be careful not to use olive oil at very high temperature, it actually has a low smoke point and can give an off flavor in your finished dish. It’s much better to use peanut oil, it has a high smoke point and a wonderful end flavor.
I was just going to comment this. Also you get a build up of carcinogens in olive oil when it's exposed to high heat
Now I'm hungry! This looks amazing! Thanks for sharing 👍
Olive oil is not meant to be cooked at high heat
and sesame oil for the noodles...nooo
I hope he sees this because he was using extra virgin olive oil which is even worse to cook with than normal olive oil because it is less refined and has more impurities that cause it to smoke more.
Why not
@@aaronmyarbrough Google it.
@@cincybest never asked you so su and get out my business
Hey Quang not used to your quiet video ,great recipe but I love it when you talk and interact with us all ..Delicious Chow Metin and thanks for sharing ...I am definitely cooking this ....x💖
Meeeeeetin chow meeeeeetin
New subbie. I just love the way you LOVE and appreciate your own cooking. I'm gonna try this out. Thank you.
Tuyệt vời ông mặt trời.... mình sẽ làm ăn thử. Cám ơn Quang !
It's 3:16 in the morning in the UK and you're making me hungry :( I can't wait to make this thank you
Toni Jade 🥺Guys can we get my channel to 1,000 subscribers🥺 I would appreciate it‼️‼️
3:16 in the mawning? you came from the party or sumthing, its a holiday today
Toni Jade wow
08.14 in UK day off n wanna box this off right now
You have to cook it outside tho
everything was good until the eating part started🤣
Too noisy? 😅😅😅
It's like that every time 😂
Welcome to the quang fam
Nasty
I was going to comment the same thing.. but it looks like you got it covered.
Quang man i gotta say i really love your vids, they make cooking easy and enjoyable for people who don't.
Yeah! He simplify everything.
I feel ive done a complete workout at the gym watching you!! 😯 ...looks amazing I will try this at home thanks a million 😊
Greetings.
Quang Tran...mmm that look delicious.
Thanks for your "humour and recipe".
Have a great day.
WHO ELSE IS SERIOUSLY DRUEWLING???? OHHH WHAT A TREAT YUMMMMY😍😘😘😘😘
Im posting on every video until you make western new york garbage plate
Lenny Leonard 🥺Guys can we get my channel to 1,000 subscribers🥺 I would appreciate it‼️‼️
ANT_3L_ PL4T4N3RO spamming everywhere wont get you subs posting good content will
@lenny leonard You'll be wasting your time. He has told viewers in prior videos that if you want your suggestions to be considered, you MUST put them under his pinned comment.
ANT_3L_ PL4T4N3RO bro stop asking like fr go earn yourself by making good content
@@ANT3L Boy, come on. Post content if you want subs and views. Begging for it in the comment section isn't going to get you to that. If you want the reward, you've got to do the work. Come on, my man, you got this! You can do anything you put your mind to
Thank-you so much for these recipes. I’m switching to a pescatarian diet being that I can not eat red meat and you’ve helped me. Much love - Bre
I was salivating watching you cook this delicious chicken chow mein and I couldn’t believe how much food you fit in your gob! I’ll be cooking this for sure ! Thanks for the recipe love your work👍
Hey I really appreciate your cooking skills and the fact that you can actually breathe that food in is fantastic I like that you have a sense of humor with it because it watching your videos makes it more enjoyable there are a lot of dry videos on TH-cam but it's nice to have exciting one they keep you laughing during the pandemic yeaha!!!!!!!
I'd like to see d mouth when putting noodles hahahaha
We didn't get the normal intro or hear him speak while he was cooking...is everything okay Quang? We all love and support you man, can't wait for what you cook next my boy
My goodness what a work-out making this. I'm drooling just watching 😂
The end is so funny. No shame, get that chow mein into you !! Like a Dyson vacuum, haha!!
He's so cheerful. What a great smile.
He sounds convincing about that olive oil. I didn't think OO could stand heat that high, but apparently his did.
I got a charge out of watching him power through the bowls of food. Man doesn't fool around. You go, Quang! Thanks. Thoroughly enjoyed you.
Got to give it to him, he eats without a care in the world! Never heard of this guy but somehow 2.1mil have?... keep on truckin' brother!
Oh man that was some skilled cooking . I loved how you cooked the chicken and the vegetables and them chow mein noodles 🍜 were nicely blended in with everything 😋😋
I need you to speak when you add the ingredients. I got so lost when things started flying out of the pan! Looks AWSOME!
🤤 I can just smell it and taste it I'm so hungry for this.
Go eat
Oh great ...now am just super hungry 🙄🤨🤗❤👍
Love watching you cook.If i could only find the proper noodles.
Thank you so much Quang for this awe inspiring tutorial on one of my favorite dishes. Just made this tonight and I have to admit it turned out almost as good as yours looked. Wife was happy with it too and we have leftovers for at least a couple more nights. Thanks again.
I like how y’all trying to tell him how to cook lol.Do your thing Quang😍😍
Sometimes we learn more important info. in the comments....Kudos to Justa Bone for stating a fact. Avocado tastes so much better than olive oil. In my opinion. Coconut oil for making popcorn is delicious.
We need to see a gordon ramsey FEAST! Quick Time!😁
My TH-cam Life! who’s that
@coco fake he is basically the most popular chef in america and parts of england
@@pork1256 lol ikr
No one could un-watch and un-hear the way you ate ‼️🤣 but thank you for sharing some tips and techniques 👍🏼
I feel like my hair and clothes have the cooking smell just by watching this video.
Jayne 2017 imagine how he smells 😂
Smells good then
I smell it while I was watching it 😂
@@synystershreds Nah, after a day cooking in a restaurant you're really gonna need a shower to get rid of the smell, specially if you have long hair.
Look at you spoiling us with your videos everyday so far😍
Damn right its perfect!!! Now I'm starving 🤤
That looks yum, I do struggle with mixing noodles though, even with the tongs. I love all those fresh ingredients too ❤
Chicken Chow Mein Done messy. All over the floor LOL
Rest in peace all the vege and noodles that went flying out of the wok..
🤣
🤣
😆😆😆
@Michael Wright ikr. I swore i heard a little dirge playing as the food went sailing into the air..
LOL good one!
I'm tibetan born and brought up in india. Even we tib love making Chowmein. Yours one is also looking yummy and similar to ours
Superb! Will be trying this one ☝️
LET ME SHOW YOU HOW EASY IT IS FOR ME TO MAKE YOU GUYS HUNGRY!
🥺Guys can we get my channel to 1,000 subscribers🥺 I would appreciate it‼️‼️
@@ANT3L omg you annoying piece of little fucking rat go to pewdiepies channel to get more subs dude
@@peterandreiescare5258 rude🙄
@@Staboii dude hes been promoting his channel for like goddamn days on this channel i keep saying that he should promote his channel on pewdiepie cause its a goddamn popular and gaming channel too getting 3 to 4 million views every vid
*-Kono Umaru Da-* people just promote their channels for people to check it out because some of their videos might not get out like that on its own even if it’s great content
Thanks for sharing, yum yum 😋 can’t wait to try . Have a great day 🤘☮️😜
Quang your presentation was amazing!!!! And the last part where you presented the sampling part just made me lauggh so hard because you let us know how tasty it was!!!! We need you to come over and cook it for us too!!!!! :) Thank you for your sense of humor too. You great teacher. I was able to watch the whole video lol. Thank you Quang!!!!
That looks scrumptious.
I wonder what kind of facial expression he makes behind the camera when he’s cooking 😂😂
3:16 am UK time. Not watching this now as I'll become hungry!! 😂 😂 🇯🇲🇬🇧🙏🏽❤️
🥺Guys can we get my channel to 1,000 subscribers🥺 I would appreciate it‼️‼️
04.50 am here in sweden tf did this night go? Im hungry af now😔
This is beautiful! Thank you so much for sharing. Where can I buy that wok? Or any professional wok you recommend?
Im hungry seing this Video..looks yummy 😋😋😋
He eats like the fellow food lover that he is, and all that smacking is the sound of happiness! 👍
he eating like somebody finna steal the bowl of lo mein
Lmaooo👍😎👍
Disgusting
Who else love chowmein for me i really loves it😁😁
I SPECIFICALLY TOLD him to make this but he never liked my comment so 😔
this is by far my favorite video of yours. Super pumped like you say. Provecho!
I just love how positive people are in this comments it's gonna be physically impossible for him to make a video dissing on hate
I need to eat this right now. I mean right now.
Oh my goodness that looks so delicious I would love to have some😋💕💕💕
Cant stop watching this guy cook
Thank you so much for sharing your recipe, my family and I love it so so much! Blessings
Noodles that drop near your wok ,can feed my whole family.lol
so you don't have a family then aye???
Boooo
😂
Love chicken chow mein, table manners not required! I just can't get to grips with chop sticks though!
The way that wok makes the chicken taste hits different
The secret is in the HEAT from the burner. You can’t replicate this with your normal stove at home.
Really?? 🤔🤔 What's so different? How the pan/woo sits on it and how high the heat is?
Dude. I can w my Samsung glass rapid boil burner. OMG. Litterally cant keep up w it.. gets way too hot way too fast... legit! But def miss that flavor of outside cooking. Cant do that sadly.
@@zainabm3 even heat throughout the entire surface of the wok as opposed to just the bottom portion, allows for a more even cook. prevents the chicken from the "boiling" that you would typically get cooking overcrowded chicken in a pan the same size on the stove. im sure there are other reasons that have to do with flavor development over high heat and other things but im no expert lol
Exactly, there's a distinct flavor when it's done in a wok over much higher heat than on high heat stove.
First vid I watched of Quang and I was hooked instantly lol
I don't mind watching him cook but I cannot stand to hear him eat
@juntao11 stfu dumb dumb
That's how they eat slurping sounds means delicious.
excellent video, you had my mouth watering when you started sauting the chicken..........good job....................always
I just love the way u eat noodle Bro my mouth watering lol even am a chef also
Everyone scarfs food down like that when alone. My mouth was watering and I could just imagine the taste!
11:14 RIP that burning noodle at the top right :(
he stirs it back in at 12:21😂
Get in my belly!!! (Minus the gluten) This looks amazing, kudos to you chef! ❤