Sancho 6 il numero uno!!!!hai curato i minimi dettagli nel video ,hai anche tante cose che ti accomunano con Pablo!!!!! The King of semola di Grano duro
Another winner! Every So Hungry Italy video I watch inspires me to communicate to coworkers new ideas and technique we aren't familiar with here in the US. While I appreciate so much your documenting Napoli, I'm excited to see now what you'll share next. I hope you plan to film much in Rome as well. My favorite channel at TH-cam is So Hungry Italy! Thank you for your commitment and I hope you'll gain more and more subscribers daily enough to carry on with your food travels. We wish you the best!
Love the whole place ! Kitchen & every corner is so clean & in order ! Its a historical gastronomy of one of the worlds' greatest italian pizza ! Bravo ! Magnifico !
che capolavori pubblichi sul tuo canale!! oro puro!! this channel is gold!! watching your videoes make me forget the rubbish i eat overseas (where i live)
they make beautiful pizzas, I will definitely visit. There is also a good Roma pizzeria in Budapest called Pizzica on Nagymező Street, I usually eat there.
16€ to Kilo! I don't know what happens but here São Paulo-BR, wherw Milk production is not a problem, the price for a common chease it's around 32€ and olive oil 12€... sincerely this price it's like a gift
E io dovrei andare alla pizzeria di uno che indossa una maglietta con la faccia di Pablo Escobar? Per giunta il vero Escobar, neanche quello della serie tv. Anche no, grazie!
Sancho 6 il numero uno!!!!hai curato i minimi dettagli nel video ,hai anche tante cose che ti accomunano con Pablo!!!!! The King of semola di Grano duro
Another winner! Every So Hungry Italy video I watch inspires me to communicate to coworkers new ideas and technique we aren't familiar with here in the US.
While I appreciate so much your documenting Napoli, I'm excited to see now what you'll share next. I hope you plan to film much in Rome as well.
My favorite channel at TH-cam is So Hungry Italy!
Thank you for your commitment and I hope you'll gain more and more subscribers daily enough to carry on with your food travels.
We wish you the best!
Thank you!Your message gives me strength. I wish you the best 😊
Thank you for vidéos !! Grazie mille
Love the whole place !
Kitchen & every corner is so clean & in order !
Its a historical gastronomy of one of the worlds' greatest italian pizza !
Bravo ! Magnifico !
che capolavori pubblichi sul tuo canale!! oro puro!! this channel is gold!! watching your videoes make me forget the rubbish i eat overseas (where i live)
bravi si vede che fate le cose col cuore e anche tanta sapienza , continuate così
Hi to all pizzas look delicious You work amazingly so much to choose from fresh ingredients. Welcome to Rome. Love from Melbourne Australia ❤
I was in Fiumicino last Dec-23, unfortunately I didn't know about Sancho.... but now I know!!! 😊
Real good and impressive the pizza looks delicious 😋
My mouth is watering from the sound of those crunchy pizza. Would love to be able to eat one now! Ciao, ciao from New Zealand.
I got something for you Joe
Quando tagli il bordo dell'impasto con i palmi delle mani, muore un pizzaiolo
❤love that they use corn meal while stretching the dough out not to many places do corn meal anymore.at least here in the states.
It's probaly more likely semola di grano duro rimacinata or durum wheat.
It's not corn but semolina flour indeed.
bellissimo! forza raga
si .pero cambi la malieta la foto
Come on what? They are going
they make beautiful pizzas, I will definitely visit. There is also a good Roma pizzeria in Budapest called Pizzica on Nagymező Street, I usually eat there.
complimenti siete formidabile meravigliose pizze bravissimi complimenti per tutto 😋🤩🤗👌👍🍀🍻🐞
The best!!
SANCHO batte tutti c"e tutto tradizione, innovazione e tanta bonta"
a roma per fortuna di buoni ce ne so' tanti. all estero possono solo guardarci
Delicious 😋😋😋
Wspaniałe pizza wiele rodzajów tam się robi mniam mniam
Pizza fantastica! Solo una precisazione: fragrante non vuole dire croccante ma profumato! Ciao!
Bravissimi
Che forno usano?
wow every day there
Mi dispiace deluderti, ma fragrante viene da fragranza, profumato vuol dire, non croccante…😅😅
questo video è molto gusto
❤❤
Sanchi è un'istituzione!
Nice video, but usually i'm not a big fan of "pizza al taglio" in Italy, it's so expensive.
😋😋😋
I'm always hungry in Italy.
🤣🤣
🍕🍕🍕
Tutto il restante dell' impasto che avanza e che tagliano fuori della teglia come lo reciclano? Non credo che lo buttano.
lo useranno come pasta di riporto. ne avranno tanta a fine giornata
Complimenti! Spero di passare ad “assaggiarvi”. 👏🏻
Dude with Pablo Escobar T-shirt is making food…all right then, let it snow 😊
Cmon guys, 16 euro for a slice of pizza? Insane price
16 euro for 1kg of pizza
It's honest price then
It’s balls deep inflation
16€ to Kilo! I don't know what happens but here São Paulo-BR, wherw Milk production is not a problem, the price for a common chease it's around 32€ and olive oil 12€... sincerely this price it's like a gift
Pizza romana the best
Ti confondi con Bonci
Certo che a Fiumicino ce ne sono di pizzerie spettacolari.
Grande Sancho
Супер пицци
Kings of Bianca ???
If the pizza maker doesn't have tattoos....is that a cause for concern?
I’m watching this while fasting 😭
non appena arrivate a Roma andate mangiare a Frosinone periferia
Не ври! Там 7 минут ехать! 😂
Via aurelia 26 roma.miliore pizza taglio roma
Fragrante vuol dire profumata
Napolitano fa pizza romana 😂ma il pizza e napolitana😅bo
Troppo caro non andate se non vi volete fa spennare
La maglietta è un mito..king of bianca
E io dovrei andare alla pizzeria di uno che indossa una maglietta con la faccia di Pablo Escobar? Per giunta il vero Escobar, neanche quello della serie tv. Anche no, grazie!