As a Canadian, I didnt grow up with dumplings. My mother in law made them later on and did them drop style. Yours looks better ad yes, you made your grandmother proud 😊
I call it chicken and dumplings if it's made with drop dumplings. If it's made with rolled dumplings it's "pot pie" (often made with ham). Pretty sure it's a Pennsylvania Dutch thing. Both are delicious. Nice job!
"Just wanna bring the congregation together, amen" 😂...yesssss ***Just wanted to come back on and say I made this recipe for my family, and they loved it!! Thank you!
I grew up in the South & I’m white. Anytime I look for a childhood recipe on TH-cam it is always a black creator who ends up cooking exactly like my grandmother did & my mom does.
I have not had chicken and dumplings like this since my granny passed years ago! I was so mad I never even tried to learn the recipe! I can’t wait to try yours to see if I can get those flavors like what granny use to have!
I know without a doubt that your great grandma is proud of this. Thank you for giving me memories of my own grandmother (we're Appalachian from east Kentucky). She made her dumplings just like this. I smiled the whole time I watched this video!
Also, the impurities/scum are denatured proteins. They add bitterness to the dish and can even make it spoil faster! Good on you for knowing to remove it!
@@jackcarter2767 Wow I never knew that! I am Hungarian and we eat a very clear meat soup here, and my grandma always told me to remove the scum, but I didn't know why I have to. Now I know! thank you so much!💗
In most of North Carolina, the flat “dumplings” are called pastry so that the dish is called chicken and pastry. The pastry is made with flour, salt and ice water, rolled thin and cut into strips. It is added to the boiled chicken and broth and cooked until done. Salt and pepper are used but no other seasonings are added. We call “dumplings” lumps of dough dropped on top of the chicken and cooked covered until done. The dough is basically biscuits cooked in the broth. In the extreme west of NC, the dropped dumplings are called chicken and pastry and they don’t have anything comparable to our pastry. It is the definition of comfort food!
Chicken & dumplings. A great southern comfort food to celebrate the weather turning cooler. Having been born & raised in Texas, but spent the majority of my life in Louisiana, I generally gravitate towards Chili, or Gumbo. This year I’m going with chili.
I'm sure you made your grandmother proud. This is how my mom did her dumplings. And we actually raised chickens , and she would wring a chicken neck, put it in hot water pluck the feathers and make dumplings and they were the best. On today I use the same recipe roll the dough with my rolling pin. Thanks for sharing and God Bless
Chef Camirra you did an excellent job with this chicken and dumplings recipe. I can taste it through my computer 🤣🤣🤣. Keep these videos coming, bcuz you are my favorite Soul Food Queen cooking sister. 🙏🏾❤️🌺🌹
She would be proud indeed. I just happened on this video because my daughter's co-worker asked me to make "Chicken N" Dumplins for her. Both of my parents were from Mississippi and were great cooks. My mother owned a restaurant so it was my dad who taught me how to cook. She would be gone before we got up in the morning, and get home after dinner. So, my dad started teaching me when I was 10 and I am now 74. My youngest daughter has a catering business, and my oldest is a wonderful cook too. I guess it's in our DNA. Your dish looks delish. Plus, I love that accent and the energy in your voice. Stay blessed and keep on cooking.
This is the way my MawMaw made chicken and dumplings. We would roll them out in long slices and cut a slit in the middle. We then laid them on wax paper and covered with more wax paper. This is done Saturday night. After Sunday church we would go back to her house and she would get the chicken broth/chicken heated up and when boiling - add dumplings. I’m going to try your dumpling recipe as MawMaw never wrote this recipe down. Thanks so much!!
I personally like drop dumplings, especially when they get all fluffy! Yummy. I have to tell you, you made me smile and laugh a but with your sweet, wonderful personality and humor shining through! You decimated made your great grandmother proud! You cook and teach from your heart and it shows! Great job and video! Loved it! Thank you so much! I especially laughed when you said you were bringing your dough together like the congregation or something similar, lol. ❤
You definatly made your grandmother proud!!! I fell in love with this style of dumplings many years ago. Bless you for sharing the recipe, going to make it this weekend!!!👍👍👍🤗🤗🤗👏👏👏😋😋😋
Queen ❤ Roll out! You made Grandma proud! You definitely brought back memories. I loved when my Big Mama would make this. God bless you and your family 🙏🏾
WOW, those looked so good n it's rolled out for me. This dish brings back so many memories 1 of my mother staples 4 Sunday Dinner. Great video u should put out a cook book Ms Lady ur presentation was EXCELLENT blessings to u from San Diego Ca.
Rolled out dumplings are by far the best! Yummy That white stuff is the impurities out of the chicken. That’s what I was told anyway. Always skim it out.
Loooks deeelish!!! I prefer rolled dumplings, that's how my Nannie made her dumpling. The silky smooth texture is the best. Thanks for the measurements as you went. A definite meal I'll make very soon!
Looks amazing! I grew up on rolled out dumplings. My grandmother made the best. Over the years I have struggled to perfect them. But I am definitely giving this recipe a try! Our grandmothers are proud of you girl! ❤
Roll dumplings for me. That looks delicious. Grandma will be proud. Made these for family reunion it was the first thing ppl in their plate. Thanks Camirra for the video.
Your Great Grandmama up in Heaven smiling ear to ear with Jesus over your excellent execution of a beloved, classic home-cooked meal....sometimes I wonder if the saints are eating in Heaven?😊😊😊😊😊
Thanks so much. Yours looks similar to my mom's. I never learned to cook them, and now I regret it. My mom was old-fashioned southern Mississippi style. She loved cornbread with hers. Thanks.
i love your videos SO much. the way your personality shines through while youre cooking and doing the voiceover is soo infectious and never fails to make me smile. kinda feels like im in the kitchen cooking with my fave auntie, not to mention how GOOD your recipes are. like im making these dumpling TONIGHT! so truly, thank you for doing what you do!!
This looks just like my momma's chicken and dumplings, I could eat a mess of these just by themselves. Maybe with some mash potatoes and stringbeans and a big glass of sweet tea. And some buttermilk biscuits.
Your Great Grandma, Grandma, and your mother (I am sure) are just beaming with pride over you. I am sure you make them proud of you every single day. You are a fabulous cook. I am making Chicken and Dumplings on Monday. I make mine much like you make yours only I do not add milk to mine as I have a 4 + allergy to cow and goat milk. I make drop buiscut dough and it thickens the broth nicely. I do love rolled out buiscut dough dumplings as well. Since I am older now and crippled up with arthritis I have to simplify my cooking from scratch so it is easiest for me to do drop dough. You are an amazing chef and I just want to say I'd be so thrilled to see you win the Chef competition. I voted every day and in the end I did purchase votes for you. I wish the very best for your success. God, Bless Camirra
I'm getting hungry watching you make this. I love chicken and dumplings. My little brother loves them even more than I do. My Mama made the rolled dumplings. They are real comfort food.❤
Fantastic...you definitely made her proud. With my rolled out dumplings I use 1/2 cup chicken broth and 1/2 cup sour cream as substitute for milk, salt and pepper and I also use cream of chicken soup as well....Kudos to you Diva!
Honey I had to call my mother dear to ask her if I could use your technique to her classic recipe, along with my own touches. All in all your recipes are amazing. Thanks for sharing with us all. I haven't tried any of them yet - seeing today was my first day watching quite a few of your many recipes, but I could taste all the great flavors through my virtual imagination. Can't wait to try them all with my kids. Stay awesome honey!😊👍🏼
We only had the rolled out dumplings! My brother who loved them so much picked up mom's recipe and I got to say he outshined her! She always said she didn't like those big dumplings that were all doughy! And I got to say I I definitely agree with her. The rolled out dumplings definitely have more of the chicken and sauce on them
Girlfriend I got to let you in on another little secret about bones..... When you have a ham bone left over from a ham dinner you cooked. Do you know that same ham bone that you use in your collard greens or turn ups or beans, that same hambone can be refrozen and reused numerous upon numerous times. And it gives the same amount of the season every single time you use it because the flavor comes from the inside of the bone of the marrow inside the bone. I just wanted you to know that little tip because you obviously know that all the flavor comes from the bones of anything also!!! Thank you for sharing this recipe girlfriend I'm going to have to cook it one night! 👍🤗✌️
I made this delicious pot of chicken & dumplings for my family and they cleaned the pot clean.Thank you for sharing this delicious recipe with everyone.🙏❤🙏❤👍
Hi Chef Camirra 👸🏾👑👩🏾🍳, your chicken and dumpling🐔 looks, appetising, bursting with incredible flavours /aroma with a thick rich creamy Sauce WOW this food is banging absolutely delicious 😋 well done 👏🏽👏🏽🤗❤️🤗❤️
I make from scratch my great grandma’s chicken&dumpling recipe every fall! Make everything from scratch to rolling out the dow…Without the cream just adding water/chicken broth, salt and garlic powder/butter…. That’s what I took from her passing at the ripened old age of 107! Still in her right mind…her recipe she gave me her blessing on cooking…that was her last meal
grandma is smiling down on you girl. my grandma would make squirrel and dumplings for me and by brother. Our favorite and she made them real similar to yours. Sure looked good
I saved this a long time ago. I'm going to make this this fall. 🍃 🍂 🍁 it's a lot faster that what I do. Those "slab dumplings" is what caught my eye. I swear I can taste this video! 😂❤🐔 🐥 🍗 🐤 🐣 🐓
Rolled dumplings all the way for me. The chewy noodle/bready texture just can't be beat. I put just a touch of corn meal and I tell ya, pure goodness in ya mouth.
Hello - I made your chicken and dumplings recipe yesterday. Following the recipe to a T. It came out wonderful. Not only was it delicious, it was astecially pleasing to the eyes. The yellow color of the soup and smell was amazing. I had a bowl and a half. ( Tried to go for 2 bowl s but I was soo full afterward.) The dumplings were tender. It reminded me of my childhood. Thank you so much for sharing this recipe. I will be trying your sweet potato biscuits next. Hope you have a wonderful week.
Greetings from the Florida panhandle. This is they way we love our chicken & dumplings. Thanks, I will viewing your site from now on for great Southern cookin.
Girl I love you 😊, my granny taught me how to make dumplings at a very young age and I am so thankful for that. Watching your video just flooded my mind with our memories together in the kitchen. My goodness I know your chicken and dumplings are fabulous, mine are pretty plain Jane but like you say, add a little this and that until you like it. Thanks for your video it was a pleasure, I can tell you are a wonderful person, God bless
Very and I mean very rare do I use cream of chicken soup. But imma buy a can just to make your recipe for dinner this Sunday. TFS sweetie. You definitely made your grandmother proud❤❤❤
Never had those noodle- like dumplings. I always liked the fluffy ones but I'm willing to try! If I wanted a noodle like dough, I'd just make chicken noodle soup!
Omg I finally found my childhood chicken and dumplings . My own mother never made them but my good friends mother did, I absolutely loved them and I swear I spent my days trying find out when dinner at their home was chicken and dumplings.❤❤ thank you , I can't wait to try!!!
Looks delish!! My mother made drop dumplin's and my father grew up with what he called "slab" dumplin's ... I'm an equal opportunity dumplin' eater 🙂
As a Canadian, I didnt grow up with dumplings. My mother in law made them later on and did them drop style. Yours looks better ad yes, you made your grandmother proud 😊
"equal opportunity dumplin' eater." Haha! That's solid gold, buddy.
That part🥰
These look like the ones I want to make. These look absolutely delicious!! Thank you for sharing.😊
I call it chicken and dumplings if it's made with drop dumplings. If it's made with rolled dumplings it's "pot pie" (often made with ham). Pretty sure it's a Pennsylvania Dutch thing. Both are delicious. Nice job!
You made your grandma proud..
I’m a roll out girl!!!! This looks like my grandmothers recipe!!!!!😊
Me toooo!
Roll out.. allllll the wayyyyyyyyy❤️
I'm not a girl, but as a man, I 💯 percent agree with the roll out method.
"Just wanna bring the congregation together, amen" 😂...yesssss
***Just wanted to come back on and say I made this recipe for my family, and they loved it!! Thank you!
I'm so glad!
Love the congregation comment, Amen sis!
I grew up in the South & I’m white. Anytime I look for a childhood recipe on TH-cam it is always a black creator who ends up cooking exactly like my grandmother did & my mom does.
I agree! I'm cooking this right now with a 9 lb chicken I raised this year, and all the veg from the garden. Thank you!
Yes, you made your grandmother proud. Great recipe. God bless.
I have not had chicken and dumplings like this since my granny passed years ago! I was so mad I never even tried to learn the recipe! I can’t wait to try yours to see if I can get those flavors like what granny use to have!
Oh, it’s easy, easy! Just try it, delicious! Put a little thyme in there too!
I know without a doubt that your great grandma is proud of this. Thank you for giving me memories of my own grandmother (we're Appalachian from east Kentucky). She made her dumplings just like this. I smiled the whole time I watched this video!
Also, the impurities/scum are denatured proteins. They add bitterness to the dish and can even make it spoil faster! Good on you for knowing to remove it!
@@jackcarter2767 ok so thats what it is!! thanks!!
@@jackcarter2767 Wow I never knew that! I am Hungarian and we eat a very clear meat soup here, and my grandma always told me to remove the scum, but I didn't know why I have to. Now I know! thank you so much!💗
Grandma is smiling from Heaven ☺️
You most definitely made your grandmother proud! That looks delicious. Thanks for the video 😊
In most of North Carolina, the flat “dumplings” are called pastry so that the dish is called chicken and pastry. The pastry is made with flour, salt and ice water, rolled thin and cut into strips. It is added to the boiled chicken and broth and cooked until done. Salt and pepper are used but no other seasonings are added. We call “dumplings” lumps of dough dropped on top of the chicken and cooked covered until done. The dough is basically biscuits cooked in the broth. In the extreme west of NC, the dropped dumplings are called chicken and pastry and they don’t have anything comparable to our pastry. It is the definition of comfort food!
Chicken & dumplings. A great southern comfort food to celebrate the weather turning cooler. Having been born & raised in Texas, but spent the majority of my life in Louisiana, I generally gravitate towards Chili, or Gumbo. This year I’m going with chili.
I'm sure you made your grandmother proud. This is how my mom did her dumplings. And we actually raised chickens , and she would wring a chicken neck, put it in hot water pluck the feathers and make dumplings and they were the best. On today I use the same recipe roll the dough with my rolling pin. Thanks for sharing and God Bless
Chef Camirra you did an excellent job with this chicken and dumplings recipe. I can taste it through my computer 🤣🤣🤣. Keep these videos coming, bcuz you are my favorite Soul Food Queen cooking sister. 🙏🏾❤️🌺🌹
Thanks so much!!!
Mine too! 🔥 favorite 🤩
@@CamirrasKitchen
There was no need to add lard or crisco to the dough. It’s just so fattening🤷♀️
She would be proud indeed. I just happened on this video because my daughter's co-worker asked me to make "Chicken N" Dumplins for her. Both of my parents were from Mississippi and were great cooks. My mother owned a restaurant so it was my dad who taught me how to cook. She would be gone before we got up in the morning, and get home after dinner. So, my dad started teaching me when I was 10 and I am now 74. My youngest daughter has a catering business, and my oldest is a wonderful cook too. I guess it's in our DNA. Your dish looks delish. Plus, I love that accent and the energy in your voice. Stay blessed and keep on cooking.
Love Your biblical references.
Makes me feel warm and fuzzy.
Thank You.
the title made me smile’ Great Granny Style’
Rolled out dumplings are the best.
This is the way my MawMaw made chicken and dumplings. We would roll them out in long slices and cut a slit in the middle. We then laid them on wax paper and covered with more wax paper. This is done Saturday night. After Sunday church we would go back to her house and she would get the chicken broth/chicken heated up and when boiling - add dumplings. I’m going to try your dumpling recipe as MawMaw never wrote this recipe down. Thanks so much!!
thanks for sharing her recipe!
Love this recipe, just like my dear mother's was!
Nothing beats Texas BBQ and good old southern food. Thanks for help making this.
I grew up in the south with flat dumplings. I prefer them. My mama rolled hers out, covered them and let them sit overnight.❤❤❤❤❤
I love the rolled out dumplings
Look scrumptious! My granny rolls her dumplings out! LOVE THIS! ♥️
I personally like drop dumplings, especially when they get all fluffy! Yummy. I have to tell you, you made me smile and laugh a but with your sweet, wonderful personality and humor shining through! You decimated made your great grandmother proud! You cook and teach from your heart and it shows! Great job and video! Loved it! Thank you so much! I especially laughed when you said you were bringing your dough together like the congregation or something similar, lol. ❤
These chicken & dumplings look exactly like how my aunt makes them so I'm a rolled-out-dumplings kinda girl! Thank you for sharing your recipe!
You definatly made your grandmother proud!!! I fell in love with this style of dumplings many years ago. Bless you for sharing the recipe, going to make it this weekend!!!👍👍👍🤗🤗🤗👏👏👏😋😋😋
Queen ❤
Roll out! You made Grandma proud!
You definitely brought back memories. I loved when my Big Mama would make this.
God bless you and your family 🙏🏾
WOW, those looked so good n it's rolled out for me. This dish brings back so many memories 1 of my mother staples 4 Sunday Dinner. Great video u should put out a cook book Ms Lady ur presentation was EXCELLENT blessings to u from San Diego Ca.
Rolled out dumplings....like my daddy used to make :)
Looks really good and good and good to see thd younger hanging on to grandma they kept family from hunger back then it was hard. ❤❤❤
Rolled out dumplings are by far the best! Yummy
That white stuff is the impurities out of the chicken. That’s what I was told anyway. Always skim it out.
Loooks deeelish!!! I prefer rolled dumplings, that's how my Nannie made her dumpling. The silky smooth texture is the best. Thanks for the measurements as you went. A definite meal I'll make very soon!
Looks amazing! I grew up on rolled out dumplings. My grandmother made the best. Over the years I have struggled to perfect them. But I am definitely giving this recipe a try! Our grandmothers are proud of you girl! ❤
Roll dumplings for me. That looks delicious. Grandma will be proud. Made these for family reunion it was the first thing ppl in their plate. Thanks Camirra for the video.
She is definitely smiling down on you. This looks so yum.
Your Great Grandmama up in Heaven smiling ear to ear with Jesus over your excellent execution of a beloved, classic home-cooked meal....sometimes I wonder if the saints are eating in Heaven?😊😊😊😊😊
Thanks so much. Yours looks similar to my mom's. I never learned to cook them, and now I regret it. My mom was old-fashioned southern Mississippi style. She loved cornbread with hers. Thanks.
I grew up with the rolled out dough and I’ve had the other. I prefer the rolled out.
Hey, first timer here and they look delicious. Comfort food at its finest. thanks!
i love your videos SO much. the way your personality shines through while youre cooking and doing the voiceover is soo infectious and never fails to make me smile. kinda feels like im in the kitchen cooking with my fave auntie, not to mention how GOOD your recipes are. like im making these dumpling TONIGHT! so truly, thank you for doing what you do!!
Glad you like them! :)
yes you most definitely did make gramama proud. You sound like such a beautiful person. thank you for sharing
Roll Out dumplings- YES MAAM😋!!
This looks just like my momma's chicken and dumplings, I could eat a mess of these just by themselves. Maybe with some mash potatoes and stringbeans and a big glass of sweet tea. And some buttermilk biscuits.
Your Great Grandma, Grandma, and your mother (I am sure) are just beaming with pride over you. I am sure you make them proud of you every single day. You are a fabulous cook. I am making Chicken and Dumplings on Monday. I make mine much like you make yours only I do not add milk to mine as I have a 4 + allergy to cow and goat milk. I make drop buiscut dough and it thickens the broth nicely. I do love rolled out buiscut dough dumplings as well. Since I am older now and crippled up with arthritis I have to simplify my cooking from scratch so it is easiest for me to do drop dough. You are an amazing chef and I just want to say I'd be so thrilled to see you win the Chef competition. I voted every day and in the end I did purchase votes for you. I wish the very best for your success. God, Bless Camirra
I'm getting hungry watching you make this. I love chicken and dumplings. My little brother loves them even more than I do. My Mama made the rolled dumplings. They are real comfort food.❤
I think you made your grandma proud. I prefer roll out dumpling so thanks for showing this method.
thanks!!
Fantastic...you definitely made her proud. With my rolled out dumplings I use 1/2 cup chicken broth and 1/2 cup sour cream as substitute for milk, salt and pepper and I also use cream of chicken soup as well....Kudos to you Diva!
I'm a rollout dumpling kinda guy. I use a pizza cutter to make the dumplings at the end. This is delicious btw. :)
Yes ma'am, you made your grandmother very proud! I hope mine turns out as good as yours did!
Yes! You have....Camirra!!❤
I enjoyed your talking as you were working! 😊Gonna try this recipe. Love dumplings!! ❤
Honey I had to call my mother dear to ask her if I could use your technique to her classic recipe, along with my own touches. All in all your recipes are amazing. Thanks for sharing with us all. I haven't tried any of them yet - seeing today was my first day watching quite a few of your many recipes, but I could taste all the great flavors through my virtual imagination. Can't wait to try them all with my kids. Stay awesome honey!😊👍🏼
I prefer rolled. Looks really good. 😊
Man I haven't had chicken and dumplings in a long time love it
We only had the rolled out dumplings! My brother who loved them so much picked up mom's recipe and I got to say he outshined her! She always said she didn't like those big dumplings that were all doughy! And I got to say I I definitely agree with her. The rolled out dumplings definitely have more of the chicken and sauce on them
After my grandmother and mom died I had no idea how to make dumplings like them and this looks like your nailed it. Thanks!
Gracias señorita ☺️ Delicious.Love this
Girlfriend I got to let you in on another little secret about bones..... When you have a ham bone left over from a ham dinner you cooked. Do you know that same ham bone that you use in your collard greens or turn ups or beans, that same hambone can be refrozen and reused numerous upon numerous times. And it gives the same amount of the season every single time you use it because the flavor comes from the inside of the bone of the marrow inside the bone. I just wanted you to know that little tip because you obviously know that all the flavor comes from the bones of anything also!!! Thank you for sharing this recipe girlfriend I'm going to have to cook it one night! 👍🤗✌️
Yes Lord!!
Looks delicious. So many different styles of dumplings. I'm making dumplings today 12/19/23. Here goes!
A good meal for the weekend.
She will be proud of you it looks delicious
Thanks for the recipe. Looks just how my grandma used to make. You did a great video explaining it and looks really delicious
I made this delicious pot of chicken & dumplings for my family and they cleaned the pot clean.Thank you for sharing this delicious recipe with everyone.🙏❤🙏❤👍
Looks delicious. That foam on top while boiling is just protein thats coming out of the chicken
Hi Chef Camirra 👸🏾👑👩🏾🍳, your chicken and dumpling🐔 looks, appetising, bursting with incredible flavours /aroma with a thick rich creamy Sauce WOW this food is banging absolutely delicious 😋 well done 👏🏽👏🏽🤗❤️🤗❤️
I make from scratch my great grandma’s chicken&dumpling recipe every fall! Make everything from scratch to rolling out the dow…Without the cream just adding water/chicken broth, salt and garlic powder/butter…. That’s what I took from her passing at the ripened old age of 107! Still in her right mind…her recipe she gave me her blessing on cooking…that was her last meal
I made this ! It was really good! My favorite part is the dumpling pieces they are so tender and chewy I love it ! Thanks for the recipe!:)
Yes You Did !! I Love Chicken And Dumplings, I’m Trying It Out My Mom Cook The Same Way Too!
grandma is smiling down on you girl. my grandma would make squirrel and dumplings for me and by brother. Our favorite and she made them real similar to yours. Sure looked good
YUMMY!
Really looks so delicious! Simple and affordable too! Thank you💗💗💗
Yes grandmom is proud ,looks delicious
Yum! I love granny recipes.
I saved this a long time ago. I'm going to make this this fall. 🍃 🍂 🍁 it's a lot faster that what I do.
Those "slab dumplings" is what caught my eye. I swear I can taste this video! 😂❤🐔 🐥 🍗 🐤 🐣 🐓
I need this in my life with a pond of corn bread and green onion on the side
Oh my goodness, this looks incredible. I love you so much. You are amazing ♥♥♥♥ Thank you 🥰
Mmmm this looks just like my granny's dumplings! Thank you
Rolled dumplings all the way for me. The chewy noodle/bready texture just can't be beat. I put just a touch of corn meal and I tell ya, pure goodness in ya mouth.
Hello - I made your chicken and dumplings recipe yesterday. Following the recipe to a T. It came out wonderful. Not only was it delicious, it was astecially pleasing to the eyes. The yellow color of the soup and smell was amazing. I had a bowl and a half. ( Tried to go for 2 bowl s but I was soo full afterward.) The dumplings were tender. It reminded me of my childhood. Thank you so much for sharing this recipe. I will be trying your sweet potato biscuits next. Hope you have a wonderful week.
Greetings from the Florida panhandle. This is they way we love our chicken & dumplings. Thanks, I will viewing your site from now on for great Southern cookin.
This looks nothing short of delicious thanks
This recipe was very easy to follow, thank you. I will be making chicken and dumplings this week.
Looks delicious! It reminds me of how my mom made dumplings. 😊
We called them slippery dumplings. My family's favorite.
The Chicken, and Dumplings looks sooo good!!!!!!
Yes !!!!!!! Reminds me of my grandpas mom 💕💕💕💕
Girl I love you 😊, my granny taught me how to make dumplings at a very young age and I am so thankful for that. Watching your video just flooded my mind with our memories together in the kitchen. My goodness I know your chicken and dumplings are fabulous, mine are pretty plain Jane but like you say, add a little this and that until you like it. Thanks for your video it was a pleasure, I can tell you are a wonderful person, God bless
I grew up eating my Mom's Chicken and dumplings and would beg her to make it all the time.... I will try your recipe.. looks great
I like dumplings which every are in my bowl are my favorite.
This looks sooooo good!
I could eat that everyday. Looks good.
Very and I mean very rare do I use cream of chicken soup. But imma buy a can just to make your recipe for dinner this Sunday. TFS sweetie. You definitely made your grandmother proud❤❤❤
Thank you for your recipe! I'll get started right away......😊
Yes indeed you made your grandma proud!!!❤😊😊🎉🎉🎉
Gonna have to try this, hopefully the hubby will like it.
Never had those noodle- like dumplings. I always liked the fluffy ones but I'm willing to try! If I wanted a noodle like dough, I'd just make chicken noodle soup!
i typically make the fluffy ones too! but the rolled out type is good as well
Omg I finally found my childhood chicken and dumplings . My own mother never made them but my good friends mother did, I absolutely loved them and I swear I spent my days trying find out when dinner at their home was chicken and dumplings.❤❤ thank you , I can't wait to try!!!
Gurrrll yes she proud that’s the way I like mine too look and that’s southern
U did that I miss my mom, love wife going to let her see your video gotta have em this holiday weekend, no BBQ 😅😅😅 TY