The Power of Probiotics to Reduce Sugar Cravings | Martha Carlin [EP 11]

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If you suffer from constipation, sugar cravings, and digestive issues, then this interview is for you!
My guest this week is Martha Carlin, founder of the BioCollective, a company specializing in understanding our microbiome. This international team of scientists is in the process of sequencing our microbiome (like experts once sequenced our genes).
Martha, in my books, is a modern-day superhero. Motivated by her husband’s early diagnosis of Parkinson’s, Martha was desperate to find a way to prevent his condition from deteriorating. Her research pointed to the microbiome as a major factor in the onset of his disease. This led, in partnership with other scientists, to the development of a unique probiotic that proved life-saving for her husband (whose Parkinson’s dramatically improved and is now stabilized). This probiotic is called SugarShift.
In this interview, Martha shares details about how this particular probiotic blend saved her husband and has since been proven to reduce sugar cravings, assist with elimination and help with diabetes. The science is fascinating.
How does it work?
Martha discovered that we have bacteria in our gut that can convert glucose and fructose into mannitol. Mannitol is a sugar that is not digestible to humans but is food for other friendly bacteria in our gut. This means that certain bacteria (which are in this probiotic blend) can convert some of the fructose - including from healthy whole foods - into a benign substance. It changes fructose into something helpful to our microbiome and reduces the amount heading to the liver to be converted into fat.
Please note that taking this product is not a free pass to eat as much sugar as you want. It is intended to help you heal your gut, and that cannot be done if you continue to consume excess sugar.
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[@mariejoseebercier6426]

Wonderful lady

[@kea484]

Oh wow, this was excellent interview and info. Right on!!

[@alimakingherway8714]

I'm just now doing research on her, I'm so intrigued because I've been dealing with horrible food addictions 😢 I've been trying so hard to stick to a diet but I get very hangry and the cravings are almost unbearable 💔 😢 I'm praying I can find answers because I am so miserable and my health is declining.

[@azdhan]

Great Video! You should also host Tim Spector of The American Gut Project. One thing his research has found is that those participants with the greatest and healthiest diversity of gut microbes are those that consume the greatest diversity of vegetables, spices, nuts, etc., His recommendation in addition to consuming kefir, kimchi, and kombucha to increase gut microbial diversity is to also consume as great a diversity of vegetables, nuts, and spices.

[@FishLubber]

You mention candida. You should consider looking up kéfir and it’s relationship to candida clearance and gut effects.

[@mariemonn8912]

Ferment ferment ferment ✝️💜🐕🤸

[@TheXPlayer_TWC]

: )