You continue to crack me up! I wonder how you stay slim when eating all these gooey, chocolatey, fruity desserts!!! I wanted to tell you I made a homemade cherry pie and made a bowl of "goop"! I wish I could send it to you but....I don't have exact measurements because I don't always like to measure!! Here it is:. Drain canned cherries and/or frozen cherries to make 2 cups juice, 1/2 c sugar, pinch of salt, start with 1/4 c cornstarch. Mix 1 c. juice with cornstarch until all the lumps are out and it's nice and smooth. Add to rest of ingredients in a pot. Cook until smooth! You can use any fresh fruit juice. It takes 5-10 minutes to make. I'm going to use mine for an ice cream topper and/or to put in between a 2 layer white or chocolate cake.
A mixture of so many store bought ingredients loaded with thousands of calories. Only watching these kind of recipes, makes me feel like I'm going to die of a heart attack after eating an only piece of it.
You should not hold your cat near the food. And you should have washed your hands . I like watching your videos. Everything look so yummy but cat hair dog hair doesn't go in the kitchen
Hello Kristin 😺,I absolutely love your recipes 👍🤗💜 I love to hear you tell stories and talk.you're the best.Happy Birthday Juliana ❤🎂🎈🎈🎈🎉🎉🎉your desert looks amazing.thank you for sharing it😊
You have a beautiful mind and I can't understand how you come up with all these wonderful desserts and foods that you cook each and every day and how you're so happy and just beautiful I love all your desserts and I love the food that you cook main dishes my family does to love to watch you what you do and how you are you this beautiful inside and out thank you for your time
On my pumpkin pie dump cake, I sprinkle the cake mix on top but melt the butter and drizzle it all over the top. YUMMY! Love your carefree attitude about baking! You really crack me up some days!😂 Keep on baking and give Kevin a couple chin scritches for me!
Oh, and I don't smooth out the cake mix. I just leave it as I sprinkled it then drizzle the butter. It makes more nooks and crannies and crispy spots! Mmmm, mmmm!
When you are dealing with sticky stuff try either oiling your spoon, spatula, etc. Or spray with cooking spray first the sticky will slide off. I would use maybe a table spoon sprayed or oiled and put smaller glops on the top of your dish and it should spread from the geat and cover it better than the big glops.
Hope you had a wonderful Thanksgiving Kristen. Love your videos! Aw....Hi Frankie FooFoo and Kevin! 😘😘😘😘 They are so cute!!!! Have a nice weekend everyone! Best of health to you all and your loved ones! 🤗🤗🤗
I like mixing the butter with cake mix then crumble it on top of dump cake too. For cleaning baking dishes, copper bottom pans, cleaning stainless steel sink, & hard water stains off dishes I use one thing, Bar Keepers Friend scouring powder & a green scrubby pad. Wire scrubby scratches & mars the surface too much for me. You can find the Bar Keepers Friend powder with Comet. The thing is, Comet is not as good.
Frugal me gets frustrated when you don’t use a spatula whenever emptying every can of goodness you’re baking with. I feel you’re wasting Ingredients that nowadays one pays a pretty penny for anymore. 👩🍳
Maybe try heating that marshmallow fluff in the microwave and pouring it over your recipe? Like you do the frostings and peanut butter etc? I don’t know but I think that could work? Happy Thanksgiving Kristen to you and all of yours. 🤗🦃🏈🍁 🥧
How do u deal with the Cat and Food at the same time...I don't get it...and U don't clean ur hands that much from making one dish to another. U GUYS ENJOY. 😊
You are soooo funny! All these look so good! Tip: Maybe you’ve already tried this, but I discovered that if I melt the butter and pour it all over the top as opposed to placing the squares all over the top, it turns out better and the coverage is better. Your crumbled topping is cool, too, but I don’t like getting my hands sticky!😘 Anyway, keep the videos coming! God bless!
You could spread the fluff on top of the Hershey’s bar chocolate layer. Because the chocolate is a solid, the fluff should spread out easily. Looks yummy!!
For the marshmallow cream... use a piping bag, a baggie with a corner cut out, or just a tablespoon dipped in melted butter to drop small 'drops 'around
You have beautiful cats. They are all wonderful. I lost my baby. My cat wasn't even a year old. He passed away on November 16. His name was Mosley. He was my emotional support cat. I really miss him...
To spread the marshmallow, use a knife dipped in water. I use warm water. This works for rice krispies, too. Pour the "dough" into the pan, get your hands wettish, and spread away. It works really well for me.
My adult son just did that same countertop in your new kitchen in his new house. That looks absolutely beautiful. Which means you both have a good taste.😊
Try putting the grahamcreaker crust in the refrigerator for like 10 min before finishing your dessert . I do that now with graham crusts. It becomes more easy to work with.
Try using 2 spoons when spreading is difficult. Pulling in opposite directions keeps the mixture from just following the first spoon in 1 direction. Also, when you can't find the flavor cake mix you want, try adding a pack of dry jello mix. It may not taste exactly the same, but it is delicious and makes it more moist. ❤😋
Try plopping the canned ingredients, like pie filling and soup in each corner, and you can spread to the middle, and you’ll have more even distribution without having to fight with it
So much waste left in every dish, can, container etc. all because you don’t take the time to get the remainder of the ingredients out with a spoon or spatula. I know you are trying to rush for the sake of the video but it just a pet peeve I have I think lol I just started watching you and I like how you are so down to earth. Keep baking, I can tell it brings you joy ❤
Funny... We all have the glass pans with the grease on the handles. I didn't used to .. but my kids don't care, and funny clean them like I did and everything has it's day😂. So .. when you have a day to waste .. take them outside de and spray them with oven cleaner... Inside and out. Leave sit, and then wash. But don't worry.... We all have the same plans😊
I don't know if you will see this, but if you will take some Borax soap powder and add a little water to make a paste, then use a dish cloth to rub on the baking dish. It will come right off. Also works on stainless steel that is stained etc. And it doesn't scratch the glass etc. Love to watch you and love the recipes.
Happy to have discovered your Cooking demos, I enjoy it. The only thing that troubled me was you cradling your cat and went back to dipping out more dump cake without Washing Your Hands.
If u wet your hands first then press the fluff into and out towards the sides it might spread or put a little at time with spoon wet spoon spray on spoon then get some on 😊😊
Girl! Don’t use wire on glass to clean the splattered brown stuff. Metal cuts glass and then the gunk will be worse from seeping into the cuts and scratches in the glass. You can use plastic wire like scrubbers or a plastic bristle brush, But Do Not Use one of those thin green scrubbers. The easiest way to clean that stuff is to spray Dawn power or even regular Dawn with hot water on the dish or soak in Dawn hot water and then sprinkle baking soda on the wet dish, and letting stand for 20-30 minutes. Then wipe clean with a damp cloth. Then wash or rinse as usual.
Your "babbling" is what makes this channel and cooking fun! Thanks for always having a good sense of humor.
I absolutely love the dialog with Freddie. It's hilarious. Everything looked so delicious today!!
You continue to crack me up! I wonder how you stay slim when eating all these gooey, chocolatey, fruity desserts!!! I wanted to tell you I made a homemade cherry pie and made a bowl of "goop"! I wish I could send it to you but....I don't have exact measurements because I don't always like to measure!! Here it is:. Drain canned cherries and/or frozen cherries to make 2 cups juice, 1/2 c sugar, pinch of salt, start with 1/4 c cornstarch. Mix 1 c. juice with cornstarch until all the lumps are out and it's nice and smooth. Add to rest of ingredients in a pot. Cook until smooth! You can use any fresh fruit juice. It takes 5-10 minutes to make. I'm going to use mine for an ice cream topper and/or to put in between a 2 layer white or chocolate cake.
That's a pan of death That's all these crazy people are mixing up , they are just trying to get ratings 😂😂😂😂😂😂
I wish you didn't play with any animals when you have food out or cooking your dishes look unsafe unsanitary
A mixture of so many store bought ingredients loaded with thousands of calories. Only watching these kind of recipes, makes me feel like I'm going to die of a heart attack after eating an only piece of it.
You should not hold your cat near the food. And you should have washed your hands . I like watching your videos. Everything look so yummy but cat hair dog hair doesn't go in the kitchen
Pecans, roasted with butter in skillet. No chips.
I love that you always have enthusiasm and energy and are so real. Thank you very much. I watch you all the time.
All of these look so yummy!!! 😋😋
Wishing you, Fred, Franky Foo Foo, Kevin, Jeannie, and Bridgy a very Happy Thanksgiving! 🧡🦃🦃🦃 🧡
Hello Kristin 😺,I absolutely love your recipes 👍🤗💜 I love to hear you tell stories and talk.you're the best.Happy Birthday Juliana ❤🎂🎈🎈🎈🎉🎉🎉your desert looks amazing.thank you for sharing it😊
All I have today Kristin… is Yummo!!!!! All look sooo delicious!!? Keep the kitties anywhere you want to, they are family!! ❤
Try using a cup of very hot water use a metal spoon dip it in the water and use the back of the spoon to spread the fluff.
You have a beautiful mind and I can't understand how you come up with all these wonderful desserts and foods that you cook each and every day and how you're so happy and just beautiful I love all your desserts and I love the food that you cook main dishes my family does to love to watch you what you do and how you are you this beautiful inside and out thank you for your time
On my pumpkin pie dump cake, I sprinkle the cake mix on top but melt the butter and drizzle it all over the top. YUMMY!
Love your carefree attitude about baking! You really crack me up some days!😂
Keep on baking and give Kevin a couple chin scritches for me!
Oh, and I don't smooth out the cake mix. I just leave it as I sprinkled it then drizzle the butter. It makes more nooks and crannies and crispy spots! Mmmm, mmmm!
I just love you! You make my day every time I watch you ❤
Love the birthday cookie idea, instead of marshmallow fluff I'd just sprinkle mini marshmallows
❤😊.
When you are dealing with sticky stuff try either oiling your spoon, spatula, etc. Or spray with cooking spray first the sticky will slide off. I would use maybe a table spoon sprayed or oiled and put smaller glops on the top of your dish and it should spread from the geat and cover it better than the big glops.
She could have microwaved for a bit to pour it out
That's what I do, or use those inexpensive plastic disposable gloves.
Hope you had a wonderful Thanksgiving Kristen. Love your videos! Aw....Hi Frankie FooFoo and Kevin! 😘😘😘😘 They are so cute!!!! Have a nice weekend everyone! Best of health to you all and your loved ones! 🤗🤗🤗
All looks delicious. I do want to try the dump cake. Both of them
I like mixing the butter with cake mix then crumble it on top of dump cake too. For cleaning baking dishes, copper bottom pans, cleaning stainless steel sink, & hard water stains off dishes I use one thing, Bar Keepers Friend scouring powder & a green scrubby pad. Wire scrubby scratches & mars the surface too much for me. You can find the Bar Keepers Friend powder with Comet. The thing is, Comet is not as good.
Awesome looking desserts
I love your videos so much!! You're so fun!
My pans look the same. I love this lady. She’s for real, not fake!!!!!!!
Frugal me gets frustrated when you don’t use a spatula whenever emptying every can of goodness you’re baking with. I feel you’re wasting Ingredients that nowadays one pays a pretty penny for anymore. 👩🍳
That’s just her. I’m sure she has had many ppl comment. But I’m like you. It is wasteful but you can’t change someone’s stripes.
Every time with the cake mix bag! Lol
Maybe try heating that marshmallow fluff in the microwave and pouring it over your recipe? Like you do the frostings and peanut butter etc? I don’t know but I think that could work?
Happy Thanksgiving Kristen to you and all of yours. 🤗🦃🏈🍁 🥧
Fluff loses the fluffy air and it’s t the same
Maybe put small amounts of the fluff that might be easier
All looks yummy...hugs and kisses to your beautiful cats!
I really enjoy the crumble topping as opposed to the butter squares. I think it adds just a little something extra!
I haven't seen you for awhile,really missed you.I love the way you slap your hand on the counter,you are so cute.Your recipes are great,thank you.
I haven't seen you for awhile,really missed you.I love the way you slap your hand on the counter,you are so cute.Your recipes are great,thank you.
I love all your desserts that you show 🎉
How do u deal with the Cat and Food at the same time...I don't get it...and U don't clean ur hands that much from making one dish to another. U GUYS ENJOY. 😊
❤ looks yummy thanks for sharing the video 😊
You are soo !! Funny 😂. I love it. First time watching you.
This all looks delicious and you make this fun and easy!😊
These are all so delicious looking and 11 out of 10. Thanks for your great personal n amity and good funding the kitchen.
Leave the fluff out and sprinkle tiny marshmallows instead. ❤
Yuck to both!!!
Yummy, and you just keep thinking up more good foods, thank you for being yourself!!😊😊
Looks delicious and yummy!❤
This recipe looks soooo good. I love oranges. Thanks kristin❤🎉😊
All of your cooking looks delicious
I love your videos, you're so down to earth, and kind, keep those videos coming. ❤
Thank you 😊 these are wonderful xx
Looks Yummy 😋
These desserts look amazing
A suggestion: to spread ingredients like the marshmallow, use a small spoon & spoonful it around the pan in smaller dollops
Looks absolutely amazing
Looks great
You are soooo funny! All these look so good! Tip: Maybe you’ve already tried this, but I discovered that if I melt the butter and pour it all over the top as opposed to placing the squares all over the top, it turns out better and the coverage is better. Your crumbled topping is cool, too, but I don’t like getting my hands sticky!😘 Anyway, keep the videos coming! God bless!
A day without Kristen is like a day without coffee !!!!!!
Please don't stop adding the bag❤
Thank you for all of the great dessert recipes! I can't wait to try them with my family. I don't think I'll be adding the cat fur though!😊
You go girl! You are doing a fantastic job and your family should be proud to be a part of you and what you do!
I really like your recipes, I get a kick when you slam your hand and hit the counter. It is so funny, excellent recipes to try yummy 😋
Kristin peel all of the foil top off of the fluff and microwave a few seconds. It comes out of the jar way easier and spreads easier.
I'm going to be making all of these delicious recipes ❤ Happy Thanksgiving to you all 🥰
I love a woman who loves her own cooking!
Yum yum yum 😋😋😋😋😋
Blueberry Anything Y'all!!! I'm making that one for sure!!!
If you spray your spatula with Pam before you dip into the marshmallow fluff it helps to spread it.
I really enjoy watching you. Try spreading the marshmallow fluff on the chocolate bar, it needs something solid to hold on too.
You make me smile....
Happy Thanksgiving to you!
Slap your counter good. LOVE IT!!!!
All looks sooooo good!!!! We are all your friends. We love your wit, kitties.. soooo sweet. Ok so is Fred!!! Haha
This looks delicious.
Happy Thanksgiving
I love how you like everything you eat.. ❤❤❤❤❤❤
You could spread the fluff on top of the Hershey’s bar chocolate layer. Because the chocolate is a solid, the fluff should spread out easily. Looks yummy!!
I TOTALLY LOVE, LOVE THESE EASY DESSERTS 🍪 YOU DO, MY GRANDKIDS WILL ENJOY DOING IT🙏🏿👍🏿👍🏿🙏🏿👸🏿🤠❤️LOVE IT,TY KRISTEN
For the marshmallow cream... use a piping bag, a baggie with a corner cut out, or just a tablespoon dipped in melted butter to drop small 'drops 'around
You have beautiful cats. They are all wonderful. I lost my baby. My cat wasn't even a year old. He passed away on November 16. His name was Mosley. He was my emotional support cat. I really miss him...
I’m sorry for your loss. Animals need us too. When you’re ready..I’m sure there will be another who will find you. 🥹 🌁 🕯️
Happy Thanksgiving!
I’m making ALL OF THESE !!!!!!!
To spread the marshmallow, use a knife dipped in water. I use warm water. This works for rice krispies, too. Pour the "dough" into the pan, get your hands wettish, and spread away. It works really well for me.
You could soften the marshmallow creme to spread it on. Love your recipes and your fun personality.
Everyone would love to have that if you brought it over as a dessert when you go to someone's house for dinner!!!😊
❤ good yummy ness 😄
My adult son just did that same countertop in your new kitchen in his new house. That looks absolutely beautiful. Which means you both have a good taste.😊
Try putting the grahamcreaker crust in the refrigerator for like 10 min before finishing your dessert . I do that now with graham crusts. It becomes more easy to work with.
So,good,😊
I love cats too. I have three. I love yours too. They are adorable.
Enjoyed your video so much!!!
Try spreading the marshmallow cream over the chocolate layer instead.
Thanks❤❤❤Blessings to you all.
Happy Thanksgiving Kristen
For the "fluff" to spread its easier if you were to spray the spatula and then microwave it then it becomes pourable and spreadable
Try using 2 spoons when spreading is difficult. Pulling in opposite directions keeps the mixture from just following the first spoon in 1 direction.
Also, when you can't find the flavor cake mix you want, try adding a pack of dry jello mix. It may not taste exactly the same, but it is delicious and makes it more moist. ❤😋
Heaven in a dish😂
Try plopping the canned ingredients, like pie filling and soup in each corner, and you can spread to the middle, and you’ll have more even distribution without having to fight with it
So much waste left in every dish, can, container etc. all because you don’t take the time to get the remainder of the ingredients out with a spoon or spatula. I know you are trying to rush for the sake of the video but it just a pet peeve I have I think lol
I just started watching you and I like how you are so down to earth. Keep baking, I can tell it brings you joy ❤
Funny... We all have the glass pans with the grease on the handles. I didn't used to .. but my kids don't care, and funny clean them like I did and everything has it's day😂. So .. when you have a day to waste .. take them outside de and spray them with oven cleaner... Inside and out. Leave sit, and then wash. But don't worry.... We all have the same plans😊
Yummy
Put the fluff in the microwave a bit to melt it first . It'll spread like the peanut butter. 😉
❤❤❤
I don't know if you will see this, but if you will take some Borax soap powder and add a little water to make a paste, then use a dish cloth to rub on the baking dish. It will come right off. Also works on stainless steel that is stained etc. And it doesn't scratch the glass etc. Love to watch you and love the recipes.
Looks great! I will make it for my birthday on May 31. 77 years old
If anyone cut a piece out of the middle of my cake they wouldn’t be getting any more cake.
Happy to have discovered your Cooking demos, I enjoy it. The only thing that troubled me was you cradling your cat and went back to dipping out more dump cake without Washing Your Hands.
Mr clean eraser works great for that cooked on grease.
Such a Beautiful Cat. Recipes look great 👍.
That recipe from Juliana! I have to try that chocolate, peanut butter & marshmallow creation!🎉🎉🎉❤❤❤❤🎉🎉🎉🎉🎉
You’re like the ONLY person with a food channel, AND a personality!!😀😀
I make desserts with mallow fluff sometimes just place the fluff in the top of a double boiler and melt it down and it will be spreadable
If u wet your hands first then press the fluff into and out towards the sides it might spread or put a little at time with spoon wet spoon spray on spoon then get some on 😊😊
Girl! Don’t use wire on glass to clean the splattered brown stuff. Metal cuts glass and then the gunk will be worse from seeping into the cuts and scratches in the glass.
You can use plastic wire like scrubbers or a plastic bristle brush, But Do Not Use one of those thin green scrubbers.
The easiest way to clean that stuff is to spray Dawn power or even regular Dawn with hot water on the dish or soak in Dawn hot water and then sprinkle baking soda on the wet dish, and letting stand for 20-30 minutes. Then wipe clean with a damp cloth. Then wash or rinse as usual.
Super❤
you are so sweet Kristin
It looks so yummy everything you make it looks so good. I want to try you gave me some good ideas that’s amazing.❤️👍😀