Awesome recipe... have added little asafoetida while frying onions and instead of coconut have added butter slice on topping...once it was done....my kid and wife loved it....
Idk 2day i watched this vds i hve started cooking once completed i ll share uh let meh c hw was d taste nd I ll ask my fam mem tat it hd cooked well or not nd I ll update it ltr
I made this and oh my god it was incredible! I just used twice as many of the spices and added Tamarind because I love tamarind in everything. It This was the best dal I’ve ever had! 🤤😋
Nan try madde e recipe thumba chanag banthu tq so much.. My husband full happy
Thanks a lot sister 🙏🙏🙏
I have made this recipe many times and my husband likes it very much and I like it very much.
Awesome recipe... have added little asafoetida while frying onions and instead of coconut have added butter slice on topping...once it was done....my kid and wife loved it....
Thanks a lot bro 🙏🙏🙏
Great recipe! I didnt add coconut. At the end i added little splash of lemon and woww❤
Very nice.. today i tried this recipe super 👌
I made it today and my husband loved it ❤️
Thanks a lot sister 🙏🙏🙏
Thank you for the recipe, I really liked it 😊
I tried it and it came out very tasty..Thank you
Thanks a lot sister 🙏🙏🙏
Tried..was really tasty..thank you 😊
I am trying today this recipe lets how it comes out ❤
I made this recipie today...wow..really great..just add little butter at the last..its incredible
Thanks a lot bro 🙏🙏🙏
Very tasty! Thanks for this recipe. I made it without coconut as I did not have it. Came out well. :)
Super sister tnx a lot .I stay in pg n i tried yr recipe it as com super same as like u it was great helpful for tnx akka❤❤❤
It was yummy whn cooked next day even more tasty
Thanks a lot bro 🙏🙏🙏
Thanks 🙏🏻, this is very delicious , I made for my wife she loved this recipe 😊
Thanks a lot bro 🙏🙏🙏
Very yummy recipe thanks for sharing ❤❤❤🎉🎉
Thanks a lot bro 🙏🙏🙏
Made today turned out very delicious thanks for sharing the recipe 🙏
Thanks a lot sister 🙏🙏🙏
@@sonascookery5397in UGG
Today I did this samber it was super , thks for good and easy recipe keep going on
Thanks a lot sister 🙏🙏🙏
@@sonascookery5397 🙏🙏
Without talking..... 👌 i like ur way of cooking.
Thanks a lot sister 🙏🙏🙏
খুব সুন্দর দিদিভাই ❤❤❤❤
Idk 2day i watched this vds i hve started cooking once completed i ll share uh let meh c hw was d taste nd I ll ask my fam mem tat it hd cooked well or not nd I ll update it ltr
Hello... I made this for dinner.... Damn tasty.... Only thing is I added coriander... And skipped 🥥
Thanks a lot sister 🙏🙏🙏
I will try today Dinner 👍
Thanks a lot bro 🙏🙏🙏
Should we soak green gram overnight n then whistle for 5??
Super cool thanks 😊😊😊😊
Bahut badhiya recipe mam
Thanks a lot sister 🙏🙏🙏
Wonderful ❤
एकदम छान डाळ बनवली आहेत
Super sis🎉
Nice recipe. Very tasty
Very nice recipe friend 😋 your new subscriber ❤❤
First like 👍
+shalini t Thanks a lot sister 🙏🙏🙏
Very yummy yummy 😋
Best recipe 🎉🎉 connected hu apse ap v juriy please ❤
Delicious 😋😋
Super recipe 👌❤️
Thanks a lot sister 🙏🙏🙏
Just we need to soak overnight all the legumes.. to reduce the oxilates in it...
I try these yummy taste thank you 😊
Thanks a lot sister 🙏🙏🙏
Is it necessary to soak ?
Wow amazing
Thanks a lot sister 🙏🙏🙏
Least option kindah advantage tiskoni ultimate dum cheysteh judge vurri kambabum iyyadu anna leh. But adi least option/rare annah.
Tamotas ki rivile cheyandi
Suparagi banthu thanks
Nanu ivaga madidhini chenagi banthu
Thanks a lot bro 🙏🙏🙏
Nice but add sambar powder and turmeric it enhance the aromatic taste
Thanks a lot sister 🙏🙏🙏
Green gram na nenesi hakiidda Or else direct hakidda?
very nice rechipi testi merehi rechipie vdo deke
Thanks a lot sister 🙏🙏🙏
Can eat raggi mudde with this
Yes you can eat sister.thanks for watching sister
@@sonascookery5397 thanks it was good I prepared yesterday night
Mouth watering Recipe
Thanks a lot bro 🙏🙏🙏
4 Whistles on low, medium or high flame?
medium flame bro thanks for watching bro
👍👍👍👍👌👌👌
I made this and oh my god it was incredible! I just used twice as many of the spices and added Tamarind because I love tamarind in everything. It
This was the best dal I’ve ever had! 🤤😋
Thanks a lot sister 🙏🙏🙏
@@sonascookery5397 No thank you! It’s so hard to find a recipe that’s delicious and quick. This one is a lifesaver! 😍🥰😘
👌👌akka
Thanks a lot bro 🙏🙏🙏
❤❤❤❤🎉🎉🎉🎉🎉
👌👌👌👌
Thanks a lot sister 🙏🙏🙏
Wow very nice recipe 😋
Thanks a lot sister 🙏🙏🙏
Testing foods 😋
Which colour salt
Nice sambar mam
Thanks a lot sister 🙏🙏🙏
pl stop the music
I mean please please stop the music I swear to god
😂😂😂
Volume kam kar lo
What kind of salt is that ?
This we will prepare for chapati
Thanks a lot bro 🙏🙏🙏
I usually make traditional sambhar but will try this for a change. Do you serve with idli, dosa or vada?
Super test
Very nice rechipi waw merehi vdo deke
Thanks a lot sister 🙏🙏🙏
No need to soak green gram?
Hv to soak gramif no cooker
Hii Sis super healthily recipe chala bagundhi 👏👏
+Swetha Thanks a lot sister 🙏🙏🙏
Nz❤
So testing foods 😋
Thanks a lot sister 🙏🙏🙏
Healthy receipe sis stay connected
+kala vlogs in kannada Thanks a lot sister 🙏🙏🙏
Pesalu light brown laga veyinchi boil cheste ..enka chala baguntundi..e pappu
+Jyothi Dasaraju Thanks a lot sister 🙏🙏🙏
@@sonascookery5397 aSawsfew fewwex
Good 👍
Thanks a lot sister 🙏🙏🙏
👍🏽👍🏽👍🏽👍🏽
Please show me easy samber without daal and coconut.
+nagaraja nagaraja please check our sambar playlist bro 🙏
Hai i tried it super thank you
Thanks a lot sister 🙏🙏🙏
This is not sambhar. sambar is wen we add tamarind to dal with sauted veggies. This is called pachapayrukadanjathu
😄
In Tamil language ur saying bro that's ur words
Yes pasipayir kadayal
It's Palya in kannada ,yes it's not sambhar only gravy or side dish for dosa/idli chapati
@@chandraprasad1549 not palya gojju
Why don't u roast everything in ghee for a while.. then cook in cooker it will taste awesome👌👌
Thanks a lot sister 🙏🙏🙏
@@sonascookery5397 qqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqq
@@sonascookery5397 ojbj b jobj o jb jbj jbo jdbj j odbwb oj j ob o bj o o b j jo ojbc j j b
S
👌❤️👌
Thanks a lot sister 🙏🙏🙏
th-cam.com/users/ChefRajeshMantrasVlogs
Tried this yesterday it was very tasty tq so much
Thanks a lot sister 🙏🙏🙏
Do we need to soak green gram overnight?
@@Pinch_of_salt29 to thanks and x to be in
What type of salt have you used for this recipe? 😊
un refined sea salt sister.available in organic shops thanks.
for watching sister
@@sonascookery5397 ķnn
P
@@latharamesh7974 wrrwrrrtwwwwwtwrw r r rtwt
Thnku
Thanks a lot sister 🙏🙏🙏
Wow
Thanks a lot sister 🙏🙏🙏
I had in Airforce 😢
Very nice
Thanks a lot sister 🙏🙏🙏
Edi pappu andi sambar kadu kada
Let her write anything but I got new recipe
Thanks a lot sister 🙏🙏🙏
Excellent Recipe........ SOMWAR...........03//19//2022............
Thanks a lot bro 🙏🙏🙏
Don't need to soak the moong dal!?????
we need to soak the moong dal for better digestion.
sister. thanks for watching sister 😊
This recipe was yummy 👌
👌
Thanks a lot sister 🙏🙏🙏
Beautiful vlog like99 newfriend
Thanks a lot sister 🙏🙏🙏
Nice recipe but plz stop the music it's irritating 🤦🏻♀️
Testy
Thanks a lot sister 🙏🙏🙏
🍁🍁🍁
+Subramanian Iyer Thanks a lot bro 🙏🙏🙏
Yummy
Thanks a lot sister 🙏🙏🙏
This is dal not sambar
onde churu chanagila he sambar thu elkododred chanagiridu na elkodi thu nima
.Mai OK
Thanks a lot sister 🙏🙏🙏
Very testy
Thanks a lot bro 🙏🙏🙏
...
Ssà
Thanks a lot bro 🙏🙏🙏