Three Easy Ways to Make Bread at Home - No-Knead, Machine and Premixed

Three Easy Ways to Make Bread at Home - No-Knead, Machine and Premixed
As the title says, for your information today I make three different types of bread in various methods. Some are easy if you have the right equipment. Apologies for the bad dancing and corny pocket-based jokes.
Recipes:
For the No-Knead Sourdough:
410g of Strong White Bread Flour (Extra for shaping)
2tsp of Fast Action/Instant Yeast
1tsp Salt
335ml of warm (not hot) water
Follow the directions in the video. Mix, leave overnight, knead, warm dish, final proof, cook with lid, cook without lid and cool on rack.
For the Bread Maker:
Each machine has it's own recipes that come with it. I just stick to those and experiment.
For the Bread Mix:
The Mix
320ml of water
Mix, Rest for 5 mins, Knead, Rest for 5, shape into a baking tray, final proof and bake then rest and munch.
Music: TH-cam library - Soft Feeling by Cheel

[@bychloebell]

Yum! Bread! So tasty 😋

[@Thebellstons]

Sourdough! Love a bit of that

[@bychloebell]

Yum bread! So tasty!