Iba talaga pag ikaw mismo nagluto, clean, well prepared at kumpleto ingredients. Congrats, di man matikman ng viewers i know, napakasarap ng pagkaluto. God bless po.
Hi, Congressman Richard ! May pagsasaluhan na naman kami ng family ko this weekend! Thank you sa recipe ng Pansit Palabok, I will surely cook this deliceous recipe! Regards to your wonderful family!
From the island of Oahu,Hawaii I enjoy watching his excellent skill of cooking Filipino Mix recipes . Although I don’t understand much of the language his English is enough for me to follow the way he cooks makes it easy. Thank you so much as my dad from Cebu who. also was a chef with ten children that it was clear to me as man being better cooks than women lol. You’re the best! Mahalo.
"Always put a smile when you cook" 🙂 So easy to learn cooking coz Goma genuinely loves what he's doing ! one of my personal faves, cant wait to try cooking this , doesn't appear to be so complicated after all. Thanks madamo Goma!
Will definitely try your palabok sir Richard. Super easy and looks really yummy. Always looking forward for more recipes from you po. 😊 god bless your family and be safe.
Never thought Congressman Richard Gomez can cook. First time to watch his food vlog. His recipes are easy to follow, and since we all love to eat yummy dishes, thanks to Cong Gomez.
Love to watch your cooking videos Congressman Richard Gomes, Learn a lot in cooking. Mayor Lucy Torres ur wife is very proud en lucky to have u, it's just like a package deal having you as a perfect husband, good looking man of all trades and most especially a bright partner. God bless po!
Wow galing niyo po Pala mag Cook. Mukhang yummy ung palabok. Nag crave tuloy ako.kase maganda ung presentation at ung reaction ng nasubo ka ng palabok. Well done
This looks so good and you make it so simple. My favorite lunch offered at the school cafeteria when I was in grade school and high school. I’m going to try this recipe.
Am so happy to have chanced upon your vlog. Can't help but miss my husband who passed last year. Same kayo na macho and good looking pero very passionate sa food preparation. You are so galing in cooking with the natural ingredients--no artificial flavorings.
I like how Goma cooks his foods, he uses just all natural ingredients for flavoring. He doesn’t use any seasoning mixes like magic sarap and the likes 😁
Thank you for showing us how to make this pancit palabok. I thought it was complicated to make, but you made it look so easy to cook and delicious when you tasted it.. So thank you again and happy cooking and eating.
Wonderful technique & it make it simple & a lot easier. Your cooking direction in reference to favorites recipes, provides step by step instruction of interaction, like your talking to your audience with delights & has pack of charisma. And I whatever you say, had residual effect. Thank you for your show & I will be watching your style of cooking & I'm will just be a copy cat to enjoy cooking...
I thought cooking palabok is so tough that’s why I did not try to cook it, until I watch this episode of Goma and it’s easy…. I’m hungry now and I want to eat palabok at this time here in Singapore and it’s almost 1am in the morning…. Huhuhu!!!!… Laway so much…. 🤤🤤🤤❤️❤️❤️
good morning sir @RICHARD ang sarap panoorin ang ginagawa mong pagluluto paborito ko po yan palabok full watch sir Richard godbless your family ingat po palagi🙏❤️❤️❤️
Watching Goma at Home from start to finish makes me go more hungry with all Goma's delicious cooking. You made cooking very easy and enjoyable to us moms and you're very cool person. Keep it up and more power to Goma at Home🥰🥰🥰
Sir. Rechard ang. Srap. GAgawin. Ko yan sa birthday. Ko. Sir rechard. December. 21 po birthday. GAgawin kopo. Yan. Sir my idol good. Job po very good. See you next ,
Mr.Goma...you reminded me of my mom's version of palabok..Sadly ,i developed a seafood allergy over 2 years ago which has prevented me from enjoying my favorite dish palabok ..in fact yours and my mom's version pwedeng ulam sa kanin.. without the shrimps gravy alternative is water...para sa mga may aallergy sa seafood ...Hi from Dubai...
Hello Cong. Richard! I love your cooking videos so far and it's very easy to understand more so that is why ginaya ko yung cooking techniques mo. Hopefully maka-collaborate kayo ni Ninong Ry and Chef Boy Logro someday. More power to you sir and God bless 😊😊😊
First time time I watched your cooking and really impressed. You are so natural and easy to follow . I feel I can now cook your Palabok here in Ca .Thanks for this recipe .My family will sure enjoy to eat this. My question though is why the shrimps were not deveined or were they.
This looks delicious! I add a little fish sauce in the making of the Palabok sauce. For the ground chiCharon or pork rind, I don’t add them to the sauce but just sprinkle them on top of the sauce on the noodles plus the other toppings of chopped tinapa, boiled shrimps, sliced hard boiled eggs, and chopped scallions. I love Palabok! One of my comfort foods!❤️
we ha ve a pic , sa taping nuts entertaiment , yr. 2005 sa Mkti ., your wife Lucy stay in your car , f you still remember , fans since your ❤️team c dawn zulusta , now senior citizen now , my 2 anak , graduated from Adamson univ ., now i'm leaving Bacoor Cavite , your also BBM , i'm also 👍🏼😀😀
Me too💖😘✌️👌 Kahit kanino mo nman ipartner si Gov. R.Gomez 💖ay “patok” Kaya nman until now ang loveteam nila ni Ms. Lucy ay forevermore 💖😊 like metaphor 😘👌 And Sir you gave me another idea how to make it tastier ( to make my Palabok) more likeable💖😊😘✌️👌
My husband loves Pancit Palabok. I will take note of your recipe and how you cook them so I can surprise my husband! Thank you Richard for sharing your recipe and skills.
I've been doing online research for the best palabok recipe and I should say THIS IS ONE OF THE BEST PALABOK RECIPES sa TH-cam multiverse. Naimagine ko ung lasa palabok grabe ang paglalaway ko!
I used ginisa na patis and achuete and salt for saltiness. Mas SAVOURFUL. Loved this channel marami kang malalaman. Magaling din si Sir Goma mag explain
Sarap,, naglalaway ako habang tinitikman ni goma ang luto nyang palabok😋😋😋😋😋❤️👍
Masarapppppp Po Yan gusto ko ring mag luto Ng palabok I'm KAREEN MARIE B BALABAT..... Watching from CAGAYAN DE ORO.... ❤
GALING MAGLUTO NI RICHARD ANG SARAP SI REEKADO PALANG SARAP KOMPLETO I LIKE IT
Iba talaga pag ikaw mismo nagluto, clean, well prepared at kumpleto ingredients. Congrats, di man matikman ng viewers i know, napakasarap ng pagkaluto. God bless po.
I love this show! Authentic Filipino Kitchen! Richard does it real well! More power po! From Germany!
An sarap naman sir gawin ko to sa negusyo ko
Ang Sarap naman po niyan palabok Ang Ganda Ng taping Sir Richard..love it
OMG i thought palabok is a complex food to cook.u made this sooo simple.got to try it now.thanks Goma.
Napakasarap ang PANCIT PALABOK MR. GOMA. MAG LULUTO DIN AKO BUKAS.❤❤❤❤❤❤❤ THANKS FOR SHARING.
Swerte ni ma’am Lucy my mabait na anak at poging asawa na magaling mag luto
😅
All the food you've cooked are so good. Palabok is my favorite noodles 🍜 😋 I miss all your movies 🎥,your an amazing actor...
Mr. Gomez enjoy watching your show. You are such a good cook and instructor. Learned a lot from you. Thanks for sharing the popular Filipino dishes.
Wow your style in pansit Palabok is verydepirent in all Palabok look very delicious
Wow from scratch! Thank you for being patience explaining the detailed of your own version of palabok...God bless your vlog!
Go
wow kuya Goma ang gling nyu mg luto ng injoy aq sa iyu sa pg panuod god bless.
Ang galing si Sir Goma!!! That looks so delicious!!! Oh how I miss homemade delicious filipino food!💓💓
Ang ganda nang chopping board mo Lodi..Keep safe and enjoy cooking..
Wow, sarap ng Palabok, your own version. Stay safe everyone.
Wow palabok overload one of my favorite.. Nagustuhan ko sir ang pagluluto niyo.
I have been wanting to try to cook palabok but I have not been confident! Your recipe looks so good and will gonna give this a try! Thank you!
Ang sarap ang lotomong palabok Goma gayahin ko ang the way you cook.I love it.
Really looks yummy! Can't wait for your next recipe. GOD bless you and your family stay healthy!
Job well done lods goma,continue sharing madami matutunan sau amg mga hindi pa gaano gumawa ng good recipe foods
Hi, Congressman Richard ! May pagsasaluhan na naman kami ng family ko this weekend! Thank you sa recipe ng Pansit Palabok, I will surely cook this deliceous recipe! Regards to your wonderful family!
hi sirthank you sa recipe ng pansit palabok simple pero deliceous
mganda mag chef c Richard Gomez .step by step mgturo..explain everything...mdami k matutunan sa pg cooking nya..very patient..very good chef.congrats
The food is always done with so much passion and dexterity Goma! Never a dull vlog with your channel!
From the island of Oahu,Hawaii I enjoy watching his excellent skill of cooking Filipino Mix recipes . Although I don’t understand much of the language his English is enough for me to follow the way he cooks makes it easy. Thank you so much as my dad from Cebu who. also was a chef with ten children that it was clear to me as man being better cooks than women lol. You’re the best! Mahalo.
Sir luto k nga p ng arross d valenciana nkkamissbn rin p ng mga ganong pagkain.
Ngayon tapus Napo kayong mag Luton kainin na po natin ang Sarap hehe love it
My husband's favorite! another recipe to try on! Thanks Richard.
"Always put a smile when you cook" 🙂 So easy to learn cooking coz Goma genuinely loves what he's doing ! one of my personal faves, cant wait to try cooking this , doesn't appear to be so complicated after all. Thanks madamo Goma!
Yes I enjoyed watching/learning your recipe thanks see you again nxt time…
Hirap gawin palabok needs effort talaga ..but you did it so well Mayor..thumbs up!
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Lllĺ 19:04 19:09 😊
Now i know how to cook palabok tnx gom
wow.magaling ka mg explain kung papaano mg luto salamat goma idol sa bgong recipe mo pano gumawa ng palabok god bless
Will definitely try your palabok sir Richard. Super easy and looks really yummy. Always looking forward for more recipes from you po. 😊 god bless your family and be safe.
My wife's all time fave Palabok..Thank you Chef/Cong.Richard. (growing up watching Palibhasa Lalake with Tita Gloria Romero)
Never thought Congressman Richard Gomez can cook. First time to watch his food vlog. His recipes are easy to follow, and since we all love to eat yummy dishes, thanks to Cong Gomez.
Grabe sir Goma.. sarap niyan po talaga isa sa mga favorite ko talaga po ang pansit palabok
I always think it’s so hard to cook PP but I love the way you make it I follow your steps i just used ground chicken.. ❣️❣️🙏
In Pampanga they use like spaghetti pasta ung malaki din ung pasta nia but i love how u cook idol, u inspired me alot, im from Pampanga. ❤️❤️❤️
Love to watch your cooking videos Congressman Richard Gomes, Learn a lot in cooking. Mayor Lucy Torres ur wife is very proud en lucky to have u, it's just like a package deal having you as a perfect husband, good looking man of all trades and most especially a bright partner. God bless po!
Nag crave tuloy ako, ito ang i try kong lutuin. Nka ilang panood n ako ng pagluluto ng Palabok, itong kay Richard ang masarap ang dating 😊
Now you know that I love my Pancit, but this is out of this world! I love you woofing in down at the end. Thanks Mayor!!!!!
Wow galing niyo po Pala mag Cook. Mukhang yummy ung palabok. Nag crave tuloy ako.kase maganda ung presentation at ung reaction ng nasubo ka ng palabok. Well done
This looks so good and you make it so simple. My favorite lunch offered at the school cafeteria when I was in grade school and high school. I’m going to try this recipe.
You makes easy to cook but it looks very delicious ,
Ang daming ingridients Sir ang sarap niyan ngayon ko lng nalaman kung paano magluto ng palabok tnx Sir Richard..
Am so happy to have chanced upon your vlog. Can't help but miss my husband who passed last year. Same kayo na macho and good looking pero very passionate sa food preparation. You are so galing in cooking with the natural ingredients--no artificial flavorings.
Yummy one in a kind Palabok mo Sir Richard thanks sa masarap mong recipe.more .more God bless
I like how Goma cooks his foods, he uses just all natural ingredients for flavoring. He doesn’t use any seasoning mixes like magic sarap and the likes 😁
Yup I was surprised the way he cooked it.. it's all made natural dahil gayan din aka mag luto gusto all natural flavor from scratch. Yum!
@@shebaferrer34890polóoooulluuuuuiullllillollppppp😊
The only issue I have with magic Sarap is that it’s overpriced salt sugar and msg mix, and these are common home ingredients you could add yourself.
wow,yummy,thanks for sharing,,namit gid...
@@PuringAlcala,thankssir. Gumas. Palabok ang sarap. Po
Thank you for sharing this resipe pancit palabok sobrang sarap Sir Richard God bless you
Goma, your cooking inspires me to cook every day here in Chicago 😊
This is the loaded palabok. Watching from Delaware, USA 🇺🇸 pero Cebuano. Thanks
Thank you for showing us how to make this pancit palabok. I thought it was complicated to make, but you made it look so easy to cook and delicious when you tasted it.. So thank you again and happy cooking and eating.
Wonderful technique & it make it simple & a lot easier. Your cooking direction in reference to favorites recipes, provides step by step instruction of interaction, like your talking to your audience with delights & has pack of charisma. And I whatever you say, had residual effect. Thank you for your show & I will be watching your style of cooking & I'm will just be a copy cat to enjoy cooking...
@@jokthandanque1786 by K9 g7
1katapusan pb un kc ang.pimermahan 21
wow idol sarap talaga ang pansit luglug mo. yun ang favorite ko. overload. God bless
I thought cooking palabok is so tough that’s why I did not try to cook it, until I watch this episode of Goma and it’s easy…. I’m hungry now and I want to eat palabok at this time here in Singapore and it’s almost 1am in the morning…. Huhuhu!!!!… Laway so much…. 🤤🤤🤤❤️❤️❤️
Wow masarap talaga ang pancit palabuk mo ginawa goma super.
😅😅😅
@@carmelitayunsay5252 E
Palabok yummy
I will try to cook now palabok, anyway as Richard Gomez style looks delicious. Thank you for sharing, sir.
good morning sir @RICHARD ang sarap panoorin ang ginagawa mong pagluluto paborito ko po yan palabok full watch sir Richard godbless your family ingat po palagi🙏❤️❤️❤️
Watching Goma at Home from start to finish makes me go more hungry with all Goma's delicious cooking. You made cooking very easy and enjoyable to us moms and you're very cool person. Keep it up and more power to Goma at Home🥰🥰🥰
Wow! My peborit, dami2 sahog! 2 orders pls...
@@mercylim8427 ....
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Hu NJ
Sir Goma continue cooking ,different menu, I learn a lot ,wala akong pinaliligtas sa mga luto niyo,lahat me copy ako ,at niluluto ko for my family.
It’s the best dish you’ve prepared, thus far! Thank you for the inspiring content, Sir! 🍽
Mix pancit malabon n pancit palabok nice one sir Goma asa nmn ang tampaling da best
Love your cooking videos Sir Richard! It’s comforting, looks easy, clean and basic. I will definitely follow your recipes!😀
Sarap nam po
Õr&
Sir rechard. Ang sarap gaga win. Ko yan sa birthday. Ko sa December. 21.
Sir. Rechard ang. Srap. GAgawin. Ko yan sa birthday. Ko. Sir rechard. December. 21 po birthday. GAgawin kopo. Yan. Sir my idol good. Job po very good. See you next ,
Wow sarap nman ung luto mo sir nkaka ibang luto mo ng palabok magaya nga
Mr.Goma...you reminded me of my mom's version of palabok..Sadly ,i developed a seafood allergy over 2 years ago which has prevented me from enjoying my favorite dish palabok ..in fact yours and my mom's version pwedeng ulam sa kanin.. without the shrimps gravy alternative is water...para sa mga may aallergy sa seafood ...Hi from Dubai...
All my favorite meryenda 🎉👌🏼ang gwapo na ang sarap at magaling pa mgluto 💖
Thank you for cooking the Pinoys' all time favorite merienda 👍👏...
Can you cook arroz valenciana in your coming next vlogs?
GOMA, YOUR FOOD-COOKING IS A WORLD CLASS TUTORIAL TO THOSE WHO DON'T KNOW HOW AND WHAT TO COOK. LAMI PALAGAY KO ANG MGA NILUTO MO.
Hello Cong. Richard! I love your cooking videos so far and it's very easy to understand more so that is why ginaya ko yung cooking techniques mo. Hopefully maka-collaborate kayo ni Ninong Ry and Chef Boy Logro someday. More power to you sir and God bless 😊😊😊
Sarap naman !!
@@corazonfestin5753 .
I add patis and lemon and instead of tinapa I add smoked clams. Same taste.
Sarap naman di pa ako naka luto ng palabok but fave namin iorder ito sa jlbee. I will try this. Thanks sir Goma for sharing
First time time I watched your cooking and really impressed. You are so natural and easy to follow . I feel I can now cook your Palabok here in Ca .Thanks for this recipe .My family will sure enjoy to eat this. My question though is why the shrimps were not deveined or were they.
Love to cook ur palabok too. Watching here in California..
k Mmm bbs . 5😮😮😮 t cU y😊 .😅😅
Hala... Ginutom ako, mouth watering yummy, my fav
This looks delicious! I add a little fish sauce in the making of the Palabok sauce. For the ground chiCharon or pork rind, I don’t add them to the sauce but just sprinkle them on top of the sauce on the noodles plus the other toppings of chopped tinapa, boiled shrimps, sliced hard boiled eggs, and chopped scallions. I love Palabok! One of my comfort foods!❤️
WOW tingin palang masarap na .. thanks 🙏🙏🙏 sir my natutonan Ako ..
GOOD DAY SIR RICHARD GOMEZ PLEASE CONTINUE THE BARANGAY ELECTION. IMO. PEACE.
thank's po master ng kusina... napaka simpleng gawin pala thru Goma's preparation ng napakasarap na palabok...
we ha ve a pic , sa taping nuts entertaiment , yr. 2005 sa Mkti ., your wife Lucy stay in your car , f you still remember , fans since your ❤️team c dawn zulusta , now senior citizen now , my 2 anak , graduated from Adamson univ ., now i'm leaving Bacoor Cavite , your also BBM , i'm also 👍🏼😀😀
Me too💖😘✌️👌
Kahit kanino mo nman ipartner si Gov. R.Gomez 💖ay “patok”
Kaya nman until now ang loveteam nila ni Ms. Lucy ay forevermore 💖😊 like metaphor 😘👌
And Sir you gave me another idea how to make it tastier ( to make my Palabok) more likeable💖😊😘✌️👌
My husband loves Pancit Palabok. I will take note of your recipe and how you cook them so I can surprise my husband! Thank you Richard for sharing your recipe and skills.
Wow how humble Mr.Goma, family man with good cooking skills and a public servant.
You're the best.idol
Nagutom nman ako Goma!! 😋😋😋 fav ka yan God bless!! Thanks for sharing ❤
good job Goma, you look so kind and fun to watch..gagayahin ko ang iyong palabok, I love the le creuset sauce pan
Magluluto ako ngayon ng palabok kaya lang wala akong tinapa gayahin ko ang luto mo thank you Goma God bless
Wow so yummy, ginutom ako habang tinitikman mo sir Richard .my favorite pansit palabok
Wow delicious pansit palabok ni cong GOMA.Thank po sa share kung papaano magloto ng palabok we love you po..TO GOD BE THE GLORY.
Thank you Richard Gomez so sarap ur menu palabok mg
Luto na rin ako .i loved it
Ginutom po ako sa pag panood ng luto nyo yummy l'll try your recipe Cong Goma
A very special palabok. Authentic! Thank you.
Ang galing mo mag luto. Yummy food thank you for sharing.
Yan ang natural na sarap walang flavor enhancer like magic mix. Natural yummy flavor. Healthy pa.
Ilang beses ka na napaso matuto ka na lol! It looks scrumptious. I’ll do this soon. Thank you idol Goma! My mom loves you much too. ❤
Sarap ng palabok mo Sir Goma! Ngayon alam ko na magluto ng masarap na palabok. Thanks for your video!
SUPER MODEL BEST ACTOR, AND ABOVE ALL EXCELLENT COOK, MORE POWER TO YOU AND TO YOUR FAMILY,, GOD BLESS GOMA AT HOME💪👍
Thanks Cong. Goma. Now only I know the difference palabok noodles from Pancit luglug. Nice nice nice !!!!
Yummy recipe idol magaling Pala kayo chef cook thanks for sharing this video
So easy to understand, no gimmick, simple and anyone can do this. Thank you Sir
Sarap nmn ng ibinahagi nio pong recipe . .Bigla tuloy akong ginutom.
Pancit palabok is my favorite food ever. Thanks for the demonstration of cooking it…I’ll set aside the packet ones .
galing nman magluto ni Goma..malinis pati xa sa kusina..
Soooo yummmy, akala ko mahirap iluto ang palabok, pero ng niluto ni Goma it makes so easy
looks good and tasty. I will copy from beginning to the end. Thanks Goma, God bless and family.🥰😍😇✌🤞🙏🙏
I've been doing online research for the best palabok recipe and I should say THIS IS ONE OF THE BEST PALABOK RECIPES sa TH-cam multiverse.
Naimagine ko ung lasa palabok grabe ang paglalaway ko!
So yummy cong my natutunan na nmn aq na masarap na palabok.
Galing nman ni Goma :) thank u for sharing Boss :) simple at Well explained :)
Salamat Goma sa pagse share mo ng palabok recipe . Gagayahin ko yan , kasi paborito yan ng panganay ko . God bless ❤️
Ay salamat mao ni ang pinakapabutito ko... Palabok. Ye hiii sarap salamat sa pagturo mop sir.. god blesss po
I used ginisa na patis and achuete and salt for saltiness. Mas SAVOURFUL. Loved this channel marami kang malalaman. Magaling din si Sir Goma mag explain
Ang sarap naman niyan. My favorite,😋
Thank you sir richard sa resipe mo ang sarap tingnan try lutuin madali kang plang lutuin yan.