Makes 8 Crab Cakes: 3 maris piper potatoes 1 tsp dijon mustard Large handful parsley leaves, chopped 1/2 tsp garam masala Zest of 2 lemons Juice of 1 lemon 50g brown & 250g white crabmeat (I used pre-picked crabmeat that has already been cooked. You can also use fresh - this would work even better) 1 egg 1/2 cup flour 2 eggs 2 tbsp milk 1-2 cups panko breadcrumbs Vegetable oil Tartare Sauce: 5 heaped tbsp mayo Squeeze of lemon juice Small handful parsley, Small handful dill Large handful tarragon 1 tsp capers 1 large pickle 1. Bake the potatoes in a 200 C / 390 F fan oven for 1 hour. Remove from the oven & leave to cool. 2. Once cooled, scoop the potato into a bowl & mash lightly with a fork. Add mustard, parsley, garam masala, lemon zest & juice, brown crabmeat, egg & season with salt & pepper. Mix together. 3. Add the white crabmeat & mix until combined - don’t break up white meat too much. 4. Roll into 8 then place on a tray. Place into freezer for 1 hour to set - this makes dredging easier. You can freeze them fully at this point, storing for later, but make sure to partially thaw 1-2 hours before dredging - make sure to fry them for a few mins longer to ensure they heat through. 5. Crack eggs into a bowl, add milk then whisk. pars let flour & panko into separate bowls. 6. Preheat vegetable oil to 180 C / 355 F. 7. Roll cakes in flour, shaking off excess. Roll in egg, then roll in panko. Repeat the egg & panko step again. 8. In batches, fry crab cakes in oil for up to 8 minutes until golden brown & hot in the middle. Keep warm on a rack, set over a baking tray, in an oven on low. 9. To make tartare sauce, finely chop herbs, capers & pickle, then mix all ingredients together in a bowl. Season to taste. 10. Serve the crispy hot crab cakes with the tartare sauce. Enjoy!
I love this comment with the recipe. Much appreciated! Please bring back the "Let's do some cooking" with ingredients ASMR instead of background music.
Crab cakes typically involve jumbo lumps of crab meat held together with some kind of moist breadcrumb or cracker based binder. They are typically baked/broiled.
Теперь я знаю, что cake это не только пирог/торт/пирожное, но и котлета. Долго думала, где тут крабовый тортик, почему тут картофельные котлетки/крокеты 😂
For those of us with the modern era short attention span syndrome this is perfect, the music too, it's mesmerizing, the whole thing. The only problem is that we don't get the reward for staying around, he does... 😏
I am from Baltimore Maryland this looks appetizing as a crab stuffed potato cake but a really good crab cake is all lump crab meat season to ur liking but don’t forget the old Bay. I would still love to make this and eat this ❤❤❤❤❤
Makes 8
Crab Cakes:
3 maris piper potatoes
1 tsp dijon mustard
Large handful parsley leaves, chopped
1/2 tsp garam masala
Zest of 2 lemons
Juice of 1 lemon
50g brown & 250g white crabmeat (I used pre-picked crabmeat that has already been cooked. You can also use fresh - this would work even better)
1 egg
1/2 cup flour
2 eggs
2 tbsp milk
1-2 cups panko breadcrumbs
Vegetable oil
Tartare Sauce:
5 heaped tbsp mayo
Squeeze of lemon juice
Small handful parsley,
Small handful dill
Large handful tarragon
1 tsp capers
1 large pickle
1. Bake the potatoes in a 200 C / 390 F fan oven for 1 hour. Remove from the oven & leave to cool.
2. Once cooled, scoop the potato into a bowl & mash lightly with a fork. Add mustard, parsley, garam masala, lemon zest & juice, brown crabmeat, egg & season with salt & pepper. Mix together.
3. Add the white crabmeat & mix until combined - don’t break up white meat too much.
4. Roll into 8 then place on a tray. Place into freezer for 1 hour to set - this makes dredging easier. You can freeze them fully at this point, storing for later, but make sure to partially thaw 1-2 hours before dredging - make sure to fry them for a few mins longer to ensure they heat through.
5. Crack eggs into a bowl, add milk then whisk. pars let flour & panko into separate bowls.
6. Preheat vegetable oil to 180 C / 355 F.
7. Roll cakes in flour, shaking off excess. Roll in egg, then roll in panko. Repeat the egg & panko step again.
8. In batches, fry crab cakes in oil for up to 8 minutes until golden brown & hot in the middle. Keep warm on a rack, set over a baking tray, in an oven on low.
9. To make tartare sauce, finely chop herbs, capers & pickle, then mix all ingredients together in a bowl. Season to taste.
10. Serve the crispy hot crab cakes with the tartare sauce. Enjoy!
you're the best chef out there
I love this comment with the recipe. Much appreciated!
Please bring back the "Let's do some cooking" with ingredients ASMR instead of background music.
Kinda long
@@SooPatSoolol ffs
Womp womp he’s putting his time and effort for us to know how to make this amazing dish
As a Marylander, this is not a crab cake.
@@bradfoster8146 I said the same exact thing...Ocean city maryland here
My face 😮😮😢😮
D.C. here and I was thinking the same 😂. Looks good still tho
He seems like a guy who would even make his own pasta from scratch instead of buying a package of pasta.
Funny thing, he actually is.
@@TheFLAMEXD Why
@@samulikeskitalo2280thats exactly what Sam would do 😂😂
@@samulikeskitalo2280 Because he's a cook.
@@TheFLAMEXD 1,20e per kilo at any supermarket 🤷♂️
I would never get tired watching this guy!
With this music, this ain’t just a cooking shorts…. THIS IS ART 🥹
I can't stop watching lol.
The music is honestly just generic crap. Would rather hear the cooking sounds
@@BerryBoi13same 😮
Mmmmm art 🤤
@@michaelwu7678 generic crap? lmao sounds like excellent minimalism to me
Those are POTATER cakes 😂
They look yum.
That’s what I said. The potato to crab ratio is off just slightly 😂
"slightly" 🤣🤣🤣🤣🤣
Just watch the damn video
Make me
CaseOh boutta get crazy over these ones
Caseoh gonna make crabs go extinct after this
this is like a single french fry to him
Was waiting for someone to comment this
That piano 🎹 😮!!
Bro's cooking is the definition of perfection
Come to Maryland. You will try some of the best crab cakes you will ever taste.
Sir, I love your videos, but that is a crab croquette.
Crab cakes, crab croquettes. Same thing
@@Ater_DracoIt isn’t. Thats not a crab cake.
@@dylanf3108 it is
Crab cakes typically involve jumbo lumps of crab meat held together with some kind of moist breadcrumb or cracker based binder. They are typically baked/broiled.
@taylimo in America maybe, but America didn't invent crab cakes, and doesn't have exclusive rights to define crab cakes 🙄
How about a book „date night dishes“ after the series? I would totally buy it. Already got the „ let‘s do some cooking“ book and i love it!🥰
Does he have a book?
Теперь я знаю, что cake это не только пирог/торт/пирожное, но и котлета. Долго думала, где тут крабовый тортик, почему тут картофельные котлетки/крокеты 😂
Caseoh is gonna love this one for sure 😂
Damn, now I'm hungry as hell watching this.
every single video from you is a masterpiece, i honestly don't even know what to say anymore
Good
Was fully expecting to see you on a trawler in Alaska catching the crab. 😂
The way you make food is beautiful.
Happy to see you're back to a more consistent upload schedule, good to see, man
Marylanders are forming an angry mob as I type this.
As a Marylander, this looks good, but it's not crab cakes. It's got way too much filler to be that.
Caseoh would do anything for crab cakes
I love every food I see here, he cooks well.. 🥺❤️💯
You're by far the best TH-cam chef bro. Cheers.
You are very underrated.
Keep up the good work 💪🏻
I like you style man. Not to mention that looks amazing. I subscribe
Love this one! Will definitely try it!
CaseOh would love this.
I love these videos
I’m ordering your book! Amazing cook, you’re good with your music talent too! Do both!
He's got that calm vibe in these videos frfr
Your food looks good as always. 😊
I like your style and your hair and everything 🥺
They look amazing ❤
Can You make a video doing A LEBANESE DISH❤?
You are so wonderfully talented!! Just an absolute pleasure to watch you do what you love. Thank you for sharing your gift of cooking with us Chef!!
Absolutely gorgeous
I love this calm edit, ❤❤❤
thank you
Everything about this looks divine
Beautiful and I love the sound of the crisp, you have a new subscriber❤
I enjoy watching you prepare to cook. The backgrounds music is relaxing. The crab cakes look delicious. Well done Chef.
Omg. Absolutely incredible man
Yeah 😮
Soo good😋
I don’t like crab but this is phenomenal
he's so perfect
This guy gives me country side vibes
Those look so good!
This looks so good I gotta try it 😋
I use this videos to eat so i can eat faster by thinking i'm eating that lol
I like the background music!
This need a collaboration
You're the food master!!!
Mannn that looks so good l never had crab cakes in a long time damnit you made me hungry
Maaaaaaaaaaaan those crab cakes look sooooooo GOOD
I love your slow cooking🤩
Let him cook
Brother is saving a lot of date nights! ❤
First time I ever thought crab cakes looked good!! Trying this recipe asap 😭
This looks ab-so-lut-ely delicious!
The music is just as beautiful as the end result
Off topic but I love your leaf pillows ❤🌿
If aesthetically pleasing was a person ❤ I love it
Those look so yummy!❤
40k like. Looks so deliciously good. I love the music btw.
Wow new menu. I like this recepies. I want to try ❤❤🥰🥰👌👌👌
kalo di indonesia itu perkedel versi “high class”
This is the thing caseoh is dreaming of, *the crab cakes*
Bro is not pregnant but delivers Everything...😅❤
The switch up between stewie and peter is crazy bro this 🔥
How does the sound effect work???do you have to insulate the whole room to get the perfect sound for each step??
For those of us with the modern era short attention span syndrome this is perfect, the music too, it's mesmerizing, the whole thing. The only problem is that we don't get the reward for staying around, he does... 😏
Not me getting so lost in this video I just watch it on loop 5 times in a row 🤣🤣😅
😂😂
Those aren't crab cakes my guy, those are croquettes with some crab meat in em' 🤣🤣
Those potatoes and crab fritters look great 👍🏾
Looks amazing
I am from Baltimore Maryland this looks appetizing as a crab stuffed potato cake but a really good crab cake is all lump crab meat season to ur liking but don’t forget the old Bay. I would still love to make this and eat this ❤❤❤❤❤
There's some crab in my potato.
Make a maryland crab cake. It has very little filler and its all crab. Beautiful video mate.
I am so gonna try this crab cake recipe. It looks delicious. Thank you.
Cooking perfection 🐐
That sounds delicious ❤🌹
Finally this guy slowed his videos
You are truly good cook 👍
so much hard work, man. i can't be bothered..
someone show this to caseoh lol 😂😂
I would be very happy if you upload videos more often, it's too hard to wait.
Amazing as always ❤️🇮🇳
I will try to make it .I love it very looking delicious 😲
Thank you for sharing your recipe i have never eaten crab meat the end result looks scrumptious
Keep cookin bro
Simply marvellous✨❤️🔥🙌🏽
DROWN ME IN THERE
-CaseOh
Gordon would love this
Yall want some real deal crab cakes come over to the Bay Area in Maryland 😮💨
i want to try that 🥺🤤
Thanks for providing the recipe! It would be even better if you could come to my house and cook it!!!
I wonder what kind of anneurism will Peter Griffin have if he eats one of those, considering the rice cakes incident
👨🍳você é ótimo👏
WoW, that’s ALOTTA potato!!!
น่ากินมาก เห็นแล้วหิวเลย 🙂
You need to come to Maryland to see what a real crab cake looks like…..