I am a working woman and always used to order food. I have started prepping on weekends now and we not only save money but avoid feeling guilty of eating outside food. Thank you dear 😊
I store stuff like grated coconut, peeled garlic, chopped onion etc. as is in the freeze and freezer. But I liked the ice cube method of storing better. That way, you can take out the ingredient easily without affecting all of it. Very efficient. More power to you ❤️
Thanks so much. I have been following you for years now and cannot thank you enough for your content. I would store the water of the boiled chana and rajma for use when u make it if u r making it soon.
You are motivation for all working ladies n who have time crunch. Highly organized. I really wonder how do u manage all this. I have bought all organization boxes after seing ur videos but yet to align our shelves and wardrobes:) Thanks.
Very informative and useful video Ashuji! Thank you for these! I have to add 2 points here. Hope it is taken in a good way. 1. While you drain hot water to sink, always keep you tap on so that hot water doesn't spoil the drainage pipe. 2. These quick solutions are good. But it should not be made a habit to always use freezed items even when we have time to prepare fresh. According to ayurveda too much of freezed items usage can cause health problems in long run. I have seen many of them suffer because of it. So it is good to inculcate habit of having fresh food whenever possible and use the hacks only when we run out of time. Thanks again!
Thank you so much. Hot water doesn't spoil the drainage, instead it helps remove clogging. I understand about your 2nd point. I already mentioned this at the beginning of the vide that making fresh food is always better but it is not possible for all especially working individuals, new moms, kids living alone for studies. Then they get dependent on packaged food or restaurant food which is far more worse. With these tips at least they can prepare quick home cooked fresh meals. And these are just the prep ingredients, I never suggested to cook the food and store. I think most of us already make ginger garlic paste, coriander chutney and store in the fridge. I am just saying, keep them in the freezer instead to increase the shelf life. Freezing delays spoilage and keeps foods safe by preventing microorganisms from growing and by slowing down the enzyme activity that causes food to spoil. As the water in the food freezes into ice crystals, it becomes unavailable to those microorganisms that need it for growth.
When these Ayurveda texts were written were modern day freezers present? Ayurveda also does not want you to use air conditioning, fans, store bought grains. Are you going back to farming and grinding your own? Given up modern conveniences like ac and fans? No right? Science says freezing preserves nutrients and if produce is frozen during its peak, it can actually be better than fresh.
Dear I have shown both the methods. I think you missed seeing it. boiled frozen peas are convinient for quick instant recipes like Poha, Upma. There you don't need to wait for peas to get softened. They are almost ready to eat whereas if you keep peas as it is you will need to boil them or wait while cooking to make them soft. I store both ways. I kept corn same way as your mother.
@SimplifyYourSpaceN ot sure nutritionally if freezing cooked stuff is really good. But definitely better than eating processed/packaged foods i agree
Great advice. I already freeze ginger garlic paste and grated coconut but I certainly will add the onions and tomatoes blending and freezing suggestion. Will save heaps of time. Thank you for this.
Wow Ma’am! These videos are such a saviour! Thankyou so much❤️ I used to make ginger garlic paste and store in the fridge without freezing. It didn’t spoil though but will definitely try this method. And that dal recipe was so on spot! Super time saver
Ur son is too cute..he's grown up.i Started watching ur show since covid..infact my son who was then 8, Started showing me..he is like me, a glod organizers and lvs cooking
Great food storage ideas,thanks.organising these in a fridge must also be a task.could we get a peep into your fridge to get an idea on putting these properly.
Hi Ashu , I am a big fan of your videos .. based on your ideas me also organising my house .. thanks a-lot dear , Could u please make a video of how to organise leftover curries in the kitchen platform..I want my platform clean and clear
So useful vedio. Iam from kerala.I like to see your north Indian dishes and presentations. Your all vedios are excellent. I follow all your organisation vedios. 🌹😊
II understand your concern. already mentioned this at the beginning of the vide that making fresh food is always better but it is not possible for all especially working individuals, new moms, kids living alone for studies. Then they get dependent on packaged food or restaurant food which is far more worse. With these tips at least they can prepare quick home cooked fresh meals. And these are just the prep ingredients, I never suggested to cook the food and store. I think most of us already make ginger garlic paste, coriander chutney and store in the fridge. I am just saying, keep them in the freezer instead to increase the shelf life. Freezing delays spoilage and keeps foods safe by preventing microorganisms from growing and by slowing down the enzyme activity that causes food to spoil. As the water in the food freezes into ice crystals, it becomes unavailable to those microorganisms that need it for growth.
I just love your videos maam..ek baar aanaa hai aapke ghar😜 you have made a mark seriously. UR DOING SUCH AN INCREDIBLE JOB AND I FIND SO MUCH CREATIVITY IN UR VIDEOS
Very nice compilation.. i make chapathis, half cook them like they sell readymade, and freeze in consumable quantity in ziplocks. Can thaw one pack and cook. Avoids mess and is preservative free. U can add to ur list ☺️
Hi Ashu, don't have words to describe,these idea's save so much time & money,you are just fabulous 🤩
Thank you so much 😊 Lots of love ❤️
These all preps seems more time taking then fresh cooking time... I don't think so it's much needed to everyone....
@@beenamashru3402 true always fresh vegetables cutting should be preferred.
@@SimplifyYourSpace va uu
I am a working woman and always used to order food. I have started prepping on weekends now and we not only save money but avoid feeling guilty of eating outside food. Thank you dear 😊
You may hire a cook also..
Great hacks!!
Hire cook for only making this 😂 @@pujarituals179
Being a mother to four kids,i get drained working day in and day out in the kitchen.. i find this video very helpful..
Thank you so much..
It is really soooo much time saving... best part is u not only showed us how to store but Also prepared dishes with it.
Glad you liked the idaes
I store stuff like grated coconut, peeled garlic, chopped onion etc. as is in the freeze and freezer. But I liked the ice cube method of storing better. That way, you can take out the ingredient easily without affecting all of it. Very efficient. More power to you ❤️
Thank you so much!
My weekend plan includes watching your videos first and then planning and prepping for the week 😊
Thanks so much. I have been following you for years now and cannot thank you enough for your content. I would store the water of the boiled chana and rajma for use when u make it if u r making it soon.
wow aunty.. you solved my problem.. I can pre cook healthy meals now for me and my wife.. Thanks and god bless you
Smart & wow & super video, sbse acchi baat ye hai veggies ko pehle s chop nhi Kiya
You are sooo amazing. Smart woman helping others to get smart as well thank you so much
You are motivation for all working ladies n who have time crunch. Highly organized. I really wonder how do u manage all this. I have bought all organization boxes after seing ur videos but yet to align our shelves and wardrobes:)
Thanks.
Thank you so much 😊 Don't worry you will get there. Target one section per day and slowly everything will be organized.
Very informative and useful video Ashuji! Thank you for these! I have to add 2 points here. Hope it is taken in a good way. 1. While you drain hot water to sink, always keep you tap on so that hot water doesn't spoil the drainage pipe. 2. These quick solutions are good. But it should not be made a habit to always use freezed items even when we have time to prepare fresh. According to ayurveda too much of freezed items usage can cause health problems in long run. I have seen many of them suffer because of it. So it is good to inculcate habit of having fresh food whenever possible and use the hacks only when we run out of time. Thanks again!
Thank you so much. Hot water doesn't spoil the drainage, instead it helps remove clogging. I understand about your 2nd point. I already mentioned this at the beginning of the vide that making fresh food is always better but it is not possible for all especially working individuals, new moms, kids living alone for studies. Then they get dependent on packaged food or restaurant food which is far more worse. With these tips at least they can prepare quick home cooked fresh meals. And these are just the prep ingredients, I never suggested to cook the food and store. I think most of us already make ginger garlic paste, coriander chutney and store in the fridge. I am just saying, keep them in the freezer instead to increase the shelf life.
Freezing delays spoilage and keeps foods safe by preventing microorganisms from growing and by slowing down the enzyme activity that causes food to spoil. As the water in the food freezes into ice crystals, it becomes unavailable to those microorganisms that need it for growth.
Yes , as a Civil Engg. I agree hot water Specially in kitchen Sinks helps to Clean the drain, and that is the easy solution to avoid Clogging
When these Ayurveda texts were written were modern day freezers present? Ayurveda also does not want you to use air conditioning, fans, store bought grains. Are you going back to farming and grinding your own? Given up modern conveniences like ac and fans? No right? Science says freezing preserves nutrients and if produce is frozen during its peak, it can actually be better than fresh.
@@2008aa6 That's true..freezing actually preserve nutrition loss.
Veena ji you are absolutely right.
Really so much time saving ideas thank you so much
We can store peas without boling and adding sugar. My mom simply peel them and store them in freezer and consume for 4-5 months
Dear I have shown both the methods. I think you missed seeing it. boiled frozen peas are convinient for quick instant recipes like Poha, Upma. There you don't need to wait for peas to get softened. They are almost ready to eat whereas if you keep peas as it is you will need to boil them or wait while cooking to make them soft. I store both ways. I kept corn same way as your mother.
@SimplifyYourSpaceN ot sure nutritionally if freezing cooked stuff is really good. But definitely better than eating processed/packaged foods i agree
Awesome tips 👍
She showed both the ways to store peas
🌸♥️♥️
Amazing tips! thanks for this, much needed very helpful
Great hack for storing garlic
Good Morning. Its my most favorite topic to watch. Thank you.
Good morning...Hope you enoyed it
Such a nice beautiful way of living life...
Great advice. I already freeze ginger garlic paste and grated coconut but I certainly will add the onions and tomatoes blending and freezing suggestion. Will save heaps of time. Thank you for this.
Wonderful ideas Ashuji! Thankyou so much for sharing with us.
So nice of you. Lots of love
This video has shocked me. V helpfull for me. I will try to make few. Thankyou
Glad you liked it
Thank you for the great tips. Spending a little time before will save us a lot time while cooking.
You are amazing at organising and lot of learning
Useful. Just have to make up mind n pre prepare things. It will surely help.
I usually do, but sometimes don’t get tym to pre do things.
HI Ashu,wonderful vlog,it's really joyful to view your vlog,very useful tips and amazing ideas ❤
Super idea! It works just like maggi cubes!
Yes, thanks
Wow what a wonderful video 👌🏼👌🏼👌🏼👌🏼👌🏼 TQ sooo much, what an idea for saving time. 🎉🎉🎉🎉🎉 God bless you 🙏
Working Hard, perfectionists love to see your videos.
Wow Ma’am! These videos are such a saviour! Thankyou so much❤️
I used to make ginger garlic paste and store in the fridge without freezing. It didn’t spoil though but will definitely try this method. And that dal recipe was so on spot! Super time saver
When I used smart phone that day to seeing your videos you are a role model for me from kerala Trivandrum ❤❤❤❤
Thanks for sharing this useful tips 👍
very nice vlog ... you are inspireing for us
A wonderful channel. I'm learning from you. Thank you for producing and sharing. You are influencing me.
Hi dear... kindly share a day before meal prep in case guests are arriving like what else we can prepare for a 3 course meal
Ur son is too cute..he's grown up.i Started watching ur show since covid..infact my son who was then 8, Started showing me..he is like me, a glod organizers and lvs cooking
So sweet of you..lots of love to you and your son ❤️
Hi Mam. Frst of all thnqqqq Soooooo Muchhhh for these fabulous ideas of saving time in kitchen.
Thanks a lot
Thank u so much. It's a great help❤
Thank you for sharing your ideas.
Love this video 👌 God bless
Thank you so much for sharing these life saving hacks. 😊
Very nice video with good ideas
My mind demands to watch this video again and again being new working mom ... thanks to u ❤
These ideas are awesome! Thanks~~!
Very happy to see your video...
Plz share frizz organization ideas....
Thank you..will try
Thankyou so much for this video
Hi ma'am
Ur giving such awonderful tips I'm following ur video's thq so much.
Glad you liked it. Lots of love ❤️
Yappa awesome. A life saver for me. That to with 2 small kids...
Thank you..All the best!
Your meal prep tips are useful to housewife as well..these tips make morning rush to prepare kids school lunch and snacks easier ✌️✌️✌️✌️
Thank you so much 🙂
@@SimplifyYourSpace ❤️❤️❤️ thanks to you mam
Amazing ma’am as always 💃🏻♥️🌹🙏🏻💪🏻👏🏻👌🏻👍🏻🫶🏻💪🏻
Wow...
It's amazing meals planning tips ..
Thnq so much for sharing...
Simply super...
Thank you for liking it
Very informative very useful Post mam thank you so much mam
Thank you!
Very good ideas ...thanks
Thank you!
Going to try this for my next meal prep
Super ideas to save cooking time❤️🌹
Good noon, very beautiful vlog nd useful tips also, thank you for sharing, hv great time💕
Thank you!
Lovely voice and video great effort thanks very helpful ❣️😊🌹😍
Thanks a lot 😊
U R A Very Smart Home Mom Loved all your ways to be a sharp saver🤞
Nice tips..U can use the stock of Chana dal and make a nice raama out of it.. don't throw it away as it's very delicious
Yes, you are right.
Superb video..thank u for this useful video
Glad you liked it!
Great food storage ideas,thanks.organising these in a fridge must also be a task.could we get a peep into your fridge to get an idea on putting these properly.
I like your ideas which are easy and smart
Thank you!
I am already using these methods but other than freezing in ice trays I am keeping it in jar. Btw very informative video
Thank you so much!
Will definitely try..... impressed 👍
All the best
Very nice tips thsnk u
Thanku mem your best ideas❤
Ma'am your tips and ideas 💡 are just Super Amazing 👏 God Bless you 🙏 ❤
Sorted ❤❤. Love your all videos
Hi Ashu , I am a big fan of your videos .. based on your ideas me also organising my house .. thanks a-lot dear , Could u please make a video of how to organise leftover curries in the kitchen platform..I want my platform clean and clear
Superb
To take out the corn break the maize corn then insert screwdriver in the centre hit it u can easily remove the corn deepely
Will surely try this trick..lots of love ❤️
Your VDS are like therapy to watch ❤
Very nice & useful video 👌
Amazing 🤩 Excellent video Mam 👍👌
Great video
Thank you soo much
Awesome, it will be very helpful. Thanks dear..
Yes, no need to boil before storing but before consuming you will need to boil them 3-4 minutes
Amazing tips
You are just awesome di
Nice recipes 😋
Loads of love di 😀🥰
Thank you..lots of love ❤️
Got it, I was looking for this video
Very useful and healthy tips! Thanks a ton!💕
You are so talented
Thank you ❤️
So useful vedio. Iam from kerala.I like to see your north Indian dishes
and presentations. Your all vedios
are excellent. I follow all your organisation vedios. 🌹😊
Thank you so much!
Very useful
Thank you so much❤
U r just amazing 😘😘
I eagerly wait for your videos on Saturday….All I can say is lots of learning from your videos and lots of love love and love ❤️
❤❤❤❤ thanks
Superb video 🤗👍❤️👏
Thank you!
You are my favourite star.....your videos are soothing and calming effect on mind
So sweet of you..Thank you!
It was like OMG why the video ended so soon...it was really useful and like this expecting many ideas on this topic frm u mam..
So sweet of you. thank you so much. Lots of love ❤️
Thanks a lot
Nice storage boxes...but small thing to say that always storage is problem to eat.... freshly preparing is good 😊
Yes
Yes
II understand your concern. already mentioned this at the beginning of the vide that making fresh food is always better but it is not possible for all especially working individuals, new moms, kids living alone for studies. Then they get dependent on packaged food or restaurant food which is far more worse. With these tips at least they can prepare quick home cooked fresh meals. And these are just the prep ingredients, I never suggested to cook the food and store. I think most of us already make ginger garlic paste, coriander chutney and store in the fridge. I am just saying, keep them in the freezer instead to increase the shelf life.
Freezing delays spoilage and keeps foods safe by preventing microorganisms from growing and by slowing down the enzyme activity that causes food to spoil. As the water in the food freezes into ice crystals, it becomes unavailable to those microorganisms that need it for growth.
I am a big fan of yours...
So sweet of you..Thank you!
I just love your videos maam..ek baar aanaa hai aapke ghar😜 you have made a mark seriously. UR DOING SUCH AN INCREDIBLE JOB AND I FIND SO MUCH CREATIVITY IN UR VIDEOS
So sweet of you...Thank you for your and trust..lots of love and hugs 🤗
Great 👍🙏
After coverting items to the container where do u keep the containers freezer or refrigirator?
Thank you Aashuji very useful
Thank you!
Very nise video sharing good for early planing meal
Thanks a lot
Excellent
So useful thank you so much
Glad it was helpful!
Very nice compilation.. i make chapathis, half cook them like they sell readymade, and freeze in consumable quantity in ziplocks. Can thaw one pack and cook. Avoids mess and is preservative free. U can add to ur list ☺️
Nice suggestions