CATHARANTHUS: Quick Care Guide (Under 3 Minutes)

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  • เผยแพร่เมื่อ 21 ส.ค. 2024
  • #Catharanthus #PlantCare #Vinca #Houseplants #GardeningTips #plantchannel #gardening
    / @terramatergardens
    Welcome to Terra Mater Gardens!
    Discover the vibrant Catharanthus, also known as Vinca, in this quick care guide! In under one minute, we'll cover the essentials for keeping this stunning plant healthy and blooming. Learn about its ideal growing conditions, watering needs, and other care tips. Perfect for both new and experienced plant enthusiasts, this video will help you keep your Catharanthus thriving. Watch now for a concise guide to this beautiful flowering plant!
    Here's a sneak peek at what we'll cover:
    Latin name: Catharanthus roseus
    Common name: Madagascar Periwinkle, Periwinkle, Vinca (formerly)
    Type: Perennial herb (often grown as an annual in colder climates)
    Sun Exposure: Full sun to partial shade
    Days to Germination: 10-14 days (seeds are slow to germinate)
    Seed Depth: 1/4 inch
    Frost tolerant: No, not frost tolerant (best in zones 9B-11)
    Days to Maturity: 60-80 days from seed
    Life Cycle: Perennial (tender perennial in colder climates)
    Pollinator Attractant: Yes, attracts bees and butterflies
    Soil Requirements: Well-draining, fertile soil
    Watering: Regular watering, keep soil moist but not soggy
    Mature Size: 6-18 inches (15-45 cm) tall and wide
    Spacing: 12-18 inches (30-45 cm) apart
    Bloom Time: Summer to frost
    Flower Color: Rose-pink, white, or white with a reddish eye (many cultivars with various color combinations)
    Foliage: Shiny, dark green leaves
    Uses: Ornamental flowering plant, bedding plant, container plant
    Special Features: Long-lasting blooms, low maintenance, tolerates heat and drought well
    Hardiness Zones: Zones 9B-11 (as a perennial), can be grown as an annual in colder zones
    Note: Catharanthus is a versatile plant that can be enjoyed in many different gardening situations. It's important to note that all parts of the plant are poisonous if ingested.
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