We Just Got a NEW Kurouchi Gyuto from the Blacksmith!

🌟All Video of The Urushi Kurouchi Gyuto Sharpening
• Urushi Kurouchi Gyuto
🔪This Gyuto will be available at Tosho Knife Arts in Canada.
Contact Tosho Knife Arts for more information!
Hello, we, Ivan and Yuka have a unique experience of Japan through our business and life such as rich Japanese culture, exquisite crafts, breathtaking natural landscapes, beautiful foods and exciting travel, we share what we feel through our business and our lives. By sharing such our experiences, we hope that you will enjoy through our videos!

[@SC-wi9md]

Cannot wait for the rest of the series. Especially your thought process on what makes you decide to use which stone next in the progression

[@yaniv5055]

Love the video Ivan !!! Keep it up super nice videography and editing 🖤🔪🎶

[@ivanyuka-japan]

Thank you so much for your support! Keep an eye out for the next video where I go into sharpening of these knives🔥

[@yaniv5055]

Cannot wait thx again Ivan 🖤🔪🎶🍾🎶😉

[@chefknivesenthusiast]

Awesome video. Looking forward to the next.

[@ivanyuka-japan]

Thank you. We already updated until the 400 grit sharpening, and the 800 video will be uploaded this week!

[@studiovoll]

At what point in the process is he baking the urushi on? Is he doing it while he is tempering after heat treatment? Beautiful knives not to mention their longevity will increase with the urushi coating!

[@ivanyuka-japan]

After tempering and distorting, the hot blade is coated with lacquer.
The Burned Urushi finish has a rust inhibiting effect and besides that, as you guessed it, it prolongs the life of the blade. It's a traditional and yet very unique technique!

[@user-jp9js9th8o]

quite boring, like the first part... no results shown...

[@ivanyuka-japan]

Thank you for your comment. Which kind of video or clip would u interested in?