Goan Pork Vindaloo - Authentic Pork Vindaloo Recipe - Pork Vindaloo ll Xafira's Kitchen Fantasy
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- เผยแพร่เมื่อ 13 ก.ย. 2024
- For those who haven’t heard of this recipe. Pork Vindaloo originated as the Portuguese dish. The Goans (from Goa India) adopted this dish brought by Portuguese explorers in the fifteenth century and modified it by adding Indian spices & dry chilies known as Kashmiri Chilies, and they substituted wine for the more readily available Vinegar instead.
This pork recipe is prepared with Indian flavours spicy & aromatic - if you want less spice decrease the number of dried chillies. Please do give this recipe a try !! Happy Cooking !! Eat Good. Feel Good!!!
Also try all my mouth watering easy to prepare recipes on the link below.
IF YOU WANT TO SEE MORE RECIPES. CLICK HERE
/ xafira61
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Must try recipe 😋
Wow yummy
Very very awesome your vindalo i must try all the recipe which you have made .Maria Fernandes mumbai ( saligao)
Thank you❤
Prepared it today 😋
Hey thanks, enjoy😊
@@xafira61 it was fabulous...so tasty...enjoyed our New Year Meal 😋😋
Very nice and easy method thank you mam
Thank you❤
Yes I did try ur recipe, good but, the chillies were not of goa..rest it was delicious 😋 thankyou
We normally use Kashmiri chillies for pork vindaloo
Yummy 😋😋 i love it.yummy..
Wow yummy and feel it easy to cook and m gonna try out
Thank you
Scotland Watching 🥃📡🥃
Thanks and cheers 🍻
Mouth watering
Just too good 👍👍👍👍
It's too tempting 🥰😋koi toh laao
Thanks 😜😋😂
Simply the best
Nice and yummy recepie..... Subscribed ur channel mam
Looks so delicious 😋
Thank you❤
Will try it today
Came out fantastic nice recipe
Thank you so much 👍
Wow❤
Thank you
I really loved the pork vindaloo Recipe, one thing I wanted to ask, what is the difference between Rakti, Kaliz anketti and Sorpotel. Pls let me know.
Kaliz Anketti is the same as Sorpotel in Mangalore. They use organs of the hog like liver heart & meat. Pork Ragthi is a Mangalorean delicacy and here they use the pork intestine, liver..etc and cook it dry. Thank you
Just now I made and it tasted awesome thanks for the recipe
So glad you enjoy this recipe. Thank you
Hmmmm delicious 😋
Thank you !!!
Hi Thankyou so much for sharing your recipe 💓 and I like the way you speak
Very homely feelings.
I enjoyed and love it .bye.do copy all ur recipe so that I too get motivated to cook ur dishes..bye Love ❤️ fabian.UK
Thank you so much
Ty so much my dear Xafiras for the awesome lovely Vindaloo recipe n supper results mostly ur speaking explaining A 2 Z slowly but surely,I'm pleased and happy watching ur post from Tanga Tanzania Wow.
Thank you❤
You are the best Xafira!
Thank you
Absolutely amazing and perfect vindaloo colour 😍
Thanks for sharing
Much love Goan chefs kitchen ♥❤
Thank you so so much 💞
Superb 💫
Yummy recipe. Great 👍
Thanks Angela 😘
Good timing. Making some today.
Oh wowwwwww 👏 You will love it ❤️
Looks so appetizing! Im surely going to make it👍❤
Yes it is yummy and a must try. Let me know how it turned out 🥰
Yummy could u share the recipe for goan pork sausages TIA😊
Making it soon, looks great 👍
Thank you Sandra 😘
Awesome
Thank you !!!!!
Irresistible
Thanks sweetheart 💖
Hello Zafira 👋 .. I just Love ❤️ the way you speak while making n explaining your step by step method of cooking.Thanyou so much for the recipe of the Prok Vindaloo ..will sure make it soon..
Teach me to make the goan ambotik..Kodi..
And it's different variation.
Waiting 🫠
Thanks Fabian so very much!!
Thank you very much madam
You are welcome and thank you
yummy
Thank you
Hi, sushegath
Nice👌👌👌
Thank you 😘
9 :36 I didnt understand what you put
plz tell....
The recipe looks very nice and tasty just a question is it necessary to add onions to the dish
I add to mine as it makes the gravy a little thicker and the onions gives that extra bounce and taste! 😀
Yes, it is !! Thank You ❤️
What's tamarind?
It's a sour fruit called Imlee in hindi that is used in cooking
I prefer to add the onions to boiling meat the fat in the meat fries it if u put oil then the oil n fat is tooooo much in to digest take care don't eat too much oil or fat
How much pork did u use
1 kg Pork Belly
Ur Jesslyn's mom right? She is my college classmate. Didn't know u had a TH-cam channel
Yes I am Jesslyn's mom 🤗
@@xafira61 Can u pls make a video on the authentic Goan bikarachem kodi (prawn curry) and share the recipe with me? I'm crazy after that recipe but i can't find the exact recipe anywhere😂
@@ingridf5542 th-cam.com/video/mwCWdJRu64A/w-d-xo.html
Tell people to subscribe ur channel some goans are selfish
Mouth watering