Lakeside Pork with Juices Review

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  • เผยแพร่เมื่อ 29 ต.ค. 2024

ความคิดเห็น • 60

  • @jawmedia7575
    @jawmedia7575 6 หลายเดือนก่อน +2

    I have been feeding this to my dog. He absolutely adores it.

  • @judithgerwarth3492
    @judithgerwarth3492 ปีที่แล้ว +5

    I had the joy to get 4 cans of it today from the church. It absolutely tastes great. You add it to a lentil soup, or fry it in a pan or put it on your sandwich.
    It is totally jummy.
    It is actually from the company lake side and 1 can cost about 10 bucks. so be greatful that you got what you got

    • @GlennsFastReviews
      @GlennsFastReviews  ปีที่แล้ว +1

      Thank you for sharing but whether a can is $1 or $100, if I don't like it then it's not worth the cost. My videos are not about gratefulness - only reviews. If you want that, go to my other channel.

    • @hermananilda3835
      @hermananilda3835 7 หลายเดือนก่อน +1

      😬 horrible meal

  • @mayjean
    @mayjean 5 หลายเดือนก่อน +1

    Drain the juice into a cup, add a little salt and Tajin. Put it in the microwave for about 30 to 45 seconds and drink it while you are cooking the rest of it
    To cook it, take the fat off for later use or give to the dogs.
    Put the pork meat in the skillet & add salt, tajin, and some diced tomatoes, corn, black beans. Heat thoroughly. This can be put on a bun eith bbq sauce & pickles. Or can be used in burritos, just add cheese & rice. It can be used over rice. It is delicious cooked.
    Have you ever smelled spam? Bologna? Tuna? It all stinks but you cant go by the smell sometimes.

    • @GlennsFastReviews
      @GlennsFastReviews  5 หลายเดือนก่อน

      Thanks for sharing the tip!
      I've eaten spam, bologna and tuna. True, smells can be deceiving.

  • @Hermit_of_the_Holler
    @Hermit_of_the_Holler หลายเดือนก่อน +1

    Hot sauce is all you need.
    Ask any veteran...he'll know

    • @GlennsFastReviews
      @GlennsFastReviews  หลายเดือนก่อน

      Well, I've been a fan of spicy food all of my life, so I can certainly attest to the fact that piquant foods are more tolerable. In fact, when I lived in Indonesia I would add hot sauce to my food if the recipe wasn't enjoyable, so I whole-heartedly agree.
      But, then, my ratings are about the actual flavor of the product, and plenty of Americans are wimps when it comes to piquancy. ;)

    • @Hermit_of_the_Holler
      @Hermit_of_the_Holler หลายเดือนก่อน +1

      @@GlennsFastReviews Agreed...so many I cook for complain of any heat above cracked black pepper.

    • @GlennsFastReviews
      @GlennsFastReviews  หลายเดือนก่อน

      LOL! Yeah, that's my sister, too.

  • @1_John_2_27
    @1_John_2_27 ปีที่แล้ว +4

    Thanks for the review 🙂👍
    I'm about to try frying this with onions and garlic for the first time. Never have used this canned pork, but it was given to us by my in-laws and times are really hard right now. We all gotta do what we gotta do.
    Update: I removed the excess fat, fried it in some olive oil, and added onion salt, chili powder, and Paprika. I fried it until it looked like carnitas, with a bit of crisp to it. It actually came out pretty good.

    • @GlennsFastReviews
      @GlennsFastReviews  ปีที่แล้ว +1

      I understand. Please check the recommendations of other viewers and get rid of the gel/fat. Let me know how it turns out, please!

    • @1_John_2_27
      @1_John_2_27 ปีที่แล้ว +1

      @@GlennsFastReviews Update: I removed the excess fat, fried it in some olive oil, and added onion salt, chili powder, and Paprika. I fried it until it looked like carnitas, with a bit of crisp to it. It actually came out pretty good.

    • @GlennsFastReviews
      @GlennsFastReviews  ปีที่แล้ว +1

      @@1_John_2_27 Fantastic! Thanks for sharing!

  • @evad7373
    @evad7373 2 ปีที่แล้ว +16

    Tip... Rinse the meat, take as much of the fat out as you can. Add bbq sauce and serve with onions and pickles on a bun. You have a great pulled pork sandwich. 👍

    • @EclecticianG
      @EclecticianG 2 ปีที่แล้ว

      Thanks for the tip! Unfortunately, I cannot bring myself to eat pork after watching what they do to piglets. :(

    • @AlBorland-u6s
      @AlBorland-u6s ปีที่แล้ว

      The government is canning our abducted children in our government meat products

  • @sleepingrogue4130
    @sleepingrogue4130 ปีที่แล้ว +1

    I just cooked this up in oil, onions and bell peppers then sprinkled cheese on it and slapped in some corn tortillas. Definitely recommend! I also used creole seasoning to flavor the meat cuz it tasted bland coming out of the can.
    Also, get as much of that fat out for a healthier meal.

  • @haivo6748
    @haivo6748 ปีที่แล้ว +1

    Hi, I have 2 cans of Lakeside beef with Juices, but I do not know how about the expiration. Could you help me about it? Thank you

    • @GlennsFastReviews
      @GlennsFastReviews  ปีที่แล้ว +1

      What is stamped on the can or label?

    • @NewLife-qj9mx
      @NewLife-qj9mx ปีที่แล้ว +1

      The last 4 digits in the 7 character code starting with the letter A is the date of manufacture.
      First number is month, next two are day of month, the last digit is the last digit of year.
      They do not put a "best by" date.

  • @NewLife-qj9mx
    @NewLife-qj9mx ปีที่แล้ว +1

    Pretty much accurate 🙁
    I looked up how to read the date stamp on the top of the can - it says feb of 21, which doesnt add up - because I got my can in arizona over 3 years ago. Currently living in the east in 23 🤔
    They post dating old cans??

    • @GlennsFastReviews
      @GlennsFastReviews  ปีที่แล้ว

      Did the website you used indicate whether that was the date of manufacture, best by/sell by, or expiration? Generally, canned foods last 2-3 years past the date on the can, but you should always check it before adding it into the pot.

    • @NewLife-qj9mx
      @NewLife-qj9mx ปีที่แล้ว +1

      @@GlennsFastReviews production date.

    • @GlennsFastReviews
      @GlennsFastReviews  ปีที่แล้ว

      @@NewLife-qj9mx Then you're quite safe to eat it.

  • @trishaleet
    @trishaleet ปีที่แล้ว +1

    Ingredients are Pork and Salt nothing else. I pressure can my own meat and of course the fat will be at the top. If you cook pork and put it in the fridge it's going to look the same. What parts of the pig are in there is the only question!!!

    • @ThePCExpertAmateur
      @ThePCExpertAmateur ปีที่แล้ว

      Thank you for sharing that information. I have no doubt that your pork tastes better than what was in the can. I used to eat pork and I found this to be less than appealing. Indeed, which parts were they?

  • @debbie-u5s
    @debbie-u5s 9 หลายเดือนก่อน +1

    make what my son called "Pig Soup" cut up Onions and Potatoes, cook in pot add Pork, Salt and Pepper ... YUM :)

    • @GlennsFastReviews
      @GlennsFastReviews  9 หลายเดือนก่อน

      Thanks for the tip. I no longer eat most animals and their byproducts, like eggs and milk, so please enjoy it for me.

  • @madgroundhog8020
    @madgroundhog8020 ปีที่แล้ว +5

    Post comments here say it doesn't taste very good. I guess two people with these comments never had to eat sleep for dinner..

    • @GlennsFastReviews
      @GlennsFastReviews  ปีที่แล้ว

      Eat sleep for dinner? What does that mean?

    • @brdotson2875
      @brdotson2875 7 หลายเดือนก่อน +2

      It means, going to bed hungry.

    • @mayjean
      @mayjean 5 หลายเดือนก่อน

      It's wonderful

  • @ChadSwihart
    @ChadSwihart ปีที่แล้ว +2

    Damn, Glenn has done it again! great review!

  • @carolineowen1121
    @carolineowen1121 2 ปีที่แล้ว +5

    got a can of this from a food pantry and was scared to try it. thanks for the video lol I may or may not be eating it. 😅

    • @GlennsFastReviews
      @GlennsFastReviews  2 ปีที่แล้ว

      If you try, please let us know what you think!

  • @lj8428
    @lj8428 11 หลายเดือนก่อน +1

    A four out of what, 4 out of 5?

    • @GlennsFastReviews
      @GlennsFastReviews  11 หลายเดือนก่อน

      😆 I use a 10 point scale for flavor.

  • @loadedhot1034
    @loadedhot1034 2 ปีที่แล้ว +6

    Mix it with bbq sauce and its like pulled pork.

  • @chriswyers9619
    @chriswyers9619 2 ปีที่แล้ว +3

    You literally pulled a piece of pork out of a steel can and blew it off.

    • @GlennsFastReviews
      @GlennsFastReviews  2 ปีที่แล้ว

      What does that tell you about the pork? 😅

    • @GlennsFastReviews
      @GlennsFastReviews  2 ปีที่แล้ว

      @Random Person Exactly. Thank you.

    • @marialogan8786
      @marialogan8786 7 หลายเดือนก่อน

      🤣🤣🤣 I saw that...."funny..."...must be a habit that he has...🤣🤣🤣

  • @kimjong-il3630
    @kimjong-il3630 ปีที่แล้ว +1

    i find this stuff to be putrid

  • @forcefed333
    @forcefed333 ปีที่แล้ว +2

    fry it.

  • @patriciareynolds2793
    @patriciareynolds2793 2 ปีที่แล้ว +1

    Where do you get that at

  • @Noone-l6g
    @Noone-l6g 2 ปีที่แล้ว

    My people's

  • @youwantgoodrng
    @youwantgoodrng 2 ปีที่แล้ว +1

    Bruh, I just wanted to know if it was supposed to look the way it does.🤣

    • @GlennsFastReviews
      @GlennsFastReviews  2 ปีที่แล้ว

      I would say yes. At least it wasn't cut up and reformed with goo (like Spam and many other brands), right? ;)