Urad dal should be added while frying the masala and cooked Toor dal also to be added to the vegetable before adding the ground masala. Manglore cucumber is best for Puli Koddel.
Hi Smitaji Mrs Margaret Dsilva, pune From mangalore, born n brought up in Mumbai now settled in pune. I thank you for showing koddel curry, a traditional one. N healthy too, having alot of Good nutrition. My request is, please if you can share more such receipes. Many don't even know this subji, nor how to cook. Except the south side. One more more of drumstick n it's nutrition values. God bless
Respected mam Adab Mam,your todays dish is absolutely outstanding. As big very big fan of yours, i liked this a lot.Mam,your preparation and presentation for this dish is amazing i keenly watched this dish. Mam,i appreciate you with the core of my heart. Be blessed mam. However, my blessings r always with you.
Is it okay to cut ashgourd any day? Bcz in some regions of Gujarat they say its inauspicious. But it is also used to drive negative energies away here too
If the Chef is so attractive, how can one concentrate on the recipe?😅😅 It is a popular GSB/CSB recipe. It's yummy with hot rice! I love it with fresh bread.
Urad dal should be added while frying the masala and cooked Toor dal also to be added to the vegetable before adding the ground masala. Manglore cucumber is best for Puli Koddel.
Delicious Koddel 👌👌😋😋😋.
Lovely gsb receipe....ashgourd is the most healthy vegetable
Lovely recipe.. Mouth watering ❤
Wow looks delicious, it's my favorite.
You have a lovely kitchen.
Hi Smitaji
Mrs Margaret Dsilva, pune
From mangalore, born n brought up in Mumbai now settled in pune.
I thank you for showing koddel curry, a traditional one. N healthy too, having alot of Good nutrition.
My request is, please if you can share more such receipes.
Many don't even know this subji, nor how to cook.
Except the south side. One more more of drumstick n it's nutrition values.
God bless
Rai and coconut oil... makes all south indian dishes yumm😊
Super GSB recipe it's my all time favourite 😊❤
Respected mam
Adab
Mam,your todays dish is absolutely outstanding. As big very big fan of yours, i liked this a lot.Mam,your preparation and presentation for this dish is amazing i keenly watched this dish. Mam,i appreciate you with the core of my heart. Be blessed mam. However, my blessings r always with you.
GSB othentic dish of Mangalore ❤
Loved the recipe!👍🏻
All time favorite and remembering my mother cooking
Hope to see more of such rare recipes which will benefit the youngsters and old alike.
Very nice recipe,must try recipe 😊
Very easy n testy curry❤❤❤God bless Dear❤❤❤
Superb, sure is very tasty 😋
So beautiful and nice dear or Thanks sharing recpi yummy 😋😋😋 🙏 app mere favorite ho ❤🎅
Superb recipe
Pl Restaurant style Lasuni Methi ka video karo 😊
Superb delicious 😋 👌
Was waiting for such GSB cuisine
Thanks a lot 🙏 💓
Please post more of such tastey dishes....❤
Superb
Fine recipe.
You are India's Nigella Lawson, Smita.
Puli means tangy, koddel means thick gravy in TULU language.. happy that tulu has become so popular..
Thank you
Lasuni methi shikwa please
very true, coconut oil a must for this dish 👍😊
Ma'am we konkani gsb add udid and chanadal while frying other Ingredients.
Thank u 😊
Madam you have forgotten to add chanadal and urad dal when frying other ingredients.
Udya Me He Sabji try Karen.❤
Is it okay to cut ashgourd any day?
Bcz in some regions of Gujarat they say its inauspicious.
But it is also used to drive negative energies away here too
Try to bring the halves so that you can cut easily.In our custom ladies will not cut the whole ashgourd
श्री.अभिनय देव यांना खूप खूप शुभेच्छा 😂😅
You beautiful soul thank you so much
U forgot to add curry leaves while frying the masala along with rice we from Mangalore add curry leaves 🤗
If the Chef is so attractive, how can one concentrate on the recipe?😅😅
It is a popular GSB/CSB recipe. It's yummy with hot rice! I love it with fresh bread.
Next time karela podi banana podi
Marathi bola
Recipe marathi aahet
Mam u r beautiful and your recipe was nice but while cooking hair should be tied.
You making vedeo only for high class lady.... Who never ever go inside the kitchen to cook for their child....
😀😀😀😀😀😀
किती ते इंग्लिश......