Respected mam Adab. Your this recipe is special. I liked it very much. Preparation and presentation is absolutely great. May God bless you and keep you always shining
Hard to watch the recipes, too much smoke because of the utensil type. Totally respect your choice to not use non stick. But perhaps invest in a cast iron such as Le Creuset?
Are u kidding me....did u see her finish product. You must see how our South African Indians cook. Our curries have oil. That does not look oily at all
Loved the recepie. Will try as i love mixed veg recipes.❤❤❤❤❤
Amma
Wah wah respect from Bengaluru.. Thank🙏 you
Lovely will surely try this one
After posting the comment, saw that I had all ingredients and made it straight away! Amazing! So delicious!😊
I’m so happy to hear that
Always wait for your receipes
So nice to know this 😊
😊love it the way you cook the presentation
Thank you 😃
Brilliant recipe! Will definitely make! Thanks for sharing and keep these delicious recipes coming please!❤
Hope you enjoy
❤❤❤❤🎉❤❤❤❤
Big fan of yours ma’am. Your restaurant quality cooking or your beauty, I don’t know what to praise ❤❤
Thank you so much
Respected mam
Adab.
Your this recipe is special. I liked it very much. Preparation and presentation is absolutely great. May God bless you and keep you always shining
Thanks a lot
Going to definitely give this a try! Please post more vegetarian recipes.
Will do!!
Can it be cooked without burning the stuff - it looks jala hua. I am a fan ma’am but can these be cooked without the black and brown color
Hindi me bole
मराठीत ऐकण्यात जी आपुलकी आहे, ती इंग्लिश ला नाही. तुमचं चॅनेल मराठीत हवं होतं. स्पष्ट बोलले म्हणून साॅरी.
Hard to watch the recipes, too much smoke because of the utensil type. Totally respect your choice to not use non stick. But perhaps invest in a cast iron such as Le Creuset?
Too much oil already
Are u kidding me....did u see her finish product. You must see how our South African Indians cook. Our curries have oil. That does not look oily at all