Singapore STREET FOOD Tour | Bugis Street
ฝัง
- เผยแพร่เมื่อ 30 ก.ค. 2019
- Today Jean and I try out a variety of local street food at Bugis Street in Singapore.
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I *love* Jean's explanations with memories of her youth. It really made this video enjoyable!
Jean seems like such a sweetheart.
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Hello friend nice meeting you
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I love how knowledgeable, curious and passionate Jean is when it comes to food! She is a great travel companion for you sir!
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The bean curd or yuba usually has some fish paste in it and they call it "tau kee" and sold at yong tau fu stalls yums. Kaya is green because they blend the pandan juice..for the brown version is cooked with added caramelised sugar and pandan leaves is added in to cook together instead. Ya the muah chee is like mochi made of glutinous rice flour. I love apom balik with fresh shreded coconut and canned cream corn..but this is more seen in Malaysia night market.
Well I guess I need to add Singapore to my list of places I need to visit. Great video. I'm not sure why Jean is so camera shy... She is so lovely!
Thank you
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Hello friend nice meeting you
Curry puffs are the Singaporean/Malaysian spin-off version of Indian samosas. They are commonly filled with curry potatoes, peas, onions and spices and/or with meat/sardines. Kaya jam is made from coconut, egg and sugar. Muah chi is indeed mochi, made from glutinous rice flour.
I agree
Roti & Paratha are both made wheat flour flat breads popular in Indian Subcontinent. Roti is generally roasted on a pan / Tawas, whereas, Paratha is baked in an earthen oven except for kerala paratha which is baked in a pan / Tawa.
Hi hi !! Never been to Singapore. But loves street foods. I am so excited to watch this ! Yummm!🤩🤩
Hello friend nice meeting you
Looks like a nice place to check out as well, food wise.
Thanks for sharing!
😊
That's my city!
Next time in Bugis Street try the
- fried spicy mushrooms
- coconut pancake
- sugarcane juice
- dozens of other juices
th-cam.com/video/7D7rIjLY3QI/w-d-xo.html
You should have Jean on more often when possible if she ever comes to visit Japan or you come back to Singapore she's really talented on camera, you guys have awesome on-camera chemistry and her descriptions are on point! Would be absolutely awesome to see some videos with you, Satoshi & Jean in the future for sure if y'all ever do that!
The food looked absolutely awesome too!!
Thank you
@@simplyjean_ For sure! You have a real talent for these TH-cam style videos! Great camera presence and polish to go with strong authoritativeness in what you're speaking about and you're great at holding a viewer's interest about what you're talking about all the way through!
@@simplyjean_ You should have your own channel, show HK and Singapore!! I'd sub for sure, Jean. you're definitely very cute ;)
love all of your videos , i watch everytime and binge watch old 1s im learning japanese because of you 2..im from des moines iowa hope to come to japan some day
Thank you so much Jean for showcasing Singapore to Tabieats!!!
th-cam.com/video/7D7rIjLY3QI/w-d-xo.html
I love how you guys are sharing the food 😄
Jean is Awesome Love Her Vibes You Can tell Shes a True Foodie !☺️
I love the way u speak english...very clear!..hoping to try that soon..will be in SG by sept..quite excited to try that.. Yeheyyyy!!!👌😊😊😊
I love you both so much! Jean is so knowledgeable! What a great person to try street foods with. Every single thing you both had, looked amazing, and if I had to choose, I’d pick the sausage and egg roti as well. Thank you for sharing! ♥️
Not really. She doesn't seem to know what the food is called locally and what it is made of. Well...many young Singaporeans like her don't really know local food that well.
Hello friend nice meeting you
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I LOVE Singapore street food so much thank u guys
You got two things that caught my eye on the stand , I would have def chosen the the curry puff , and the fried tofu as well. Happy to see you eat em up !
hehehe. “Roti”means bread and “Prata” means flat, the white portion in the deep fried beancurd skin is fish paste. 😁😋
it looks more like puri lololol
hmmmm curry puff ... my favorite 😍
I also want to comment that
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Roti and prata are indian food
Everything looks great. This is my favorite TH-cam channel.
Wow amazing! the food looked so tasty. You have the best food tasting videos, it just makes me hungry. Thank you so much Shinichi and Jean, it was so much fun coming along. See you soon, bye for now.
Hello friend nice meeting you
Excellent video :) i miss Singapore already after watching this .
Im heading there in September! cant wait to try these foods!!!
Love this kinds of foods spices fresh fruits and vegetables thanks,
You nail every video you make! Great stuff! Just hang in there a lil bit more and you guys will have it all! No doubt in my mind!
I like this style video where you show us a bit of the city you're in as well as the food you're trying of course! 👍
Jean is so sweet, smiles everytime and i think this is so much like a father and daughter having a quality time.
Especially when you both eat the roti prata sausage without cutting it into two, very lovely.
Jean is soooo cute... omg that smile.
jean is mine. btfo!
The people,food and the country is very nice I was there in2015 and I fell in love with Singapore
th-cam.com/video/7D7rIjLY3QI/w-d-xo.html
Singapore is an amazing food heaven. So cheap, versatile and delicious.
Kaya is always made from coconut and pandan. Muah Chee is mochi, it's made from thee same thing, it's just one is Japanese version and the other is Chinese version.
my hangout place when I'm in sg really missed Singapore
Welcome to tourist trap, you guys should eat at the hawker center just after Bugis Street.
are these prices considered expensive?
The foods in Singapore is very delicious because you can taste the foods from the different cuisine in a a many different countrys . MY FAVORITE IS HAINANESE CHICKEN RICE IN CHINA TOWN AND ROTI PRATA 😍 , I LOVE IT SO MUCH 😍
Bugis has always been such a great place to visit..
Bugis is our favz place to eat and shop in Singapore...we also got durian there too! great share guys...:)
Hi
That Roti Prata looks amazing.
Loooooooove egg foods😍
Love seeing Jean and Lebanese food is really delicious. I love all of the salads and cold starters. I would really like to try a potato curry puff. Sounds yummy
Agreed! The Lebanese restaurant especially.
Beautiful foods very good healthy foods love this kind of foods stalls thank you for sharing your beautiful healthy foods. enjoy your holiday there thank you for sharing
Hello friend nice meeting you
That all looked amazing I always tell my Veggie friends to be careful with Yuba.
Yes it is Vegetarian but it is sometimes fried in tallow/ lard etc. Always ask.
Yeah some food stall rarely change their frying oil, just add more more and more
Street food is a lot different than I remember when I lived there in the '90s. Thanks for this - I must return. Also, Jean is soooo cute!
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I LOVE SINGAPOREAN CURRY PUFFS 😍😍😍 brings back so many memories..... 2007 is just 12 years ago
:(
Being there many time love the place beautiful food and fresh food foods and many other foods as well love the drink is very good healthy fresh fruits drinks thank you for sharing your beautiful healthy foods and drink thanks
It all looks so good!
Very good food nice fresh foods spices as well very good thank you for sharing your beautiful food enjoy your holiday there thank you
I love to experience all these delicious foods courtesy of you and Satoshi and the added bonus of friends, you make me want to come to Japan so badly :)
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Loved the video, love you guys.
🙄👌💙💛💚
Curry puffs are 😍 I had one in lau pa sat hawker centre…..I had to buy 5 they were that nice 😜 great video! I live Singapore it’s my favourite holiday destination! 🇸🇬❤️
Great video as always 😊👌
Love seeing the different foods x
Hello friend nice meeting you
So much SG yummy foods and beautiful cute Jean! 👏😋✨
Fun to watch my home’s food experienced and attempted to be understood by visitors :)
Some info to help Sinichi get a clearer picture of what he ate:
1. “Prawn cracker” - it actually isn’t that. What he ate is a more accurately termed as a “prawn cake” - with the crustaceans fried on top of a soft dough. “Prawn cracker” (which btw is an English translation only - locals don’t call it that) can refer to a whole range of fried crunchy snacks (which includes ones made by Calbee). But street eats “prawn cracker” is more accurately the term for a prawn fritter - similar to what Sinichi had but on a crispy batter base. And that is most often part of “ngoh hiang” - a mixed selection of mainly fried snacks eaten with a sweet dipping sauce and/or chili.
2. “Kaya” - a main ingredient in kaya is actually coconut milk. The green version is colored and flavored by pandan while the orange-brown version is flavored by “gula melaka” or palm sugar
:)
Thanks for the info! Much appreciated
1. I think they're called Cucur Udang in Malaysian?
Gula melaka = palm sugar.
I like jean in your vids too shinichi!!!
We had a drink here in Sydney oz called mountain fresh had guava pear and apple was the bomb!!!
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Thanks so much for sharing!!
I need to go back to Singapore soon... amazing street food
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Jean is an awesome tour guide.
Watching TabiEats while waiting for your meal is pure torture. :D
Thank you for sharing a ticket to my 'bucket list'!
Beautiful restaurant and lovely food
Hi Tabi. Thank you. Can you do a video about soups of all types? Ty.
Always a treat to see the lovely Jean! 🥰
Hello guys i really love you channel
Do more of these!
Love this spore trip w Jean. Satoshi & Jean next time pls
I miss Singapore i was there last yr i enjoyed walking in Orchard Road and Sentosa
Hello friend
I wanted to try all of it!!!
Street food is always delicious 😃
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The street in front of the mosque where the Turkish restaurant was located looked beautiful all lighted up in the evening.
I thought the name of the drink was called toasted bread for a second 😂😂
In one of your earlier videos there was a store with curry bread that you loved (in Japan) it’s no longer there, did you find a new favorite place??
The honey drink is like a boba drink with jellies instead of tapioca balls. Looks refreshing
🤤🤤🤤 yes yes yes to that pancake and egg thing!!!
I’ve never had Lebanese or Turkish food before and that place had high praise. If I visit Singapore, I’ll make it a stop on my trip!
Thanks for the upload!!
More great looking food. Cheers!
4:20 In US, difference between roti and paratha is two things. Well, kind of three things. Roit is just a flat bread made with flour salt, oil and water, rolled out and roasted on a flat pan. Paratha dough (which is like roti dough, but has an egg in it instead of oil) is rolled out, then folded with butter or ghee (this is the fat missing from the roti dough oil) and flour, and then twisted or coiled so that the dough makes a spiral and flattened again, then the bread is cooked in oil or butter. To make egg paratha, after the first side is cooked, a beaten egg is added to the pan and the bread is flipped onto the the egg to cook. Often the egg paratha are used to make a sandwich like that called "kathi roll" with tandoor roasted meat or cheese and a spicy sauce.
Too bad Sinichi didn’t get to see a traditional prata-seller prep the dough for frying - it’s a true art form. The dough would be flipped and tosssed to paper-thinness before being griddled. In Singapore egg prata is made by cracking the egg which is then enveloped inside the dough, sometimes with onion. There’s a version called “plaster prata” where a sunny egg is cooked on top of the dough begin griddled. :)
I'm heading to Singapore next week so i just wanna check out some street foods ☺☺☺
Nice Street. Yummy street foods and local foods.
Wow some of the foods here I haven't tried yet thank u for sharing your experience
Hello friend nice meeting you
There used to be a little sit down food hall in the Bugis market that sold the most amazing chilli crab and katong laksa.
This was fun. Thank you.
Love Jean in the videos! She is suppose to start her own channel but I don't know the name. Do you know? The food looked wonderful sweet & savory! 💜💜💜
Yes the channel is simply called Jean J
@@TabiEats mahalo!
I looked and can't find it... if someone can share the link it'll help. Thanks!
@@TabiEats I couldn't find it either!
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yes jean i add chilli to everything
it is yummy and amazing place for visiting
I like your channel. I would like to see places that only sale or are well known for tamago gohan .
the menu that is served is very complete and has many choices, I will vacation here
Love your video!👍
Hello to Singapore. Singapore is one the best place.
Oh Yummy I'm getting So Hungry at looking at this review!😍
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Thank you very much! Great video! I hope that you are having a good time and take care!
Hello friend
Aawww. Your friend is just lovely. Thank you both for sharing.
Amazing video brings back memories of Singapore when I went as a kid many changes has happened but it's still the same district area for food and shopping well roti fita refer to a bread type of fita because roti ( bread) so it's a bread fita with a sausage a typical Singapore snack still taste delicious good great video enjoy watching lots of love and blessings
coincidentally, I have frozen roti prata dough, sausages, eggs and Jap mayo at home. Gonna try making this weekend!
Hi all the way from Birmingham England 🏴 x
Finland saying hi as well 🇫🇮
Need more Jean Vlogs
I love street food videos
Awesome Video!
The drinks looked very refreshing. I think I would like to try the jelly one. The curry puff sounded & looked good, but I’m not a fan of sardines.
4.35 rotti is actually a punjabi dish a flat bread. Cooked on a flat pan. A parantha is a pimped up version of a rotti it’s cooked usually with butter or oil and can have various stuffing inside.
I want to go out exploring and eating with you guys!
Hello friend
All food looks yummy... 😋😋😋
Excellent video. Thank you for sharing this! :) What are some places you love to explore in Singapore? Gonna subscribe to you!
That Roti Prata looks amazing👍😘
Ooooohhh we visited their and their food was delicious
I love it