The History of Texas Roadhouse - Why They're Successful
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- เผยแพร่เมื่อ 19 ก.ย. 2024
- In this video, we're going to take a look at why Texas Roadhouse is one of the most successful restaurant chains in the world. We'll explore their unique approach to food, their loyal customer base, and their clever marketing strategies.
Texas Roadhouse is an American steakhouse chain that specializes in steaks in a Texan and Southwestern cuisine style. It is a subsidiary of Texas Roadhouse Inc, which has two other concept restaurant chains called Bubba's 33 and Jaggers. The corporation is headquartered in Louisville, Kentucky. As of August 2021, the chain operates about 627 locations in 49 U.S. states and 29 international locations in 10 countries. This is the amazing success story of Texas Roadhouse.
If you're curious about how a restaurant like Texas Roadhouse can be so successful, then this video is for you! We'll explore the reasons behind their success and help you learn some tips that you can apply to your own business. Thanks for watching!
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I live in NY and recently started going to Texasroad House and love the food and service, along with the quick pay. Anytime I go it is packed solid.
I love their food
I love this place!
Especially their bread!! Thanks for watching please subscribe if you have not :-)
Nice video, thanks for sharing!
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I ❤ My Job.
The history of Texas Roadhouse: lawsuits
These lawsuits are ridiculous!
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I really did not appreciate the glued together filet I got there. Makes me wonder what else they might be sketchy about.
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Their ranch slaps!
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That's the whole problem if some people don't get what they want on the job they always use the excuse to sue the people they work for citing discrimination and racism which most of the time that's not the case it's just poor performance and attitude with the employee
How is it that that few amount of locations @ 627sites; each generate an average apprx. Mean of 6,000,000.00 a year when you see their price margins!
Per Texas roadhouse they average about 5,000 customers a week per restaurant which equates to 260k a year. In most cases people order more than one thing. I know when I typically go I can easily spend 50.00 or more. Especially when I get an appetizer, main entrée, and multiple drinks lol Lets say every customer spends at least 50.00 per visit times 260,000 visits that equates to $13,000,000.00. So I think its very possible.
not good
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Salt central. Excessive amount of salt. Absolutely disgusting.
Omg blasphemy lol!! Thanks for watching please subscribe if you have not :-)
Great! well-researched video. I have some suggestions regarding your thumbnail can I have your email?
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