A whole year later and this is still my go to recipe. Like some one commented previously, some of us are really in virtual cooking school with Kwankyewaa.💖💖💖
My lady here is right on time with this Palava Sauce, love you so much, you are a true inspiration. You helped inspire me to start my own food channel and I'm having so much fun! Much love to you ❤️
New subie here kwankyewaa...I went from single woman eating fast food to wanting to be a good wife with good kitchen skills like you!!❤️ Looking to add to what my grandma thought me! Thank you so much!!! ❤️❤️❤️❤️❤️
Thanks dear!...and welcome. I am honored to have you here and to know that you find my content worthy of being added to what your dear Grandma taught you.
I have just joined your channel and loving it. I am Caribbean and love love African food. Your cooking method is easy for me to try and cook it myself.
One of my all time favourite, hubby loves it too especially when you have some wele in the midfield. The way the aroma is pulsing through my veins yi paa de3 if I don't try this recipe am nt gonna survive. Thank you boss for brightening my kitchen♥♥♥
Your dish made me smile on completion.....now I understand why, one nurse co worker asked me if I was eating Egusi stew.......it was a tomato sauce, pasta with ground meat,spinach and ricotta cheese.(soulfood-italian🙃🤣🤣🤣)..which looks like your cooked dish at the end.This nurse was from Nigeria....advised me how to make egusi..and only get the melon seed(not)ground.....I'd been a big Nolllywood movie fan and wanted to try but 'raw' over tone was there...keep trying till I got ok.... will try again....thanks to you...lovely lady. Watching from NYC
It is always a pleasure to watch u cook.I love the way you make your fresh seasoning.I feel the Aroma lol.God bless and keep you cooking. Also. Love the way u talk about Family and friends and sharing.
Hello!! I wish I was there to eat your meals with y’all. Everything looks a so delicious. Thanks for sharing. Many Blessings to you and your family 🌹❤️🌹
We would be so honored to have you and share a bit of Ghana with you, Miss Brenda. Thank you so much for the love. I watched the liver video yesterday while cleaning. I better go comment. It looked so delicious!!! God bless you and your family as well🙏🏾🙏🏾❤️❤️
Vamos a ver , los guisos que hace esta señora me causan escalofríos de ver la cantidad de ingredientes grasientos que utiliza y la pinta de rancho de los años 20, lo que más de gusta son esas cacerolas , carísimas pero súper buenas y esa batidora formidable. 👍👍👍
Kwankyewaa's Kitchen espero no haberte ofendido y si así ha sido te pido mil disculpas no ha sido mi intención, otra cosa que me ha gustado muchísimo es la cocina que tienes y lo limpia y recogida que la tienes y como decía mi abuela “cocinas muy limpio”
I noticed that your voice is so much clearer. Usually you sound very congested , your COVID tea is really clearing up your sinuses. I am going to try it for myself. I love your personality and your channel. Thank you for sharing with us.
Thank you! Yes, I have allergies and I am worse in the mornings. Unfortunately, I normally do my voiceovers early in the morning when my kids are still asleep so you get my toad voice, lol. Thanks for the love. Yes, the tea has helped me a great deal too. Glad you like it 😍
Always love watching your videos. Please keep it up. By the way what cookware do you use? They're beautiful and seem durable. I would want to get some.
Awoo my favourite oo esp with unriped plantain 😭😋😋😋Kwankyewaa way3 nyinaa. My mum alws adds wagashi to hers. She fries her wagashi and adds it to the sauce like meat. Trust me dear,it tastes so nice wen she does dat. I know dis will also be extraordinary 😋😋👍
Yes oo aunty k most Nigerians fry their egusi in red oil until it is dried and no moisture so it will be separated from the oil and they use quite a lot of red oil
Thank you for the affirmation. Yes, egusi actually absorbs a lot of oil so for as to get an attractive looking pot of stew we tend to pour pleenty oil 🤦🏾🤦🏾
I live in Spotsylvania Va, I don't know where to buy the meats you are using, but I want to make these so bad they look delicious !!!....could you maybe add a link in the description box to order the meats ??
Omg this looks so delicious 😋. I had to subscribe. I love african dishes and I know there are so many different ways of cooking different dishes depending on which country in Africa you are from. The only thing I know how to make at home is Sukuma Wiki & fufu. I love efo riro and I also like egusi. I will try this! 😊
Doctor! Doctor!! Honourable minister for food and recipe wooow words alone cannot not Express how I feel hungry after watching this video, wone papa no😁😁😁😁
Scent nooo scent no,agye babiaa.Momone de3 oy3 1st class citizen oo😂. Eiii the aunties and mummies here have subscribed oo. Hw3 I've made sure of dat ankasa. I just collect their phones and sub 4 dem. Then i teach dem how to noe if u have uploaded so dat dey can watch if u upload. 😂I don't slack kraa wen it cums to my Ghanaian youtubers oo😂😂
A whole year later and this is still my go to recipe. Like some one commented previously, some of us are really in virtual cooking school with Kwankyewaa.💖💖💖
And what a great honor it is to be able to share with you. Thanks so much for the support 🙏🏾💕💕
ikr, i come here whenever i need inspiration for dinner or lunch. One of my favourites.
I love how you cook because you don't usually use seasoning cubes and other already made spices, always going all natural. I love this stew as well.
Thank you so much. Yes, I try to limit them.
Thank you for making a Southern African girl learn to make and enjoy West and East African food.Thank YOOOOUUUU!!!!!
Sorry but that is not East African food. But it looks delicious. I wish to try this one time
Can I visit and enjoy this meal?
This pandemic and youtube cooking classes has taught many people who where bored, safe and had food...to try other cuisines.😉🙃😄
This is my virtual catering school😊, thank you and pls keep them coming
I love how you dish out and all sit at the table and eat.
My lady here is right on time with this Palava Sauce, love you so much, you are a true inspiration. You helped inspire me to start my own food channel and I'm having so much fun! Much love to you ❤️
Isn't she AMAZING sis??? She is changing soooooo many lives along this journey. Thank you Sis Kwankyewaa❤❤❤❤
Please send a link I'll follow your channel I have foodie spirit
@@clairejeanpaul-jupiter8985 th-cam.com/channels/tdz2w90di7mJup1Sv0Nzdg.html
@@clairejeanpaul-jupiter8985 Thank you 😊
@@healthywithbenna lol hhhh
New subie here kwankyewaa...I went from single woman eating fast food to wanting to be a good wife with good kitchen skills like you!!❤️ Looking to add to what my grandma thought me! Thank you so much!!! ❤️❤️❤️❤️❤️
Wow. Love this comment. Congrats...
Thanks dear!...and welcome. I am honored to have you here and to know that you find my content worthy of being added to what your dear Grandma taught you.
So do I!
Her excellency our lady in charge of tasty meals is on point as usual. Take your 2 my dear
Thank you so much Henry🙏🏾🙏🏾
Good job
WOW! what a month watering dish , thanks dear for sharing please keep it up you are saving so many homes and marriages.
I made this stew a while back & it came out so nice! Also with the help of my mom! She gave me some other tips as well! Thank you & much loveee!
My mother use to cook the agushi on its own before adding to the stew. I love your videos Sis.
Thank you so much for today's lesson, Aunt Kwankyewaa. This delicious recipe goes with anything. I hope to try snails someday😋
You are most welcome dear.
I have just joined your channel and loving it. I am Caribbean and love love African food. Your cooking method is easy for me to try and cook it myself.
It's called Egusi in Nigeria and practically cooked the same way. Best paired pounded yam. Nice ✌💖👍👌
I need to try pounded yam soon!
One of my all time favourite, hubby loves it too especially when you have some wele in the midfield. The way the aroma is pulsing through my veins yi paa de3 if I don't try this recipe am nt gonna survive. Thank you boss for brightening my kitchen♥♥♥
It's so good! Hubby knows good food la! Wei de3 no slacking okra. Fa hyehy3 so fast fast!
I liked this video even before you said hello there😂😂😂. Omg!! I could eat the entire pot. I loveeee ❤❤❤❤
This is egusi that will reconcile jollof wars ooo🤣🤣🤣. Thank you sis🙏🏾🙏🏾❤️❤️
New subscriber
A whole year😋😋gonna prepare mine this evening
Your dish made me smile on completion.....now I understand why, one nurse co worker asked me if I was eating Egusi stew.......it was a tomato sauce, pasta with ground meat,spinach and ricotta cheese.(soulfood-italian🙃🤣🤣🤣)..which looks like your cooked dish at the end.This nurse was from Nigeria....advised me how to make egusi..and only get the melon seed(not)ground.....I'd been a big Nolllywood movie fan and wanted to try but 'raw' over tone was there...keep trying till I got ok.... will try again....thanks to you...lovely lady. Watching from NYC
It is always a pleasure to watch u cook.I love the way you make your fresh seasoning.I feel the Aroma lol.God bless and keep you cooking. Also. Love the way u talk about Family and friends and sharing.
Palava sauce with a pinch of Love ❤️🙂🙂
You don’t say!!🥰🥰🥰
Hello!! I wish I was there to eat your meals with y’all. Everything looks a so delicious. Thanks for sharing. Many Blessings to you and your family 🌹❤️🌹
We would be so honored to have you and share a bit of Ghana with you, Miss Brenda. Thank you so much for the love. I watched the liver video yesterday while cleaning. I better go comment. It looked so delicious!!! God bless you and your family as well🙏🏾🙏🏾❤️❤️
Kwankyewaa's Kitchen well done with yam won’t be bad kraaaa .... can you kindly check your mail thanks 😊
Kwankyewaa's Kitchen ❤️❤️❤️
I am watching and dancing at the same time, sis you are simply magical.
Glad to know you had fun!
Love this soup,a friend once cooked for a party. It had mainly seafood.thx you for sharing👍💓👍💓👍💓👍💓
I can smell it through the screen!😍❤
Get your kenkey oo.
Vamos a ver , los guisos que hace esta señora me causan escalofríos de ver la cantidad de ingredientes grasientos que utiliza y la pinta de rancho de los años 20, lo que más de gusta son esas cacerolas , carísimas pero súper buenas y esa batidora formidable. 👍👍👍
Gracias!
Kwankyewaa's Kitchen espero no haberte ofendido y si así ha sido te pido mil disculpas no ha sido mi intención, otra cosa que me ha gustado muchísimo es la cocina que tienes y lo limpia y recogida que la tienes y como decía mi abuela “cocinas muy limpio”
Thank God for our supportive spouses. You are blessed Kwankeywaa.
Just a little tip my dear you're an amazing cook!
It will be soo tasty with the wele and ngwa representing. Thanks for sharing!
You definitely know what’s up sis👌🏾👌🏾🥰🥰
Nice. Just the way I like my palava sauce. 👌🏾👌🏾👌🏾
Thank you sis. 😍😍😍
Watching again this is so good recipe super tasty and yummy thanks for sharing keep in touch
Thanks and sure
This looks delicious and yummy thanks for
Really palava looks heavenly taste divine mmmmmm my dear this right is to be made this weekend thanks for the recipe. God bless you
Thank you sis. God bless you too🙏🏾❤️
I noticed that your voice is so much clearer. Usually you sound very congested , your COVID tea is really clearing up your sinuses. I am going to try it for myself. I love your personality and your channel. Thank you for sharing with us.
Thank you! Yes, I have allergies and I am worse in the mornings. Unfortunately, I normally do my voiceovers early in the morning when my kids are still asleep so you get my toad voice, lol. Thanks for the love. Yes, the tea has helped me a great deal too. Glad you like it 😍
Look very delicious 🤤 😋 I love Africanfood
I wanted to jump into the pot😄
Girl you killed me! Yum oooo😋😋
Hahahah. Thank you sis 🥰🥰
I loved it thank you 🥰
Wele and snail always does the magic 😋😋 After wetting our appetite sis is teasing with some moves🙌🏾
Great combo. The perfect pair....like Khlara & Kay😍😍😍
This looks delicious 😋 as always, keep it up 👍 sister
Thank you sis 🙏🏾🙏🏾❤️❤️
My Dear Mama, me like wo stew,me ke no kware,oye special
I love it 😍
This is delicious, my greetings to you all, stay safe
My favorite sauce ❤
You always come through sis.This palava sauce is definitely pulling me to the kitchen,thanks for sharing .Hope you are doing well.
Thanks for watching sis. Yes please I am well by God's Grace and trust you are too.
This soup with Nigeria yellow Eba will be delicious like mmmmmm.thanks for sharing👌👍👍👍👍👍
Yes it will be! thanks for watching.
OMG this sauce will be delish ankasa😋Mouthwatering
It was oo. ❤️❤️
Always love watching your videos. Please keep it up. By the way what cookware do you use? They're beautiful and seem durable. I would want to get some.
Awoo my favourite oo esp with unriped plantain 😭😋😋😋Kwankyewaa way3 nyinaa. My mum alws adds wagashi to hers. She fries her wagashi and adds it to the sauce like meat. Trust me dear,it tastes so nice wen she does dat. I know dis will also be extraordinary 😋😋👍
Thank you Obaa😍😍😍. I bet I will love the wagashi in it. I've actually had it only once and I liked it.
I really want some plantains to pair with this 😭❤❤❤
Ma favorite too😋
So did I!!
Waoow original palava sauce. I love the snail
Thank you so much
This is not original Palava Sauce. Yall took the name from Liberia Jute Leaves Sauce.
Colour is lovely
Looks yummy as usual sis Kwanky Bon appetite 😋😋😋🙏🏽🙏🏽
Great presentation girl 👌✌️❤️💃🏾
I wouldn’t know where to buy all these ingredients in Germany. Must be expensive! 💜very interesting
From any Afro/Asian Supermarket
Yummy, yummy 😋 Kwanch, you actually nailed this.👌👌👌👌👍
Yay, thank you!
This looks soo delicious!!! I'm going to try this, but I will have to find cow skin.
It's so good! Yes, Cow skin in it is awesome...I hope you enjoy it.
It looks delicious
Thank you!
Kwankyewaa's Kitchen You looking beautiful as always. What’s the twi name for spinach please
It It’s perfect what kind of rice do you use because I can see your eyes is special
Wow another level.thanks for sharing ❤❤❤
Thank you sis❤️❤️❤️
Excellent stew. You did not waste the vitamins
Came here from IG. It was calling me 😋
Thanks for coming sis!
That "2 minutes later" got me rolling 😀😀😀
Hahaha. The family clown for you!
Hi there! This looks delicious! Question: what’s the difference between momone and kobi (spellcheck)? They both seem to be cured fish.
Mouth watering 😋
Thank you. Gotta love egusi and pounded yam!❤❤❤
Yes oo aunty k most Nigerians fry their egusi in red oil until it is dried and no moisture so it will be separated from the oil and they use quite a lot of red oil
Thank you for the affirmation. Yes, egusi actually absorbs a lot of oil so for as to get an attractive looking pot of stew we tend to pour pleenty oil 🤦🏾🤦🏾
I live in Spotsylvania Va, I don't know where to buy the meats you are using, but I want to make these so bad they look delicious !!!....could you maybe add a link in the description box to order the meats ??
It’s look so !! 😋😋😋😋Cow skins
Good quantity of spinach 🤛🏽👍
Who also saw the dancing part ....momone scent no agye babiaa lol oh my dear u wnt kill me ♥♥♥
Most of them missed it p33. Me last moves sei😂😂
Thankx for sharing...Greetings from Berlin
I like the video. I will try
Oh mummy. Miss your cooking. Another banger
Thank you hon.
Omg this looks so delicious 😋. I had to subscribe. I love african dishes and I know there are so many different ways of cooking different dishes depending on which country in Africa you are from. The only thing I know how to make at home is Sukuma Wiki & fufu. I love efo riro and I also like egusi. I will try this! 😊
Woow darling sister very well cooked and beautiful presentation well done. Ay3 akono papa yummy
Thank you so much sis.
Thanks so much for this video.l really loved it.What brand of rice did you use though?
Amazing 👌
Thank you 🙏🏾
Hey beautiful l missed it l love Egusi soup and pounded yam
That's very nice. Please what if I use kontomire instead how am I going to go by it.
Well done ma with your coton mere stew.
So amazing 👍❤️❤️
Thank you 🤗
@@KwankyewaasKitchen pls can you add goat meat to this palava sauce pls
Feeling hungry ooo...good job dear 😍
Thank you 😋
Wololoooooo....escargot?? My word....
😍😍😍
Scent n'agye bebiaaa. ..😀😀😀 love your cooking videos. Going to make this during the weekend.
Thank you! Have fun making this. Scent no oooo!!!!
New friend wow really nice thanks to sharing
Thanks and welcome!
Doctor! Doctor!! Honourable minister for food and recipe wooow words alone cannot not Express how I feel hungry after watching this video, wone papa no😁😁😁😁
Ah, Mary beku me!!! Mene faceless papa no were in our element paa🤣🤣🤣🤣.
You're the best
Thank you!😍😍😍
Where did you buy the fresh snails 🐌 from? I have bn watching this recipe saaaa! Kwankyewaa beku me
Please send link to the pot. Amazing recipe
I love the music at the background too much
Like how you talk medaase for this video ❤
That red top is bomb
It looks so beautifulll😍😍😍
Thank you!😍😍😍
Well done
Crowd pleasing ampa😘😘✌️
Medaase!
Nice ❤❤
🙏🏾
Amazing
Thank you!
Your husband is very supportive
I am very thankful for him.🙏🏾
You did good. I like the stew, not heavy meats.
Yummy yummy 😋
Thank you 😋
Scent nooo scent no,agye babiaa.Momone de3 oy3 1st class citizen oo😂. Eiii the aunties and mummies here have subscribed oo. Hw3 I've made sure of dat ankasa. I just collect their phones and sub 4 dem. Then i teach dem how to noe if u have uploaded so dat dey can watch if u upload. 😂I don't slack kraa wen it cums to my Ghanaian youtubers oo😂😂
You deserve an award for that! My own mum subscribed a few weeks ago. A big thank you on behalf of all Ghanaian TH-camrs😍😍😍