Tiffany would have never thought of that!! I was just thinking what could I use instead. I typically avoid the comment section but I'm glad I looked. If you line the can with cling wrap you could get it out easy or make it by spreading out the rice and doing it cookie cutter style with the can! Thank you Tiffany!
Please show your mom lots of love. I lost my Japanese mom to cancer unexpectedly and really miss her. It warms my heart to see you two making food together!
John Smalldridge I am so sorry for your loss. Hope you are doing better now but I know you'd never stop missing your beloved mom.. I also enjoy watching them cooking together. His mom is so sweet & they seem to have a good relationship. Please take a good care of yourself!
Reading this makes me sad. I know one day I will be going through the same thing. I hope you can find more joy than pain in the memories of your mother
You can also use the can the Spam came in as a mold. If you line the inside with cling-film you can put the rice inside and pack it down, then pull the cling-film up out of the can and the rice will be shaped the same way. Perfect size since it is the same shape as the spam!
That was heart warming! I already knew how to make musubi but I watched the entire video because it was full of love, admiration and respect for your mother. LOVED IT! She’s beautiful!!
My husband and I visited Hawaii last July.... We have been craving Musubis!!! I´m going to surprise my husband after this! Thank you! Your mom is very sweet
When I was stationed in hawaii in the army in 2010-2014, I used to buy musubi's all the time from gas stations. I miss those.. So here I am, learning how it's made lol. Thanks
Please thank your mom for appearing in this video and teaching us how to make these. I was so happy to see her - she looks great! I also appreciated knowing how to make these without a mould. I grew up eating Klik - which is the Canadian version of SPAM. My mom would slice it and fry it and I loved it. I am going to be trying this!
Lyndsay Wells, The Kitchen Witch Aww thanks so much my friend. Klik. I love that name! It sure sounds better than Spam! Try this out and let me know how you liked them ok. :)
Thanks for sharing. Great video. Here is another great recipe for the sauce. 4 tablespoons mirin 7 tablespoons soy sauce 4 tablespoons sugar 1 tablespoon oyster sauce
Tried this. Wayyy to salty even with the reduced salt spam. I can’t seem to find a good sauce recipe anywhere. I tried equal parts soy sauce and it was way better but still not as good as the one I had at 7/11
No one beats mom’s cooking. Michelin stars might be amazing at that moment, but memories behind my favorite meals like chicken adobo will always make me smile. Your mom is so sweet! Thanks for the recipe and I’ll make it right now because it’s so easy.
I see that this video was uploaded 3 years ago. Your mom is so cute. I hope she is doing well. Thank you for the wonderful recipe and her teaching. Please take care of your mom. She reminded me my own mom (Japanese) who I have lost to a cancer. Now I am going to make me this for my daughter
I just made this and everyone loved it! They gobbled it up so quickly and kept asking for more even though I wasn't even finished assembling them haha XD The only thing I changed was I used roasted seaweed snacks instead of nori cuz I didn't have any, but it still turned out great! Thank you for the AWESOME recipe :)
Nori is still thw same as swhat you would call seaweed snacks honestly here in hawaii theres at least 2 types of nori i know the regular one and the sushi nori is what i call it and you can make spam handrolls for them on the go its just a small ball of rice regular snack nori and small rectangles of spam hope this helps
I realize this is an older video but I have just discovered your posts! You look like your mother and she totally reminds me of my grandmother. She was part Cherokee and Choctaw Indian. Love the videos. Tell her thank you for cooking for us!
I don’t think this video could be anymore precious and adorable! Thank you to your Mother for appearing and than you for sharing! I caught a random Tabieats video and fell in Love you folks and went back to watch all the videos from day one. They are all great!
Sinichi, I can't believe how delicious spam musubi looks! I'm totally amazed! I proclaim that it looks awesome! Thanks for introducing us to your beautiful, talented mother! She did a magnificent job on this recipe!
Juanelo1946 Oh, this is one of those marvelous things that were invented in Hawaii and is a must-try item. So easy yet so good! And thank you for saying that about my mother. I think she was nervous but hopefully she had fun!
Thank you!!! My husband and I first tried spam musubi at 711 on the Big Island about 17 years ago. We fell in LOVE with it! Now wanting to make it at home for him.
Awesome video, love that your Mom was in the video with you. She is so sweet. I adore spam musubi and your homemade teriyaki is a really nice touch. Thanks for sharing your recipe :)
i made this recipe for my parents and it made them smile really brightly, so i am very grateful for okaa-san to have shared this recipe with us, and of course to you both for having such a big role in it happening and your channel overall!
Your interaction with your mom is so cute with her "cutting" remark at 1:26 and how it kept going from there made it fun to watch! I would like to see her come back and make her croquettes.Also, I grew up in Guam and lived in Hawaii for a few years. This is my first time watching your videos and from the list, I see I will have to make some time to watch a lot more!
+Emily Neher aww thank you so much! You know, Guam is one place I've been wanting to visit for some time. I am particularly intrigued by the Chamorro cuisine. Thanks so much and hope you continue to enjoy our videos!
Omgahhh, I love how easy this was. I eyeballed the teriyaki sauce too and I didnt even bother to taste my sauce until the whole shebang was done and it came out perfect. Only thing I did differently was added furikake and a bit of vinegar to my rice mixture before shaping it. And, omg, mother is darling. I love her. You should do more videos with her! She's a hit! I love her style!
Wow my mother in law is super gorgeous. Sorry I meant your mom is gorgeous. And I'm picking your recipe to make my first spam musubis. I buy them all the time so think it's time to learn how to make them on my own. Thanks for this video love from San Diego, California.
when we don't have a mold available. we line plastic wrap in the spam can and add the rice. press down and pull out the plastic wrap. . then the rice and the spam stay the same size. . .just an idea.
First time watching your videos. Your mom is adorable. Enjoy the precious moments cooking with her. Her funny comments put a smile on my face. Thanks so much for posting!!
Oh how i miss hawaii. Used to live in liliha in Oahu. Everyone and everything is so chill n relaxed. This video translate over well to the chill environment that 808 oozes
Ahaha Mom's cooking is always the best! I"ve never tried Spam Musubi but when I was young I'd just fry up the spam super crispy and eat it on its own hahahaha
Bernie Low Oh yes try this one out my friend. And your package arrived about 5 minutes ago!! Thank you so much! I am going to be trying these out on video. I can't to try that laksa fried rice!!! Really, thanks Bernie. I'll be sending you over some treats as well. :)
Such a sweet video, your mom looks great. The best part was when she said to you "You eat a lot so you should put a lot in there" a totally cute comment
TabiEats is there another way to marinate the spam I'm a teen and I want to learn this for my aunt when i visit her back in Japan can't you just marinate it with teriyaki sauce and just that?
i practically lived on this stuff in Hawaii. theyre a good quick snack slash meal. i think they cost 1.50 so i would buy 2 and drinks and be ready to keep going till i got to a restaraunt or home
@@Kris-qt6lr Originally, the 100th battalion was a stand alone. Formed from Hawaii national guard. The 442nd was created after, from volunteers, due to the performance of the Varsity Victory Volunteers and the 100th battalion's performance in training. They were joined with the 442nd later, but allowed to keep their 100th battalion designation, due to their service record to date.
"Go for broke" is the motto of the 100th Battalion/ 442nd Regimental Combat Team, but it's also a Hawaii Pidgin English gamboling slang to shoot the works or wager everything on one roll.
MOM makes the show...Son has got to go!! LOL!!!! Only Kidding, You both make a wonderful team. Thank you for this yummie video. Mahalo Makuahine!! SuperSniperSal USMC Disabled Vet
these are the most positive comments i've ever seen. you're mom is awesome, i'm sure to make this soon. i feel these positive comments are ode to how chill hawaii's are.
yo!! ima try that with canned cornbeef..gonna cook the teriyaki and cornbeef together cool it used the mold ...boom!! spam and corned beef in can have different..texture but taste goood..arigato and mahalo to you and mom..tmrrw make nihon cheesecake
If you don't have the mold for the rice, use the spam can!
Brilliant!!
You learned me something good.
Tiffany would have never thought of that!! I was just thinking what could I use instead. I typically avoid the comment section but I'm glad I looked. If you line the can with cling wrap you could get it out easy or make it by spreading out the rice and doing it cookie cutter style with the can! Thank you Tiffany!
Thanks!
Tiffany I have done that, just used the can with the bottom cut off.
Please show your mom lots of love. I lost my Japanese mom to cancer unexpectedly and really miss her. It warms my heart to see you two making food together!
John Smalldridge
John Smalldridge I am so sorry for your loss. Hope you are doing better now but I know you'd never stop missing your beloved mom.. I also enjoy watching them cooking together. His mom is so sweet & they seem to have a good relationship. Please take a good care of yourself!
Reading this makes me sad. I know one day I will be going through the same thing. I hope you can find more joy than pain in the memories of your mother
Love to you as you experience this loss. She remains in you and, thus, never disappears completely.
I had a mom too, but she wasn't Japanese. She hated the Japanese, because she was WW2 generation. Is that the same? I miss my mom too.
I like how this mom is all about the shortcuts. A person after my own heart
You can also use the can the Spam came in as a mold. If you line the inside with cling-film you can put the rice inside and pack it down, then pull the cling-film up out of the can and the rice will be shaped the same way. Perfect size since it is the same shape as the spam!
Freaking genius!
Pussywhistle nice name
Yeah thank the wolfe pit huh? you hack
Matt Cameron thank you So much.
Your mom is adorable, I love her! 😀
+Melissa Caldwell thank you!
I agree ^^
ikr omgg
She's just the cutest ever! At the end when she was making the sign too and smiling lol
I agree!
I love how your mother chose to eat the musubi that she'd hand-shaped. She is soooo cute and wonderful.
"My Mom's Spam Musubi Recipe"
Mom: Store Bought teriyaki is easier
haha. I know right?
Yoshida's sauce!
せんぷうきおばさん
moms are pragmatists, they gotta make sure a bunch of people survive.
I giggle when she said that! I was grateful to lean to make it @ home... I feel like the quality is better ❤
i love your mum she seems cool
That was heart warming! I already knew how to make musubi but I watched the entire video because it was full of love, admiration and respect for your mother. LOVED IT! She’s beautiful!!
My husband and I visited Hawaii last July.... We have been craving Musubis!!! I´m going to surprise my husband after this! Thank you! Your mom is very sweet
When I was stationed in hawaii in the army in 2010-2014, I used to buy musubi's all the time from gas stations. I miss those.. So here I am, learning how it's made lol. Thanks
anony mous What division were you?
@@venividivici4253 25th ID
何て優しい話し方なの…
人柄がでてますね。
I love the moment you shared with your mother. As someone around the same age I can feel the admiration. Very well produced video as well. Good job!
I used to hate, Spam. Then, I moved to, Hawaii for several years and now love it. Musubi is an awesome hearty snack.
Nova Radness, yes you can omit the wine and it's still very delicious. Hope this helps!
Please thank your mom for appearing in this video and teaching us how to make these. I was so happy to see her - she looks great! I also appreciated knowing how to make these without a mould. I grew up eating Klik - which is the Canadian version of SPAM. My mom would slice it and fry it and I loved it. I am going to be trying this!
Lyndsay Wells, The Kitchen Witch Aww thanks so much my friend. Klik. I love that name! It sure sounds better than Spam! Try this out and let me know how you liked them ok. :)
Thanks for sharing. Great video.
Here is another great recipe for the sauce.
4 tablespoons mirin
7 tablespoons soy sauce
4 tablespoons sugar
1 tablespoon oyster sauce
Tried this. Wayyy to salty even with the reduced salt spam. I can’t seem to find a good sauce recipe anywhere. I tried equal parts soy sauce and it was way better but still not as good as the one I had at 7/11
No one beats mom’s cooking. Michelin stars might be amazing at that moment, but memories behind my favorite meals like chicken adobo will always make me smile. Your mom is so sweet! Thanks for the recipe and I’ll make it right now because it’s so easy.
I love Spam Musubi so much, I have a double sized mold to make two musubis at a time. LOL
This video came out in 2015 and in 2022 it still gets clout!! Thank u for your teachings I so miss Hawaii and musubi! Shine bright Shadow out!
2024 still watching
I see that this video was uploaded 3 years ago. Your mom is so cute. I hope she is doing well. Thank you for the wonderful recipe and her teaching. Please take care of your mom. She reminded me my own mom (Japanese) who I have lost to a cancer. Now I am going to make me this for my daughter
love ur mum.... like the way she makes things easy....
Your mom seems hella cool. She raised you well.
I like your mom on this video. She looks 親切!
I just made this and everyone loved it! They gobbled it up so quickly and kept asking for more even though I wasn't even finished assembling them haha XD The only thing I changed was I used roasted seaweed snacks instead of nori cuz I didn't have any, but it still turned out great! Thank you for the AWESOME recipe :)
So happy that everyone liked this! Very happy!
Nori is still thw same as swhat you would call seaweed snacks honestly here in hawaii theres at least 2 types of nori i know the regular one and the sushi nori is what i call it and you can make spam handrolls for them on the go its just a small ball of rice regular snack nori and small rectangles of spam hope this helps
Your moms hand made one was way better than that machine created one. Hers had character. I don’t know why you pushed it to the side...
Happy Mother’s Day to this beautiful lady!!
And, what a sweet son!!!!!
I realize this is an older video but I have just discovered your posts! You look like your mother and she totally reminds me of my grandmother. She was part Cherokee and Choctaw Indian. Love the videos. Tell her thank you for cooking for us!
My mom is visiting and cooking together is too much fun.
Your お母さん doing the mahalo wave is way too adorable!
That was awesome my boys love Musubi!!! Please thank your mother for showing me the right way to make it!!!
Mahalo, Mother! ...for passing along your expertise and knowledge to us. Much love from the island of Kauai!
love this guys energy
Y'all are such a good team. Excellent video. Your mama is precious
she is so gorgeous!! I LOVED THIS VIDEO
+Davis Fountain Thanks so much!
I don’t think this video could be anymore precious and adorable! Thank you to your Mother for appearing and than you for sharing! I caught a random Tabieats video and fell in Love you folks and went back to watch all the videos from day one. They are all great!
私も大好きで、一口サイズでよく作ります。
昔、ハワイに行った時に見たスパムむすびを思い出しました。
その時は「なんだこれっ」って思いました、、、、（笑）
今ではスパムの缶を見るとおにぎりが食べたくなります！
お母さん、とっても綺麗な方ですね。
親孝行もっともっとしてあげてください♪
cook kafemaru ありがとうございます。お母さんもいいコメントを見てとってもほっとしているみたいです。＾＾いっぱい親孝行するつもりです。kafemaruさんいつもありがとうございます。
Mama knows what she is doing! Fantastic.
Sinichi, I can't believe how delicious spam musubi looks! I'm totally amazed! I proclaim that it looks awesome! Thanks for introducing us to your beautiful, talented mother! She did a magnificent job on this recipe!
Juanelo1946 Oh, this is one of those marvelous things that were invented in Hawaii and is a must-try item. So easy yet so good! And thank you for saying that about my mother. I think she was nervous but hopefully she had fun!
@@TabiEats honestly as much as it originated from hawaii its a fusion of kind of all the asians? Idk much tho
Your mom is adorable...cooking together sems always fun...thanks
Your Mom is so sweet. Hope she's on again.
Thank you!!! My husband and I first tried spam musubi at 711 on the Big Island about 17 years ago. We fell in LOVE with it! Now wanting to make it at home for him.
Awesome video, love that your Mom was in the video with you. She is so sweet. I adore spam musubi and your homemade teriyaki is a really nice touch. Thanks for sharing your recipe :)
RunAwayRice Always so nice to see you here. She was nice to appear with me. I hope she does again someday.
Thank you for sharing and introducing your okaa-san. God bless.
your mum is so sweet :) will definitely try making in the future!!
i made this recipe for my parents and it made them smile really brightly, so i am very grateful for okaa-san to have shared this recipe with us, and of course to you both for having such a big role in it happening and your channel overall!
Your interaction with your mom is so cute with her "cutting" remark at 1:26 and how it kept going from there made it fun to watch! I would like to see her come back and make her croquettes.Also, I grew up in Guam and lived in Hawaii for a few years. This is my first time watching your videos and from the list, I see I will have to make some time to watch a lot more!
+Emily Neher aww thank you so much! You know, Guam is one place I've been wanting to visit for some time. I am particularly intrigued by the Chamorro cuisine. Thanks so much and hope you continue to enjoy our videos!
お母さんノリ良くて可愛いい♪
他にも一緒になんか作って欲しい
Will Y.w 可愛いでしょ？＾＾お母さんは一昨日ハワイへ帰りました。少しさびしいです。
Mom's always tastes best! Teehee !Thank you both for this video.
Omgahhh, I love how easy this was. I eyeballed the teriyaki sauce too and I didnt even bother to taste my sauce until the whole shebang was done and it came out perfect. Only thing I did differently was added furikake and a bit of vinegar to my rice mixture before shaping it. And, omg, mother is darling. I love her. You should do more videos with her! She's a hit! I love her style!
I love the Japanese language "word-of-the-day" session too.. Keep up the good work!
I just love your mom!
Wow my mother in law is super gorgeous. Sorry I meant your mom is gorgeous. And I'm picking your recipe to make my first spam musubis. I buy them all the time so think it's time to learn how to make them on my own. Thanks for this video love from San Diego, California.
+Wendy&BabyVLOG haha! really hope you like these. My mother is visiting soon!!!
Your mom is so sweet! Thank you for the video.
Cool recipe. When I make teriyaki sauce I mix soy sauce, honey, and ground ginger.
Thank you to you and your mother my family in California loves your video and recipe
You can use the spam can as the mold, cut out the bottom and use it for the mold.
+Chandra Burgess great idea!
Please thank your mother for sharing this, it's a lovely recipe!
thank you so much for watching. Enjoy!
when we don't have a mold available. we line plastic wrap in the spam can and add the rice. press down and pull out the plastic wrap. . then the rice and the spam stay the same size. . .just an idea.
that's so clever!
Helen Moenoa that IS clever! thanks for sharing! 😊
mamas recipes ate always
the best thank you for the video 🎥👀👍🏻👍🏻👍🏻😷
Konnichiwa! Your video has a lot of good vibes in it! Will make one tonight!
Your mom is precious! 💓
your mom seems so nice ^.^
Thank you for sharing loving it..& thank you mom
I love your momma!
thank you!
Thanks for showing us! Can't wait to make it. Your mom is lovely. She reminds me of my mom.
i adore your mum so much. she is so cute 💓
Momma knows best💕
Nice seeing you cook with you mom. This looks really good
in the Kitchen With Jonny thank you. This is one of those things that are simple yet so amazing.
Love ❤️ cooking with your mom.❣️
My 100% native Hawaiian teacher made my friend and I some of that. IT WAS SO GOOD🥺🥺 (i had two😌)
just in time to watch this! happy mother's day to your mom
Absolutely love your Mom -- how is she doing on January 6, 2017. Happy New Year
+Ann Porter thank you so much! My mother is doing well and should be visiting us sometime in the spring!
Your Mom is a super star!! Plus she has a great son like yourself. I wish you great continuous success in 2017
Thank you for sharing! Totally going to make this tonight 😊 You’re mom is adorable!
Hope you enjoy
You can use the clean empty can that the spam came in as a mold. line the inside with plastic wrap for easy no fuss clean up and clean molds
+Yume Matsushita great idea!
I love that I came here to learn how to make musubi but I also learned your lovely language. Thank you
Your mom is so nice and sweet, I like your mom. Please Convey my love, best wishes and health to her.
First time watching your videos. Your mom is adorable. Enjoy the precious moments cooking with her. Her funny comments put a smile on my face. Thanks so much for posting!!
aww thanks so much for checking us out and for taking the time to comment. Cheers!
omg I tried it and it's an awesome recipe. Thank you.
すげー美味しそう！早速作ってみたいと思います。 😊
Oh how i miss hawaii. Used to live in liliha in Oahu. Everyone and everything is so chill n relaxed. This video translate over well to the chill environment that 808 oozes
lovely to watch "mum and son are cooking together"
Winter Wind aww that's so nice. Thank you!
she is a nice grandma and I like those shushi from Hawaii I taste those before.
somi finorian it's not sushi
somi finorian I live in Hawaii lol
Makes me happy to see someone with his/her mom. It's an amazing thing to see.
“Hiiiiiiiiiii” lol I’m weak she’s so cute
Love this video! Love your mom! Tell her thank you for sharing with us!
Ahaha Mom's cooking is always the best!
I"ve never tried Spam Musubi but when I was young I'd just fry up the spam super crispy and eat it on its own hahahaha
Bernie Low Oh yes try this one out my friend. And your package arrived about 5 minutes ago!! Thank you so much! I am going to be trying these out on video. I can't to try that laksa fried rice!!! Really, thanks Bernie. I'll be sending you over some treats as well. :)
Such a sweet video, your mom looks great. The best part was when she said to you "You eat a lot so you should put a lot in there" a totally cute comment
Yuki Agena haha. I was so afraid she was going to say something really embarrassing. lol
Your mom is so cute!
I've made this several times and it's always delicious.
Sakura Spring yeah, this is the one video she agreed to be in. Oh, you must try spam this way. So ono!
TabiEats is there another way to marinate the spam I'm a teen and I want to learn this for my aunt when i visit her back in Japan can't you just marinate it with teriyaki sauce and just that?
I love SPAM musubi!!! xD
Your mom is so adorable
TabiEats What type of white wine are you using for the teriyaki glaze?
This is an awesome video!
Thumbs up for Ma Tabi. nothing beats a meal made by mom. it's how she shows she loves us.
Nakiessa Abbassi definitely give this a try. It's so good! Sorry I couldn't reply back to you down below. Cheers!
No worries! Thanks again :)
Nakiessa Abbassi Thank you!
Not a fan of Spam...but I would try this. Moms have a way of making things taste yummy, must be the love they put in it. Way to go Mom!
i practically lived on this stuff in Hawaii. theyre a good quick snack slash meal. i think they cost 1.50 so i would buy 2 and drinks and be ready to keep going till i got to a restaraunt or home
スパムむすびを作りたいと思っていましたので、作り方がわかってとてもexcite しています。楽しみです！！
Go for broke! That's a WWII reference to the hard fighting boys from Hawaii's 100th battalion
I heard that too!! It was great to hear that slight tip of the hat to those guys!
Actually it's the slogan for the entire 442nd company of Japanese-American soldiers. The 10th Battalion was a member of the 442.
@@Kris-qt6lr Originally, the 100th battalion was a stand alone. Formed from Hawaii national guard.
The 442nd was created after, from volunteers, due to the performance of the Varsity Victory Volunteers and the 100th battalion's performance in training.
They were joined with the 442nd later, but allowed to keep their 100th battalion designation, due to their service record to date.
100th battalion/442nd Regimental Combat Team.
My Great-Uncle was a member of the original unit.
"Go for broke" is the motto of the 100th Battalion/ 442nd Regimental Combat Team, but it's also a Hawaii Pidgin English gamboling slang to shoot the works or wager everything on one roll.
Love this recipe and your video. Also love the respect you have for your mom. Thank you for sharing.
+Elva Chacon aww thanks so much. My mom and I are pals. Thanks for watching!
MOM makes the show...Son has got to go!! LOL!!!! Only Kidding, You both make a wonderful team. Thank you for this yummie video. Mahalo Makuahine!!
SuperSniperSal
USMC
Disabled Vet
these are the most positive comments i've ever seen. you're mom is awesome, i'm sure to make this soon.
i feel these positive comments are ode to how chill hawaii's are.
+justin harris Thanks so much! I feel we really have some of the best viewers because we get such nice comments and support. Cheers!
Hi Annie kaye Granpil. It's 2tbsp soy sauce to 1 tbsp white wine
+TabiEats Aloha again!! =) how much sugar was that in the video??
suit to taste...
i would put leftover sauce on the spam before wrapping it into the nori
yo!! ima try that with canned cornbeef..gonna cook the teriyaki and cornbeef together cool it used the mold ...boom!! spam and corned beef in can have different..texture but taste goood..arigato and mahalo to you and mom..tmrrw make nihon cheesecake
Sheng Long is back!!!
Your mother is adorable!