If you have the original VP05 and it still works - awesome - it's fine. Here are my choices in order:
👉VP06+ Handheld → amzn.to/3PZ7JNM This one often has a coupon attached, so be sure to use it! 👉Hurrikane vacuum sealer → amzn.to/3PU1Lh5 👉Daika Manual Jar Sealer → amzn.to/46xaOfg
Great comparisons Darcy…TY.💕 I have the VPLO5 and so far no problems. But, I do put some pressure on it, pushing down on it while it’s sealing. I had two of the Food Saver hand held and could NEVER get them to work.😵💫
I just have to say, I ordered one of these yesterday. It came today. And I LOVE IT!!!! VP06+ I opened it immediately and it was so easy to use! I have terrible hands and wrists and I worried that I wouldn't be able to get it on and off of the jars easily. Let me tell you! Easier than getting the lid off a child proof med bottle! It is just so easy, hardly any wrist movement or pressure needed to use this. I would recommend it to anyone who has problems with their hands and wrists. Thank you for sharing. Catherine
I have the VP05 model and I absolutely love it. No issues whatsoever. I use it all the time and I always get a great seal. My favorite use is for fresh strawberries. They last so much longer!
Why did I not think to do that? I keep fresh strawberries constantly because I eat probiotic yogurt with fresh fruit every day for breakfast. (My breakfast is at 2PM daily because I do intermittent fasting.) Thank you for a great tip.
It's so good to see these devices in action. My vp06 is a life-style upgrade, I have not needed my brake bleeder since I purchased it. The vp06 also fits in a convenient drawer if stored as two parts. The feature I want most in a hand-held vacuum sealer is a POWER CORD that accesses INSTANT power from a wall socket. Devices of any kind that require battery management/monitoring are becoming more of a nuisance than an asset. For now, I am grateful to have the vp06 with brake bleeder backup and grateful that Darcy is keeping us up to date on what the market offers. Many thanks to you!
Thank you for doing all the testing. I appreciate the time, effort and sore fingers you must have experienced. I think it is wise to have a back up sealing system that does not require any kind of charging other than manual strength.
I use the vp06 and have never had a problem with either size. I let the lids sit in hot water, not boiling or simmering, for a couple of minutes, wipe the top of the jars with white vinegar, dry well, then seal them up. Never had a problem....YET.
Darcy I loved this testing. But I wasn’t sure after the VPO 6+ which product you were testing. Just a suggestion is to put the brand on the screen. Thanks!
I just got the VPO5 and love it...not one failure, used it all day yesterday...even on the regular mouth jars! Directions said to let it go for 40 seconds which I did but I could tell it was done in 20 secs
Thank you, Darcy! I like the idea of the manual one, will be on my wishlist, because it takes no electricity. I've been looking for ways to reseal recycled jars with rubber seals in lid (ex.pasta sauce). I bought avid armor vacuum food containers after watching a yt review, can't remember who. Game changer, sealed the jars, it fits the foodsaver hose.... Now you got me thinking I have to play and see if canning jars will seal. I got tired of using my canning jars up when I have so many recycled jars. Edit. Put jar with lid, ring on loose to hold flat, worked.
WOW! Talk about timing! I was on Amazon and had decided to finally look for a vacuum sealer and went back to your TH-cam channel to see what you recommended again so I wouldn’t get it wrong. And there’s a brand new video! I ordered the VP06+ and it’s supposed to come tomorrow! I’m so excited! I have one of the hand pump ones that will do if the power is out but I got the $5 off coupon and got the one I wanted most! Thank you!!! Your timing is incredible!❤❤❤
@@ThePurposefulPantry My next purchase will be the SAFE Mandolin you use now!!! I just sliced the skin off my knuckle off a couple weeks ago. My husband wasn’t happy that I didn’t have my mandolin glove on that you recommended…..I “thought” I didn’t need I didn’t need it…..He asked WHY I wasn’t wearing it…..Ummmm…..He said “Didn’t that Pantry Lady say to use it???” I’m saving for that now. 🤣🤣🤣
@@ThePurposefulPantry It came, I LOVE it and it works fantastic! SO, after I showed him how great it is he asked where that “Dandy Dasher Dicer” thingy is. I said it’s at AMAZON….He thought I’d ordered it already…it will be here Wednesday…now I need to convince him I NEED a freeze drier….for safety’s sake! 🤣😂🤣
Newbie to freeze drying and jar sealing. Your video was thorough and EXTREMELY helpful!!! I'm so glad I found it! Thank you SO much for posting! God Bless! ♥
Best way to test a Vacuum sealer. Seal a jar of marshmallows. I thought they would get small when air is sucked out. Not the case. The puff out. Very fun to watch and try. And marshmallows will last a good while!
Now that's a question to pose to, I guess, maybe a physicist....? Who woulda thunk that removing air or moisture would cause something to expand rather than contract ? Seems like some law of physics is being broken. 🤔
Thank you VERY much for this video. Both my daughter & I have been looking into this type of jar sealer. After watching numerous videos about these we've been so confused!! You made this wonderfully clear! God bless!
You know a good seal when the dry product start flying upward. I prefer the lids with the buttons, but I will try that thumb thing you did in addition.
It doesn't always work with the vacuum sealers - and if I have one that routinely doesn't work with the small lid, and find one that does, I'm going with the less tedious option. That's why I tested.
I use the break bleeder and am really happy with how it seals tight. I'll be honest and admit, I have not tried any of the other handheld vacuum sealers, other than my regular large vacuum sealer that I use when vacuum sealing the food bags, then heat seals the bags. That thing does not work at all for me when it comes to vacuum sealing jars. Don't know why, since it's perfect when sealing the bags....??! Thank you for breaking down the different types of hand held vacuum sealers. There are so many different types that have popped up just this past year. Me however, I think I'll stick with the break bleeder. It works as I want it too and requires no electricity, if that day ever comes that we can't recharge something or other...
I recently got one of the black VPO6 pumps like you demonstrated and what I've been doing is let it pump until it TURNS OFF. I get a great vaccum seal every time. I only use large mouth jars. The small mouth jars will always be harder to seal because there is less surface area (less pounds per square inch) for the evacuated jar to hold the lid in place.
I purchased the black sealer 2 months ago on recommendation from another TH-camr. I use the 40 second rule. Never had any problems with sealing. Excellent device! I don’t use regular mouth jars as a rule for long term storage.
I do alot of 1/2 gallon jars for my freeze dried food and started having issues with the foodsaver ones not sealing. I got a new vac sealer and now they are working good again. Thanks so much for doing this. Would be nice having a hand held and not having to deal with attachments.
Over time, all those small ones will lose the ability to recharge the battery well, thus losing suction. Newer batteries are being developed all the time with longer life (and shorter cheaper ones, too, unfortunately).
I use the food saver ones and have not had a fail yet in 3 years, yes gasket comes out of regular mouth every time but I just put it back,might make ppl not like that but it successfully sealed EVERY time VERY well...I like its got the hand pump with it fir a power outage issue, and tried it for kicks a few times and STILL got a great seal...when/if I need to replace that in the future ill try one you showed if still on the market( ya never know WHAT will be ava) but sticking with my one that hooks to bag sealer, bag sealer NOT the same brand, but its awesome for bags and double seals the bag edges...loved the video to know what all is out there though, great job Darcy❤
My Foodsaver handheld has begun to lose its ability to stay charged well - and because these newer machines have better batteries and much better suction, I didn't bother to include it. But if yours is still working for you - great!
Thank you so much for this information. I don’t vacuum seal very much ( I water bath can and I’m still new to that process ) but I like to vacuum seal things I make in small amounts. Yesterday I tried out a new salsa recipe ( I got 2 - 3/4 full pints) and just put lids then into the fridge. Fast forward to watching this . As soon as your video was over I went and grabbed my VPO5 ( I’ve never read the directions so I had no idea about how long to let it seal) and one of the jars. Now that you explained the timing part I wanted to see if I could seal it being cold and only 3/4 full and like magic it sealed perfectly on the first try. I’m going start using it way more than I used to. Thank you Darcy for the great information I really appreciate it. 🫙🫙🫙🙋🏼♀️👏👏👏
Remember - because I have to say it as some people have misconstrued what it does - it does not make something shelf stable that needs to be refrigerated like that. But it helps it last longer in the fridge ;)
Okay. I got one like the first black one with the jar opener from amazon for $18 today. I tried it with both wide mouth and regular. So far no issue with the wide mouth. With both, it automatically shuts off at 20 seconds. The regular had 2 issues out of 9 for me where the rubber part on the unit folded in as I mounted. That is probably what some people were complaining about in the reviews, but unaware of the simple fix. Also, I found that with the second issue, (I was going nuts with one lid because this is so amazing!) with the same lid, if the seal is worn down a bit, you may have to put some pressure down on the unit when you turn it on or just use a fresh unused lid. Also the only time it went past 20 seconds is when I had issues. Seems like that is an indication when something isn't right, Thank you. This review this help make my decision.
Thank you for all of the effort you put into producing these videos and doing all of the testing! You have the most detailed explanations on this subject that I've ever seen and heard. BTW - I heard you say the brand name of each sealer you talked about, or if I missed it, I clicked back enough seconds to listen again.
It's okay - I never thought about the need to put the product name on screen - and I forget people don't look in description boxes - I'll remember it for next time.
@@ThePurposefulPantrythere are several on Amazon that look like the vo6 but they have different names 🤷♀️. I bought the Love Moment mason jar electric sealer on Amazon.
I love how TH-cam put this video in my recommends list after I already bought and received a mason jar sealer from Amazon. I guess if it doesn't work out I can try the one you recommended.
Very timely! Thank you for saving the day! Neither my table top or hand held food savers would work today & they are only a year old! Looking forward to getting your #1 recommendation!
I use a vacuum chamber with jar sealing attachments. I also have a break bleeder in my tool room for a backup. I might get my daughter that black one, though. She keeps my freeze dryer at her place and although she has a Food Saver and jar attachment, it doesn't always do a good job. Thanks for the reviews.
Excellent video, excellent timing. I'm still using the FoodSaver accessory jar vaccuums on an old V3230 doing the two-lid-stack hack. Luckily I'm able to pop that top lid off and not waste it. But I'd like to get away from being tethered to a stationary machine.
I have to see which model (the black one) I have. It was wonderful for a few months then I started having a ton of trouble with wide mouth jars. I can't get it seated properly now. Also, this unit and my seal a meal always give me trouble when doing standard jars. I have to stick the gasket back in EVERYTIME. It drives me crazy.
18:48 The style of the number 3 option "Daika" manual pump has a design flaw that in my case meant it died after about a year of intermittent use: perhaps < 50 or so uses? The flaw with my unit was that under full vacuum, the internal O-ring within the inner tube of the pump was pulled away from its intended seating position: this initially jammed the pump, and in trying to diagnose the problem, the O-ring eventually fell out. And because the unit is sealed and can't be disassembled, it can't be reseated or replaced. You might be able to avoid that through careful use not to over pressure the vacuum: however I'd recommend avoiding this particular style of unit altogether. There are other manual sealing pump designs that offer unscrewable parts and the ability to replace or reseat the internal O-ring, as well as wash the unit thoroughly. Those are generally a better choice.
I took the plunge and got a garage style 1/2 horsepower dual-stage rotary vane vacuum pump ($130). I use it with the Foodsaver mason jar tops. It's been working great for over two years now, but it does use a small amount of oil that need to be changed once in a while. The advantages are how quickly it does the jars, and I can use it with a vacuum chamber for doing multiple jars or for other projects that need such a pump.
Yep - I'll be doing a chamber style sealer review later when we build one and then do a chamber vac, too. But this is a bit more manageable for folks. I'm glad you have one that works for you!
I also use a dual-stage rotary vane vacuum pump, but it is coupled to a 5 gallon vacuum vessel so I can seal all kinds of jars, including recycled commercial and gallon sized jars. I disagree with the premise that "vacuum sealing is not necessary" as I have preserved things like chips, cereal, cookies, crackers, etc. that have stayed fresh for 5 years. I've only been doing this for 5 years. In a completely oxygen free environment, there is no mechanism for them to go stale as they cannot oxidize. I'm confident that is due to the extremely hard vacuum the dual stage pump offers. So hard that I often cannot twist off a commercial jar lid without punching a hole in it first.
Thank you so much for testing which ones was the Best!!!! I just bought the VPO6 Plus from Amazon. I was wondering which would seal the best and not take up that much space. I live in an apt.
Thank you this was so helpful. I don’t always have success with my FoodSaver brand handheld and the charge does not hold well and can only do 4 to 5 jars and then needs a recharge. I think I am going to try the VP06
I have the hurrikane sealer and have been using it for about a year. It works great! No issues. I have a freeze dryer and I buy in bulk so I use it ALL the time. It holds a charge for months. I also prefer (personally) the separate sealing lids because I can utilize them with my food saver when I’m sealing dozens of jars after a stock up run. If I didn’t have a food saver I would probably gravitate towards the VP unit you have. This was an interesting and informative video. Well done.
I use hot water and dry them before using on the jar with a cotton towel or Paper Towel on the smaller lids. I think the warming allows the rubber to expand, then when it seals it does so settles. I run into the same issues with my jar lids. Trial and Error you can say.
I have that nutri seal & the regular mouth never seals. The cap thingy is so hard to get off, it always pulled the lid off too. Very frustrating. The wide mouth seals pretty good, but again, really hard to pull off.
I love my VPO sealer (whichever one I have). The only thing I ever noticed was that some canning jars have an extra wide rim of glass just under the screw on threads that keep the sealer from seating down far enough.
Hi Darcy: I just watched your video in which you test six different jar vacuum sealers. Your highest recommendation is for one you call the VPO6+ But when I click on the link, it takes me to an Amazon page where that name is nowhere to be found. I want to make sure I'm getting the right device. Can you confirm that the link below the TH-cam video is the correct one? I'm glad I found your video and checked out your website. I can tell I'm going to have a lot of fun here! Thanks much from Minnesota, Allison
That was my question as well Nowhere on the product page or the user manual does it say VPO6+ or any model. I did see another one that was called the VPO6+
I have the same vacuum you tested 5th but the gaskets are solid in the lids and I get a perfect seal every time without holding onto it in half the time of your favorite. Maybe different brands are using the same vacuum with cheaper attachments? I don't know, but I love mine for $18.
hi Darcy!! i used your review and recommendation link and finally bought a hand held vac sealer for myself!! i love my big machine, but i think i really need the hand held small one! used your link! bought a cheaper jar opener tho......
I followed your link for your first recommendation, but nowhere do I see the model number VP06+. However I did order it, i think it is the same one you used. Thank you, very good review. I do have the handheld attached to my Food Saver, but I do not keep it on my counter, so it is not convenient to use.
If you're in Canada, it's not available there, which is why you aren't seeing it. Unfortunately I can't give you an option because I don't have access to all the options you do there.
@@ThePurposefulPantry I am in Michigan. Was simply wondering why model numbers aren’t listed. The link looked just like the one you used and said was VP06+, so i am hoping a model number will be on the box.
It's actually out of stock at the moment, which is another reason you may not be able to find it. Here's an alternative: amzn.to/3QEELUZ (Amazon affiliate)
Thanks for this video. My hand held Food Saver up and died on me after a year. I am in the market for a new one. Glad I watched this video first. Thanks again... Looking at the VPO6+
Thank you for this video. I have a different sealer & it works just ok. I have rheumatoid arthritis & my hands suck. The one I have is so hard to push on to the jars without shifting the lids so much that they don't seal. Are these easy to pop on?
I mentioned it in the 2 black units - they are both very easy to get on and off, and you saw me pull them off without any struggle. My original unit was very hard to get off at times. VP06+ is the one I'd get - amzn.to/3tr2kaC
FYI. When operating, as the pump evacuates air there is less and less air in the jar that the pump has to push out so there is less load on the motor and it speeds up. When the sound levels off the pump has reached its maximum vacuum and you can shut it off. My knowledge comes from working for a manufacturer of fractional horsepower compressors and vacuum pumps for over 30 years.
Thank you for the video, I bought the VP06+ thanks to you ;) I honestly would have preferred the manual one (I don't know, I somewhat enjoy not being burdened with needing electrical power) but I couldn't find the same company/model that you recommended in stock anywhere.
I have some vintage jars that will not vacuum seal with my Food Saver for whatever reason. Will the VP06+ or any machine seal a vintage jar? I've read that using vintage jars for dehydrated foods is safe. Thank you for your informational videos. I've learned a lot.
That's the one. Did you read the comment next to the link? The original that I tested went out of stock too often and I tested a replacement - the kitool. ;)
Thank you for making this... this has been on my "to get list" for a while and just did not know which one to get. What is that gadget called that you are using to open the seals, and does it ruin the seals to where you can not reuse them?
Very nice presentation. I just use my food saver one as it shuts off when it is done automatically. The only time it doesn't seal is if my used lid is too bad.
Thankyou for testing these out great video ,you explained it very well,just wondering about the cilantro sitting beside you so nice and green was that dehydrated look so good
I bought the first one that you say is a great machine, but I don’t use it very often. I just use it when I have two or three things I need to vacuum seal right from the grocery the rest I use my vacuum sealer that is very effective and I’ve not had any problems in the three years that I have used it except that I have had to replace the heating coil once and you actually can do it. I know you can’t I can and I’m clumsy.
I never use the can opener to get them open. It ruins the lids. I take a spoon and run it around the thread of the lid till I get to the top of it and then I just tilt the spoon and the lid comes off without damage to the lid
I use this: amzn.to/3vTjvDi (Affiliate link), but there are some coming out that are less expensive now. I also used an old can opener that had a round edge (instead of the point bottle opener), and it helped protect lids, too. But this one is better and easier to grab.
Darcy, before I watched this video, I ordered the second one that you demonstrate in here. I immediately returned it because it wouldn’t even hold a charge! I ended up get one like the hurricane , and love it! 10/22/23.
I have a Kenmore food saver and I use the hose with attachments and 2 lids, and I had a lot of failures. I was just wondering what type of jars you were using? and if those V06+ work on Ball canning jars?
Yes, I use it on all of my jars/lids and have not had a single failure. But I double check that rims are clean and not chipped, cans are not dented, that I leave the machine on long enough, etc.
Follow the directions for liquids - and store in the fridge. This is not meant for making food that need to be pressure/water bath canned shelf-stable without that process.
I have the Nutriseal. I have had no trouble with the rubber seal coming off at all. The instructions say to hold the sealer on the jar for 15 seconds. Doing this I’ve not had a single fail. I love it. My friend was so impressed that she bought one also. 🫙
The last two machines with the tube - especially the manual one, (I have a similar one.) The tube doesn't just work to attach it to a machine. I use the tube between the manual pump and the jar. It's much easier for me, than trying to keep it centered.
@@ThePurposefulPantry I mean to use the tube between the manual pump that it came with, and the jar you're sealing, so you don't have to hold it on top.
Hi Darcy, all your lids were the 2-part style, just wondering if you had a vacuum recommendation for screw-on lug lids? (There's not as much availability in the UK) Thanks
If you have the original VP05 and it still works - awesome - it's fine.
Here are my choices in order:
👉VP06+ Handheld → amzn.to/3PZ7JNM
This one often has a coupon attached, so be sure to use it!
👉Hurrikane vacuum sealer → amzn.to/3PU1Lh5
👉Daika Manual Jar Sealer → amzn.to/46xaOfg
I like the performance of the hurrikane in your testing. It's going on my wish list ❤😂
Is your number one choice from company yonktoo?
What brand is the VP06
Will someone help me locate the VP06 +. Unable to find. Thank you
Great comparisons Darcy…TY.💕 I have the VPLO5 and so far no problems. But, I do put some pressure on it, pushing down on it while it’s sealing. I had two of the Food Saver hand held and could NEVER get them to work.😵💫
I very much appreciate your direct, informative video. No music, no crap, just info. Thank you
I second this comment.
I third it
I just have to say, I ordered one of these yesterday. It came today. And I LOVE IT!!!! VP06+ I opened it immediately and it was so easy to use! I have terrible hands and wrists and I worried that I wouldn't be able to get it on and off of the jars easily. Let me tell you! Easier than getting the lid off a child proof med bottle! It is just so easy, hardly any wrist movement or pressure needed to use this. I would recommend it to anyone who has problems with their hands and wrists. Thank you for sharing. Catherine
I have the VP05 model and I absolutely love it. No issues whatsoever. I use it all the time and I always get a great seal. My favorite use is for fresh strawberries. They last so much longer!
Same model I have. I love it.
I have this one and no problems so far. I’ve had it for about 4-5 months
Just got the VP05 but having a problem with accessing large jar size (hard to unlock). Will see if stronger hands can unlock 🤞
Is this safe for non acid foods?
Why did I not think to do that? I keep fresh strawberries constantly because I eat probiotic yogurt with fresh fruit every day for breakfast. (My breakfast is at 2PM daily because I do intermittent fasting.) Thank you for a great tip.
It's so good to see these devices in action. My vp06 is a life-style upgrade, I have not needed my brake bleeder since I purchased it. The vp06 also fits in a convenient drawer if stored as two parts. The feature I want most in a hand-held vacuum sealer is a POWER CORD that accesses INSTANT power from a wall socket. Devices of any kind that require battery management/monitoring are becoming more of a nuisance than an asset. For now, I am grateful to have the vp06 with brake bleeder backup and grateful that Darcy is keeping us up to date on what the market offers. Many thanks to you!
You can get a wall adaptor to plug the USB cord into.
@@jaha5761 do you have a link?
Thank you for doing all the testing. I appreciate the time, effort and sore fingers you must have experienced.
I think it is wise to have a back up sealing system that does not require any kind of charging other than manual strength.
I use the vp06 and have never had a problem with either size. I let the lids sit in hot water, not boiling or simmering, for a couple of minutes, wipe the top of the jars with white vinegar, dry well, then seal them up. Never had a problem....YET.
Me too! Guess we are lucky?
What is the point of drying the jar rims when the lids are wet from the hot water? Thanks.
I can pop the lid off of regular canning jars so that isn't a true test
Darcy I loved this testing. But I wasn’t sure after the VPO 6+ which product you were testing. Just a suggestion is to put the brand on the screen. Thanks!
Yes I found different brands on google/Amazon labeled as “VP06 plus”, pls let us know the brand name of your VP06 plus?
@@richdv6800yes I’m wondering too.
Thank you Darcy we really appreciate your testing and showing us the results.
I just got the VPO5 and love it...not one failure, used it all day yesterday...even on the regular mouth jars! Directions said to let it go for 40 seconds which I did but I could tell it was done in 20 secs
Thanks for demonstrating all of them. It's good food for thought
I have a version of the hand pump (different brand) and I love it. So handy to re-seal jars of dehydrated veggies that are in use.
What is the brand ? I'm researching ways to reseal jars only to extend some shelf life, and save space in an already nearly full freezer.
@@msr1116 I just checked - the brand I bought (in 2022) is no longer available.
@@mizg1595 . .. Oh, I see. Thanks for responding so quickly. My research continues !
THANK YOU! I so appreciate seeing and hearing all you share. As a newby into much of this I’ve learned many things. Thank you for sharing again 😊
Thank you, Darcy! I like the idea of the manual one, will be on my wishlist, because it takes no electricity. I've been looking for ways to reseal recycled jars with rubber seals in lid (ex.pasta sauce). I bought avid armor vacuum food containers after watching a yt review, can't remember who. Game changer, sealed the jars, it fits the foodsaver hose.... Now you got me thinking I have to play and see if canning jars will seal. I got tired of using my canning jars up when I have so many recycled jars.
Edit. Put jar with lid, ring on loose to hold flat, worked.
WOW! Talk about timing! I was on Amazon and had decided to finally look for a vacuum sealer and went back to your TH-cam channel to see what you recommended again so I wouldn’t get it wrong. And there’s a brand new video! I ordered the VP06+ and it’s supposed to come tomorrow! I’m so excited! I have one of the hand pump ones that will do if the power is out but I got the $5 off coupon and got the one I wanted most! Thank you!!! Your timing is incredible!❤❤❤
Awesome!!!
@@ThePurposefulPantry My next purchase will be the SAFE Mandolin you use now!!! I just sliced the skin off my knuckle off a couple weeks ago. My husband wasn’t happy that I didn’t have my mandolin glove on that you recommended…..I “thought” I didn’t need I didn’t need it…..He asked WHY I wasn’t wearing it…..Ummmm…..He said “Didn’t that Pantry Lady say to use it???” I’m saving for that now. 🤣🤣🤣
LOL yep - use it every single time!
@@ThePurposefulPantry It came, I LOVE it and it works fantastic! SO, after I showed him how great it is he asked where that “Dandy Dasher Dicer” thingy is. I said it’s at AMAZON….He thought I’d ordered it already…it will be here Wednesday…now I need to convince him I NEED a freeze drier….for safety’s sake! 🤣😂🤣
lol Good luck with that!
I love the way you test everything you just do it!!! No frills!
Newbie to freeze drying and jar sealing. Your video was thorough and EXTREMELY helpful!!! I'm so glad I found it! Thank you SO much for posting! God Bless! ♥
Best way to test a Vacuum sealer. Seal a jar of marshmallows. I thought they would get small when air is sucked out. Not the case. The puff out. Very fun to watch and try. And marshmallows will last a good while!
What a great tip! Thank you
Marshmallows expand when you dehydrate them too. I would have thought that they would shrink. Gotta try vac sealing some now. 😊
Now that's a question to pose to, I guess, maybe a physicist....? Who woulda thunk that removing air or moisture would cause something to expand rather than contract ? Seems like some law of physics is being broken. 🤔
I love putting a peep in the microwave lol. The birdy turns into a good year blimp.
@@DeterminedDIYer that made me snort, lmao
Birdie gon fly reeeal high
Mine works great. Used it for 3 years now. Bought a new one 4 months ago. Works fine.
Thank you VERY much for this video. Both my daughter & I have been looking into this type of jar sealer. After watching numerous videos about these we've been so confused!! You made this wonderfully clear! God bless!
Glad it was helpful!
@@ThePurposefulPantry very helpful! I ordered one & will get another for myself if we like it as well as I think we will!! Thank you!
I got my sealer & absolutely love it! It is working great!! Again, thank you very much!
Great demonstration! Thank you. I’m buying the VOP 6+ thanks to your demo.
You did a very professional job with the reviews. Thank you so very much. It is well needed.
Thank you SO much for doing this. I am planning to get these for two people in my family for Christmas this year and this will guide my choice.
You are so welcome!
What a fabulous review. I’ve been looking for something like this for months
You know a good seal when the dry product start flying upward. I prefer the lids with the buttons, but I will try that thumb thing you did in addition.
Use two jar lids when sealing smallmouth jars. The top lid will eventually release and the lower lid will be super tight.
It doesn't always work with the vacuum sealers - and if I have one that routinely doesn't work with the small lid, and find one that does, I'm going with the less tedious option. That's why I tested.
I use the break bleeder and am really happy with how it seals tight. I'll be honest and admit, I have not tried any of the other handheld vacuum sealers, other than my regular large vacuum sealer that I use when vacuum sealing the food bags, then heat seals the bags. That thing does not work at all for me when it comes to vacuum sealing jars. Don't know why, since it's perfect when sealing the bags....??!
Thank you for breaking down the different types of hand held vacuum sealers. There are so many different types that have popped up just this past year.
Me however, I think I'll stick with the break bleeder. It works as I want it too and requires no electricity, if that day ever comes that we can't recharge something or other...
Thank you so much. I've learned so much from you, Darcy. Your honesty and helpfulness mean so much. Thank you again for all you do.
You are so welcome
Thanks. I recently bought the Dicorain VP06+ and have had no problems with it.
I recently got one of the black VPO6 pumps like you demonstrated and what I've been doing is let it pump until it TURNS OFF. I get a great vaccum seal every time. I only use large mouth jars. The small mouth jars will always be harder to seal because there is less surface area (less pounds per square inch) for the evacuated jar to hold the lid in place.
I don't have a problem doing regular mouth lids at all with it.
I purchased the black sealer 2 months ago on recommendation from another TH-camr. I use the 40 second rule. Never had any problems with sealing. Excellent device! I don’t use regular mouth jars as a rule for long term storage.
I do alot of 1/2 gallon jars for my freeze dried food and started having issues with the foodsaver ones not sealing. I got a new vac sealer and now they are working good again. Thanks so much for doing this. Would be nice having a hand held and not having to deal with attachments.
Over time, all those small ones will lose the ability to recharge the battery well, thus losing suction. Newer batteries are being developed all the time with longer life (and shorter cheaper ones, too, unfortunately).
I have the white one piece and it works perfectly never turns off early
I use the food saver ones and have not had a fail yet in 3 years, yes gasket comes out of regular mouth every time but I just put it back,might make ppl not like that but it successfully sealed EVERY time VERY well...I like its got the hand pump with it fir a power outage issue, and tried it for kicks a few times and STILL got a great seal...when/if I need to replace that in the future ill try one you showed if still on the market( ya never know WHAT will be ava) but sticking with my one that hooks to bag sealer, bag sealer NOT the same brand, but its awesome for bags and double seals the bag edges...loved the video to know what all is out there though, great job Darcy❤
My Foodsaver handheld has begun to lose its ability to stay charged well - and because these newer machines have better batteries and much better suction, I didn't bother to include it. But if yours is still working for you - great!
@@ThePurposefulPantry I musta got that rare one for a change that was made right??? 🤣
I love how you have detailed notes! I really enjoyed your video.
Thanks!
Thank you!!
Thank you so much for this information. I don’t vacuum seal very much ( I water bath can and I’m still new to that process ) but I like to vacuum seal things I make in small amounts. Yesterday I tried out a new salsa recipe ( I got 2 - 3/4 full pints) and just put lids then into the fridge. Fast forward to watching this . As soon as your video was over I went and grabbed my VPO5 ( I’ve never read the directions so I had no idea about how long to let it seal) and one of the jars. Now that you explained the timing part I wanted to see if I could seal it being cold and only 3/4 full and like magic it sealed perfectly on the first try. I’m going start using it way more than I used to. Thank you Darcy for the great information I really appreciate it. 🫙🫙🫙🙋🏼♀️👏👏👏
Remember - because I have to say it as some people have misconstrued what it does - it does not make something shelf stable that needs to be refrigerated like that. But it helps it last longer in the fridge ;)
Yes, I do understand it not being shelf stable but making it last longer in the fridge. Again, thank you so much 😊
Okay. I got one like the first black one with the jar opener from amazon for $18 today. I tried it with both wide mouth and regular. So far no issue with the wide mouth. With both, it automatically shuts off at 20 seconds. The regular had 2 issues out of 9 for me where the rubber part on the unit folded in as I mounted. That is probably what some people were complaining about in the reviews, but unaware of the simple fix. Also, I found that with the second issue, (I was going nuts with one lid because this is so amazing!) with the same lid, if the seal is worn down a bit, you may have to put some pressure down on the unit when you turn it on or just use a fresh unused lid. Also the only time it went past 20 seconds is when I had issues. Seems like that is an indication when something isn't right, Thank you. This review this help make my decision.
Thank you for all of the effort you put into producing these videos and doing all of the testing! You have the most detailed explanations on this subject that I've ever seen and heard.
BTW - I heard you say the brand name of each sealer you talked about, or if I missed it, I clicked back enough seconds to listen again.
It's okay - I never thought about the need to put the product name on screen - and I forget people don't look in description boxes - I'll remember it for next time.
@@ThePurposefulPantrythere are several on Amazon that look like the vo6 but they have different names 🤷♀️. I bought the Love Moment mason jar electric sealer on Amazon.
Sorry - that's the one cannot recommend. The link in the description box is the one I recommended.
I love how TH-cam put this video in my recommends list after I already bought and received a mason jar sealer from Amazon. I guess if it doesn't work out I can try the one you recommended.
When that food jumps towards the vacuum release after opening it from using the VP-06...SOLD!
I really appreciate the professional presentation style in these videos. Excellent content, concise, no "ums" easy to listen to and great information!
Oh, trust me, there are lots of 'ums'...I just spend hours editing out as many as I can :D
It was so nice hearing that others have trouble dealing the regular mouth! I was ready to toss mine out the window!!
I've been using the VP05 for quite a while and I love it! Seals for a long time.
Videos like this are important. Thank you!
Very timely! Thank you for saving the day! Neither my table top or hand held food savers would work today & they are only a year old! Looking forward to getting your #1 recommendation!
I see you wrote this 5 months ago....am wondering if rainy weather can affect the vacuum process?
I use a vacuum chamber with jar sealing attachments. I also have a break bleeder in my tool room for a backup. I might get my daughter that black one, though. She keeps my freeze dryer at her place and although she has a Food Saver and jar attachment, it doesn't always do a good job. Thanks for the reviews.
Excellent video, excellent timing. I'm still using the FoodSaver accessory jar vaccuums on an old V3230 doing the two-lid-stack hack. Luckily I'm able to pop that top lid off and not waste it. But I'd like to get away from being tethered to a stationary machine.
Thank you Darcy for all of your research.
My pleasure!
I have to see which model (the black one) I have. It was wonderful for a few months then I started having a ton of trouble with wide mouth jars. I can't get it seated properly now. Also, this unit and my seal a meal always give me trouble when doing standard jars. I have to stick the gasket back in EVERYTIME. It drives me crazy.
18:48 The style of the number 3 option "Daika" manual pump has a design flaw that in my case meant it died after about a year of intermittent use: perhaps < 50 or so uses?
The flaw with my unit was that under full vacuum, the internal O-ring within the inner tube of the pump was pulled away from its intended seating position: this initially jammed the pump, and in trying to diagnose the problem, the O-ring eventually fell out. And because the unit is sealed and can't be disassembled, it can't be reseated or replaced.
You might be able to avoid that through careful use not to over pressure the vacuum: however I'd recommend avoiding this particular style of unit altogether.
There are other manual sealing pump designs that offer unscrewable parts and the ability to replace or reseat the internal O-ring, as well as wash the unit thoroughly. Those are generally a better choice.
I took the plunge and got a garage style 1/2 horsepower dual-stage rotary vane vacuum pump ($130). I use it with the Foodsaver mason jar tops. It's been working great for over two years now, but it does use a small amount of oil that need to be changed once in a while. The advantages are how quickly it does the jars, and I can use it with a vacuum chamber for doing multiple jars or for other projects that need such a pump.
Yep - I'll be doing a chamber style sealer review later when we build one and then do a chamber vac, too. But this is a bit more manageable for folks. I'm glad you have one that works for you!
I also use a dual-stage rotary vane vacuum pump, but it is coupled to a 5 gallon vacuum vessel so I can seal all kinds of jars, including recycled commercial and gallon sized jars. I disagree with the premise that "vacuum sealing is not necessary" as I have preserved things like chips, cereal, cookies, crackers, etc. that have stayed fresh for 5 years. I've only been doing this for 5 years. In a completely oxygen free environment, there is no mechanism for them to go stale as they cannot oxidize. I'm confident that is due to the extremely hard vacuum the dual stage pump offers. So hard that I often cannot twist off a commercial jar lid without punching a hole in it first.
I LOVE my VPO6! I’ve tried multiples including Food Saver brands. My goto now is my VPO6.
I have it too! It works marvelously for me!
Thank you so much for testing these, can’t tell you how much I appreciate it. ❤
Thank you so much for testing which ones was the Best!!!!
I just bought the VPO6 Plus from Amazon. I was wondering which would seal the best and not take up that much space. I live in an apt.
Thank you this was so helpful. I don’t always have success with my FoodSaver brand handheld and the charge does not hold well and can only do 4 to 5 jars and then needs a recharge. I think I am going to try the VP06
I have the hurrikane sealer and have been using it for about a year. It works great! No issues. I have a freeze dryer and I buy in bulk so I use it ALL the time. It holds a charge for months. I also prefer (personally) the separate sealing lids because I can utilize them with my food saver when I’m sealing dozens of jars after a stock up run. If I didn’t have a food saver I would probably gravitate towards the VP unit you have. This was an interesting and informative video. Well done.
Thanks for sharing!
I use hot water and dry them before using on the jar with a cotton towel or Paper Towel on the smaller lids. I think the warming allows the rubber to expand, then when it seals it does so settles. I run into the same issues with my jar lids. Trial and Error you can say.
Thanks, Darcy. Great demo and comparison.
Great video. Just subbed. One good use for the handhelds besides jars are the sealable bags.
I have that nutri seal & the regular mouth never seals. The cap thingy is so hard to get off, it always pulled the lid off too. Very frustrating. The wide mouth seals pretty good, but again, really hard to pull off.
I love my VPO sealer (whichever one I have). The only thing I ever noticed was that some canning jars have an extra wide rim of glass just under the screw on threads that keep the sealer from seating down far enough.
Hi Darcy:
I just watched your video in which you test six different jar vacuum sealers. Your highest recommendation is for one you call the VPO6+ But when I click on the link, it takes me to an Amazon page where that name is nowhere to be found. I want to make sure I'm getting the right device. Can you confirm that the link below the TH-cam video is the correct one?
I'm glad I found your video and checked out your website. I can tell I'm going to have a lot of fun here!
Thanks much from Minnesota,
Allison
Yes - the link is the correct one ;)
That was my question as well
Nowhere on the product page or the user manual does it say VPO6+ or any model. I did see another one that was called the VPO6+
good reviews, helped me decide which I will buy.
I have the same vacuum you tested 5th but the gaskets are solid in the lids and I get a perfect seal every time without holding onto it in half the time of your favorite. Maybe different brands are using the same vacuum with cheaper attachments? I don't know, but I love mine for $18.
hi Darcy!! i used your review and recommendation link and finally bought a hand held vac sealer for myself!! i love my big machine, but i think i really need the hand held small one! used your link! bought a cheaper jar opener tho......
Great to hear!
I followed your link for your first recommendation, but nowhere do I see the model number VP06+. However I did order it, i think it is the same one you used. Thank you, very good review. I do have the handheld attached to my Food Saver, but I do not keep it on my counter, so it is not convenient to use.
If you're in Canada, it's not available there, which is why you aren't seeing it. Unfortunately I can't give you an option because I don't have access to all the options you do there.
@@ThePurposefulPantry I am in Michigan. Was simply wondering why model numbers aren’t listed. The link looked just like the one you used and said was VP06+, so i am hoping a model number will be on the box.
It's actually out of stock at the moment, which is another reason you may not be able to find it. Here's an alternative: amzn.to/3QEELUZ (Amazon affiliate)
Thanks for this video. My hand held Food Saver up and died on me after a year. I am in the market for a new one. Glad I watched this video first. Thanks again... Looking at the VPO6+
Thank you for this video. I have a different sealer & it works just ok. I have rheumatoid arthritis & my hands suck. The one I have is so hard to push on to the jars without shifting the lids so much that they don't seal. Are these easy to pop on?
I mentioned it in the 2 black units - they are both very easy to get on and off, and you saw me pull them off without any struggle. My original unit was very hard to get off at times.
VP06+ is the one I'd get - amzn.to/3tr2kaC
That's what it looked like to me as well. I just wanted to double check. Going to order the newer one & just keep the other as a back up. Thank you 😊
FYI. When operating, as the pump evacuates air there is less and less air in the jar that the pump has to push out so there is less load on the motor and it speeds up. When the sound levels off the pump has reached its maximum vacuum and you can shut it off. My knowledge comes from working for a manufacturer of fractional horsepower compressors and vacuum pumps for over 30 years.
Please which brand of this one did you buy? Is it a strong seal and this vacuum will last a long time?
Thank you for the video, I bought the VP06+ thanks to you ;) I honestly would have preferred the manual one (I don't know, I somewhat enjoy not being burdened with needing electrical power) but I couldn't find the same company/model that you recommended in stock anywhere.
I have some vintage jars that will not vacuum seal with my Food Saver for whatever reason. Will the VP06+ or any machine seal a vintage jar? I've read that using vintage jars for dehydrated foods is safe. Thank you for your informational videos. I've learned a lot.
If they do the 2-lid system, they should work. But if they are chipped along the rim, it may affect it.
The VP06 isn't linked to product you recommend, it links to a KITOOL Electric Mason Jar Vacuum Sealer Kit and I am in the US.
That's the one. Did you read the comment next to the link? The original that I tested went out of stock too often and I tested a replacement - the kitool. ;)
Thank you for taking the time to test these I really appreciate it.
My pleasure!
Thank you! That was an excellent presentation. Clear and complete.
I have this sealer and it’s wonderful. The first one you demonstrated.
you said the bad ones suck!!! Aren't they supposed to???!!! LOL😉🤣
lol
Thank you for making this... this has been on my "to get list" for a while and just did not know which one to get. What is that gadget called that you are using to open the seals, and does it ruin the seals to where you can not reuse them?
IT's a canning jar opener and no, does not affect the lids - they can be used again for dry storage as long as you aren't rough with opening it.
Thank you for the reviews and suggestions!
Very nice presentation. I just use my food saver one as it shuts off when it is done automatically. The only time it doesn't seal is if my used lid is too bad.
Thanks for the reviews, they are very helpful.
Thank you for this excellent review! I had been wondering. Think I will stick with my Food Saver that you recommended a couple years ago. Thank you!
Thank you for sharing vacuum sealers.. I just received the VP05. 🙏😊💕
Thankyou for testing these out great video ,you explained it very well,just wondering about the cilantro sitting beside you so nice and green was that dehydrated look so good
Yes! Lowest possible temp!
I bought the first one that you say is a great machine, but I don’t use it very often. I just use it when I have two or three things I need to vacuum seal right from the grocery the rest I use my vacuum sealer that is very effective and I’ve not had any problems in the three years that I have used it except that I have had to replace the heating coil once and you actually can do it. I know you can’t I can and I’m clumsy.
This video was SO HELPFUL!! Thank you so much!
I'm so glad!
I have the VOP5. Any thoughts? I haven’t had to use it very often but it has worked
I said it's a great machine unless it doesn't work. In the beginning :) If yours is working, you're good.
@@ThePurposefulPantry thank you
Do you add oxygen absorbers? I always use them because of instructions that were online.
Vacuum sealing performs the same function as O2 absorbers. No, I don't use them.
And my instructions never say use them ;)
So I have a question. If you slightly swirl/shake the contents in the jar, does that aid in the vacuuming and /or air more removal in any way?
Only if it's something so dense that has created a pocket that needs to be released.
I never use the can opener to get them open. It ruins the lids. I take a spoon and run it around the thread of the lid till I get to the top of it and then I just tilt the spoon and the lid comes off without damage to the lid
If you're careful, it doesn't ruin the lids, thus I use the one I'm using. But it's great you found a way that works for you.
@@ThePurposefulPantry What is it called that you use? I want to check it out. Do you have a link for that or no?
I use this: amzn.to/3vTjvDi (Affiliate link), but there are some coming out that are less expensive now. I also used an old can opener that had a round edge (instead of the point bottle opener), and it helped protect lids, too. But this one is better and easier to grab.
@@ThePurposefulPantry thanks
Darcy, before I watched this video, I ordered the second one that you demonstrate in here. I immediately returned it because it wouldn’t even hold a charge! I ended up get one like the hurricane , and love it! 10/22/23.
Glad you found one that works for you!
Thank you for this review! It is like the one I have - so now I know mine is good and don’t have to go out and buy others!
I have a Kenmore food saver and I use the hose with attachments and 2 lids, and I had a lot of failures. I was just wondering what type of jars you were using? and if those V06+ work on Ball canning jars?
Yes, I use it on all of my jars/lids and have not had a single failure. But I double check that rims are clean and not chipped, cans are not dented, that I leave the machine on long enough, etc.
I'm do glad you did this
I am learning how you can either limited success. Can I use these to help seal things like bone broth?
Follow the directions for liquids - and store in the fridge. This is not meant for making food that need to be pressure/water bath canned shelf-stable without that process.
I have the Nutriseal. I have had no trouble with the rubber seal coming off at all.
The instructions say to hold the sealer on the jar for 15 seconds.
Doing this I’ve not had a single fail. I love it.
My friend was so impressed that she bought one also. 🫙
I found it a problem - and tested it a lot.
The last two machines with the tube - especially the manual one, (I have a similar one.) The tube doesn't just work to attach it to a machine. I use the tube between the manual pump and the jar. It's much easier for me, than trying to keep it centered.
PS love the video. Thanks for testing these. I've been thinking about getting a new one soon. ❤
Like I mentioned - it will depending on the machine it's being attached to. If only they were all universal!
@@ThePurposefulPantry I mean to use the tube between the manual pump that it came with, and the jar you're sealing, so you don't have to hold it on top.
And I would find that more cumbersome :)
@@ThePurposefulPantry just figured it might be good to know for others like myself. 🙂
I don't know why but my regular size kid, gets sucked up in the vacuum sealer lol... Have one of the black styles .. 😮😢
Hi Darcy, all your lids were the 2-part style, just wondering if you had a vacuum recommendation for screw-on lug lids? (There's not as much availability in the UK) Thanks
A brake bleeder sometimes can do it, or a chamber vacuum sealer (look that up on TH-cam). These work for 2 lids.
Thanks much for your ongoing GREAT INFORMATION! 😊
I have the first one and love it both sizes work fine