Korean Makgeolli Bread or Rice Wine Bread┃Korean Street Food

[@cynthiastinson7059]

The black sesame bread looks so delicious

[@johnathanrice4207]

Korean Bread Is Number One

[@mayofood]

Number one!! 🤤👍👍

[@patvance6205]

What is the black and green items that are put on the top

[@seoulnomad6377]

Wonder how it taste?!!🤤🤤😀

[@mayofood]

Hum...should try it!! 🤤👍👍

[@fajarsetiawan8665]

This is basically beer bread, but instead of baked this is steamed.

[@vanessadanezra]

Woooowww

[@mayofood]

:-D Thanks!

[@헤이즐넛아이스-b8u]

진짜 술이었네 ㄷㄷ

[@mayofood]

진짜 동동주 사용합니다 ㅎㅎ

[@xprex]

Is it sweet bread?

[@mayofood]

a bit sweet! Not a lot of sweet :-D

[@riyon_klan]

This is indonesian food name is apem,,,

[@makingthemcometrue7448]

😂😂😂😂

[@magalitorre]

Ada kemiripan dari rupanya tp yang ini di buat dari fermented rice (rice wine). I love the taste of Mokgeolli. The taste reminds of Indonesian Fermented Cassava a..k.a tape a..k.a peyeum..It tastes sweet and sour.

[@septahero5308]

Apam