நீங்கள் ஒரு சமையல் புலி என்று சொல்லலாம் அது மட்டும் இல்லாமல் நீங்கள் பேசுகிற விதம், சொல்லிக்கொடுக்கிற முறை அனைத்தும் ரசித்து பார்த்து கேக்கும்பாடி இருக்கிறது, உங்களுக்கு இதயம் கனிந்த நன்றியை தெரிவித்து கொள்கிறேன் 🙏🙏🙏
Dheena sir u are great. Telling all the nuances. What an idea. Fill the atchu with flour in half capacity is great. I used to fill fully and struggle. Great
Bro you are amazing ive been making dishes looking at your videos and they all came out well , iam a novice in cooking thanks for all these dishes which is simple and helpfull not those over complicated dishes, you understand people needs and happy married life .
U r really awesom...in lov wit ur cooking..i tried this recipe n it came out awesom.. thank u soo much ❤..i also tried ur rasam recipe it was really amazing...my husband told the dish s v nice n i told credit goes to chef Dheena sir..😊
Like north Indian preparation.. They used grind one handful of cooked chana& mixed last then boil it for 5 minutes.. In Kerala they used fried small pieces of coconut.too.👍
Hats off Dheena sir. Our best wishes. We could see how passionate you are about cooking and spreading the aroma around. Your explanation will make even a fresher to do it perfectly. By this you are improving harmonious atmosphere. God bless you ma
Hello sir.. Enakku dry roast ku enna enna ingredients podanum nu video va parkiren ...mind la vachikka mudila ....enna enna recipe ku enna enna dry roast pannanum nu one video full ah make pannunga with tips...it will be more helpful to us..pls pls pls...
It's really amazing & perfect Recipe. Looking absolutely mouthwatering and delicious, your cooking style is easy to learn and helpful 👍👍👏🙌👌, you are working really hard and hoping you will more grow. Really loving this recipe so much. I would definitely Love ❤ to make it. Stay connected💖💖💖 🤝🤝🥰🥰♥♥ Big like
Sir one doubt why you are adding all ingredients two times . While griding you used all the ingridients aswellas while seasining u used same. Except tomato and somp.
நீங்கள் ஒரு சமையல் புலி என்று சொல்லலாம் அது மட்டும் இல்லாமல் நீங்கள் பேசுகிற விதம், சொல்லிக்கொடுக்கிற முறை அனைத்தும் ரசித்து பார்த்து கேக்கும்பாடி இருக்கிறது, உங்களுக்கு இதயம் கனிந்த நன்றியை தெரிவித்து கொள்கிறேன் 🙏🙏🙏
Hello.. Dheena..உங்க ரெசிப்பி பாத்து சால்னா செய்தேன். மிகவும் அருமையாக வந்தது. வீட்டில் ஒரே பாராட்டு மழை. ரொம்ப நன்றி தீனா..
நாளைக்கு இந்த கடலை கறி ரெசிப்பி செய்து பார்க்க போகிறேன். ரொம்ப நன்றி Dheena
Chef unga combo recipes very useful eruku . daily recipes panna unga video Partha podum 👍
Dheena sir u are great. Telling all the nuances. What an idea. Fill the atchu with flour in half capacity is great. I used to fill fully and struggle. Great
Wow,,,,, that's amazing sir 🙏🏼🙏🏼🙏🏼idiyappam ennoda son ku romba pidikum sir unga style la super ji 🙏🏼🙏🏼🙏🏼🙏🏼🙏🏼💙💙💙💙💛💛💛
Bro you are amazing ive been making dishes looking at your videos and they all came out well , iam a novice in cooking thanks for all these dishes which is simple and helpfull not those over complicated dishes, you understand people needs and happy married life .
Tq so much cooking king because very tasty ellarum enna poganthu thalitanga nandri
Iam your fan from your zee program 12 years back
U r really awesom...in lov wit ur cooking..i tried this recipe n it came out awesom.. thank u soo much ❤..i also tried ur rasam recipe it was really amazing...my husband told the dish s v nice n i told credit goes to chef Dheena sir..😊
எங்கள் வீட்டு பசங்களுக்கு ரொம்ப பிடிக்கும் சார் நான் வீட்டிலே செய்து கொடுப்பேன் சார் நன்றி சார்
Third time doing it , came out very well again
Naan try pannen.kadalai curry & puttu really very tasty 😋kuruma smell💨Semma 👍
Tempting bro. Sure will try. Idiyappam explained very well. No doubt at all. Thank you very much.
Hi Deena.unkal idiyappam & kadalai -
Curry So good.
At 2:16 , 2:20 , 2:30 mins…idiyappam man selling idiyappam in the street! What a coincidence!😊
I tried kadalai curry very super chef thank u so much chef
Woww really superb sir...Ready-made iddiyappam mav la seiyalama...
Tried this recipe for chappathi today, needless to say it was soo good💜 thanks for the recipe
Fantastic receipe Thank you brother
Today na try pannunen sir super a erunthuchu sir thank u sir
Awesom recepies..super...so yummy..thank u chef..😊👍👍😍😍
Coconut oil oda flavor kadalai curry ku nalla iirukuma chef pls sollunga illa groundnut oil kuda use panlama?
Like north Indian preparation.. They used grind one handful of cooked chana& mixed last then boil it for 5 minutes.. In Kerala they used fried small pieces
of coconut.too.👍
I tried today.. what a taste... no words .. sir.. thank you so much
I tried this kadalai curry recipe it's really yummy 😃 thank you chef 🤩
சார் ஊற வைத்து அரைத்த மாவை வறுத்து இடியாப்பம் பண்ணனுமா அல்லது பச்ச மாவில் பண்ணலாமா.
சகோதரா மீண்டும் சாம்பார் செய்ய கற்று தாருங்கள் எனக்கு ருசியாக செய்ய தெரிய வில்லை
Vadai Karry seimurai chollunga chef
Hats off Dheena sir. Our best wishes. We could see how passionate you are about cooking and spreading the aroma around. Your explanation will make even a fresher to do it perfectly. By this you are improving harmonious atmosphere. God bless you ma
Wow super sir, thank u 🙏
Super sir, idly mavu recepie sollunga sir pls (hw much quantity want to put) sir pls tell me
I'm trying all ur recipes sir. Nice sir👏👏👏👏👑👑
Dish super sir, pacharisi maavu, veyilil ulartha venduma allathu nizhalil ulataha venduma
Sir super Madurai puthumandapam sankar metals video eppa poduveergal I am waiting
Hello sir..
Enakku dry roast ku enna enna ingredients podanum nu video va parkiren ...mind la vachikka mudila ....enna enna recipe ku enna enna dry roast pannanum nu one video full ah make pannunga with tips...it will be more helpful to us..pls pls pls...
Very nice kadalai curry receipe
Fantastic receipe
சார் ஒரு சந்தேகம் மாவை வறுக்க வேண்டாமா
Arisi veiyilla kaya vaikkanuma sir
Sir idly batter and kodal kari gravy recipe podunga sir sunday special
Awesome I tried it with appam🎉
Thank you Chef....we tried... awesome...
Your recepie are nice
Super chef. Thank you very much.
Belated Christmas wishes to you all and happy new year in advance 👍
Fantastic cooking
It's my favorite😍😍
My daughter favourite
Hi anna naan ungaloda bigg fan
வெஜிடபிள் தால்ச்சா விடியோ போடவும் நன்றி
Warm water? No boiling?
மாவு வேக வைக்க வேண்டியதில்லையா தீனா சார்
சூப்பர் 👍👏 bro
Super combo set anna👌👌👌👌
Meesayaru sarila
🙏
Thank you sir
Good morning Deena bro🌹📖💒✝️💐💟💟💟💟🌺🌺🌼
Super thambi
Very nice recipe and nice music
Deena am sorry to say that most of your video audio is low.
Is it good grinding brinji leaf please reply Sir
Sir tempting 🤤🤤
Pachcharisi enna arisi poda vendum
How to store the idiyappam maavu for long time.
It's really amazing & perfect Recipe. Looking absolutely mouthwatering and delicious, your cooking style is easy to learn and helpful 👍👍👏🙌👌, you are working really hard and hoping you will more grow. Really loving this recipe so much. I would definitely Love ❤ to make it. Stay connected💖💖💖 🤝🤝🥰🥰♥♥ Big like
Hats of to u chef👌
Awesome
S.Meenakshi. supper..anna💐💐💐💐
Wow supero super i like it iam eating dreams
Pls upload soup varities sir
Sema receipe
Mouth watering 😋😋
Super sir 👌👌
Wow...super sir.👍
Sir plz upload vadacurry recepi
What is raw rice ?
Love you chef
Bay leaf arikalama neraya Peru arika kudathu solrangale
Kadalai curry super
Superb
Hi anna super vlog
No need to dry roast the flour?
👌🏼👌🏼👌🏼 thank you sir
Super anna
Ennoda idappam after pouring cocanut milk it is like curd rice what's wrong in my recipe
Super video
Idiyappam pan link please u used in video @chefdeena
How to store grinded flour sir
Yummy
Super sir
Tharu maru❤️❤️❤️❤️‼️‼️‼️
Super G
Sir one doubt why you are adding all ingredients two times . While griding you used all the ingridients aswellas while seasining u used same. Except tomato and somp.
My fav
Waiting for this for a long time bro ,thank u for this timely video
Maavu varuka vendama
Semma sir..
Veiyilil ularthalama
First view and first comment
To sir super