I’ll be making this for my church Christmas party and I can’t wait. Thank you Chris for making affordable recipes. I have all the ingredients at home. It’s looks so good!!!
Ohhhhhh myyyyy you are the best🤗🤗. My husband and I just are so happy we found your channel. Love your vibrant personality and oh.. goodness, yuh recipes are just too happy and delicious. My husband and I cook together, Panamanian food from his culture and Trinidadian from me. Keep the recipes and the creative juices flowing. This week on his day off, we will be making your breadfruit pie together.
CHRIS... youve got to stop that..!! You make me soo hungry. And I am VEGAN ..!! 😂 I dont know why i watch this madness 🤣🤣🤣. Looks soo good and im sure i can smell it too. Another great vid. 🦋🌺🦋
Oh Lawd!!! I told myself I'm done eating pork but after seeing this recipe, I think I'll make that my New Yeasr resolution. I can't wait to make this!!!😍😋👍🏽👌🏼🍽
oh my father good god, chris every year you ham recipe TUN UP.......last year sorrel glazed did outta this world. So you know who try this one for this year.......UPMENTS bredda
Love this ham with orange zest, delicious. Looks very cooked and tender, keep up the amazing recipes caribbeanpot! You are really good at what you do, love putting cut up ham in my eggs in the morning! :)
Chris garcon, you're a boss! I'm going to do this but with a twist. 1 no jerk marinade, just a nice spicy one and 2 I'm going to do it on a rotisserie over coal then finish one hour in the oven. I'll pour that wicked baste before the oven, then after. Yes I !!
Can you take us shopping and show us the essential items we need to have in our pantry to achieve most of these dishes? Like what are the must haves? Thanks!!
Hi ChrisI am def doing my ham like this with a spiral ham as you recommended, what side dishes do you think would compliment this magnificent showpiece?
Taymer Mason’s Vegan Ham recipe. Field Roast Also has a vegan pineapple holiday roast which tastes a lot like ham and can be seasoned any way you want. Just don’t use the pineapple glaze.
Those peppers are sold at most grocery stores. I am in NC. But if you have a compare foods, Harris teeter they are sold. It's called a habanero pepper here. Fresh thyme is here too.
As a kid ham was my worst enemy, I couldn't stand a single bite of it. As an adult I can tolerate it and kind of like it, but now that I train for Rugby it's wayyyy too high fat and high salt to be eaten by me. However, if I were to eat a ham this is defintely the way I'd eat it ;)
caribbeanpot that's a good idea. I was trained in butchering in high school and I know for sure all these ma-and-pa shops are 2 cups of sugar to 2 cups of salt and 1 gallon of water. I would like to find an organic health market and see what theirs is like.
Lolololol me thinks you do protest too much about burning the alcohol away...You sound way too merry it's adorable...Like Rick Stein when he goes globe trotting and tastes local liquers...Sweet
Best ham of my life
I’ll be making this for my church Christmas party and I can’t wait. Thank you Chris for making affordable recipes. I have all the ingredients at home. It’s looks so good!!!
Chef!!!! I made this! The whole ham was boneless at the end of the night
Don't know if you will see this post but thank you for this recipe. It was a big hit impressing my new inlaws and family.
Just cooked up your recipe Chris, boyeee ! Tastes great .... and the gravy, amazing !
You never cease to amaze me with those over the top recipes...I am so trying this for Christmas...delicious...😄
You can Google this...the alcohol burns off but the rum flavor will remain. This looks great don't it !!
do try.. it's wicked
Ohhhhhh myyyyy you are the best🤗🤗. My husband and I just are so happy we found your channel. Love your vibrant personality and oh.. goodness, yuh recipes are just too happy and delicious. My husband and I cook together, Panamanian food from his culture and Trinidadian from me. Keep the recipes and the creative juices flowing. This week on his day off, we will be making your breadfruit pie together.
I have never seen ham done this way. I am definitely going to try this method
CHRIS... youve got to stop that..!! You make me soo hungry. And I am VEGAN ..!! 😂 I dont know why i watch this madness 🤣🤣🤣. Looks soo good and im sure i can smell it too. Another great vid. 🦋🌺🦋
my bad.. but what you doing clicking on a ham recipe (smile)
Girl, fellow vegan here. Taymer Mason has a vegan ham recipe that you can use this with.
Wow! This looks amazing Chris! You've given me a good reason to get a spiral cut ham and a large group of people. Can't wait to try this.....thanks!
Happy holidays! My mouth is watering!
You are the best Chris I really love your recipe
I'm going to do this for sure but with different flavors for the glaze thank you so much Chris for this 😉
Oh Lawd!!! I told myself I'm done eating pork but after seeing this recipe, I think I'll make that my New Yeasr resolution. I can't wait to make this!!!😍😋👍🏽👌🏼🍽
my bad.. pork on the fork is great
Trish
Lol...😁..you're hilarious!!
Hey Chris this ham looks yummy I will try this with a spiral ham for Christmas. Thanks for this video.
Thank you so much for this recipe. I'm doing this for Christmas. Something different. Once again thanks a bunch.
That ham looks amazing, Chris!! Happy Holidays!!
Omg!!!!!!that looks amazing!!!!!!your a great cook😁😁😁😁😁😍😍😍im making that.... thanks for sharing
thx for the kind comment
Oh gosh.... Yuh WELL play yuhself with this one Chris 😍😍😍
ent.. ting nice too bad
Thank you, Chris! That’s what’s for dinner for Christmas....
oh my father good god, chris every year you ham recipe TUN UP.......last year sorrel glazed did outta this world. So you know who try this one for this year.......UPMENTS bredda
That looks amazing! I'm definitely going to use this recipe for my Christmas ham! Thanks Chris!!!
Most welcome Billie Happy Holidays
Delicious yummy food mouth watering
That looks amazing! Just gave me inspiration for all sorts of things. Thank you for sharing!
Looks sensational!!! Definitely making this during the holiday season!!! Thank you for sharing your terrific recipe!!!🔥👍💯🤗
Love this ham with orange zest, delicious. Looks very cooked and tender, keep up the amazing recipes caribbeanpot! You are really good at what you do, love putting cut up ham in my eggs in the morning! :)
Lord why this video gotta come out when I'm hungry?😍😍😍😍
Chris can I come over to eat OMG your food is after my own heart, Thanks
Chris garcon, you're a boss! I'm going to do this but with a twist. 1 no jerk marinade, just a nice spicy one and 2 I'm going to do it on a rotisserie over coal then finish one hour in the oven. I'll pour that wicked baste before the oven, then after. Yes I !!
Oooh boy Chris your ham looking super delicious would love to taste piece of that ham
thx kindly
Definitely going to try then use the drippings to make a gravy!!!
Can you take us shopping and show us the essential items we need to have in our pantry to achieve most of these dishes? Like what are the must haves? Thanks!!
Wow looks absolutely amazing happy holidays
this look lovely, will try for xmas
Thst looks amazing. Must try this.
it is.. do try
Chris can you do the stuffing for turkey but the trini style you know with the gizzards liver etc and bread or crix !!!!. ..please
The ham was AMAZING, any ideas on how to use leftovers other than sandwiches?
this will be the Next trend for ham! Congrats * I'm loving it!
thx kindly
i love this
THANKS YOU GOODNESS 🌟 CHRIS ♥️🖤💚 BROWN FAMILY DAPHNE COTTON ALWAYS 💜 AWESOME🦋 BEAUTIFUL HAM ☺️
That looks sooo goood!!!!
Yum so trying this delious looking 😘
I'm sure you'll enjoy it Michele
ITS SOU BUTIFUJ WERI AMAZING FOOD
thx kindly
Chris thank you for sharing this recipe ...Great work man
apprecite the kind comment and support
Going to make this for Christmas. Already made the soursap ice cream which is delicious
you and your family will luv it Tessa
Hi ChrisI am def doing my ham like this with a spiral ham as you recommended, what side dishes do you think would compliment this magnificent showpiece?
Rum it up, I love it.
Yes Chris beautiful dish. Was wondering what to do with my ham this year. Looks really yummy👌🏽😙
do try.. you won't be disappointed
Chris,I am ready to eat have my salt bread,Bajan hot sauce and my sorrel😀😀😀😀😋😋merry Xmas
That is amazing man! Doing this with chicken thighs!
Great Idea. How did those chicken thighs turn out using this recipe??
Amazing recipe bro, definitely going to try....not sure how people disliked this video!!! Smh 🧐🧐🧐
do you bake the ham befoe you marinate it , I asked because i heard you say at the beginning that this is a fully cooked ham
Yes Lawd!! (rubs hands together)Thats looks good.
I assure you.. you'll luv this one
I just got to try this it looks like I wha eat all myself
*Ooh Gosh Chris You had this vegan mouth watering. This looks delicious 😋😋😋😋. Ps my coconut pie came out like ah boss 👍🏼👊🏼👊🏼🇹🇹*
make a vegan ham (smile... is there such a thing?)
caribbeanpot lmao. We have veggie ham that’s pre sliced. Tastes great but not like the real thing.
Taymer Mason’s Vegan Ham recipe. Field Roast Also has a vegan pineapple holiday roast which tastes a lot like ham and can be seasoned any way you want. Just don’t use the pineapple glaze.
Hey Chris, how would you do this with uncooked ham (gammon)?
What side dishes are best to serve with this style of Ham??
Can you use a injector to flavor deeper into the ham?
Ham looks amazing...You sound pissed ...Merry Xmas Chris xox
I'm trying this
you'll luv it for sure
caribbeanpot Woooh let me tell you I made it. My family loved it was some Next Level flavor
PINEAPPLE MANGO RUM HAM GREAT VIDEOS NICE .THANKS YOU 💯CHEF👑 CHRIS ⚘.DAPHNE COTTON 💜.❤🖤💚.● BROWN FAMILY.
Chris, do you think I can substitute the ham for a turkey?
Bomb.com! Ty
qhen are you going to do a fan meet and greet ?? and a book signing ?
maybe next year in the Spring.. have to decide which cities
hey cris I got an Appleton ham in waterloo!
I saw them at an Asian grocery in Toronto too (North York)
Yummy 😋
thanks kindly
Chris, How can we in the states get some of those herbs and peppers from your garden or at least some of the seeds from the Scott bonnet peppers
it may be illegal to ship seeds (plus I don't save pepper seeds). There are online shops which ships quality seeds
Those peppers are sold at most grocery stores. I am in NC. But if you have a compare foods, Harris teeter they are sold. It's called a habanero pepper here. Fresh thyme is here too.
Hiya Chris
Trust you're well...
Can this be applied to a turkey?
Cheers and thank you
I did a jerk turkey last yr (I think).. so I don;t see why not. enjoy!
yum
Yum!!
it is indeed
Actually that is something you should do...Show us someone eating your food...YUM...I'd volunteer but I'm in Birmingham UK
Blooooooodcleeeeeeet
What else can I use this sauce with?
roasted chicken and pork
What do you serve this with?
Katie Macleod so many things! Rice & peas, baked Mac & cheese, cabbage, green beans, the list goes on!!
@@piarabounsell thank you :) im tryna set up my own restaurant and your channel is giving me such inspiration!
OMG!
As a kid ham was my worst enemy, I couldn't stand a single bite of it. As an adult I can tolerate it and kind of like it, but now that I train for Rugby it's wayyyy too high fat and high salt to be eaten by me. However, if I were to eat a ham this is defintely the way I'd eat it ;)
yea it can be high in salt (depending on the brand and how it's prepared).. I remember my mom boiling the ham a bit before putting it in the oven
caribbeanpot that's a good idea. I was trained in butchering in high school and I know for sure all these ma-and-pa shops are 2 cups of sugar to 2 cups of salt and 1 gallon of water. I would like to find an organic health market and see what theirs is like.
could you do this with chicken? if so can u tell what the difference in times wld be please!
what size bird?
caribbeanpot i’m not sure what size would you recommend to substitute the ham. i just can’t eat ham!
My family uses a similar glaze with grilled chicken...its delicious!
Tai Valentine Turkey would work well.
Why you didn't cut into it so we can see how it look once cut?
I bet that glaze put that ham over the top, already got my ham, I'm so there.
good talk.. the glaze is on point
So the crackling/skin not gonna be used? Thats thebest bit lol.
not for me (in this recipe)
Lolololol me thinks you do protest too much about burning the alcohol away...You sound way too merry it's adorable...Like Rick Stein when he goes globe trotting and tastes local liquers...Sweet
Wish you was my dad
smile.. thx
The way you're cooking, you're stealing all the Toronto women, leave some for me!!! Lol,
nah man.. I strongly believe in sharing
Look so good, it would be nice if you cut a piece out😋
I assure you.. it was cut (smile)
You and Taymer Mason need to cook together. Seriously.
PLUS...Don't think we can't see how you've nyammed a fair chunk on the side we can't see..
Marry me this look good ...
why ya wanna torture me like that.lol
small ting man
😍😍😍😍😍😍😍😍😘😘😘😘😘😘💋💋💋💋👍👍
Like if you're here cos you're playing #XOXO on the iPhone. Chris in da house starring in a mobile game. \o/
Rasta says no to that.
LOLOLOL
I admit, I did not know that that unclean meat was eaten by that culture.
Fat is juicy