Thanks! Don't think I will ever go to Chicago --- but I appreciate you taking me there and your great critique of Gibson's! I wanna see more of your reviews . . . keep up the good work!
I had a wild career, in the 90's-2000's I would eat at Gibsons maybe 6- 8 times a month. I also sent them $100,000's of business. many nights half the tables were booked because of me and my team. The best place for a classic Martini, the crab cakes can be a main course with 2 on the plate. I used to make tons of cash by sending New Englanders and " I'm from Boston!" types there for real crab cakes. they always apologized and raved about the crabcakes. I enjoyed that video and it brought back memories.
Can you make the font in the video any smaller? 😳🤠😉 I put my glasses on, and I could still barely read it! 😂🤓😬 Perhaps a voice-over would be more effective and more interesting.
Thank you for your feedback and comment! really appreciate it. I will make the font bigger:) Hope you can subscribe to my new channel. I will upload every week.
Thanks! Don't think I will ever go to Chicago --- but I appreciate you taking me there and your great critique of Gibson's! I wanna see more of your reviews . . . keep up the good work!
I had a wild career, in the 90's-2000's I would eat at Gibsons maybe 6- 8 times a month. I also sent them $100,000's of business. many nights half the tables were booked because of me and my team. The best place for a classic Martini, the crab cakes can be a main course with 2 on the plate. I used to make tons of cash by sending New Englanders and " I'm from Boston!" types there for real crab cakes. they always apologized and raved about the crabcakes. I enjoyed that video and it brought back memories.
Perfectly cooked steak. 😊👍
OMG - I had Gastric Bypass Surgery in 2011. I will never be able to eat any of this again. BUT GOD DOES IT LOOK GOOD.
EXERCISE . . . moderation . . . instead of the easy way out --- but you be you!
I use to work for Hugos is Philadelphia. Best food I ever had. Its a shame so many people in philly missed out
Chicago old school….the trend in chciago is more worldly. Bavettes (French/german), Asador (spanish)
The filet is more fatty than the strip loin? I don't think so
Great steak.
That strip steak looks more like medium rare to rare, than medium rare to medium.
That’s not a judgement on the quality of the food, it’s just how it appears to me. It might be due to the light and camera.
CONCUR
And….it’s eaten.
Medium is over cooked 😂😂😂😂😂eat brisket if you eat it medium or More done
it looks rare to me. I gotta have it medium well.
Can you make the font in the video any smaller?
😳🤠😉
I put my glasses on, and I could still barely read it!
😂🤓😬
Perhaps a voice-over would be more effective and more interesting.
Thank you for your feedback and comment! really appreciate it. I will make the font bigger:) Hope you can subscribe to my new channel. I will upload every week.
I uploaded a video about Wolfgang’s steakhouse with bigger font. Let me know if this one works better😆😆
@@nutsaboutfood yes, MUCH better, thanks!👍🏼😎
Thank you for the feedback!!@@johnlylemusic
Was there in the 90s was excellent then
Too expensive when it comes to that meat, no thank you