Specially in temples/marriage halls etc..the leftover rice after any festivals/functions...is these days thrown out ( with exception in some cases). So instead , we could make use of that rice to prepare these snacks. we should promote these awareness. Thank you for tagging it as "left over rice" recipe .
We did this two weeks ago very similar way and dried on those big leaves. Had come out extremely well. Everyone must try this awesome and simple recipe 👍
This is fantastic 😀 I have been wondering how to use cooked rice, especially the parboiled kind, which always gets left over. Your channel has awesome anticipation of your viewers' concerns! Thank you so much
Absolutely super 👍 what an innovative idea to make such a delicious snack from leftover rice. This is called the master of cooking. Again I am reminding please publish a book of your recipe. It will be a boon for the future generations.
Quality of the video, music, topics, recipes backdrop, presentation everything is on point 👍👍👍 Making every video interesting!! Congratulations on your success!!!! Hope you always keep climbing the ladder of success!! Both of you all are hugely talented!! You deserve this and more 🙏
Sir saw this video now and liked it very much for onion sandige please use green chilli paste and turmeric powder it will be light yellow in colour that way you can differentiate both the sandige try it once and see the difference thanks god bless you and your family
Ondu tara magic ide nimma adugegalalli, naavu ulida anna dinda sandige madutteve, videogalu mesmarise madibidutte,first like ,share madutta video nodteve.very nearer to 1 M subscribers,good luck Tamma n Tamma team.
With leftover rice? You mean with cooked rice 🙂 I am surprised! The traditional way is to soak the rice, change the water, add sabudana to it, all kinds of elaborate steps before getting to fry and eat them! This is an excellent shortcut! Can't wait for leftover rice ☺️ Shall have to make it right away!!
We want to buy kunkuma which you had showed in one of your videos. Even we have sent mails to you and other mail which you provided in that video. But, no response till now.
ಅನ್ನಂ ಪರಬ್ರಹ್ಮಂ ಉಳಿಕೆ ಅನ್ನದಿಂದ ತುಂಬಾ ತುಂಬಾ ವಿಶೇಷವಾದ ರುಚಿ ಭರಿತ ಸಂಡಿಗೆ ಮಾಡುವ ಸಾಂಪ್ರದಾಯಿಕ ಶೈಲಿಯ ವಿಧಾನ ತುಂಬಾ ಇಷ್ಟವಾಯ್ತು ಭಟ್ಟರೇ ❤️
Neevu baari chennagi kannada dalli comment maduttiri
@@chinmayb172 ಧನ್ಯವಾದಗಳು 🙏
Oooo9
9
HE IS SHOWING OUR CULTURE WITH LOVE THANK YOU BHAT ANNA
Superb recipe....i tried this yesterday......the sandige are just perfect
ಮಿಕ್ಕ ಅನ್ನದಿಂದ ಈರೀತಿಯ ಸಂಡಿಗೆ ತುಂಬಾನೇ ಚೆನ್ನಾಗಿದೆ. 🙏🙏
Specially in temples/marriage halls etc..the leftover rice after any festivals/functions...is these days thrown out ( with exception in some cases). So instead , we could make use of that rice to prepare these snacks. we should promote these awareness. Thank you for tagging it as "left over rice" recipe .
We did this two weeks ago very similar way and dried on those big leaves. Had come out extremely well. Everyone must try this awesome and simple recipe 👍
When I watch any particular recipe, I go through many vedios. But finally your video will be the ultimate one to follow 😍😍😍
This is fantastic 😀 I have been wondering how to use cooked rice, especially the parboiled kind, which always gets left over. Your channel has awesome anticipation of your viewers' concerns! Thank you so much
Bhatre, nothing to beat the charm of rustic village life.
Tumba chennagide very useful agutte tumba kushi aytu nanu try madutene 😋🙏👌
Good qnd essy recipe ❤
Fantastic idea. And 100% result. This is a kind of original method. Tysm
You're so versatile...too good 👍... sure to try 😊... thank you 👌
Very very easy and delicious bhatre namma bengaluru nalli eega oleya bisilu barabeku evathu only 24 ° ashte thank you for sharing 😊
ತುಂಬಾ ಒಳ್ಳೆಯದಾಗುತ್ತದೆ ಅನ್ನದ ಸೆಂಡಿಗೆ ನಾನು ಸೆಂಡಿಗೆ ಮಾಡಲಿಲ್ಲಾ ಮಾಡಿಕೊಟ್ಟದ್ದನ್ನು ಪ್ರೈ ಮಾಡಿ ತಿಂದಿದ್ದೇನೆ Thank you for ಸೆಂಡಿಗೆ 👌👍
ಸುಲಭ ಉಂಟು. ನಮ್ಮಲ್ಲಿ ಫಂಕ್ಷನ್ ಆದಾಗ ತುಂಬಾ ಅನ್ನ ಉಳಿಯುತ್ತದೆ. ಅದನ್ನು ಬೇರೆಯವರಿಗೆ ಕೊಡುತ್ತಿದ್ದೆವು. ಇನ್ನು ನಾನು ಸೆಂಡಿಗೆ ಮಾಡುದು. ಧನ್ಯವಾದಗಳು
Very nice.. must try recipe
Thank you, Anna. Olle business idea kottiddare 👌👍
Bhatre, the way you are pouring the sandige itself makes my mouth tempting.
Thank you v much I want to prepare this .but I didn't know the recipe this time will definately try
Batre, super athnd👌👌👌👌👌👌👌👌👌👌baari porludha onji video...masth kushi aand thudu🙏🙏🙏🙏🙏🙏
Your Sandige videos are my favorite!! Please make more Sandige videos❤
Absolutely super 👍 what an innovative idea to make such a delicious snack from leftover rice.
This is called the master of cooking. Again I am reminding please publish a book of your recipe. It will be a boon for the future generations.
Super bro useful video shearing tq
sandige super agide menasina hudiya badalu hasiru menasu hakabahude bhatre- bhagyashree v watwe
ಸೂಪರ್ ರೆಸಿಪಿ
👌👌ಭಟ್ರೇ...
Wow
Thubba ista nanage 😘
From London
My mother used to use green chillies...it was tasty too..your's too a good method not to waste leftover cooked rice 🙏👌
Superb. Shendige always taste better than happala😋😋😋
Super ಸಂಡಿಗೆ
You did good use of left rice
Super. Recipe. 😋😋😋😋😋😋😋👌👌👌👌👌👌👌👌wow. Wow
Authentic, Traditional Recipe. 🌹🌹🙏🙏
Thumbha channgi madidhira sandige👌👌👌
Very super and beautiful colour view with musurethangalu plus
Nice video brother 👍
Quality of the video, music, topics, recipes backdrop, presentation everything is on point 👍👍👍 Making every video interesting!! Congratulations on your success!!!! Hope you always keep climbing the ladder of success!! Both of you all are hugely talented!! You deserve this and more 🙏
Thank you so much 😀
Sir saw this video now and liked it very much for onion sandige please use green chilli paste and turmeric powder it will be light yellow in colour that way you can differentiate both the sandige try it once and see the difference thanks god bless you and your family
ಸೂಪರ್ ಬಟ್ರೆ 👌
Hai bro☺️
ಸೆಂಡಿಗೆ 🤤🤤🤤🤤🤤ಸೂಪರ್
From honnavra
Very good programs, all the best
tumba chennagide bhatre!!! netrarella manege bandaga anna jasti age agatte aga aramagi idannu madabahudu..
ಸೂಪರ್ ಭಟ್ರೇ 👌👌
👍👍👍jai ho bhatji 👍🙏
Super sandige
Wow super
Sorry, 😋 mouth watering, helodu marathe.
Ondu tara magic ide nimma adugegalalli, naavu ulida anna dinda sandige madutteve, videogalu mesmarise madibidutte,first like ,share madutta video nodteve.very nearer to 1 M subscribers,good luck Tamma n Tamma team.
Super Bhatre .....♥️
👌🏿👌🏿👌🏿👌🏿👌🏿👌🏿👌🏿
Super bhatre
Very nice bhatre….
Mouth watering
👌💐
ನಿಮ್ಮ ಅಮ್ಮನ ಪಳಗಿದ ಆ ಕೈಗೆ ಮತ್ತು ಆ ಅನುಭವಕ್ಕೆ ಒಂದು ದೊಡ್ಡ ನಮಸ್ಕಾರ. 🙏
Your videos are awesome. Nice content love from Mangalore. Best wishes stay connected #yummyday
Super
Nice
Super 👌
ನಾವು ಇದನ್ನ ಮಾಡ್ತೀವಿ ಇದಕ್ಕೆ ಸಾಬುಕ್ಕಿ ನೆನೆ ಇಟ್ಟು ಅದರಲ್ಲಿ ಗಂಜಿ ಮಾಡಿ ಮಿಕ್ಸ್ ಮಾಡ್ತೀವಿ
We use to throw rest over rice
Thank you so much for showing the use of rice
Thank you bhatre 🙏
Super super music 🙏
Please make video about how to make tamarind pickle
Can we make it using boiled rice
My name Shailaja Ram 67years old
I was preparing this type of sandige when I was 16 years old
My grandmother used to praise in front of others
Brother ನಮ್ಮ ಊರಿನ ಜನ ಇ ತರಹದ ಸಂಡಿಗೆಗಳಿಗೆ ಕುರಡಿ ಸಂಡಿಗೆ ಎನ್ನುತ್ತಾರೆ ತುಂಬಾ ಅಪರೂಪ ತಿನಿಸು
👌🏻👌🏻👌🏻👌🏻
Fine
👌👌🙏🙏
👌👌
👌🙏👍
ಬೆಳ್ತಿಗೆಯ
What is the leaf that you are using?
1:45 background is charmuri shop 😅😃
Bhatre kumbalakai sandige receipe torisi
Can we add saagu to this rice ?
Majjige menasinakayi and halasina appala Delivery madthira?
👌👌👌👌👌👌👌👌🙏🙏🙏🌹
Hi , when you say ganji theli it has to be hot or cold !
👏🏼👏🏼👏🏼
👌😋
😃👌
ಸೆಂಡಿಗೆ ಇಷ್ಟವಾಯ್ತು ತುಂಬಾ ಮಂದಿಗೆ😄
👌👌👌👌🙏
Is cooked rice water should also be hot?
ಭಾರೀ ಲಾಯಿಕ ಆಯಿದು ಸಂಡಿಗೆ...
🙏
Namaste 🙏🏼. How to store grains, Pulses for years ? How to store vegetables for months without fridge ?
ಭಟ್ಟರೇ ನೀವು ಕೃಪಾಲ್ ಅಮ್ಮನೋ ಅವರೊಂದಿಗೆ ಅಡುಗೆ ಮಾಡುವ ವಿಡಿಯೋ ಮಾಡಿ.
White laduo madi bro
Anna halasudilava
@bhatnbhat @Sudharshan avre , Benda/beyisiruva annavannu rubbuva kalli nalli haakabahudu aadare mixer nalli haakabardu adu poisonous antharalla...nimma abhipraya enu ?
False
Anna plastic Alli akidre agutta mundi ele illa
Nammalli onion mattu garlic sandige maduvude heege
With leftover rice? You mean with cooked rice 🙂 I am surprised! The traditional way is to soak the rice, change the water, add sabudana to it, all kinds of elaborate steps before getting to fry and eat them! This is an excellent shortcut! Can't wait for leftover rice ☺️ Shall have to make it right away!!
ನಿಮ್ಮ ಅಡಿಗೆ ಗಿಂತ ನಿಮ್ಮ ಮಾತು ಚೆಂದ ಅಣ್ಣಾ ಕೇಳೋಕೆ
ಎಷ್ಟು ದಿನ store ಮಾಡಬಹುದು
0 dislikes 🔥
ಅಕ್ಕ ನ ಮನೆ and ಅಮೇಯ missing in recent videos
We want to buy kunkuma which you had showed in one of your videos. Even we have sent mails to you and other mail which you provided in that video. But, no response till now.