Priya Makes Chile Peanut Rice | From the Test Kitchen | Bon Appétit
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- เผยแพร่เมื่อ 5 ส.ค. 2024
- Join Priya in the Bon Appétit Test Kitchen as she makes chile peanut rice. This dish uses leftover rice, earthy fried mustard seeds and curry leaves, almost-caramelized onions for a touch of sweetness, crunchy-toasty peanuts, and Indian green chile for some heat.
Check out the recipe here: www.bonappetit.com/story/indi...
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Priya Makes Chile Peanut Rice | From the Test Kitchen | Bon Appétit - แนวปฏิบัติและการใช้ชีวิต
Molly: Why does it taste like butter popcorn?
Priya: *thinks about the 1 full cup of ghee...*
Priya: I think it's the peanuts!
haha yeah i thought that was kinda weird. when i think of peanuts, popcorn does not come to my mind. (and vice versa) pretty sure it was all that ghee!
1:03 - 1/2 cup. 1/4+1/4=1/2
Further confirmation at 9:12
@@kellz6266 Well the peanuts were also freshly roasted.
I think the part that would cause someone to wonder is the popcorn taste. I don't think Molly would ask why a dish tastes like butter.
Popcorn is nutty so
BA phase 1 of the shared universe ended yesterday with Making a Perfect Pizza.
Lookin forward to the multiverse.
The BAU
somehow i was thinking the same thing, Gabby is the new Claire?
@@diegopantoja566 she's the new Brad, coming soon with It's Dead.
@@AstraTravellr naw I'd say shes Brad's nemesis because she took brads tortilla press out even tho there was a note that said "dont touch "
Please stop
I love that every Priya video is mostly just chatting but incidentally she's also cooking something
Same as the book, 200 pages of yapping, 40 pages of recipes.
My wife hears Priya's voice from the other room: "Oh you watching your little girlfriend again?"
Oop!
Make her really mad and binge watch T Series.
recoil53 how dare you lmfao
Sounds to me like she's OK with it...
Me> *turns on Priya*
My wife> Ugh you and Priya I swear
Priya is such a gheek and I love her enthusiasm.
What you did there. I see it.
Sounds like a T-shirt idea...
Nice
👏👏👏
Priya: Our neighbor's name was Helen Mary, and I forgot what her husband's name was...
Graphics: *YELLOW ONION*
Ikr, I legit thought her husband's name was Yellow Onion 🤣
I was looking for this comment. 😂
I read this as it happened and it made me laugh allowed.
😭😭😭😭
The Rick-Chris hug at 5:00... I felt that
Wholesome
He continued to hug others around the kitchen, too. Is he leaving??! I hope the answer is "no," but does anyone know if he is?
Ramon Estevez he probably just likes hugs
that was so deep
TH-cam commenters: (every video) omg what a dork she always calls her family
Priya: *doesn’t call her family
TH-cam commenters: omg why didn’t she call her family?!?!
It's as if youtube comments come from more than one individual!
Nobody:
Priya: Just take this barrel of Ghee
BA's videos have somewhat of a The Office quality to its editing style. I love that.
I really love Priya’s videos she so bright and willing to talk about her own experiences and I think it makes her videos stand out. KEEP IT UP BA !
Yes! I love her!
Priya: “My mom cooks mustard seeds on high-“ Me: “Jesus. Why?” Priya: “-because she’s a maniac.” Me: *Cackling*
Seeds: *Crackling*
@@shadmandem918 you both get one solid clap.
👏
And there it is.
That Santa story was the most wholesome thing I’ve heard all year
Is it just me or is the audio not synced properly?
Julian Ochoa Yes you are correct.
Damn I’m so high I didn’t even realise but watching the outro pained my soul
Jason Troll I think her family is a really important part of her cooking experience, so because this is a cooking show she is going to talk about her origins and why these dishes are important to her. I think it’s really great to hear her talk about her family so much. Her family lives in her stories and her cooking. Let people find joy where they find joy.
Jason Troll
Jason was not hugged enough as a child.
@@jasontroll6356 she's proud of her parents. Let her be.
Me: skips ahead to find Priya’s inevitable family FaceTime
Also me: *where is it*
Update: disappointed but I still support you Priya
You know that the photo she took was for Mom and Dad, probably because they weren't available for FaceTime!
What! NOOOOOO!
Me coming to the comments to find out first if there is a family face time 😂
Last time she mentioned parent-father-mother trio 28 times
A monumental oversight
*Hindi translations for every ingredient:*
Rice - Chawal
Curry leaves - curry Patta
Mustard seeds - sarson
Peanuts - Mumphali
Chilly- Mirchi
Onions - Piyaaz
Computer - sangnak
@@Aadyabhai hotel - trivago
Raccoon Boi you win the comment games
Mungfali*
And its pyaaz
I remember when I did my first food flip in a hot pan. I was like 15 years old, working as a dishwasher for a guy who was, spoiler alert, a complete a**hole. I had a load of dishes going and all his chefs were busy so he comes back to the little grandma stove in my area and puts on a side of mushrooms on searing high heat. Then like 2 minutes later he shouts back "KID! FLIP THE MUSHROOMS!" I thought, this is my moment to become a chef, so I start looking around and the guy shouts "I DIDN'T TELL YOU TO LOOK AROUND! I SAID 'FLIP----THE----MUSHROOMS!'" "But I don't have a spatula!" "I SAID FLIP THE F**KING MUSHROOMS RIGHT F**KING NOW!" So, I grabbed it and thought back to Food Network and flipped them.
I felt so proud when I didn't come out with third-degree burns.
Cool story bro.
I mean that.
Actually loved the story as well.
I love that Santa story... Imagining the smell of cookies and pipe smoke.
If you added turmeric powder while sautéing along with chana dal and some cilantro and some extra lemon, it is lemon rice.
We need more Priya videos! Recently found her and tried to binge her videos but there weren't enough for a full binge.
If she doesn't facetime some family member i'm rioting
Update: i'm outside the wtc with a torch and a pitchfork
It's time to riot.
@@jasontroll6356 I'm sorry you have a bad relationship with your parents?
😆🤣
Joining you asap 😂
The husband's name was apparently Yellow Onion
“my mom cooks mustard seed on high heat because she’s a *MANIAC* “
Watch Morocco in the background of these videos. His power stances are out of control. The man is a major threat.
Hahahaha
Absolutely love her, it's like chatting but she's also cooking
Omg Priya’s title as a contributing writer made me 🥰🥰🥰🥰
GOWON
kiwi it is me child. Go Won Christ
Can we get that Momma Priya pomegranate and mint and pistachio rice recipe? It sounds amazing and I need it.
Really enjoy watching her. She brings a new element to the show. Absolutely adorable
Priya: *says a bunch of things nobody does*
also Priya: “we’ve all done that” :D
This is not the same.
Priya didn't call her family!
Is it really a Priya video if she didn't call her family?
Jason Troll dude stop spam commenting this and just let people enjoy what they wanna enjoy
It’s kind of an overplayed schtick, I hope they quit shoehorning it
this is an imposter, the real priya had been snatched!!!, lol. Love the rice, it looks yummy
I need more Tommy and Rhoda content in my life!
That Santa, cookie/pipe story is one of the best believer stories ever! Love it.
Thank you for putting this recipe up!
*sees Rhoda execute some high-quality pan flips*
"Dang, wedding ring is present."
Tim Smith she’s got multiple kids. You years late
Priya: I can't do that flip thing in the pan.
Me: You're not making us lefties LOOK GOOD PRIYA!
All of Priya’s recipes are so amazing I can’t wait to make this one! I make her Palak Feta at least twice a week and I can’t wait for my copy of her book to arrive tomorrow!!!
I love her stories! I think a lot of people families can relate to food stories like this.
Is it not a Chris video if he doesn't smell food first?
Is it not a Claire video if she doesn't have an existential crisis about tempering?
Is it not a Brad video without ... Brad's shenanigans?
---
Is it not a Priya video without her family? :(
Priya, thank you for making this beautiful food so friendly and doable. I have already made your bhajis, hoping to make this dish next week!
I'm simple. I see Claire or Priya I immediately click view
Priya is just lovely, how does BA have such a great crew?!
i love priya's style of commentary! very friendly and conversational, plus i just think her voice is relaxing to listen to :' D
Chris at his perch always brings great comfort into my heart.
Is Rick okay? He was hugging a lot of people in the background! :((
Yeah... curious about that too!
How the heck do you guys notice that kind of stuff!? I only saw him hugging Chris at 5:00 and that's only because someone mentions it further down in the comments.
Rick strikes me as the kind of guy that this could be a standard greeting/goodbye. Some people high five and say see you later. Maybe Rick prefers to give a heart felt hug and kiss on the cheek.
Left BA
Aw man I love the BA cast so much! Each time I see a new person I didn't know about before, it's so fun since they all have such different personalities!
7:58 - I don't recognize this person, but her time machine looks pretty cool.
I think her name might be rhoda
@@teganeva A first name like that lends points to the "has a time machine" column.
4:19 it’s a tadka Priya!!
The vibe of Priya’s videos are so relaxing and fun at the same time. I want to cook and chill with friends and find a spot to store all the tubs of ghee I’ll need.
this video is like
the cooldown after *making perfect*
the curly hair goddess in the beginning!!!!!!
ANNA STOCKWELL
I officially have a BIG crush on Priya. My God the feelings.
Priya is quickly becoming my favorite chef on this channel. I'm going to need to buy her cookbook soon and start learning to make more Indian dishes.
Basmati tastes like popcorn. Basmati plus ghee tastes like buttered popcorn.
Well, duh!!!
5:02 biggest bro hug there ever has been at the BA test kitchen
I feel the key to the pan flip is just to go in with confidence. If you choke even a little bit the chances of flinging your food all over the place go up exponentially. Also having a properly non-stick pan with nice sloped sides helps a lot. I've tried it in a cast iron pan with nearly vertical walls and it's very difficult. In that circumstance you almost have to launch it vertically like flipping a pancake.
Confidence is key, just like with dough.
I really enjoyed Chris and Rick's hug at 5:01.
If anyone interested, Molly Rhoda and Adam did 3 separate podcast for Working, talking about how they do their work in BA, I actually really like Rhoda from that she sounds like a nice person
Ohh cool thanks!! I'm listening to the one with Molly right now, it's pretty interesting.
@@djunaskye6220 Yeah it really shows the behind scene works. Didn't thought about those before.
I dont cook that much ... i just love seeing the people at ba cook ... especially priya Idk why it just calms me down 😂❤️
Priya is one of my new favorites to watch. After the yogurt video with Brad, I binged all of Priya's videos!
I hope Priya, Alex, Emil and gabby are a bigger part of the next Making Perfect season (burgers and fries please!)
and rick!! he is so cute
everyone wants more rick!!
Omg I knew I left someone out 😭😭😭 YES AND RICK!
they will be part of the Bon Appetit Cinematic Universe Phase 2
Me : isn't chilli spelled chilli ?
BA: CHILE!!!!
Me: ok bye
Suli Chishi it’s spelled both ways 😂
It's fancy chili. Chilé.
Chili
Chilli
Chile
Chilé
anyone else notice a subtle audio-video sync mismatch?
Priya, what happened when you went to Helen Mary's house and it smelled like your christmas presents?
I loved that story
Add some turmeric to peanut mix and it will be a gorgeous golden dish looking flamboyant af
@Yaamini Jagadeesan Exactly. I was thinking chitrannam too.
Rhoda comes in the do the pan flip demo :) I know she is the video director for BA, but it's good to know she has kitchen skills too. She should guest in videos more often.
I love her! She’s so positive and fun! 😊😊😊
Initially I thought this was a bit slow, and then she got to the "the word for computer in Hindi is computer" lololol
Rice is love, rice is life
Okay but this looks amazing and I love Priya's style.
If everybody hugged like 5:00, there would be no war...
You can tell restaurant employees don't watch this channel because there isn't a sea of comments talking about how an author of a cookbook can't toss a pan or cut onions quickly.
One way one of the chefs i worked for showed me how to the pan sauteing flip. Was the motion of tilting the pan down then up and back(pull back towards you). So down,up, and back. So it feels like a fluent and natural motion. Basically creating a circle motion. Our bodies likes to create and do fluent motions and thats one thing ive learned and have been taught working in the kitchen. If you pay attention to knife skills as well is fluent and smooth the up and down and back and forwards. And stirring. Its all basically circles in different degrees.
Nice video guys, love her personality
Love savory peanut dishes. Love the Santa story, too.
That Santa story is the most wholesome thing I've ever heard. Now I'm hungry AND heartwarmed
Little Priya is too freaking cute and wholesome XD
Priya is the human equivalent of the recipe blogs that include a long, generally unrelated personal narrative before listing the recipe.
Made this last night - it's outstanding (esp. when I added more lime juice & salt). And, despite Priya's enthusiasm for ghee, I expect it will be almost as good with easily half the amount of ghee. Which I will test soon enough.
Holy hell, when she adds the curry leaves is the absolute most satisfying noise ever
I just feel such a kinship with Priya. I'm also the daughter of Indian immigrants raised in Dallas, Texas. I love cooking and my recipes are heavily influenced by my mom's Indian cooking and the Tex-Mex I grew up around. So nice to feel represented 💕
There are SO MANY people in this video I love it.
You know what I REALLY want from a Priya video? Her whole family to actually join her in the test kitchen. Because I love her and her fam dynamic.
too much ghee even for an Indian
6:57 I thought this was the part where she face times her fam 🤣
Priya Priya Priya 🤦🏻♀️ peanut is mongphali
I love you guys. Such a great team 🙂❤😍
1 - this looks awesome, props to Priya as always! Her food always looks fantastic!
2 - I miss the whole test kitchen :( Priya and Molly are a couple of my favorites...
this looks sooooo good
Can't wait to try to make this!!
That’s lemon rice y’all! She just skipped the turmeric.
YESSS I WAS LIKE this is my south indian staple!! next its gonna be like using semolina with cashew and peanuts(otherwise known as upma lol)
Nigel Henriques IKR?! This is basically what I throw together for lunch when I’m too lazy to chop veggies! Strange to see it hipster-ed up lol
I tried the recipe today with cashews and it was amazing! It did indeed taste like butter popcorn.
Rick hugging chris is so cute
"I like things a little limey."
There's a British imperialism joke in here somewhere that I'm not clever enough to make.
Oooo this would go great with some of the Filipino food we’re making!!!
I want to try this...but i will not try doing that flip lol. Love seeing Priya, she is reminds me of someone you could live next door to and everytime she sees you, she will say good morning or some sort of nice greeting🥰
Did anyone else see that super adorable hug Chris had going on in the background?
priya is the sweetest
YAS I needed my BA fix.
I have everything except ghee and unsalted peanuts but this is giving me great ideas on what I want to make for tonight. Thank u!
Thank you Priya, the more I learn about the varied Indian cuisines (and just like the US, Indian cuisines are regional) the more I love. To discover this particular simple yet delicious prep blows my mind. And with a well-stocked Indian bodega across the street (even better stocked than Kalustyan's online BTW, FML originally) I am set for life I think. Please teach more, you are awesome! Oh BTW I dare ya to make a biryani on here someday hah!