The Michelin Guide Explained

Every year, Michelin-a tire company-transforms the culinary world through its prestigious Michelin Stars. Starting in 1900 as a guide to boost road travel, Michelin evolved into the global authority on fine dining. Today, anonymous inspectors assess restaurants across 30 countries, awarding one to three stars for exceptional quality, consistency, and creativity.
Dive deeper into all aspects of the Michelin Guide here: bit.ly/3ZSZuaU
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CREDITS:
Script Writer:
August Moon
Collaborator:
Teddy Burkhardt
Video Editor:
Pong Cox
Voiceover:
Arianna Fox
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[@inglouriousglory]

Incredible video. And extremely informative hope this channel gets the recognition it deserves

[@K.Dilkington]

You forgot to mention the part where billions in tax money is being paid to Michelin in order to get reviews.