Hi my beautiful Sister,much blessings and love to to you. Not only you can Cook like a Super Chef but also you're Beautiful both from inside and out. What a wonderful combination is that,really you're a reason me to feel proud and happy for being a Woman thank you very much for inspiring me and many other Woman outhere giving us that extra touch and boost to shine every day like the most beautiful creation God has ever made which is a "Woman" Madam you're highly blessed!!!
I forgot to mention much much love coming your way straight from Aruba one Happy Island in the Caribbean,despite i live at this moment in Friesland The Netherlands. I think that people from all over the World are loving your Authentic Healthy and Delicious foods and that your Burst of Energy,Joy and Enthusiasm you have each time presenting a new Video....Dada you're highly Blessed and Loved please never stop doing what you know Best which is "Cooking"
Thank you so much! Wow! I don't know what else to say but thank you. You're too kind. I appreciate you and thank you for lifting me up may God richly bless you too in all you do. It's always a pleasure to do what i do. You're so welcome. Thanks for watching and thank you for all your support. Appreciate it 🙏 💯 🙌
This is very very healthy foods, my dear this is very organic, you are right, you know what is in your recipe and will taste good. Nothing better than a homemade one, always the best. Great content i love it.
I used to buy big jars of ginger garlic paste at the Indian store. But now I buy or make ginger paste and garlic paste separately because I like to adjust the flavor in my recipes. If I'm cooking Indian or Bengali equal parts ginger/garlic is usually fine, but if I'm cooking Italian I want the garlic and not the ginger. If I'm cooking Chinese or Thai I usually want more ginger than garlic. It's more versatile to keep the pastes separate if you cook different cuisines
I loved watching ❤️. This was very interesting and informative fr fr. My bell 🛎 is on for you! Watched in full, liked, added to playlist, tweeted, and supporting.
Great! Bravo to you. I am proud of you. Thank you so much for trying this recipe and thank you for watching. I really appreciate it. Enjoyed and please don't forget very important don't use a wet spoon in the container or contaminate it with anything else if you want it to last longer. Always use clean and dry spoon.
I dont use blenders anymore because it is hard to puree the ingredients on top of the pile. Use a food processor which has a wide base and it takes a few seconds to puree this amount of food
Lovely video, beautiful woman and such a very tasteful paste. Peeling homegrown garlic as I type. Phone smells like Dada's FoodCrave Kitchen now. Greetings from Belgium! 🖤💛❤️
Lol! I love that your phone smells like Dada's FoodCrave Kitchen. Lol! That's cute! Thank you for being here and thank you for watching. Much respect to you and appreciation 🙏 🙌
Hi my beautiful Sister,much blessings and love to to you. Not only you can Cook like a Super Chef but also you're Beautiful both from inside and out.
What a wonderful combination is that,really you're a reason me to feel proud and happy for being a Woman thank you very much for inspiring me and many other Woman outhere giving us that extra touch and boost to shine every day like the most beautiful creation God has ever made which is a "Woman"
Madam you're highly blessed!!!
I forgot to mention much much love coming your way straight from Aruba one Happy Island in the Caribbean,despite i live at this moment in Friesland The Netherlands. I think that people from all over the World are loving your Authentic Healthy and Delicious foods and that your Burst of Energy,Joy and Enthusiasm you have each time presenting a new Video....Dada you're highly Blessed and Loved please never stop doing what you know Best which is "Cooking"
Thank you so much! Wow! I don't know what else to say but thank you. You're too kind. I appreciate you and thank you for lifting me up may God richly bless you too in all you do. It's always a pleasure to do what i do. You're so welcome. Thanks for watching and thank you for all your support. Appreciate it 🙏 💯 🙌
nice one thanks,
I love that paste so easy to make ginger and garlic paste.
Thanks for sharing
I like the way you combine both together, i will definetly try this, because i love ginger & garlic. Thank you for sharing
Woww it's soo yummmm lks like perfect
Amazing vid!!
Looks real good I will definitely be making this💕. Thanks for sharing
Nicely done
Amazing recipe vlog my friend happy friday
Healthy food and thanks for sharing
wow this is similar to the Chinese sauce which they pair with roast chicken! so yummy!
You are the best
This is very very healthy foods, my dear this is very organic, you are right, you know what is in your recipe and will taste good. Nothing better than a homemade one, always the best. Great content i love it.
I always do mine aswell....My love for ginger and garlic is out of this world.....bravissimaaaaaa👏👏👏!
Looks good, nice combination.
Love it. Am going to try and make it this wknd. Thanks alot and many more blessings to you.
New friend from Ralph's. That looks so good
Wow that's lovely,i love using it in my stew
That's awesome! I do too. Thank you so much
I enjoy cooking with garlic.
I used to buy big jars of ginger garlic paste at the Indian store. But now I buy or make ginger paste and garlic paste separately because I like to adjust the flavor in my recipes. If I'm cooking Indian or Bengali equal parts ginger/garlic is usually fine, but if I'm cooking Italian I want the garlic and not the ginger. If I'm cooking Chinese or Thai I usually want more ginger than garlic. It's more versatile to keep the pastes separate if you cook different cuisines
That's interesting. Thanks for watching. Appreciate it 🙏
Thanks for this. Definitely going to make this 👏🏽
I'm sure I'd have a bunch of uses for this. Definitely going to try it out. Thanks for sharing! :D
My lady that was awesome keep it up!👏🏻👏🏻👌👌👍
Loving this!!❤️❤️❤️❤️
Thank you my dear 😘
Note: Just use 🧊 ice cube trays and fill the paste then freeze. So then you just need to pop them from the cubes once ready to cook!
Great idea. Thanks for watching. Appreciate it 🙏
Definitely going to try this garlic paste. New friend here. Wink.
I loved watching ❤️. This was very interesting and informative fr fr. My bell 🛎 is on for you! Watched in full, liked, added to playlist, tweeted, and supporting.
Thnk u so much . I tried it out an it’s so convenient
Thank you, I will definitely try it❤
you are the best,
Thanks for watching. Appreciate it 🙏 💯 🙌
Looks fantastic!
Thank you so much
Nice one madam...
You did very useful job. This paste have many uses in cooking. very helpful. thank you.
Thank you News Pakistan. I appreciate it
Thanks for sharing my new friend😉👍🏻
You welcome. It was a pleasure making it
Subbed done on your nice chanel my beautiful friend stay always connected..Have a nice day 😉
Great video 👌👌👌
Looks good heyy
Nice recipe.thanks for.sharing.new friend here..
Yess good work
Thank you
Very nice, thanks for posting this.
Thanks for watching
House beautiful turns out good
Thank you my dear
Your hair 😍😍😍😩🙌🏽. Here supporting you!
Thanks. I am glad you did your ginger garlic paste.
You're welcome. Thanks for watching. Appreciate it
A big thank you for this recipe. I did it exactly as video showed ...the smell was heavenly. I have just used it as part of my omelette.
Great! Bravo to you. I am proud of you. Thank you so much for trying this recipe and thank you for watching. I really appreciate it. Enjoyed and please don't forget very important don't use a wet spoon in the container or contaminate it with anything else if you want it to last longer. Always use clean and dry spoon.
looks so good and tasty! big like! :)
Thank you
wow it's worth a try i like that it seems easy to do. see you! visit anytime.
Looks good love cooking as well New to your channel left you a burger on your grill
Thanks so much 4 this. I just subscribed after stumbling upon the chicken peanut butter video. I truly love how detailed u r. 💖
Thank you so much. Great to have you and thank you for watching. Appreciate it 🙏 💯 🙌
hello there! new friend from canada!!! came to watch some videos!!!
I’m gonna definitely try this one but I love ginger garlic and turmeric
Tasty mafia how do u do yours plz tell me
New to your channel...looking forward to adding Ginger-garlic paste to the chicken curry stew!
Great! Thanks for watching and let me know how it turned out for you
Looks good, even if I am not a big fan of ginger
Thank you!! I needed this recipe for this paste, I will make that peanut butter soup too.. thanks again!! You have a new subscriber!!
Thanks for being here and thank you for watching
I like this recipe
I can smell that from there, nice.
Lol! Thank you.
So nice and beautiful thank for sharing
Thank you my dear. Hope you will try this recipe
Dada's thanks very much.
Saw you in BNO stream I like your channel so I subscribed
i am so much craving with the ginger garlic. can i have some? hehe
Thanks for sharing 🙏
Thanks for watching. Appreciate it 🙏
Hi dear, love watching your Videos. I was wondering if you can make "Gambian rice cake?" Thanks in advance and all the best
Sure will add it to my list. Thank you for watching
Hello amazing video like 33 Stay connected
Thanks for sharing, please can I use ground nut oil instead of olive oil
I dont use blenders anymore because it is hard to puree the ingredients on top of the pile.
Use a food processor which has a wide base and it takes a few seconds to puree this amount of food
That's awesome! I used the Ninja is very good. Thanks for watching
you should look into the major health benefits of turmeric add a pinch of pepper as well
This will give more flavor in our chicken inasal
Yes it will. Definitely! Thanks for watching
Hello pretty oh woww I will do the same.
Lovely video, beautiful woman and such a very tasteful paste. Peeling homegrown garlic as I type. Phone smells like Dada's FoodCrave Kitchen now. Greetings from Belgium! 🖤💛❤️
Lol! I love that your phone smells like Dada's FoodCrave Kitchen. Lol! That's cute! Thank you for being here and thank you for watching. Much respect to you and appreciation 🙏 🙌
Nice
Thanks for watching
Merci ma belle.
mmmm that looks good! and the name of that blender that aced it please?
Thanks for watching. Appreciate it. I used a Ninja blender. Hope you will try this recipe.
I am definitely making this!!! Will you show a fish stew recipe?...it has a orangey red colored sauce...cant remember what it's called. Many thanks!!!
Ok i will add it on my list. It's called palm oil stew. Thanks for watching. Appreciate it 🙏
I love it. But you put oil can i drink it in a cup off hot water in the morning.
No this is made just for cook use as a seasoning
Good question, because I wanted to know if it can be added in tea.
Thank you!
You're welcome
Thanks so much sis!
You are welcome dear
@@DadasFoodCraveKitchen how much garlic to how much ginger.
Hola nuevo pasa like 👆👆👍👍💓💞💞❤
How do you keep it? Do you refrigerate it or on the shelf in the pantry?
In the fridge and please make sure you use a clean and dry spoon whenever you want to use some
thank u sis
God you
Can u pls show us how to make ur own pepper sauce
No problem will add it to my list. Thank you for watching
Thank u💕💕
Can I store in a plastic container for a long time
Yes in the freezer. Thanks for watching
Hi sis thanks xx
Thanks for watching. Appreciate it
The turmeric is for preservation because it has antioxidants in it
That's right my dear. Thanks for watching. Appreciate it 🙏 💯 🙌
Looks great but video could have been 3 minutes top.
Hi Aunty Dada please can I know your cup measurement
No measurements given. Quantity of garlic vs ginger
Nice