วีดีโอ

Anu po gamit na eggs Large po ba?

I will remember how to make this recipe in the future 😲

Thank you for this wonderful easy recipe, I was looking for one that the whole eggs were used, because I didn’t feel like making meringues with all the leftover egg whites ♥️

Anong temperature po sa pag bake. I think naka limutan mo ilagay Thank you

Perfect pan de sal. Thank you

Anong temperature sa pag bake?

What is temperature for baking ?

Hello, what region of the Philippines is this recipe from? I’m looking for the visayan region recipes :) Can you inform me..Thanks:)

I tried making this twice, but it always turns out too thick. What could be the problem? I use pure milk for this. Should I lessen my milk or cornstarch? Thanks in advance!

Wow, thank God 😊 this muffin looks so moist and soft. I will def bake it this week 🎉❤

I followed the recipe and okay naman po sya. If gagawa kayo and gusto nio di masyado matamis. Less nio pa po ang sugar. I added also vanilla.

I know a recipe will turn out good, first by the ingredients and then by the report of those who have made the recipe and are happy with the results. Been looking for a recipe like this. Thank you so much.

So sad my dough doesn't rise😢

I bet this would be great inside a crape folded and add whipped cream on top and mixed fruit. Yummy

pwede ba ang cake flour

Thank you for sharing this video. Hope to watch more videos from you. Have a Great Day. Greetings from our Family - Kapiso Mo Vlog 4:38

❤❤❤

Failed

what was thee oven temperature? don't you think that was rather important to include?

pwede po ba walang yeast?

Thanks for recipe🥰❤️

Wow fantastic recipe

How to achieve n pumutok Po cya

Thank you for sharing this❤🎉❤

Why use such a runny heavy cream? Freezed one can give you better results in a short span of beating

If you do not have heavy cream what can i use

Finally found a recipe without yeast bec my tummy easily upset with it. Thanks

Ito ang gusto ko sa lahat ng blog

Too much sugar! very bad! Also, vegetable oil, very bad!

None of this necessary to fry good tasty chicken.

Didn’t say what temperature

I hate your music Annoying sounds

pwedi po ba ung Vivo whipping cream kabayan?

is that ever the wrong bowl to mix this in hahahaha lots of clean up

Thanks very much😋🙏👍👍👍👍

I always pray for you papa but why Tuan ambil awak awal2

Hello! Could you specify the grammes for the cream and the sugar? Cup sizes can be different.

Saan ang sugar????

sa dami ng ginayahan ko ito ang dabest, perfect, 😊 napatalon ako sa tuwa. thank you for sharing your recipe🥰🥰😍

Anong milk po ito coconut, evap,condensed milk please reply po para di sayang ingredients nmin tnkupo

I’m definitely making this!

Made these tonight. The dough was easy and delicious and didnt take tons of butter. I actually used lard instead of butter and it was great. Thank you!

Ano pong gatas ang ginamit?

Do any of the ingredients need to be room temperature?

Tnx 4 sharing

Seems so easy and so simple

I try making it now…. Following the recipe to the dot.. lets see how

Can ihave a reciepe of your pandesal?

What temperature to bake?

paano po for 5kls ang ggawin sissy ,pa share naman po, thank u