Kimberly Snyder Raw Vegan Taco Gorilla Wraps Recipe

Who doesn’t like Mexican food? It’s always been a crowd pleaser. And even meat lovers have told me that this “taco meat” tastes like the ground beef served in regular tacos. This is one of my favorite raw dishes-I love the spices, which really work with the walnuts, a great beauty food to soften your skin and keep it moisturized from within. I’ve made these taco wraps for many of my clients, especially on movie sets when they need something to pick up between takes and don’t have time to sit down and eat.
Raw Taco Gorilla Wraps
Makes 6-8 wraps
Ingredients
2 cups walnuts
1 Tbs. cumin
½ Tbs. coriander
2 Tbs. low sodium tamari
1 tsp. chili powder
Salsa
Collard greens, washed with stems trimmed about 2 inches from bottom of leaf
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