You have such a beautiful family! I’m always inspired after watching your channel. I’m a single mother who has an 11 year old son and I have a 22 year old daughter who is married with 1 son. I have rough days but your videos cheer me up!
Sarah you do such a great job with your family, Solo too. I don’t often comment because I hate to make more work for you. You both bless me with every video and help me to know I am a great parent even through tough times❤️
Meal prepping with a large family? That's a serious challenge! We love the idea of making your own ranch seasoning - it's a great way to control the ingredients and make it healthier. 💗
I noticed it looking back at the portrait photos. Judah and Belle used to be tall but Luca and Micah were "little kids". Not any more! And the little girls have all grown a lot, too.
Fun Fact: the Kerrygold Dubliner cheese you are eating is made in a factory a 2 minute drive away from my house. It is actually made in County Cork but is named after Dublin the Capital. :D
@@elizabethlynch8901 Same here, in Canada. We have to go over the border to US to get Kerrygold butter (we can get the cheese here), but the border has been closed for a year!
Thank you for sharing your dinner ideas! I'm so going to make the orange chicken!! Yum! Love that you have your kids, boys included fix dinners, they need to know that skill, it's so important!
Wow I am so inspired. We are a studying family and sometimes with all the deadlines my husband and I have meal time sometime suffers, so I am so grateful for the ideas and also for sharing the tools you use. You are amazing Sarah!
I have started chopping onions for various meals and leaving them in the fridge. I also cut up my Peppers into both strips and chunks some to be frozen in bags and some in the freezer for easy use. I am a single person so if they are ready to toss into a salad or other meal I find I use them more often
Me too....I also seed and wedge lemons so they will be ready for hot tea... water...seafood.... asparagus...rice....pasta... chicken.. salad dressings...they last for a long time in airtight Mason Jars or airtight zippy bags.
@@BeachLoverCindy I store cut onions in an air tight zippy bag and always have an open box of baking soda in fridge to absorb food odors....some onions have really strong odors so I store them using two zippy bags....one inside the other. Baking soda works like a charm
I definitely need that orange chicken recipe that looked amazing! I hope my children grow up to love cooking to well as much as they love to eat anyway hahaha
Kudos to you and your family! Great food, family love, and well-behaved children are surely a blessing! We are a family of 8, I love every minute of it. I just found your channel, I have watched a lot of your videos. Thank you for sharing!
I am spending most of today prepping as well. It is now just my husband and me as the seven children are grown with families of their own. Once a meal prepper always a meal prepper though. lol
I knew along time ago when Judah started cooking and the things he would make he was going to turn out to be a very good cook. Such a joy to see. And yes got a lot of inspiration here always love just refreshers or new ideas as we all get into a rut too. :)
I am so glad I got to watch this video. I've been busy and haven't been watching youtube as much. The kids have grown since I first started watching you guys!
Judah can come cook for me anytime that orange chicken looked amazing. All your kids help out so much and cook some great things you are truly blessed. ❤️
I store salad mix in a zip lock bag with some of my reusable white kitchen towels and keep in crisper drawer. Keeps fresh greens fresher longer for me who is a vegetarian since 15 and I'm now 50 years.
Very good children. I can see they are getting older AND taller. I love your videos. I will be making some of these. Thank you for sharing your recipes also.
When cooking rice. I put butter and bouillon cubes in it too. Beef or chicken. It's only 3 of us. But I made the rice and they said the rice they could eat it by itself.
You may want to look into raw mushrooms. There’s better health benefits from cooking them (& releasing their vitamins / nutrients that way - especially sautéing them) - our bodies aren’t very good at digesting them raw. x
I just learned the hard way that your ranch recipe is for a batch of the seasoning. When making it, you add ONE TBSP of seasoning mixture to the mayo and yogurt. I added the whole recipe together and it’s POTENT! I’m freezing most of it and will use it as a base and will add yogurt and mayo when it’s time to it the frozen batches.
Living Alone....The "NOISE" of the kids is actually very nice! (: Eating better is something I'm working on and when I googled GREEK YOGURT I was shocked at the Unusually Strange and somewhat Gross thing they put in it, so I switched to regular yogurt. If you Love the Greek Yogurt then don't looked it up. Stay Healthy Everyone!
You can make yours. You basically have to do regular yogurt and then press it in a cheese cloth to release the moisture. Yogurt it's really simple to make the boring part is to have to wait a few hours.
I'm with Tori on the mushrooms. Can eat them every day if they're fried, but no way can I eat them raw. Also, you might like to make those parmesan crisps as well. Just grate the cheese and put teaspoons on a baking tray and bake until melted. You can also add a little mustard for extra flavour.
Great video. Thanks for sharing. Eli loves the wrap. Pictsweet vegetables are great one ingredient vegetables. Sidebar a great snack sliced colored bell peppers, spread cream cheese on it and top with Tajin seasoning. Have an amazing week.
I'm always so surprised by how well behaved the kids are, and so polite? Well done mom and dad, it's a delight getting to follow along!
Thanks!
They seem like such sweet kids
@@OurTribeofMany really love your healthy food videos with minimal sugar
I agree they are loving to each other helpful with the little ones helpful with cooking and they love to cook great kids and parents
Yes it is🌈💚
I love the fact that all your kids help with meal prep. They are each learning a valuable skill. Keep up the good work.
This was a perfect balance of cooking, talking and family life!
Judah takes on some pretty detailed recipes. Amazing cook. I’m with him on wanting people to wait until it’s finished to eat.
Love how you manage to feed your large family healthy meals. Truly an inspiration!
Agreed! I love seeing healthier options!
You have such a beautiful family! I’m always inspired after watching your channel. I’m a single mother who has an 11 year old son and I have a 22 year old daughter who is married with 1 son. I have rough days but your videos cheer me up!
Watching your kids always warms my heart and lifts my spirits! God bless you all.
It's so nice how everybody pitches in and helps. You have a great family
Sarah you do such a great job with your family, Solo too. I don’t often comment because I hate to make more work for you. You both bless me with every video and help me to know I am a great parent even through tough times❤️
Awe, thanks for your comment! ❤️
I love how involved everyone is in making meals! I find it hard to involve my littles most of the time. I can definitely work on my patience!
Meal prepping with a large family? That's a serious challenge! We love the idea of making your own ranch seasoning - it's a great way to control the ingredients and make it healthier. 💗
That salad bar idea is so brilliant! I grew up thinking the Sizzler salad bar was the fanciest thing ever 😎🤣
Also, OMFG, prosciutto and aged white cheddar wraps?! Those look incredible 😭
The wraps were soooo good. And every child approved! 🙌
I miss sizzler they have all closed in Australia.
My kids loved when I made salad bars when they were growing up. I also did sandwich bar and taco bar nights.
I love the sound of happy children in the background 😍
Watching your videos are like connecting with family that I don't get to see often! God Bless you all ❤❤
Wow, I can't get over how tall everyone has gotten. The older boys almost look like college students. Still my favorite family 💕
I'm feeling shorter every day😂
Everyone does seem so much taller!
Yes the boys are getting taller.Good looking.
I noticed it looking back at the portrait photos. Judah and Belle used to be tall but Luca and Micah were "little kids". Not any more! And the little girls have all grown a lot, too.
@@Aiko2-26-9 Exactly they're all getting so tall even the younger ones. I hope we get to see the older ones go off to college and marry off.
I also fast for Ramadan and 2 other times in the year . So I understand what your fasters in the family go through 🍀🍀😘
Great video thank you
I really enjoy this beautiful family!. Everyone really helps out 🙌🙌🙌🙏
im from South Africa and i heard a South African song in the background. It's always nice to find something familiar in international content.
I love watching y’all! You are a real family. Sometimes we have it together, sometimes we don’t.
Fun Fact: the Kerrygold Dubliner cheese you are eating is made in a factory a 2 minute drive away from my house. It is actually made in County Cork but is named after Dublin the Capital. :D
So cool!!!
For a brief time we could buy Kerrygold butter in Australia but have been unable to find it for a while now. I really miss it.
@@elizabethlynch8901 Same here, in Canada. We have to go over the border to US to get Kerrygold butter (we can get the cheese here), but the border has been closed for a year!
Thank you for sharing your dinner ideas! I'm so going to make the orange chicken!! Yum! Love that you have your kids, boys included fix dinners, they need to know that skill, it's so important!
Store Mayo is Ok . Sometimes you have to bend a little.
Lovely to have a video from you for this Saturday evening ❤️☺️thank you x
Wow I am so inspired. We are a studying family and sometimes with all the deadlines my husband and I have meal time sometime suffers, so I am so grateful for the ideas and also for sharing the tools you use. You are amazing Sarah!
You are amazing... even though my kids an grand kids are all grown and gone, I love how you cook. Thank you for teaching me so much. ❤️
Tori said can you fry up the mushrooms..lmao ! Tori is me🤣😝
I always fry mushrooms. I never think to eat them raw.
👍
I didn’t even know that you can eat raw mushrooms
I have started chopping onions for various meals and leaving them in the fridge. I also cut up my Peppers into both strips and chunks some to be frozen in bags and some in the freezer for easy use. I am a single person so if they are ready to toss into a salad or other meal I find I use them more often
Me too....I also seed and wedge lemons so they will be ready for hot tea... water...seafood.... asparagus...rice....pasta... chicken.. salad dressings...they last for a long time in airtight Mason Jars or airtight zippy bags.
How do you keep your onions from smelling up the fridge? I use yellow onions and my whole fridge smells like onions after I have chopped them.
@@BeachLoverCindy I store cut onions in an air tight zippy bag and always have an open box of baking soda in fridge to absorb food odors....some onions have really strong odors so I store them using two zippy bags....one inside the other. Baking soda works like a charm
Clever !
So inspiring. I am only one now but enjoy your food journeys all the while remembering my hectic days of feeding a lot of people. Thank you 💖
It's amazing, not only how the little babes are growing up, but also the older kids are changing almost as fast. God bless you and your family.❤️🙏❤️😀
I definitely need that orange chicken recipe that looked amazing! I hope my children grow up to love cooking to well as much as they love to eat anyway hahaha
I feel like your home is so full of flavor. Way to go on living life so fully! The beauty of you and your family is very filling.
Kudos to you and your family! Great food, family love, and well-behaved children are surely a blessing! We are a family of 8, I love every minute of it. I just found your channel, I have watched a lot of your videos. Thank you for sharing!
I am spending most of today prepping as well. It is now just my husband and me as the seven children are grown with families of their own. Once a meal prepper always a meal prepper though. lol
Good to know!
I knew along time ago when Judah started cooking and the things he would make he was going to turn out to be a very good cook. Such a joy to see. And yes got a lot of inspiration here always love just refreshers or new ideas as we all get into a rut too. :)
Never miss a video. You have such a beautiful family. I can't believe how tall Luca has gotten. I think he has the most beautiful smile too.
This is such a cool challenge to eat only one ingredient foods. Just watching you all has got me thinking about the foods I eat. Thanks!
I am so glad I got to watch this video. I've been busy and haven't been watching youtube as much. The kids have grown since I first started watching you guys!
Loved this episode as it inspires me for the coming week ahead to incorporate more veggies into our meals, thank you!
The ground beef, Cole slaw mix and rice recipe looks yummy!
the salad bar with the meal prep divider containers is such a good idea!!!
Sharing this with my tribe and family! Also on FB TOO!
Thanks so much!
I PRAY that GOD continues to give u extra strengh, love FAVOR MERCY and GRACE and BLESSES u all!!🙏💙🙏💙
Yes been waiting all Saturday for this video !!! thank you so much💕💕💜🥰
I love watching your videos- I’m a new fan! You seem like such a sweet momma and have such a warm home. I love it
Awesome family pulling together for meal preparation! You kids are the best! So enjoy seeing each and everyone of you!
Keep up the good work!
So I did our “whew we are back from vacation” menu plan this morning and now I’m rethinking EVERYTHING. 😆😆😆😆
I absolutely loved the format of this! Loved seeing you guys every day! Happy Birthday Judah! That soup looked amazing!
Thanks!
Enjoyed watching this! Everything looks delicious.
I love your baby( Seth), he’s such a good baby
I agree with Judah and Papa! I don’t like people in the kitchen tasing my cooking! Great meal ideas! Thanks for Sharing!
As always, thank you for sharing your family. I enjoy the time and laughter!
Love, love y'all videos... especially meal prepping or what y'all are having for breakfast, lunch, or dinner...gives ideas.
Love this philosophy of 1 ingredient food for folks who cant afford to eat organic foods!! 🙌🏼
All the children look like they have grown!
Tori is so pretty 🤗❤️
You and your family are such a blessing!
The children/teenagers have gotten so TALL... they’re growing up FAST !!!!
Everything looks good!! I think those chipotle bowls are getting added to my menu next week! Thank you!
Omg! I’m so glad you got a large roaster! That is perfect for a large family and it makes delicious turkey.
Love it!
What kind of roaster is it? I would love to get one.
I love how your kids help you. You're so blessed
Love to watch your family! Brings me much joy.
Queso fresco is great on-
Pinto beans- refried beans
Tostadas
Tacos
Chorizo
yes. absolutely. .yes
Judah can come cook for me anytime that orange chicken looked amazing. All your kids help out so much and cook some great things you are truly blessed. ❤️
So glad your Children are able to help cook it will help you guys out so glad
Made the orange chicken the other night. The whole family loved it. Thank you so much for sharing. Will become a regular dinner in our house.
You guys have beautiful children. Wonderful family. God bless you all
I store salad mix in a zip lock bag with some of my reusable white kitchen towels and keep in crisper drawer. Keeps fresh greens fresher longer for me who is a vegetarian since 15 and I'm now 50 years.
At the end Seth was looking at you like, "Do you realize there is not a person there or do you think you are talking to someone?"
Very good children. I can see they are getting older AND taller. I love your videos. I will be making some of these. Thank you for sharing your recipes also.
Thank you for sharing all your delicious meals and recipes and what a blessing that your older kids help cook❤❤❤
Love this style of video with meal prep and the meals! Makes me want to try kale and eggs for breakfast!!!
All the meals look delicious ! And it's so awesome how the kids help in the prep ! 😊👍💕💕💕
I love how much your kids contribute in the kitchen :) teach em young! I love cooking beans in the instant pot, so easy!
Oh I truly believe in teaching them young. Hi I’m Darlene from Souper at 60. I’d love to have you join me in my kitchen sometime. Lord bless 🇺🇸❤️
Your family is darn cute, thank you for sharing your life.
Thanks for watching!
Everything looks sooo good!! Juda, your meal looks awesome!!
Bless you all!! 💞🙏💞🙏💞
Love Eli's birth mark. My momma always said birthmarks are where you've been kissed by an angel.
I can watch this family for ever they are
Cute. I just love to see the kids in action they are talented.
To peel eggs very easy…place hard boiled egg in a mason jar with lid, shake and shell willl come right off. Learned this on a cooking show.♥️
I use quest fresco in my enchiladas. It melts fantastic! Try it in baked potatoes too.
Awesome meals! Your kids are awesome for always helping out. Great job family.
Your kids are amazing.
Judah, I'll take some of that orange chicken.
Love from Michigan ❤️
Hey guys, All of your meal's always look delicious!
Loved this as always! Such yummy ideas!
When cooking rice. I put butter and bouillon cubes in it too. Beef or chicken. It's only 3 of us. But I made the rice and they said the rice they could eat it by itself.
"I look beat up" Never you always look beautiful!
😍
She really does
Always look gorgeous that is
I enjoy that you are not perfect and you share that with us!!! - Julia
I have been eating 1 ingredients because of your inspiration! Well! I like this!
You may want to look into raw mushrooms. There’s better health benefits from cooking them (& releasing their vitamins / nutrients that way - especially sautéing them) - our bodies aren’t very good at digesting them raw. x
Mushrooms are easier to digest when cooked , your meals look delicious
I just learned the hard way that your ranch recipe is for a batch of the seasoning. When making it, you add ONE TBSP of seasoning mixture to the mayo and yogurt. I added the whole recipe together and it’s POTENT! I’m freezing most of it and will use it as a base and will add yogurt and mayo when it’s time to it the frozen batches.
I am exhausted after watching all that cooking....lol. Actually, made me hungry.
Hey Sarah. Love your meals. Your children are so sweet.
Living Alone....The "NOISE" of the kids is actually very nice! (: Eating better is something I'm working on and when I googled GREEK YOGURT I was shocked at the Unusually Strange and somewhat Gross thing they put in it, so I switched to regular yogurt. If you Love the Greek Yogurt then don't looked it up. Stay Healthy Everyone!
You can make yours. You basically have to do regular yogurt and then press it in a cheese cloth to release the moisture. Yogurt it's really simple to make the boring part is to have to wait a few hours.
Love your videos, love watching all your kids they are adorable.
This was a nest video I’ve learned a lot about 1ingredient food now thank you!!!
I love you all try different ways of eating. Vey fun and insightful
What an amazing family . Eileen from London
Ok now I understand the one ingredient foods. It’s a great idea.
I'm with Tori on the mushrooms. Can eat them every day if they're fried, but no way can I eat them raw. Also, you might like to make those parmesan crisps as well. Just grate the cheese and put teaspoons on a baking tray and bake until melted. You can also add a little mustard for extra flavour.
Oh my the orange chicken looks amazing
Great video. Thanks for sharing. Eli loves the wrap. Pictsweet vegetables are great one ingredient vegetables. Sidebar a great snack sliced colored bell peppers, spread cream cheese on it and top with Tajin seasoning. Have an amazing week.
Ur kids r so humble ❤️