Nice and simple yet yummy.I remember eating this stew with square fried puries made with maida salt water and lard. At a wedding in Goa. Those days the wedding food was all cooked by cooks in the wedding house. The combination is really yummy. I still make them minus the lard now I use ghee to get that crisp texture .
NICELY EXPLAIN dear goache mana.. hehehe.. well mrs pereira sure I might try it for newyear 2021.. Hope u had a blessed christmas and hoping the new will bring us more blessings n to release us all from this pandamic
Ginger garlic paste was not mentioned when to add. You have not told at what stage the ginger garlic had to be added. Please advise. Thank you so much.
I did strain the water and I did add the water too but I like to run it threw some cold water as the pasta being warm can further cook even after straining the water so I do it to stop the cooking process, thank you for your feedback
![เปิดบ้าน พี่ตูน Bodyslam หลังใหม่คนแรก ที่ภูเก็ต l [Nickynachat]](http://i.ytimg.com/vi/flFwcmyDQSk/mqdefault.jpg)
Look delicious thanks for sharing.
Ur welcome ☺️
Thx for this recipient... Lovely
Most welcome
Very nice 👌👌❣️ dear
Great👍 l Love❤ it.
Good .and tasty also.
Thank you 😊
Looks so yummy 😋
Thank you 😊
Wow Jacklin the stew looks lovely I shall give it a try soon
Please do abs let me know how it turns out to be
Wow Superb
Delicious
Thank you 😊
Never tried stew before but now i will. Thanks
That’s great , let me know how it’s turns out
Definitely trying this out 😊 looks really good 👍
Thank you ..yes plz..do try it out and let me know
I have never tried making stew but after seeing ur recipe will definitely try .Thanx a lot
That’s great , pls do try it out and let me know how it turns out to be
Nice recipe thanks 👍🏽
Ur most welcome
Nice presentation
Thank you so much 😊
Let me tell you this , you makes the dishes look so simple by the way you prepare it
Love your energy
Thank you dear ..I’m trying my best ☺️
@@jacklindcostapereira5987 all the best
@@jacklindcostapereira5987 looks yummy explanation is good madam thanks
@@abigailrebellorebello9881 thank you 😊
Nice and simple yet yummy.I remember eating this stew with square fried puries made with maida salt water and lard. At a wedding in Goa. Those days the wedding food was all cooked by cooks in the wedding house. The combination is really yummy. I still make them minus the lard now I use ghee to get that crisp texture .
I’m glad that it reminded you of goa and the weddings..I hope you enjoyed the recipe
Nice recipe but butter is notbrequired
@@veenadcruz1455 thank you for the feedback but it’s just that I like it with butter coz it enhances the flavour
NICELY EXPLAIN dear goache mana.. hehehe.. well mrs pereira sure I might try it for newyear 2021.. Hope u had a blessed christmas and hoping the new will bring us more blessings n to release us all from this pandamic
Hope you had a blessed Christmas too
🤘👌👍😘
Awesome my favourite I'll definitely going to try it.
@@johnnygonsalves7675 please do and let me know how that turns out to be 🙂
Yummy😋
Thank you 😊
V nice
Thank you 😊
🤘👌👍😘
😊👍
I love stew 😍 looks good 🤩
Thank you 😊 don’t forget to try out the recipe
@@jacklindcostapereira5987 ÀQ
Very nice. Madam if You have Roast Beef recipe please send me the link. Thanks.
Thank a lot
m.th-cam.com/video/20kFdbaVkok/w-d-xo.html
Hi I would like to make date n mix vegetables pickle could you please give me the recipe and correct measurements
Delicious 🤤😋👌
Thank you Frazier😊
@@jacklindcostapereira5987 your welcome dea keep it up 👌👏👏👏
Frazier's Kitchen ur always supportive and kind ..
Ginger garlic paste was not mentioned when to add. You have not told at what stage the ginger garlic had to be added. Please advise.
Thank you so much.
Add the ginger garlic paste after adding the onions
Well explained, great voice too, yummy stew.
Thank you 😊
To boil beef/pork what is used please inform
I just boiled it with some water and salt ...please make sure you use just a bit of salt
Seems to look amazing 🙏👍
Do try out the recipe
No need to put pasta in cold water instead strain and add little oil to it to prevent sticking
I did strain the water and I did add the water too but I like to run it threw some cold water as the pasta being warm can further cook even after straining the water so I do it to stop the cooking process, thank you for your feedback
🙏🌹❤🌷
No, only stew is pork stew
Leaving pasta under the running water ...makes no sense taking all the vitamins n flavour. ....
I do not keep it under the water for too long , it’s just for a few seconds and I do this step just to stop the cooking process
@@jacklindcostapereira5987 Dr
Vow so delicious mouth watering thanks a lot