Tuk Kroeung: Cambodian Fish & Prahok Dip with Fresh Veggies

“ទឹកគ្រឿង” (Tuk Kroeung) is a traditional Cambodian dish served with both fresh and cooked vegetables. A flavorful Cambodian catfish dip with roasted garlic, shallot, jalapeño, prahok, and lemon.
Full recipe on sreyda.com
sreyda.com/recipe/tuk-kroeung...
#healthyfood #khmer #catfish #cambodianfood #prahok #veggies

[@drunkenp0t]

I love these types of khmer food that you eat with vegetables is the best

[@SreyDaLeajin]

Yes, thank you, brother. This is a delicious and healthy dish.

[@nyonyo6392]

Good

[@SreyDaLeajin]

Thank you

[@ChantraScratchNSpin]

I need this in my life. 🤤 looks so good.

[@nejo4664]

Tuk greung is delicious. I'll have to give your recipe a try when I get the chance. I like how you pre-fried the fish, it adds another level of flavor and texture. This fish dip looks delicious.🤤😋🌶️🔥🥵👍🏽

[@SreyDaLeajin]

Thank you, brother. Hope you like the tuk greung. 😋