my wife is filipina and i did it for the first time, when she comes home from work she will be surprised, even more that mine came out better than hers 😄
@@FoxyFolksy y just tug yttut true t if ur tmmmkk yymmyy 5ur g tut t it'd t true gift for a while then ttuttmmy Thu Hugh tt trust the ttttttttgt gift tt if ttt y truthful yy Duffy tuty thigh ut t ur right about FYI uterus tttytt your future television tyt first tyttt figure uttttttttttt guys ttys t fry up to future umt to tmmnm fight it tuttt fit to be t tyre tttt future t to tut UT RFD k t Troy tkt t true ttttgtt ttttttt fut ttt hug t iffy term ttt
I am Puerto Rican my friends are Filipino from all their dessert this my favorite, i c that ur easy to make I am going to do me some, thank you for sharing the recipe, God bless!
In college a Filipino friend’s mom used to bring this to the dorms and we all used to go crazy for it! That was over 10 years ago. I was getting nostalgic for it and thought I’d look up a recipe, looking forward to trying this! Hopefully I’ll be able to find those leaves
My college friend use to bring this back to us when she went home on breaks! Her mom was an amazing cook and when we went down to her house on visits she’d make a pan full of this, we absolutely loved it and I miss those days!
I'm phillipino, my mom used to make this for our dad, both are gone now. I was looking how to make for My brothers,, this is awesome, can you give the recipe... really thank you,,glad I found this recipe. My dad and grandpa came from the phillipines, they would eat this all the time...
My mother is Filipino and I am planning to make this dessert as a surprise for her because we are in a different country and we dont eat a lot of Filipino food I'm very excited😭
I just baked your biko recipe. It turned out perfect. Its my first time to try. I will bring it to a Christmas party, Dec 25 '21. Thanks for sharing your recipe😋♥️
nag try ako now dear half cup lang ng sugar nilagay ko instead na 1cup.ayaw ko sobrang tamis staka pinch of salt to balance 😊thanks for sharing your recipe.
Thank you for the recipe. I just tried it and its super sarap. Sakto lang yung tamis. Ngaun lang ulet ako nagtry magluto neto dahil puro failed yung mga dati kong gawa kaya kinalimutan ko n sya... hahaha.. Thank you ulet.
yummy! ang sarap hndi nakakaumay.. thank u for sharing your recipe.. nilagyan ko ng baking paper sa bottom instead of putting cooking oil and good result dn naman.. 😊
In Malaysia we call this wajik or pulut kacau (sweetened glutinous rice) but everything is done on the stove top. The sugar we use is palm or jaggery sugar.
my wife is filipina and i did it for the first time, when she comes home from work she will be surprised, even more that mine came out better than hers 😄
Nice! That is sweet of you! I’m sure she’ll love it..❤️
The rice absorbed the latik syrup topping during baking.
😂😂😂
👏 awesome, iam Indian but I have lots of Philiphines friends, they are very friendly and very loving people.
God bless Philiphines 🙏🙏📿
G,@
@@FoxyFolksy y just tug yttut true t if ur tmmmkk yymmyy 5ur g tut t it'd t true gift for a while then ttuttmmy Thu Hugh tt trust the ttttttttgt gift tt if ttt y truthful yy Duffy tuty thigh ut t ur right about FYI uterus tttytt your future television tyt first tyttt figure uttttttttttt guys ttys t fry up to future umt to tmmnm fight it tuttt fit to be t tyre tttt future t to tut UT RFD k t Troy tkt t true ttttgtt ttttttt fut ttt hug t iffy term ttt
I am Puerto Rican my friends are Filipino from all their dessert this my favorite, i c that ur easy to make I am going to do me some, thank you for sharing the recipe, God bless!
Hope you enjoy! Thanks for your interest in our food. :)
Sobrang thankful ako nkita ko to. Dati may sinundan din ako n recipe dito sa youtube failed. Eto sakto tlga!! Saraaap!!!
Great! Salamat sa feedback..:)
In college a Filipino friend’s mom used to bring this to the dorms and we all used to go crazy for it! That was over 10 years ago. I was getting nostalgic for it and thought I’d look up a recipe, looking forward to trying this! Hopefully I’ll be able to find those leaves
Hope you can Gino. :)
Asian stores have them. In the freezer section.
those leaves if you dont have them is still fine.
I use star anis instead of pandan leaves.
My college friend use to bring this back to us when she went home on breaks! Her mom was an amazing cook and when we went down to her house on visits she’d make a pan full of this, we absolutely loved it and I miss those days!
Sounds great! Hope you can try it too...:)
I'm phillipino, my mom used to make this for our dad, both are gone now. I was looking how to make for
My brothers,, this is awesome, can you give the recipe... really thank you,,glad I found this recipe.
My dad and grandpa came from the phillipines, they would eat this all the time...
I am happy you found this recipe. :)
Napakadaling gawin, siguradong masarap din. Niluluto po namin yan dito sa amin sa Quezon at Bicol. Talaga namang napakasarap.😊❤🎉
Agree po. :)
Ang chalap nman ang biko host nakaka miss kumain ng biko Sarap pag my coffee so yummy Ma try din mag luto ng biko
Make it na! :)
My mother is Filipino and I am planning to make this dessert as a surprise for her because we are in a different country and we dont eat a lot of Filipino food I'm very excited😭
Aww, that is so sweet! Both you all enjoy it. :)
Ahaaaaa ganyan pala ang pagloto ng biko ha makagawa nga.
Enjoy! :)
Craving for biko brought me here. I miss eating it so much that your video made me miss the province I grew up in.
aww, hope you can try this soon. :)
very nice bico recipe. love this Filipino sweet delicacy. will try to cook it today. thanks.
I just tried it using muscovado sugar and it was amazing! Simple recipe but taste is superb! Thanks for sharing.
You are welcome and I am glad you liked it..:)
I just baked your biko recipe. It turned out perfect. Its my first time to try. I will bring it to a Christmas party, Dec 25 '21. Thanks for sharing your recipe😋♥️
Wonderful! Thanks for trying it out. :)
Kung may pagkakataon, luluto ako ng biko na ganito kasarap. Pagkatapos magpakasarap ako up to sawa. Luluto na at aanyaya pa.
hehehe, go for it po!
@@FoxyFolksy (",)Philippines
Yes this is a very good recipe and very easy to make. My Filipina wife likes it when I make this for her to.
Thank you so much.
nag try ako now dear half cup lang ng sugar nilagay ko instead na 1cup.ayaw ko sobrang tamis staka pinch of salt to balance 😊thanks for sharing your recipe.
You are welcome po and I hope you enjoy...:)
Pwedi pala e oven. Ma try nga. Subrang na miss kuna talaga Ang biko 😋
go for it and enjoy. :)
My Mama is from Pampanga so I’m following your recipes. This looks great made it today. Thank you.
You are so welcome! :)
Ang sarap ng biko 😍😋subukan ko nga magluto. Thanks for sharing.
Welcome po.
im trying your recipe today for the new year 2023. LF Austria
I tried po your recipe and totoo nga na it's not too sweet. Masarap po siya and hindi nakakaumay. Thank you po!
You are welcome. Glad you liked my recipe. Hope you get to try the others as well. 😊
just made this - sobrang sarap!! maraming salamat po!!! ❤
Walang anuman. :)
Thank you for the recipe. I had one auntie that made it with shredded coconut mix in the rice.
Sounds great!
mukhang madali .. gusto kong subukan. thank you po for sharing
You are welcome. i hope you do try it..:)
Thanx so much mam for sharing this easy recipe but so yummy I made it today and it turn out great muchas gracias🙏🙏✌️😘
Most welcome 😊
Thank you for the recipe. I just tried it and its super sarap. Sakto lang yung tamis. Ngaun lang ulet ako nagtry magluto neto dahil puro failed yung mga dati kong gawa kaya kinalimutan ko n sya... hahaha.. Thank you ulet.
Walang anuman! I am happy you liked it. :)
I just tried the recipe and it’s perfect! Thanks for sharing!
You are so welcome!
Thank you for posting. Everyone loved my Biko👍🏼 very true not too sticky & too sweet. This was so easy to make. Many thanks😊
You are so welcome! Glad you all enjoyed it..
I made it today. Yum 😋 Big thanks!
My pleasure 😊
salamat sa recipe! been craving for this now.
You are welcome po..
Salamat po sa pag share ng inyung recipe
Walang anuman po...
Sarap ng biko
Thanks for sharing your recipe😋♥
You are welcome...:)
Wow supper yummy
nice presentation, love it, at gagayahin ko yan,, salamat sa pag share ng idea,, good job!
Naku, salamat po..❤️
Thank you for sharing this video, I Love it.
You are welcome. :)
yummy! ang sarap hndi nakakaumay.. thank u for sharing your recipe.. nilagyan ko ng baking paper sa bottom instead of putting cooking oil and good result dn naman.. 😊
You are welcome! Glad you liked it and good improv..;)
I Will try this recipe. I Like biko that Is not overly sweet. Thanks.
Sarap biko Philippine delicacy. Thanks po.
This is so perfect to snack i miss it super yummy cheers nice for sharing ur video so beautiful
Thank you so much 🙂
Oh my mukhang ang sarap sarap!
Super. :)
Thank you, i will try it❤
You're welcome 😊
Wow Ang sarap nman niyan biko
Thanks. :)
I try this many times and its perfect.
Great to hear. :)
My Lola been making this for our family and friends since I was a baby
Nice.:)
Sarap magawa nga Yan mamaya 😋😋 sarap sa Kape
Hope you enjoy po. :)
Trying your recipe now po❤ thank you 🥰
How was it?
Looks easy to follow.thank you
my fave kakanin ever
Omg this is sooooo yummy yummy, i missed eating this time of food.thank you for the knowlege! Watching here in kuwait.
Thank you..:) Hope you can make some there too..
I made this today!! Easy to make and delicious! Thank you,,,
Great to hear your feedback.❤
Looks yummy, I will try this Bico.
Hope you enjoy! :)
Look good thank u
This is true biko hmmm..yummy..
Thank you for sharing.... subscribed ❤😊
Awesome! Thank you!
Looks good and delicious! Perfect biko recipe...
Thanks a lot :)
Wow ang sarap nito miss ko nang kumain ng ganyan.
Biko, My favorite snacks in Phil.🇵🇭
Me too, that's my favorate.
Ang sarap naman nito paborito ko.
Thank for sharing , Godbless you,and staysafe,
You are welcome po.. stay safe too.. ❤️
Wow yummy kakanin thank you for sharing
Welcome.. :)
Will dedinitely try this one soon. Thanks for sharing this recipe. Watching from 🇨🇦🇨🇦🇨🇦
Have fun! :)
Thank you. I will try it right now.
Hope you enjoy
Wow fav ko po yn biko.. thanks for sharing your recipe...new friend here 😁😁😁
You are welcome..:) hope you enjoy all the recipes on my page..
Siguradong masarap at mabango ito ,dahil may pandan,sana ol lang may pandan,hangang aroma nalang kami dito ng gata hehe.super yummy Biko😋
Thanks. 😊👍
This yummy Biko and looks like very easy to prepare and do, the recipe is great . Thanks for sharing I wanna try making this. Tc and keep safe!
You are welcome..:) stay safe too.
Wow so delicious. One of my favorite ❤
Thank you 😋
Wow, yummy biko.
Thanks..
you passed the vegan test this time.. 😄 thank you for uploading it is appreciated ☮💜
You're so welcome!
This looks exactly like my Lola’s recipe. Mmmm! I want to try this so bad!
Go for it! ❤
K
Thank you for this recipe. 🎄
You are welcome. :)
In Malaysia we call this wajik or pulut kacau (sweetened glutinous rice) but everything is done on the stove top. The sugar we use is palm or jaggery sugar.
Thanks for sharing this to us. :)
Sarap my fave pwede din ba no bake.
Yes pwede po..
Looks very good and easier to prepare. Maraming salamat.
Welcome po..:)
Ill try to cook this biko
enjoy..:)
Thank you for this simple and yummy recipe! First time ko gumawa ng biko and it turned out soooo good! Subscribed na din po. ❤️
Welcome 😊
Wow nice idol sarap po❤❤❤
Salamat po..
I’m making this now Thank you! New subscribers po
Hey, I hope you enjoyed making it! How was it? 😊
It's perfect po tama Lang ang tamis .. salamat sa pag shared
No problem! I hope you get to try more of our recipes in the future..:)
Looks soo yummy love it, thank u for sharing. From @Tyrone Alviz Vlogs
Thanks.. ❤️
Thanks for this simple and delicious recipe, and a straight forward, no frills presentation.
You are welcome. :)
Thank you for the recipe. I tried it and it was delicious.
My pleasure 😊
New subscriber from Canada April 2021. My favorite bibingka. I will try your recipe. Looks yummy 😋
Welcome to my channel! Hope you enjoy the bibingka..:)
New subcriber thank you for sharing …I try to cook this looks yummy 😋
wow beko sarap.....thumbs up.....keep posting...
Thanks..👍
welcome :-)
Ang sarap naman! Makagawa nga
Thanks..:)
Ang sarap niyan. Thank you for sharing
Welcome po..😊
Look very delicious and yummy, yummy, good for my snack!!! Keep up good job.. God Bless you 🙏♥️🙏🌺 and to your family. Reno. Nevada 👍
Thank you Bea! :) always stay safe and God bless too..
Ito Lang Yung maayos at madaling gayahin Yung iba complicated dipa nilagay Anu ingredients
Thanks Lily...happy that you like our video.
Ayaw yta pagaya ung recipe niya😁🤦♀️ kya ako nagttingin pa sa iba ehh. At ung very simple lng dn.
Madiskarte nanay biko recipe
ahahaha...
Wow ang sarap naman yan
Salamat..😊👍🏻
nakakamis nmn ...new friend here...
Wow I will make some thanks
Sarap nakakamiss biko latik
This is so delicious.
It really is!
New subribers thanks for sharing
Thanks. :)
I will try this biko soon
Ang sarap nman watching from japan 🇯🇵
Thanks. 😊👍
Woww ang sarap
Thanks
New friend here sis! Hello sending my support done. Thank you for sharing!
Thank you sis.❤️
Pasali po
Thanks for sharing ....