திண்டுக்கல் கல்யாணவீட்டு எலும்பு தால்ஸா |Marriage style thalsa recipe| Biriyani master secret recipe
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- เผยแพร่เมื่อ 27 ส.ค. 2024
- 45 வருட அனுபவம், 3 தலைமுறை சமையல் Dindigul famous biriyani master (Jafar son/ Janba's Grandson)
We Hope You learned and Enjoyed it......🙏
𝙎𝙪𝙗𝙨𝙘𝙧𝙞𝙗𝙚...... ❤
𝙇𝙞𝙠𝙚................ 👍
𝙎𝙝𝙖𝙧𝙚............. 💞
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Dindigul wedding style biriyani 2 padi (25 members biriyani)
• தீபாவளி ஸ்பெஷல் 2 படி ...
Ingredients ( 20-25 members)
brinjal - 1 kg
tomato - 1/4 kg
green chilli - 5 nos
corriander leaves -1 hand
garlic -50 gm
ginger -50 gm
onion -100 gm
pattai -5 gm
Elam - 2.5 gm
grampu -1 gm
chilli powder -15 gm
corriander powder- 15 gm
sambar dal -300 gm
dal -200 gm
termeric Powder - 15 gm
salt - As required (300 gm)
water - around 4 litre ( 1.5 litre for dal) remaining for masala
bone - 1/2 kg
tamarind - 50 gm
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Need this kind of explanation.. Thank you for this detailed video❤❤
உங்க வீடியோ பார்த்து நெய்சோறு பன்னுனேன் தம்பி செம்ம டேஸ்ட் வீட்டில செம்ம பாராட்டு வேற
Thanks ng
Super Bhai
Neenga details ah explain pannum pothu than engaluku nalla puriyuthu jiii.... Ithey mathiri explain panniye video potunga jii
❤JAFFER BHAI EXPLAIN EXCELLENTYOUR EXPLAIN WAY SUPERF UR A HERO METERIAL BHAI AND MULTI TALENT MAN❤
Mr. Yaasain all people don't know cooking, i felt that your detailed explanation is useful for people like me, bcoz even i make biryani one day and ended like pongal 😂😂, so please give detailed explanation so that unknown people survive, 😊 god bless
Super boy semma
Bhai, neenga sapdrathu super...
Perfect dalcha preperation... Thank you so much sir🙏
Super bro
Bro u r explanation semma. Bro pls put boti recipes.
Form malaysia
Piriyani Puli katarigai yepati seyvathu yepati solunga
Inshallah video potralm
Bro.. kari vegum podhu salt konjamavdu poda kudada. Kathrika masala la irka uppu kari la eranganumna Masala la kari parupu potu evlo neram kodhika vidanum? And i need nombu kanji recipe too
Will upload soon
Thank u for ur immediate reply brother
Thalcha vukaga oru like
Inda talsa veg style poduga boy
Pls post exact measurements including "SALT" (in tbsp) in all your videos bro
Sure 👍
No tempering is it?Chef Yasin,don't over explain and drain/waste ur energy and its a sort of becoming too lengthy too...jus a suggestion...
Many of our subscribers are asking for a detailed explanation that's why I did this..will consider your suggestion also .. thank you...
@@theweddingchef sure I get U Chef Yasin... Gud day