I just LOVE your microwave version of this. I am from New Orleans and none, I MEAN NO ONE, in my family believes this works. Lol I’m glad because now I have a fail proof way of making the one thing I have not been able to master in the kitchen w/o messing up a few times! THANK YOU! THANK YOU! THANK YOU!!!!
Yet another great idea that I'm sure to make this weekend. BTW, I made the decorative candle holders for my daughter as a house warming gift and she absolutely loves them. I was so impressed that I made a second set for myself. I absolutely love your ideas. Elegant yet simple and affordable to make. Thank you so much for sharing
I grew up loving pecan candy because my family stretches from one end to the other in Louisiana! Usually, we have to wait until we travel back home to get it. It is so precious that I stashed some in the freezer from the last trip in 2016. Until I made your recipe that little piece in the freezer was guarded with a very close eye, lol. But your recipe has put an end to all that. I made two batches of it yesterday and my cousin just picked up everything for his Super Bowl party. Thank you so much for the recipe. It is delicious and just the way we like it. I am following you as a true fan. Your presentation is wonderful, easy to follow and professional quality. That makes it stand out from the many others that are posted.
I know your husband is going to be so happy! My mother in law is from Louisiana! And she gave me this recipe over 30 years ago, it's one of my husband favorite homemade candy as well! Thank you for sharing and keep up the good work.
Why do people always say what they do when the make candy. Ms. Toni, your candy looks great. I hate it when people comment about what they do. Just make a video of your method and hope people follow you. One fact about candy is that, 10 people who make candy will make it 10 different ways. Your candy looks great and I bet it taste just as good as it look. Keep the cooking and the candy making coming.
I love that candy and any candy with nuts always seem to call my name. Thank you for this recipe and it is always a pleasure to see a video on a good recipe, crafting or home decor from you. Happy Valentine's Day to you and hubby.
Ms Toni, I've past this video so many times because I were looking for a Pecan Candy recipe. Honey that word 'Praline' throw me for a loop. What you have here is a good ole fashion New Orleans Pecan Candy recipe!! Thank you so much. I will make this today. Some don't realize Praline Pecan Candy and Pecan Candy are two different types of candy. Creamy Pecan Candy is my favorite. And this is the best looking recipe on YT. My mouth is watering. Thanks again. From a New Orleans native! 🎷⚜️
I tried this recipe. When I tell you it is THE BEST!!! Yes it is!!! I am a Pa-con Candy making fool! 😂🤣. I've made it 3xs already. I used to live in Kennesaw and recently moved back home. I miss all this goodness. Thank you so much for sharing. I so appreciate you. 👍🏼👌🏼⚜️🎷
I had a friend that would bring me some of these whenever she would go home to Louisiana to visit her family. They are so goooood! I'm definitely going to try your recipe. Thanks.
I have been watching your videos for a few months. Stumbled upon them and had to subscribe! I had no idea you were a Louisiana gal too until this video. I love pralines but have never tried to make them. You have inspired me to try
I love your Southern Charm and how you made it sound so easy to make....I’m from Houma, La. and I’m looking forward to trying out your recipe! Thanks! 🤗
I lived in Baton Rouge for 5 years and spent many weekends in New Orleans. I love pralines, but haven't made them for years. You have inspired me to make them again!
I grew up in the Magnolia then moved to Algiers. So many of my family members make it just the way you do. I live in Miami now with my own family. I've tried to make Pralines(plyreenes) about 6 times. All 6 times they have been too sticky, loose, or just plain horrible. On my last trip home to attend the Bayou classic events, My people all said no to making them(busy bodies) so I just stopped at the conoco off of Gen. Degaulle and purchased the whole tray(about 30 at $2 a piece). I love them so much but could never get them right. Thanks for the advice on the candy thermometer. I hope to try and make a batch tonight. I'm praying they come out ok because I have no more left from conoco thanks to my growing, greedy son.
@@Renee_nf094e sorry for the extra late response but I literally got no notification that you had replied to my comment. I got very lucky and made a perfect batch about a year ago. But if you Making, I'm buying.
I'm from Louisiana too. We always made pecan candy. It's soo good! I wasn't sure if you were from louisiana or not but looking at your home decor and some of your paintings, you definitely are. I love your paintings . I plan on ordering a few pieces.
the look of Love... when I hear the words "praline and Louisiana" I know that is good eats.. Praline candy is one of my favorite homemade candy. Toni/thanks, you made it look so easy. I am not a baker when it comes to making anything sweet and tasty, but I am willing to give this Praline recipe a try.
In the video, she mentions that "its not 40 minutes yet", kinda make you think it takes 40 minutes to make. I made this with the same ingredients and at the point all ingredients were added and the pot on medium level. it took 18 minutes and it came out perfect. I made this a lot as a kid growing up in Louisiana (Bunkie). At 21, I moved to Los Angeles (now 48) and I could not remember how to make it until this video. Oh, and back in the day, we called this pecan candy. Thanks!!!!
Thanks aeggins1! Depending on the pot, amount of ingredients, even room temperature the time it takes to cook could be very different. It usually takes about 40 minutes to cook in my environment. And you're right, I grew up calling this pecan candy (more like pacon candy)...lol!
We have family in Bunkie and my mom was born there. In fact our family owned quite a bit of the town but that is a long, long story. I also live near Los Angeles but am way older than your 48 years. Yes, this is the candy I grew up on. Love the evaporated milk version the best.
+Necy Hall It's actually very tedious because you have to stir for 30 minutes, but it is well worth it!! I'm hoping my husband will be able to get a few pieces if I can stop eating them...so good. 😘
Hey, I washed your decor videos for a while , I was shocked to see this one. I see Louisiana is in the house. Yes you should submit your video for your own show
I make pralines also mostly during holiday seasons (Thanksgiving/Christmas). But I never added salt in the recipe. Next time I will give that a try. I have to use a candy thermometer. I know some people use the water method but that does not work for me. Thanks for sharing.
I was kinda confused, cause I looked at another video, and he used 11/2 sugar, that's a big difference. I I had to check if he used more milk, but he only used 1 can. , I think yours is more gritty. So, it all about how you like you end product .
Yes. I thought 4 cups was a bit much. As my family recipe is 2 cans of milk 3 cups sugar and 1 stick of butter. However the candy looks very appetizing. I'm from NOLA as well and I fashioned a microwave recipe with only 1 cup of sugar. It yields one dozen large pieces.
I had no idea that you were from New Orleans, so am I. I have not made this candy in a few months. I have been trying to eat right, but hey its Valentines Day (lol). TFS!!!
Lisa White I've never used condensed milk, so I'm not sure how it will react with this recipe. Condense milk is sweet and a lot thicker than evaporated milk so I imagine it will make the candy very sweet and maybe a bit harder. I wouldn't use it as a substitute in this recipe for evaporated milk, you may need to make adjustments. There may be other recipes online that use condensed milk to make pralines.
can i wear a regular adult orange witch Halloween costume with orange ribbon belt,and some pumpkin light up necklace to go trick or treating with kids to get some free candy about October 31st,around the neighborhood,and can I use a plastic bag for Halloween candy of trick or treating.
Can I wear a diy green witch Halloween costume with green ribbon belt and some light up green pumpkin necklace to go trick or treating with kids to get some free candy about October 31st,around the neighborhood,and can I use a plastic bag for Halloween candy of trick or treating.
Can I wear a Marilyn Monroe regular adult Halloween costume to go trick or treat with kids to get some free candy about October 31st,around the neighborhood,and can I use a purple pumpkin pail for Halloween candy of trick or treating.
It' should be like fudge when it is perfect. If you cook it to long it will be very hard like peanut brittle. If you don't cook it enough it will be chewy like caramel.
Can I wear a diy purple witch Halloween costume with purple ribbon belt,and some light up purple bat bead necklace to go trick or treating with kids to get some free candy about October 31st,around the neighborhood,and can I use a plastic bag for Halloween candy of trick or treating.
Your explanation about the history of pecan candy (now called Praline) is completely wrong. To think everything came out of Europe is ridiculous. Pecan candy is indigenous to New Orleans not France or Belgium or any other country in Europe as food historians and others would persuade people to believe. I, too, am native to New Orleans. As with most U.S. history, the history of our city and state, as commonly known, is a complete lie.
Can I wear a diy scarlet witch Halloween costume with some red wig and some hot pink tights to go trick or treating with kids to get some free candy about October 31st,around the neighborhood,the one it had a red swimsuit on,some red flats boots, some red gloves some red long cape,some red mask,and some hot pink tights.from the movie of Wanda vision,it's called a scarlet witch.
Sorry! I had to redo my website and that recipe page is down. This is how I make my candy now...Here is a better, easier and quicker microwave version that everyone will love: yourhouseahometv.com/microwave-praline-recipe.html
You should also try my microwave recipe. You can try it with a cup of brown sugar. Pralines in just 8 minutes! th-cam.com/video/3W2Qm2WOXoY/w-d-xo.html
I bet both your husband and your husband's dentist thanked you profusely. LOL. Your pralines look great but paler than other recipes I've seen, is that because of your method? I like the idea of melting it all together better than making a pure caramel then adding.
The candy is lighter because I added the pecans and last. If I add the pecans at the beginning it will make the candy dark from cooking. I like the lighter color and the candy cooks faster this way.
![ILLSLICK - KILLSHOT REMIX [FULL VERSION]](http://i.ytimg.com/vi/RIK8RrqIAzE/mqdefault.jpg)
I just LOVE your microwave version of this. I am from New Orleans and none, I MEAN NO ONE, in my family believes this works. Lol I’m glad because now I have a fail proof way of making the one thing I have not been able to master in the kitchen w/o messing up a few times! THANK YOU! THANK YOU! THANK YOU!!!!
Yet another great idea that I'm sure to make this weekend. BTW, I made the decorative candle holders for my daughter as a house warming gift and she absolutely loves them. I was so impressed that I made a second set for myself. I absolutely love your ideas. Elegant yet simple and affordable to make. Thank you so much for sharing
+Bel Robinson Thank you so much for sharing that! It makes me so happy to know you are able to use the ideas.❤️
I grew up loving pecan candy because my family stretches from one end to the other in Louisiana! Usually, we have to wait until we travel back home to get it. It is so precious that I stashed some in the freezer from the last trip in 2016. Until I made your recipe that little piece in the freezer was guarded with a very close eye, lol. But your recipe has put an end to all that. I made two batches of it yesterday and my cousin just picked up everything for his Super Bowl party. Thank you so much for the recipe. It is delicious and just the way we like it. I am following you as a true fan. Your presentation is wonderful, easy to follow and professional quality. That makes it stand out from the many others that are posted.
I know your husband is going to be so happy! My mother in law is from Louisiana! And she gave me this recipe over 30 years ago, it's one of my husband favorite homemade candy as well! Thank you for sharing and keep up the good work.
+Mom Margie Thank you! I'm glad I reminded you to pull out that recipe and surprise your husband with his Mama's candy...LOL.
I knew I liked you for a reason. I'm also from home( New Orleans) 6th ward Lafitte project🤗🤗🤗🤗🤗🤗. Yay for family❤️❤️❤️❤️
I grew up in the Calliope, St Bernard and 7th ward! ⚜
Why do people always say what they do when the make candy. Ms. Toni, your candy looks great. I hate it when people comment about what they do. Just make a video of your method and hope people follow you. One fact about candy is that, 10 people who make candy will make it 10 different ways. Your candy looks great and I bet it taste just as good as it look. Keep the cooking and the candy making coming.
you have such a beautiful voice. thanks for sharing your recipe.
+Ann M Thank you!!
I love that candy and any candy with nuts always seem to call my name. Thank you for this recipe and it is always a pleasure to see a video on a good recipe, crafting or home decor from you. Happy Valentine's Day to you and hubby.
+Winter Child Hope you have a wonderful Valentine's Day!!
+Your House a Home TV I looked at this video again and meant to say I love you jewelry . If you make it do you sell it?
+Winter Child I will be presenting one of a kind beautiful jewelry that you can buy very soon. Stay tuned!
+Your House a Home TV Great!!!!!
Ms Toni, I've past this video so many times because I were looking for a Pecan Candy recipe. Honey that word 'Praline' throw me for a loop. What you have here is a good ole fashion New Orleans Pecan Candy recipe!! Thank you so much. I will make this today. Some don't realize Praline Pecan Candy and Pecan Candy are two different types of candy. Creamy Pecan Candy is my favorite. And this is the best looking recipe on YT. My mouth is watering. Thanks again. From a New Orleans native! 🎷⚜️
Hey baby! You're right, that is my grandma's pa-con candy recipe!! Enjoy. ⚜
I tried this recipe. When I tell you it is THE BEST!!! Yes it is!!! I am a Pa-con Candy making fool! 😂🤣. I've made it 3xs already. I used to live in Kennesaw and recently moved back home. I miss all this goodness. Thank you so much for sharing. I so appreciate you. 👍🏼👌🏼⚜️🎷
absolutely adonis Lol! Thanks.
Okay l will try but l add cannabis butter to mines....imagine that....amazing
Way to kick it up even another notch!
I had a friend that would bring me some of these whenever she would go home to Louisiana to visit her family. They are so goooood! I'm definitely going to try your recipe. Thanks.
+wondermom07 They are so good!! I'll have to make more tomorrow because I eat them all before Valentines. LOL!
I have been watching your videos for a few months. Stumbled upon them and had to subscribe! I had no idea you were a Louisiana gal too until this video. I love pralines but have never tried to make them. You have inspired me to try
+oldladytoofast Happy Mardi Gras home girl! Thanks for subscribing!⚜
Looking so good, Toni/Thanks so much for sharing...BE BLESSED!!!
+Diva Designing on a Dime with Kimberly Davis Thanks Kimberly!
I love your Southern Charm and how you made it sound so easy to make....I’m from Houma, La. and I’m looking forward to trying out your recipe! Thanks! 🤗
never had this before but im willing to try n make this recipe ty for sharing n have a great labor day weekend . hugs from michigan
Hi Toni! Great recipe and the pralines look so delicious!! I will give this a try!! Thanks for sharing and Happy Valentine's Day!!
+A Cozy Casita I hope it turns out great Liza, Happy Valentine's!
Looks good - I'm from New Orleans (Whodat!) Now living in GA and have been looking for a Praline recipe. Thanks chea'
I lived in Baton Rouge for 5 years and spent many weekends in New Orleans. I love pralines, but haven't made them for years. You have inspired me to make them again!
I am a new subscriber. You do so much so well!
I grew up in the Magnolia then moved to Algiers. So many of my family members make it just the way you do. I live in Miami now with my own family. I've tried to make Pralines(plyreenes) about 6 times. All 6 times they have been too sticky, loose, or just plain horrible. On my last trip home to attend the Bayou classic events, My people all said no to making them(busy bodies) so I just stopped at the conoco off of Gen. Degaulle and purchased the whole tray(about 30 at $2 a piece). I love them so much but could never get them right. Thanks for the advice on the candy thermometer. I hope to try and make a batch tonight. I'm praying they come out ok because I have no more left from conoco thanks to my growing, greedy son.
mikedaflexta
Hahaha, did you try them again? How did they come out?
@@Renee_nf094e sorry for the extra late response but I literally got no notification that you had replied to my comment. I got very lucky and made a perfect batch about a year ago. But if you Making, I'm buying.
Nice recipe! I like that you use the candy thermometer. Your recipe is exactly what I'd like.
Thank you
I'm from Louisiana too. We always made pecan candy. It's soo good! I wasn't sure if you were from louisiana or not but looking at your home decor and some of your paintings, you definitely are. I love your paintings . I plan on ordering a few pieces.
Toni, I think you need your own TV show!! Home dec and cooking
Thanks!
Vickie Vargo p
Vickie Vargo she does. youtube is definently the new tv:)
These are the best pralines I ever made. I used this recipe every time my dad wants some candy.
My favorite Christmas song in the background.😊 Thanks Toni for the recipe and video!
the look of Love... when I hear the words "praline and Louisiana" I know that is good eats.. Praline candy is one of my favorite homemade candy. Toni/thanks, you made it look so easy. I am not a baker when it comes to making anything sweet and tasty, but I am willing to give this Praline recipe a try.
+Fanouvvi Good luck with the recipe! ❤️
Your House a Home TV thanks, I told my friend about your recipe. She is from Louisiana; she told me that they call praline/pecan candy I laughed.
In the video, she mentions that "its not 40 minutes yet", kinda make you think it takes 40 minutes to make. I made this with the same ingredients and at the point all ingredients were added and the pot on medium level. it took 18 minutes and it came out perfect. I made this a lot as a kid growing up in Louisiana (Bunkie). At 21, I moved to Los Angeles (now 48) and I could not remember how to make it until this video. Oh, and back in the day, we called this pecan candy.
Thanks!!!!
Thanks aeggins1! Depending on the pot, amount of ingredients, even room temperature the time it takes to cook could be very different. It usually takes about 40 minutes to cook in my environment. And you're right, I grew up calling this pecan candy (more like pacon candy)...lol!
We have family in Bunkie and my mom was born there. In fact our family owned quite a bit of the town but that is a long, long story. I also live near Los Angeles but am way older than your 48 years. Yes, this is the candy I grew up on. Love the evaporated milk version the best.
aeggins1 omg! I’m from Bunkie
aeggins1 duh
Hey, I'm from Bunkie as well. 👋🏾👋🏾😊
Hey Toni! iam also from New Orleans. Thanks so much for this recipe.
+iluvcrafts2 My people, yay! Thanks for watching.
Great work. You are an awesome teacher. Reminds me of how my mom did them.
Hi Toni, you have inspired me to make this Louisiana candy. You make it look so easy. Thanks
+Necy Hall It's actually very tedious because you have to stir for 30 minutes, but it is well worth it!! I'm hoping my husband will be able to get a few pieces if I can stop eating them...so good. 😘
Her voice is so calm and soothing and quiet and pleasant. My ass almost fell asleep lol. I enjoyed the video tho. Good job on the candy.
OMG!!!! Looks amazing!!!!! I will make these for sure! Thank you for the vid! Lynne 🌹
Your so talented! Looks delicious,cant wait to try! Thanks again for your great ideas!
Oooo! My favorite! Thank you for the recipe! :o)
I love your videos you have such a nice home and beautiful spirit
Hey, I washed your decor videos for a while , I was shocked to see this one.
I see Louisiana is in the house. Yes you should submit your video for your own show
WATCHED.
Thanks for sharing.
This looks so yummy , Thanks for sharing.
I make pralines also mostly during holiday seasons (Thanksgiving/Christmas). But I never added salt in the recipe. Next time I will give that a try. I have to use a candy thermometer. I know some people use the water method but that does not work for me. Thanks for sharing.
+ansbach74 The salt is my own secret touch. It gives the candy a smooth taste that keeps you going back for more! Good luck with the candy!
Toni my mouth is watering. I can taste it. Will be making this soon. Tfs. 😋
Hi girl it looks so I will have to give this a try thanks.
This looks so yummy
I was kinda confused, cause I looked at another video, and he used 11/2 sugar, that's a big difference. I I had to check if he used more milk, but he only used 1 can. , I think yours is more gritty. So, it all about how you like you end product
.
Yes. I thought 4 cups was a bit much. As my family recipe is 2 cans of milk 3 cups sugar and 1 stick of butter. However the candy looks very appetizing. I'm from NOLA as well and I fashioned a microwave recipe with only 1 cup of sugar. It yields one dozen large pieces.
I love pralines
I’m making some now!
I had no idea that you were from New Orleans, so am I. I have not made this candy in a few months. I have been trying to eat right, but hey its Valentines Day (lol). TFS!!!
+Trell of all Trades And Mardi Gras, right!! I've been trying to eat right too, but every time I pass that candy it won't leave me alone!! LOL
gonna try this, thanks
Yummmmm !
Gonna try these for my Honey
What temperature does it have to be at when it’s ready for the pecans?
Thank you! I can't wait to try this recipe!
my fav
Very nice
I got so excited watching you drop the candy on the wax paper! I'm going to make some right now!
Using a wooden spoon is better! You don't feel the heat like with a metal spoon 👍🏽
I am one of your subscribe,do you use salty butter
did you use salted butter or unsalted butter?
I used salted butter.
What temperature did u have it on like 4 or 5
Thank you for sharing. I have one question. Can condense milk be used in the place of evaporated milk??
Lisa White I've never used condensed milk, so I'm not sure how it will react with this recipe. Condense milk is sweet and a lot thicker than evaporated milk so I imagine it will make the candy very sweet and maybe a bit harder. I wouldn't use it as a substitute in this recipe for evaporated milk, you may need to make adjustments. There may be other recipes online that use condensed milk to make pralines.
I think I will just stick to your recipe. Thanks for responding back.
I had no idea you were from New Orleans. But I am as well.
😉⚜️
can i wear a regular adult orange witch Halloween costume with orange ribbon belt,and some pumpkin light up necklace to go trick or treating with kids to get some free candy about October 31st,around the neighborhood,and can I use a plastic bag for Halloween candy of trick or treating.
Do you use raw or toasted pecans
Use raw pecans.
I have never seen pralines baked with 4 cups of sugar.
That's not praline's at all, that's pecan candy I make them all the time in New Orleans. Praline's look totally different I make them to.
How many candies can you get from the recipe???
Monique Alfred I get about 20 pieces when I cut them in a pan.
Your House a Home TV thanks so much
Crack candy....😂😂😂😂😂
Yes ma'am I agree
Can I wear a diy green witch Halloween costume with green ribbon belt and some light up green pumpkin necklace to go trick or treating with kids to get some free candy about October 31st,around the neighborhood,and can I use a plastic bag for Halloween candy of trick or treating.
Can I wear a Marilyn Monroe regular adult Halloween costume to go trick or treat with kids to get some free candy about October 31st,around the neighborhood,and can I use a purple pumpkin pail for Halloween candy of trick or treating.
NoLa prawlines made wit some brown suga too !
Is the consistency chewy or like a cookie?
It' should be like fudge when it is perfect. If you cook it to long it will be very hard like peanut brittle. If you don't cook it enough it will be chewy like caramel.
Can I wear a diy purple witch Halloween costume with purple ribbon belt,and some light up purple bat bead necklace to go trick or treating with kids to get some free candy about October 31st,around the neighborhood,and can I use a plastic bag for Halloween candy of trick or treating.
Best wife ever🌹
😋😋😋😋😋😋 thanks beautiful
+Claudia lopez Thank you Claudia!
Your explanation about the history of pecan candy (now called Praline) is completely wrong. To think everything came out of Europe is ridiculous. Pecan candy is indigenous to New Orleans not France or Belgium or any other country in Europe as food historians and others would persuade people to believe. I, too, am native to New Orleans. As with most U.S. history, the history of our city and state, as commonly known, is a complete lie.
Lord knows i dont need this,but this is so easy to do,I will try and send you my gym bill [lol] thank you for sharing,
Can I wear a diy scarlet witch Halloween costume with some red wig and some hot pink tights to go trick or treating with kids to get some free candy about October 31st,around the neighborhood,the one it had a red swimsuit on,some red flats boots, some red gloves some red long cape,some red mask,and some hot pink tights.from the movie of Wanda vision,it's called a scarlet witch.
Where is he recipe.?
Sorry! I had to redo my website and that recipe page is down. This is how I make my candy now...Here is a better, easier and quicker microwave version that everyone will love: yourhouseahometv.com/microwave-praline-recipe.html
This is the video with the recipe: 8 minute microwave pralines video: th-cam.com/video/3W2Qm2WOXoY/w-d-xo.html
The 'blonde' is throwing me off. I had to heat about 1/2 cup white sugar, then add mix of white & brown sugar. Delicious
You should also try my microwave recipe. You can try it with a cup of brown sugar. Pralines in just 8 minutes! th-cam.com/video/3W2Qm2WOXoY/w-d-xo.html
I bet both your husband and your husband's dentist thanked you profusely. LOL. Your pralines look great but paler than other recipes I've seen, is that because of your method? I like the idea of melting it all together better than making a pure caramel then adding.
The candy is lighter because I added the pecans and last. If I add the pecans at the beginning it will make the candy dark from cooking. I like the lighter color and the candy cooks faster this way.
Thank you.
J
Praline... pronounced (praw... not pray)
Crayfish... pronounced (craw... not cray)
why your so beautiful
Alot if sugar!
Derek Norris it’s candy...🤦🏻♀️
All I see is that BIG glove on ur hand!
Them pralines look a mess