Olá, como você está? Queria perguntar algumas coisas, se puder me contar: quais molhos ou temperos você tem na mesa e quais você coloca nas peças de sushi? Obrigado.
I would love to share some secret on how to cut rolls perfectly equal but at the end of the day it’s just focus and repetition. Many many many repetitions and focus on the cuts.
Go more videos bro, you are best🐆🌴
lovely job! that looked super yummy 😋
thanks for the video, you are super underrated. very satisfying to watch too
Wonderful
Amazing!
you are a sushi artist!
Olá, como você está? Queria perguntar algumas coisas, se puder me contar: quais molhos ou temperos você tem na mesa e quais você coloca nas peças de sushi? Obrigado.
Wasabi mayo, ponzu mayo, teriyaki sauce, spicy chilly garlic sauce and that’s about it.
Is this for an actual order?
For a friend 😉
@@Roll_Masters I suddenly have an urge to become your friend. Don't know why..
Yummy👍️
Thank you 😋
Awesome work! Where are you guys located at? Do you have any social media?
how do you cut the rolls so equally? i’ve tried to learn but so hardd
I would love to share some secret on how to cut rolls perfectly equal but at the end of the day it’s just focus and repetition. Many many many repetitions and focus on the cuts.
WOW! how much it is??
What is the dark/black sauce? Sweet soy sauce? (Love your videos)
Appreciate it man, it’s a simple homemade teriyaki sauce. I find the store bought stuff overused and overpriced so we made our own.
@@Roll_Mastersrecipe?
🍣🍙🍤
i love so much your video ❤
how we live our lives.. 40+ years of repetitive work