My wife and I was the last customer for the day, been here several times and counting. Now my preferred meal in the centre. Oh you got to try the pickled green chilli. It is so very good; so perfect I will definitely like to purchase the pickled green chilli if bottled for sale. Was not fan of Wanton mee, but Sure Come Back changed my mind. I surely will come back for more.
The most important thing here is to be able to recognise the failure and come back stronger. Looking forward to see Sure Come Back Wanton Mee branches all over Singapore 🙂
This is one aspect of F&B business that is rarely talked about - managing cost. Revenue can only go as far as what the stall could provide in terms of capacity and demand.
I wasn't expecting much when I tried this wanton mee, bcos Seth Lui himself didn't rate it top marks earlier on. But my word, seriously this wanton mee is VERY GOOD. Under-rated. Lots of quality ingredients, good value for the price. Reimondo porridge no longer has the novelty queues, but the food is still bloody solid too. I hope they continue to do well and this guy does even better in future.
This guy should forget about F&B industry. Maybe its just not for him and he is not cut out for hawker. Hopefully dont see him in another video talking about this wanton stall closw
As an investor he is a bad entireprenuer. He does not really know what drives his business. Its not about the food - its about the customer, what the customer want and the market for it. Its not enough to focus on the food, it must focus on the customer and delivery to the customer. He focus on reaffriming his bias rather than on data to what he needs to do.
ngl, this is really the best wanton mee imo ..
I came and can’t find the stall, has it been relocated?
My wife and I was the last customer for the day, been here several times and counting. Now my preferred meal in the centre. Oh you got to try the pickled green chilli. It is so very good; so perfect I will definitely like to purchase the pickled green chilli if bottled for sale. Was not fan of Wanton mee, but Sure Come Back changed my mind. I surely will come back for more.
The most important thing here is to be able to recognise the failure and come back stronger. Looking forward to see Sure Come Back Wanton Mee branches all over Singapore 🙂
Been here twice already. Really good!
This is one aspect of F&B business that is rarely talked about - managing cost. Revenue can only go as far as what the stall could provide in terms of capacity and demand.
U said to have faith in Him when we met. Let’s have faith in Him again. 💪
-Anonymous
I wasn't expecting much when I tried this wanton mee, bcos Seth Lui himself didn't rate it top marks earlier on. But my word, seriously this wanton mee is VERY GOOD. Under-rated. Lots of quality ingredients, good value for the price.
Reimondo porridge no longer has the novelty queues, but the food is still bloody solid too. I hope they continue to do well and this guy does even better in future.
How is it compare to kok kee wonton mee?
@@charliechan8541 kok kee is cook by old puxxy
All the best. I hope the fruits of your labours come sooner than you have wished for. 😇
I think seth really believes in him by supporting him since last time.
Hanlo
This guy should forget about F&B industry. Maybe its just not for him and he is not cut out for hawker. Hopefully dont see him in another video talking about this wanton stall closw
The reviews of the Lima Ratus wanton mee he recommended looks very bad. He needs to be much better in his choices
Looks really good! Will definitely try out!
the char siew is really nice!
gambling takes all shapes and forms. hmmmm… at least he understands where he went wrong😢
Jia You !!!
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As an investor he is a bad entireprenuer. He does not really know what drives his business. Its not about the food - its about the customer, what the customer want and the market for it. Its not enough to focus on the food, it must focus on the customer and delivery to the customer. He focus on reaffriming his bias rather than on data to what he needs to do.