I have made it today. Taste so good. Thanks for your good recipe. I use temperature 120 degree 50 minutes to bake . The cake is so fluffy and soft. And mix with chocolate cream and ganache and of cos banana, turn out super delicious. Plan to make one more time 🤤
Hi Kathrine. Very delicious looking cake. Question. Can I replace the chocolate powder with cocoa powder please? Also this chocolate powder is this for making drinks type? Thanks for response.
I was so happy when my cake turned out looking exactly like the video after 60 mins. But I’m not sure why it shrunk on the sides and sank right in the middle, after leaving it to cool?
muy buena receta, me encantó, y muy buena combinación con el plátano . La voy a preparar ahora, sólo me falta el chocolate y las bananas. Saludos desde Lima-Perú .
Non dairy whipping cream help to hold shapes as we stay in hot climates,although out from fridge. It's make from palm oil.But if you want to eat just out from fridge then can,but if to long outside then better use non dairy.
Looked delicious! Glad I could contribute with my music 🙏🏻❤️
Ikson Thanks nice music
终于鼓起勇气做了个，非常非常好吃，只是蛋糕体我减了一半的糖，味道恰恰好。谢谢老师。
Enjoyed the delicious video🙏.
谢谢老师的食谱，今天儿子生日，做了这款蛋糕，味道不会很甜，蛋糕很松软，好吃👍
This cake is making me emotional right now.
I have made it today. Taste so good. Thanks for your good recipe. I use temperature 120 degree 50 minutes to bake . The cake is so fluffy and soft. And mix with chocolate cream and ganache and of cos banana, turn out super delicious. Plan to make one more time 🤤
No baking powder?
مين يصلي على سيدنا النبي صل الله عليه وسلم
Hello .... can you please tell me the mode in which you baked this cake??
Did you use both the heating elements with the fan on??
Thank you
Hi Kathrine. Very delicious looking cake. Question. Can I replace the chocolate powder with cocoa powder please? Also this chocolate powder is this for making drinks type? Thanks for response.
I really love your recipe they look wonderful and yummy. Thanks
老师您好，想请问老师植物性奶油是否比动物性奶油更加耐久？
Heyy i loved your receipes
But i have a question
Why you don't use baking powder and banking soda in cakes?
鲜奶油抹好了需要放入冰箱吗？然后才拿出来倒入巧克力吗？
鲜奶油抹好了您不需要放入冰箱。
要放入冰箱也行，不过倒之前要先退冷（千万不要立刻马上倒入）
Kya chocolate powder ke jagah Cocoa powder daal sakte hai
你好 我使用您的这个食谱 尝试制作了两次 ，第一次烤出来的蛋糕 底部呈现凹行 塌陷的情况 ，第二次烤出来的蛋糕 回缩比较严重一些 然后周围底部是湿湿的 切开来时 中间也是 但是我有使用牙签插到底部 也不粘牙签 请您指点迷津
Hi 老师， 我试做了。成功! 好吃😋
mavis mah 口感如何？
@@Abc-lk6zy 很好。好吃
mavis mah 好的👌那我一定要试试了 哈哈 谢咯🙂
请问蛋糕体烤好后需要倒扣吗
Chocolate and banana my favourite combination 😭😭😭
请问dark chocolate和dark compound是一样的吗？
Hi Mdm, the chocolate seized when I pour inside the non dairy whipping cream, may I know why? Any tips? Thx first
are they both in the same temperature?
@@angelineo.a7392 hi thx for your reply. The cream was cooler than the chocolate. Do I need wait for the cream to get warmer?
@@alvincw3228yes, you could do that and also maybe you could try adding the melted chocolate gradually in the same time stir the whip cream with it.
What brand the whipping cream
可以知道用什么牌子whipping cream?
請問一下，動物性奶油跟植物性奶油做出来有什么分別啊，朋友生日我會跟著做这个蛋糕，希望成功，谢谢老師😊
我个人觉得 动物性做成馅料很腻哦, 也没有植物性那么硬 动物性通常都做甘纳许之类的 😂 植物性没有那么腻 也硬 所以很适合做馅料 😂
你好！
你做的蛋糕好靓。
请问一下，我用的火是180摄氏度10分钟，160摄底20-25分钟左右，做出来的蛋糕体都要倒扣才不会出现问题， 这是温度原因还是哪方面出状况，劳烦你指点。
罗建 每个烤箱的温度都不一样的，温度是视个人烤箱而定的，或许你自己再调整一下烤箱的温度我通常喜欢蛋糕用低温慢慢烤，再转高温
Leaving the banana part it was really good
Chocolate and banana go well together.
Need to keep the cake after coat with chocolate cream before pouring the chocolate ganache on it?
Maybe someone else asked already. But Mrs Kwa why warm the milk in bain marie?
@kennycat thanks.😊
請問玉米油可以用別的油代替嗎？
Love to watch again...feel so good!
My all time fav cake. Tqvm for always sharing delicious & wonderful recipe 👍😘
Haii, i want to ask, does the lemon juice necessary to add to the egg whites?
请问10寸蛋糕 食材，水和烤箱温度怎么分配呢?
I made this today and it is a success! Tasted sooo delicious and not very sweet! Thank you for the recipe :)
Hi is this 8 inchi mold cake ? Thank you
Hi Kathrine, can i use baking powder or baking soda?
Cantik n menarik wpun nmpk simple...tapi amat teliti dan hasil nya memuaskn....tk resepi nya....selain pisang buah apa yg sesuai dgn kek coklat ni....
I was so happy when my cake turned out looking exactly like the video after 60 mins. But I’m not sure why it shrunk on the sides and sank right in the middle, after leaving it to cool?
Because it is a chiffon cake and for these cakes you have to invert the mold with the cake upside down for some time
And the pan should not be greased
sidra kanwal thank you! I’ll try that next time!
Espectacular, me encantan todos tus trabajos, increiblemente hermosos
can u plz tell me how much kg is this cake??
Very nice, the cake pan is greased?
Che buona che meraviglia
Its okey i use vegetable oil.thank you
Wow! Nice lovely music...
做好后需要放冰箱吗?
好吃！可是为什么我在抹面时，感觉巧克力奶油不像老师那样滑滑的？我的会出现小洞
I love your recipes... But why don't you use baking powder for your cakes?
Hi... 20cm means izzit 8inchi cake mould
Can I reduce the sugar for the cake ? Didn't like too sweet
muy buena receta, me encantó, y muy buena combinación con el plátano . La voy a preparar ahora, sólo me falta el chocolate y las bananas. Saludos desde Lima-Perú .
請問可以不加玉米粉嗎
可以
How many inch for cake mould ?
你好，请问可以将动物性奶油换成植物性奶油？？
You have some steps missing,
没有chocolate powder可以用cocoa powder代替吗
可以
@@KathrineKwa 谢谢你
想问可以用embory whipping cream代替non dairy cream吗
请问装饰金色翠片是怎样做的？
那是金箔。
请问可以用椰奶来代替牛奶吗？
我想做6寸的是不是所有配方都减半，谢谢你
是的
Um, cocoa powder or chocolate powder? Or are they one and the same? Confusing!
Chocolate and coco powder is a same thing make sure it's not sweet have to be unsweetened 😊
رائعة ..so good
请问8寸的蛋糕模具是要多少的分类的食谱？
20cm就是8寸
الله ريته صحة ..شكله يجنن 😊
May I know where can I get non diary whipping cream? Most of the whipping cream is diary cream with 35% content fat.
請問黑巧克力（有分%？）
请问，我的巧克力奶油打不发，一直都是水状，请问是出了什么问题呢?
打发过度或温度太高
Can I use self raising flour instead of corn flour and plain flour
Jade Chew sure
可以用低筋面粉吗
可以
请问你哪里买200g dark chocolate? *圆形
烘焙原料店可以买到
Pondré en práctica ésta receta,se ve y deliciosa,😋 muchas gracias!!!
No Baking Powder added?
so satisfying
Can I use diary cream whipping instead of non diary on the chocolate sauce?
Non dairy whipping cream help to hold shapes as we stay in hot climates,although out from fridge. It's make from palm oil.But if you want to eat just out from fridge then can,but if to long outside then better use non dairy.
100g whipping cream （动物性鲜奶油）
Gram or 100 ml ???
Grams and ml are the same i.e. 1g = 1ml
Best chocolate banana cake. like n thanks🙏👍🏻
السلام عليكم ورحمة الله وبركاته اسعد الله مساء عاشت ايدك شكد حلوه
السلام
这是几寸的配方，谢谢
8寸
Kathrine Kwa 谢谢你，但视频里
20cm是6寸
This is good. But not intrusting
اريد.مقاديربالعربية.بلازحمه
WO keyi yong jiandan de you deiti yumi you
Fantástic!!
I like banana cakes
巧克力我買70%的，好苦，加糖加到好甜又好苦，6吋的蛋糕，此刻覺得好大，吃完，恐怕要得糖尿病了。
请问蛋糕体是戚风吗 如果是的话不用倒扣？
蛋糕是戚风，然后你也可以倒扣。
woww looks tasty
Delicious
👌👌keske aciklama turkce yazili olsa 🤔🤔
对，今天我奶奶生日
这个filling的分量，是不够九寸蛋糕的。
因为老师 做的蛋糕是 八寸 的呀。
@@joeyoung1854 谢谢
Wah. I like it that you use glove. So clean. 😘😍
请问这个是多少寸的模型？
8寸
انا بحبك اوي في الله تسلمي
没有牛油蛋糕不会香你放牛油蛋糕才会香
Wow
Yummy yummy
Oh the spoon !!
great
mmm yummy
好吃，只是咸了一点
cheepin85 为什么会咸的？
普通麵粉是中筋麵粉嗎？蛋糕不是都用低筋麵粉？
我也在疑惑 请问你知道答案了吗😂😂
@@wendymah8652 老师的食谱都是用普通面粉的，你可以用低筋面粉
普通面粉加了玉米粉就是低筋面粉，用低筋面粉取代2个加起来的量就可以了。
😋👍👋💓💓💓💓🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺
Your video is addicted lol
👍👍👍
I made this for seven hour 😢
🍫🍫🍫🍫🍌🍌🍌🍌🍰🍰🍰🍰
The Banana cake looks bitter.